Candelari's Pizzeria

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Olive oil, basil, Roma tomatoes and mozarella.

Sauce, mozzarella, Italian sausage, and basil.

Pesto, roasted chicken, mozzarella, caramelized fennel, roasted red pepper.

Sauce, capicola, soppresata, pepperoni and chile.

Olive oil, taleggio, prosciutto and truffled arugula.

Mozzarella, ricotta, grana and gorgonzola.

Clams, roasted tomatoes, garlic, and fresh mozzarella.

Deep dish crust loaded with Italian sausage, mushrooms, spinach, tomatoes, and provolone topped with pizza sauce.

5-grain crust, spinach, mushroom, zucchini, yellow squash, red bell pepper, broccoli, roasted tomato, and feta cheese.

Smoked turkey sausage, jalapenos, red onion, ground sirloin, bacon, and fresh cilantro.

Pesto, Italian sausage, roasted garlic, bacon, roasted chicken, baby Bellas and feta cheese.

5-grain crust, spinach, mushroom, zucchini, yellow squash, red bell pepper, broccoli, roasted tomato, and feta cheese.

Smoked turkey sausage, jalapenos, red onion, ground sirloin, bacon, and fresh cilantro.

Italian sausage, andouille sausage, pepperoni, bacon, ground sirloin, and Canadian bacon.

Pesto, Italian sausage, roasted garlic, bacon, roasted chicken, baby Bellas and feta cheese.

Italian sausage, andouille sausage, pepperoni, bacon, ground sirloin, and Canadian bacon.

Italian sausage, black olives, pepperoni, onions, bell peppers, mushrooms, and green olives.

Italian sausage, black olives, pepperoni, onions, bell peppers, mushrooms, and green olives.

Roasted Brussel sprouts and broccoli.

Shaved Brussel sprouts, pecorino, and radishes.

Parmesan cheese, oregano with olive oil.

Soups made fresh daily. Ask your server. Please call the restaurant for today's selections.

Baby greens, red beets, apple, shaved fennel, walnuts, and a goat cheese medallion tossed in house vinaigrette.

Mozzarella di bufala, tomato and basil.

Baby greens, avocado, tomato, egg, bacon, chicken breast and artichoke fritti served with herbed buttermilk dressing.

Baby greens, tomato, feta, red onion, Kalamata olives, and pepperoncini tossed in house vinaigrette.

Romaine, croutons, grana Padano, tossed in Caesar dressing.

Baby greens, carrots, apples, tomato, and croutons tossed in house vinaigrette.

Choose any three regular toppings from build your own topping list.

Grilled chicken, provolone, tomato, basil, bacon and chipotle mayo on a French roll.

Homemade turkey meatball, provolone cheese, and homemade marinara.

Soppresata, hot capicola, ham, provolone, lettuce, red onion, tomato, pepperoncinis and house vinaigrette on a French roll.

Ten-inch link of our original Italian sausage, on a baguette, topped with caramelized onions, sauteed green pepper, and dijon mustard. Side marinara.

Chickpeas, clams, parsley, garlic, and oil.

Angel hair pasta, sauteed shrimp and roasted peppers in our classic white wine lemon butter sauce.

House specialty. Layers of fresh pasta, ricotta cheese, spinach, and Candelari's Italian sausage.

Fettuccine pasta and sauteed mushrooms tossed in creamy Alfredo sauce, topped with grilled chicken.

Penne pasta with pesto sauce, fresh tomato, and fresh mozzarella.

Italian sausage, baby bellas, and spinach in tomato cream sauce.

Sauteed asparagus tossed in creamy tomato sauce.

Spaghetti pasta in marinara with our homemade meatballs.

With our signature meat sauce.

Rigatoni pasta with chicken breast and prosciutto in a creamy Alfredo sauce.

Grilled chicken breast topped with artichoke, roasted tomato, herbs and olives in a lemon butter sauce.

Lightly breaded chicken breast in lemon butter caper sauce.

Panko breaded chicken breast topped with mozzarella cheese, fresh tomatoes and Grana Padano.

Chicken breast sauteed and served with a marsala wine sauce with mushrooms and enriched with cream.

Fresh caught red snapper with fried calamari, lemon butter, and sauteed spinach.

With shrimp, roasted pomodorini tossed in lemon pesto sauce and sauteed spinach.