Traditional Pizza
Our original pizza, since 1971. Rich, thick pizza sauce, loaded with provolone on our double baked, light, airy crust.
$5.95
White Pizza
Choose from traditional or yinziano crust. Topped with olive oil, sliced fresh tomatoes, finely chopped fresh basil, garlic, provolone.
$6.45
Yinziano Pizza
Hand-tossed pittsburgh style pizza. Thicker than New York style, thinner than Chicago. Baked golden-brown for a crusty Italian bread taste. Yinz will love it.
$5.95
Tossed Salad
Iceberg and red leaf lettuces with tomatoes, cucumbers, broccoli, radishes and green olives.
$2.95
Augustino Salad
Iceberg and red leaf lettuces with all natural, locally sourced, oven-roasted, boneless, skinless chicken breast, fresh mozzarella, strawberries, blueberries, slivered almonds with fat-free raspberry vinaigrette.
$8.95
Chef Salad
Iceberg and red leaf lettuces with tomatoes, cucumbers, broccoli, radishes and green olives with turkey breast, ham, egg and provolone cheese shavings.
$7.95
Chicken Caesar Salad
Romaine lettuce with all natural, locally sourced, oven-roasted, boneless, skinless chicken breast, garlic and butter seasoned croutons, parmigiano cheese shavings with Caesar dressing.
$7.95
Chicken & Bacon Salad
Iceberg and red leaf lettuces with tomatoes, cucumbers, broccoli, radishes and green olives with all natural, locally sourced, oven-roasted, boneless, skinless chicken breast, bacon and provolone cheese shavings.
$8.95
Fresh Mozzarella Salad
Iceberg and red leaf lettuces with fresh mozzarella, cherry tomatoes and red onions, with balsamic vinaigrette.
$6.95
Arancini
A Sicilian specialty - fried risotto balls hand-made with a blend of arborio rice and mozzarella, parmigiano and fontinella cheeses. Lightly breaded with our own recipe breading and seasonings. Served with a sweet and spicy mustard dip.
$6.95
Chili
Our own recipe of lean ground beef and red beans, combined with tomato and chili sauces, green peppers, onions and celery. Satisfying, healthy and delicious. Served with oven-baked flatbread chips.
$4.95
Hand Breaded Chicken Bites
All natural, locally sourced, boneless, skinless, chicken, breast hand-cut and lightly breaded with our own recipe breading and seasonings. Choice of dipping sauces include buttermilk ranch, balsamic BBQ, honey mustard or sweet and spicy mustard.
$6.95
French Fries
Crispy, delicious, golden brown.
$1.95
Stuffed Hot Banana Peppers
Hand-stuffed with ground beef, Italian seasoned bread crumbs, provolone and parmigiano cheeses. Lightly topped with our own tomato sauce. Served with a garlic and butter bread knot.
$5.95
Macaroni & Cheese
The classic comfort food. Our own recipe. Made from scratch.
$4.95
Provolone Sticks
Gooey on the inside. Crispy, golden brown on the outside. Four sticks with a side of our own tomato sauce.
$4.95
Hand Breaded Zucchini Bites
Fresh hand- cut zucchini, lightly breaded with our own recipe breading and seasonings. Sprinkled with freshly grated parmigiano. Served with a side of our own tomato sauce.
$6.50
Sweet Italian Sausage
A milder side of Italian flavor. Pork sausage without the heat. Blended with a hint of nutrient-rich dandelion greens. Oven-roasted in olive oil, with red peppers and red onions. Lightly topped with Asiago cheese. Served with a garlic and butter bread knot.
$5.95
Classic Italian Hoagie
Ham, Genoa salami and provolone. Your choice of lettuce, tomatoes, onions, Italian dressing.
$5.25
Vegetali Hoagie
A medley of oven-roasted vegetables seasoned with finely chopped fresh basil and fresh oregano with pesto, sun-dried tomato pesto and provolone.
$5.25
Pazzo Hoagie
A crazy hot and spicy hoagie. Hot soppressata and hot capicola, topped with our own blend of pan-fried serrano and hot banana peppers, with provolone your choice of lettuce, tomato, onion.
$5.25
Chicken Pesto Hoagie
All natural, locally sourced, oven roasted, boneless, skinless chicken breast with oven-roasted red peppers, pesto, sun-dried tomato pesto and provolone.
$5.25
Steak & Cheese Hoagie
Hand-trimmed, thin-sliced, USDA choice top round, with provolone your choice of lettuce, tomato, onion, Italian dressing.
$5.25
Porchetta Hoagie
Slow cooked, melt in your mouth pulled pork in a balsamic BBQ sauce, topped with finely chopped sweet and savory sun-dried peppers, with provolone and fontinella cheeses.
$5.25
Meatball & Cheese Hoagie
Our hand-made meatballs in our own tomato sauce, with provolone.
$5.25
Eggplant Parmigianaa Hoagie
Breaded eggplant cutlets topped with tomato sauce, provolone and parmigiano cheeses.
$5.25
Las Vegas Hoagie
Sliced hot Italian pork sausage bursting with flavor and just the right amount of heat. With oven-roasted bell peppers and onions, our own tomato sauce and provolone.
$5.25
Baked Fish Hoagie
Beer battered cod, with provolone, our housemade tartar sauce, with romaine lettuce and roma tomatoes.
$5.25
Italian Style Roast Beef Hoagie
Slow-roasted, tender, shredded, lean beef marinated in our own blend of Italian seasonings, topped with Portobello mushrooms and Swiss cheese.
$5.25
Rigatoni with Meatballs
The classic Italian dish. Our own tomato sauce, our own meatballs, the finest imported Italian pasta.
$4.95
Beef Ravioli
Tender ravioli stuffed with beef, a hint of spinach and a smooth blend of ricotta and pecorino romano cheeses. Topped with our own recipe thick, hearty classic Southern Italian meat ragu.
$8.95
Family Special
Choice of rigatoni or penne. Equal to four of our large dinners with six meatballs and four rolls.
$24.95
Rigatoni Diavalo
$8.95
Stuffed Shells
Jumbo pasta shells, hand-stuffed with a classic blend of three cheeses: a fragrant but delicate hand-grated parmigiano, a perfectly aged provolone and creamy rich ricotta. Oven-baked in our own tomato sauce.
$5.95
Gnocchi
In a butter parmigiana sauce with all natural, locally sourced, oven-roasted, boneless, skinless chicken breast.
$12.50
Spinach Stuffed Shells
Our hand-stuffed cheese shells blended with spinach. Oven-baked in our own tomato sauce.
$7.95
Spaghetti Mamma Mia
Fresh hand-made spaghetti in our own tomato sauce, tossed with slivered zucchini, cherry tomatoes, chunks of baked ricotta cheese and finely-chopped, fiery-hot, Thai chili peppers. Mamma mia!
$7.95
Cavatelli with Jumbo Shrimp
Jumbo shrimp served over fresh hand-made ricotta cavatelli in a creamy pesto sauce with a hint of finely-chopped, sweet and savory sun-dried peppers. In Italy, each region has specialties based on what is abundantly available. In liguria, pesto sauce is a centerpiece in many recipes, along with fresh seafood. Our cavatelli with creamy pesto sauce keeps to the spirit of this region.
$8.95
Pasta Melanzana
Rigatoni in our own tomato sauce, tossed with lightly breaded eggplant and provolone cheese.
$7.95
Chicken Parmigiana over Rigatoni
All-natural, locally sourced, oven-roasted, boneless, skinless, chicken breast, lightly breaded with our own recipe breading and seasonings. Served over rigatoni tossed with provolone cheese shavings and our own tomato sauce.
$8.95
Crab Cake Medusa
Italian style crab cake made with chunks of blue claw, jonah, snow and rock crab; delicately blended with spinach, parmigiano cheese and panko breading. Served over fresh hand-made spinach fettuccine in a classic alfredo sauce.
$8.95
Pasta Siderno
A dish named after our hometown in Italy. Fresh hand-made spaghetti tossed with olive oil, broccoli, mushrooms, cherry tomatoes, finely chopped fresh basil and oregano, garlic and parmigiano cheese. Your choice of all natural, locally sourced, oven-roasted, boneless, skinless chicken breast or jumbo shrimp.
$8.95
Dry Spaghetti with Meatballs
$10.95
Cheese Ravioli
Delicate ravioli "pillows" served in our own tomato sauce.
$7.95
House Baked Chocolate Chip Cookies
$4.95
Carrot Cake
Made locally, a moist cake with carrots, pineapple and walnuts. Swirled with a classic cream cheese frosting.
$4.95
Tiramisu
Layers of mascarpone cream, ladyfingers, espresso and chocolate liqueur.
$4.95
Cheesecake
Traditional vanilla cheesecake.
$4.95
Toasted Almond Cream Cake
Elegant, light, Italian cream cake. Silky smooth, yet crunchy.
$4.95
Chocolate Cheesecake
Made locally, sweet, chocolate crust. Rich, silky filling.
$4.95
Triple Chocolate Fudge Cake
Moist dark chocolate cake topped with chocolate icing and finished with white and dark chocolate flakes.
$4.95
Lemoncello Mascarpone
A rich combination of Sicilian lemon infused sponge cake and mascarpone. Topped with white chocolate icing.
$4.95
Strawberry & White Chocolate Cake
Strawberry fruit filling and fine Belgian white chocolate mousse between two layers of light yet moist cake. Topped with more white chocolate mousse and a white chocolate drizzle. Gluten-free!
$4.95
Pumpkin Cheesecake
Made locally, a marriage of cheesecake and pumpkin. A perfect dessert for the fall.
$4.95