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Margherita Pizza
Our signature tomato sauce, fresh mozzarella cheese & fresh basil.
$14.00
Shiitake Fungi e Peperoni Rossi Pizza
Sauteed shiitake mushrooms, grilled red peppers & shredded mozzarella cheese.
$15.00
Pepperoni Pizza
Slices of pepperoni & shredded mozzarella cheese.
$14.00
Calabrese Diabolo Pizza
Crumbled Calabrese sausage, sliced red onions, green Castlevetrano olives & topped with shredded mozzarella cheese.
$16.00
Carciofi e Pancetta Pizza
Artichokes, Italian bacon, sundried tomatoes & shredded mozzarella cheese.
$16.00
La Grigliata Pizza
Mozzarella cheese & grilled vegetables (eggplant, zucchini, red roasted peppers & mushrooms).
$15.00
Al Forno Pizza
Mozzarella cheese, pancetta, pecorino cheese & grape tomatoes.
$16.00
Rustica Pizza
Sliced mushrooms, asparagus, speck, mozzarella cheese & truffle oil.
$16.00
Mari e Monti Pizza
Shrimp, mushrooms, smoked salmon, parsley & shredded mozzarella cheese.
$18.00
Meat Lovers Pizza
Pepperoni, Italian sausage, pancetta, tomato sauce & shredded mozzarella cheese.
$18.00
Pescatore Pizza
Whole littleneck clams, New Zealand mussels, shrimp, calamari in red Fra Diavolo sauce.
$23.00
Formaggio Pizza
Mozzarella cheese & our signature tomato sauce.
$11.00
Salsa di Carciofi
A creamy blend of spinach & artichokes with panko parmesan cheese, served with garlic croutons.
$12.00
Trio di Bruschetta
Three styles of bruschetta, fresh mozzarella cheese, tomatoes & basil; peperonata & parmigiano cheese; carrots, onions, eggplant caponata & feta cheese: all over housemade olive bread.
$13.00
Antipasto Crudo
Chef’s selection of Italian cured meats, fruit & cheese.
$16.00
Shrimp Bruschetta
Grilled housemade Italian bread with fresh plum tomato sauce, basil & topped with boiled shrimp.
$12.00
Calamari Fritti
Lightly seasoned tender squid rings served with cherry peppers sauteed in white wine.
$14.00
Vongole all Amatriciana
Freshly baked clams with spicy tomato sauce, pancetta, roasted tomatoes, Pepper Jack cheese.
$13.00
Pasticcio Di Melanzane
Slices of grilled eggplant layered with prosciutto, mozzarella cheese, finished in oven with plum tomato sauce.
$11.00
Arancini Al Pesto con Salsiccia Italiana
Crispy arborio rice balls with sausage served with pesto dip & plum tomato sauce.
$11.00
Zuppa di Vongole
Whole littleneck clams or New Zealand mussels (depending on availability) sauteed in your choice of white, red or Fra Diavolo sauce.
$13.00
Pizza Piatto
Made to order pizza bread served with a side of our signature pomodoro tomato sauce.
$8.00
Creamy Tomato Basil Soup
Puree of San Marzano tomatoes laced with fresh basil & cream.
$9.00
Zuppa de Gnocchi
Housemade potato dumplings tossed with Italian sausage in a creamy broth.
$9.00
Minestrone Di Virdure Soup
Garden vegetables & pasta simmered in rich broth.
$8.00
Insalata de Caprese con Burrata
Fresh burrata cheese over sliced heirloom tomatoes with balsamic caviar pearls.
$12.00
Insalata di Carciofi
Fresh arugula, artichoke hearts, roasted red peppers, kalamata olives, red onions & basil vinaigrette dressing.
$11.00
Insalata Giardino
Fresh mixed greens, English cucumbers, red onions, carrots, whole black olives & cherry tomatoes dressed with EVOO & balsamic vinaigrette dressing.
$9.00
Caprese Salad
Slices of fresh mozzarella cheese, beefsteak tomatoes, garnished with fresh basil leaves, drizzled with EVOO dressing.
$12.00
Insalata Di Cesare
Crisp romaine lettuce tossed in our own Caesar dressing with housemade garlic croutons.
$9.00
Insalata Della Casa
Peppery arugula, fresh fennel, ruby red grapefruit segments & golden raisins dressed with EVOO & white balsamic vinaigrette dressing.
$10.00
Insalata di Lattuga Iceberg
Crispy pancetta, red onions, sweet tomatoes dressed with basil oil dressing.
$11.00
Insalata di Polpo
Thin braised octopus surrounded by marinated bell peppers, black olives, basil & arugula & drizzled with pimenton lemon dressing & cobrancosa olive oil dressing.
$16.00
Casserole Style Lasagna
Our casserole style housemade Bolognese sauce layered between pasta sheets with mixed cheese, oven finished with fresh plum tomato sauce & mozzarella cheese.
$19.00
Tagliarini with Clams & Calabrese Sausage
Ribbon pasta cooked with clams, sauteed with diced sausage, basil & roasted red pepper in extra virgin olive oil & garlic.
$24.00
Vegetable Lasagna
$18.00
Agnolotti agli Spinaci
Housemade pillow shaped pasta filled with mascarpone, spinach, shallots in saffron creamy sauce.
$20.00
Meat Lover's Lasagna
Our signature lasagna with meatballs, Italian sausage & cheese.
$24.00
Linguine e Gambari
Jumbo shrimp sauteed in your choice of red, scampi or Fra Diavolo sauce, tossed with linguine.
$25.00
Conchiglie al Forno
Pasta shells sauteed with pancetta, shallots & sage in mascarpone cream sauce, finished in the oven with fontina cheese.
$20.00
Capellini Positano
Angel hair pasta, fresh lump crab meat in sundried tomatoes, black & green olives & basil sauce, topped with mozzarella cheese.
$28.00
Pasta Pescatore
Whole littleneck clams or New Zealand mussels (depending on availability), jumbo shrimp, calamari & scallops in your choice of red, white or Fra Diavolo sauce served over linguine.
$28.00
Fettuccine Alla Bolognese
Egg fettuccine tossed in a hearty housemade sauce of plum tomato, lean ground beef & pork.
$19.00
Costole di Manzo Brasate
Beef short ribs slowly braised in a red wine demi glaze sauce served over mashed potatoes & vegetables.
$29.00
Petto d’Anatra al Mirtillo
Pan seared duck breast served with dried cranberries, sage in a brandy sauce.
$29.00
Osso Bucco
House braised tender lamb shank, sage lamb jus, garlic & herb gremolata, over gorgonzola mashed potatoes & vegetables.
$28.00
Saltimbocca alla Romana
Veal medallion sauteed in white wine, mushroom sauce, baked in the oven with prosciutto & provolone cheese.
$26.00
Quaglie con Salsiccia
Roasted quail stuffed with Italian Calabrese sausage, four cheese mix, spinach & portobello mushrooms. Served with Italian seasoned mashed potatoes with a raspberry rum glaze.
$26.00
Pollo Marsala con Funghi Shiitake
Free range chicken tenders topped with shiitake mushrooms in a marsala wine sauce served with mashed potatoes & asparagus.
$22.00
Petto di Pollo in Salsa Tarragona
Airline chicken breast, pan roasted served over asparagus risotto in a mascarpone tarragon sauce.
$22.00
Pollo alla Parmigiana
Chicken tenders, egg dipped & panko encrusted, oven finished with plum tomato basil sauce & mozzarella cheese.
$18.00
Bocconcini di Maiale al Prosciutto
Herb & cracked pepper crusted pork tenderloin, wrapped in cured Italian ham, finished with apple white wine saffron reduction.
$27.00
Vitello alla Parmigiana
Panko breaded veal medallion, oven finished with plum tomato basil sauce & mozzarella cheese.
$23.00
Sella d’Agnello al Vino Rosso
Herb rubbed, rack of lamb, grill marked & oven finished with goat cheese & red wine demi sauce.
$32.00
Eggplant alla Parmigiana
Eggplant, egg dipped & panko breaded, fried crispy & golden, oven finished with plum tomato basil sauce & mozzarella cheese.
$18.00
Costolette di Maiale alla Griglia
Thick cut pork chops topped with sauteed hot & pickled peppers.
$28.00
Branzino in Crosta di Sale
A white delicate flavored whole Mediterranean sea bass, encrusted with coarse sea salt, baked with thyme & caramelized lemon. Served with chef’s choice of vegetables or Italian seasoned mashed potatoes.
$30.00
Frutti di Mare
Octopus, crab claws, calamari, New Zealand clams, mussels, shrimp, with garlic, lemon, extra virgin olive oil, parsley & spring mix lettuce.
$27.00
Repieni Specchio
Scallops & shrimp stuffed orange roughy with lemon caper sauce & clams served with mashed potatoes & asparagus.
$30.00
Lutiano Rosso al Cartoccio
Fillet of red snapper baked in parchment paper with white wine, fresh fennel, red onions, plum tomatoes, basil & olive oil. Served with chef’s choice of vegetables or Italian seasoned mashed potatoes
$28.00
Lobster Thermidor
Sauteed lobster meat in rich & decadent butter, wine, spinach & cheese, baked until golden. Served with linguine or risotto parmesan pomodoro.
$36.00
Salmone con Peperoni
Fresh grilled Atlantic salmon filet, served over red & yellow pepper coulis.
$27.00
Polpo al Forno con Patate
Fresh octopus served with braised red potatoes & red onions finished in our signature wood fired oven.
$36.00
Soda
$2.50
Mexican Coke
$3.00
Iced Tea
$2.50
Topo Chico
$3.00
Aqua Panna
$4.00
Aqua Di Frutta
Water infused with fresh seasonal fruit.
$3.00
Pellegrino
$4.00
House Made Italian Soda
Sparkling water infused with fresh seasonal fruit.
$3.50
Italian Soda
$3.00
House Made Italian Cream Soda
Sparkling water & cream with infused fresh seasonal fruit.
$3.50
Lemonade
$2.50
Tiramisu
Imported Italian biscuits, dipped in rum & soaked in espresso, layered with delicate mascarpone cream.
$8.00
Ice Cream
Spumoni. chocolate, cherry & pistachio flavor.
$6.00
Creme Brulee
Creamy custard, finished with caramelized sugar.
$9.00
Biscotti
Traditional almond biscotti served with ricotta & marsala cream with berries.
$8.00
Cheesecake
Housemade cheesecake with an amaretto crumb crust.
$8.00
Sorbeto al Limone
$5.00
Zeppole al Forno
Soft traditional Italian pastry dusted with powdered sugar & drizzled with white chocolate ganache.
$9.00
Vanilla Gelato
$5.00
Torta di Dark Cioccolato i Espresso
Intense double espresso chocolate cake topped with a white chocolate glaze.
$9.00
Margherita Pizza Lunch
Available from Monday - Friday from 11 am - 3 pm. Tomato sauce, mozzarella cheese & fresh basil.
$13.00
Shiitake Fungi e Peperoni Rossi Pizza Lunch
Available from Monday - Friday from 11 am - 3 pm. Sauteed shiitake mushrooms, grilled red peppers & shredded mozzarella.
$15.00
Pepperoni Pizza Lunch
Available from Monday - Friday from 11 am - 3 pm. Classic pepperoni.
$12.00
La Grigliata Pizza Lunch
Available from Monday - Friday from 11 am - 3 pm. Mozzarella, grilled vegetables, eggplant zucchini, peppers & wild mushrooms.
$14.00
Al Forno Pizza Lunch
Available from Monday - Friday from 11 am - 3 pm. Mozzarella, thinly sliced pancetta, pecorino cheese & cherry tomato.
$15.00
Meat Lovers Pizza
Available from Monday - Friday from 11 am - 3 pm. Pepperoni, Italian sausage, pancetta, tomato sauce & shredded mozzarella.
$16.00
Shrimp Bruschetta Lunch
Available from Monday - Friday from 11 am - 3 pm.
$7.00
Polpo Alla Griglia Lunch
Available from Monday - Friday from 11 am - 3 pm. Grilled octopus over pan seared red potatoes & red bell pepper coulis with Italian creole relish.
$17.00
Calamari Fritti Lunch
Available from Monday - Friday from 11 am - 3 pm. Lightly breaded fried calamari, served with spicy cherry peppers, sauteed in a white wine sauce, lemon wedges & pomodoro sauce.
$10.00
Polpetta Della Mamma Lunch
Available from Monday - Friday from 11 am - 3 pm. Homemade meatball over polenta, topped with tomato sauce, parmesan cheese over grilled focaccia bread.
$12.00
Bruschetta Lunch
Available from Monday - Friday from 11 am - 3 pm. Crispy Italian bread with diced plum tomatoes, basil, EVOO.
$5.00
Minestrone Di Verdure Soup Lunch
Available from Monday - Friday from 11 am - 3 pm. Fresh cut seasonal veggies, pasta & cannellini beans in a tomato broth.
$7.00
Tomato Basil Soup Lunch
Available from Monday - Friday from 11 am - 3 pm. Plum tomato, cream, basil oil, cream & chicken broth.
$8.00
Giardino Salad Lunch
Available from Monday - Friday from 11 am - 3 pm. Giardino. Mixed greens, English cucumber, sliced red onions, carrots, black olives & cherry tomatoes served with balsamic vinaigrette.
$8.00
Caprese Salad Lunch
Available from Monday - Friday from 11 am - 3 pm. Sliced fresh mozzarella, vine-riped tomatoes & fresh basil, drizzled with EVOO, basil oil & balsamic reduction.
$8.00
Insalata Della Casa Lunch
Available from Monday - Friday from 11 am - 3 pm. Arugula, fresh fennel, ruby red grapefruit & golden raisins served with a white balsamic vinaigrette.
$8.00
Iceberg Wedge Salad Lunch
Available from Monday - Friday from 11 am - 3 pm. Iceberg lettuce, crispy prosciutto, red onions, grape tomatoes, gorgonzola dressing and a light drizzle of basil oil.
$9.00
Insalata Di Cesare Lunch
Available from Monday - Friday from 11 am - 3 pm. Crisp Romaine lettuce tossed in our house made Caesar dressing, topped with garlic croutons & grated parmesan cheese.
$8.00
Bison Panino Lunch
Available from Monday - Friday from 11 am - 3 pm. Bison burger with prosciutto, house greens, tomatoes, provolone cheese, roasted red bell peppers, cherry & banana peppers on a ciabatta roll.
$14.00
Verace True Italian Panino Lunch
Available from Monday - Friday from 11 am - 3 pm. Prosciutto, capicola, salami, vine-riped tomatoes, house greens, cherry peppers & fresh mozzarella on a ciabatta roll.
$14.00
Prosciutto Caprese Piadina Lunch
Available from Monday - Friday from 11 am - 3 pm. Prosciutto, capicola & salami with vine-riped tomatoes, house greens & fresh mozzarella cheese served on a wood fired flat bread.
$13.00
Meatball Sub Lunch
Available from Monday - Friday from 11 am - 3 pm. Meatballs stewed in our pomodoro sauce with mozzarella & pecorino served on an Italian hoagie.
$10.00
Portobello Panino Lunch
Available from Monday - Friday from 11 am - 3 pm. Grilled portobello marinated in balsamic with provolone, crispy prosciutto, tomato, mixed greens, roasted red bell, cherry & banana peppers on a ciabatta roll.
$12.00
Panino Alla Parmigiana Lunch
Available from Monday - Friday from 11 am - 3 pm. Lightly breaded chicken tenders, fresh bruschetta mix, spicy cherry peppers, melted mozzarella & pomodoro sauce on an Italian hoagie bread.
$11.00
Lasagna Lunch
Available from Monday - Friday from 11 am - 3 pm. Homemade casserole lasagna with Bolognese sauce & cheese.
$12.00
Linguine E Gamberi Lunch
Available from Monday - Friday from 11 am - 3 pm. Sauteed shrimp in your choice of red, scampi or Fra Diavolo sauce, tossed in linguine.
$17.00
Meat Lovers Lasagna Lunch
Available from Monday - Friday from 11 am - 3 pm.
$14.00
Spaghetti Alla Carbonara Lunch
Available from Monday - Friday from 11 am - 3 pm. Chicken tenders sauteed with prosciutto, mushrooms, sun-dried tomatoes & shallots in a garlic cream sauce.
$13.00
Rigatoni Alla Bolognese Lunch
Available from Monday - Friday from 11 am - 3 pm. Tossed in a classic Bolognese sauce, lean ground pork, beef & Italian sausage.
$14.00
Capellini Positano Lunch
Available from Monday - Friday from 11 am - 3 pm. Angel hair pasta, shrimp, fresh lump crab meat in Pomodoro sauce.
$17.00
Fettuccine Alfredo Con Pollo Lunch
Available from Monday - Friday from 11 am - 3 pm. Chicken tenders sauteed with garlic on a homemade Alfredo sauce tossed with fettuccine.
$14.00
Conchiglie Al Forno Lunch
Available from Monday - Friday from 11 am - 3 pm. Pasta shells sauteed with pancetta, chicken, shallots & sage in mascarpone cream sauce, finished in the oven with fontina cheese.
$15.00
Pollo Alla Parmigiana Lunch
Available from Monday - Friday from 11 am - 3 pm. Chicken tenders, egg dipped & panko encrusted, with plum tomato basil sauce & mozzarella cheese.
$13.00
Filetto Di Branzino Lunch
Available from Monday - Friday from 11 am - 3 pm. Seared fillet of branzino with capers & tomatoes in a lemon thyme pomodori.
$18.00
Pollo Piccata Lunch
Available from Monday - Friday from 11 am - 3 pm. Lightly dusted sauteed chicken tenders in lemon butter sauce, basil & capers tossed in linguine.
$12.00
Salmone Alla Griglia Lunch
Available from Monday - Friday from 11 am - 3 pm. Grilled 6 oz. salmon served with Parmesan risotto with choice of sauce: arrabiata, puttanesca or lemon caper cream.
$18.00
Bistecca Di Giorno Lunch
Available from Monday - Friday from 11 am - 3 pm. 7 oz. ribeye or New York strip served with creamy artichoke risotto & vegetable medley. Please call the restaurant for today's steak availability.
$19.00
Tiramisu Lunch
Available from Monday - Friday from 11 am - 3 pm. Imported Italian biscuits, dipped in rum & soaked in espresso layered with delicate mascarpone cream.
$8.00
Biscotti Lunch
Available from Monday - Friday from 11 am - 3 pm. Traditional almond biscotti served with ricotta & marsala cream with berries.
$8.00
Torta Al Dark Cioccolato Lunch
Available from Monday - Friday from 11 am - 3 pm. Chocolate cake, chocolate mousse filling, chocolate Italian butter cream.
$9.00
Cheesecake Lunch
Available from Monday - Friday from 11 am - 3 pm. Ricotta cheese, graham crackers & almost crust.
$9.00
Creme Brulee Lunch
Available from Monday - Friday from 11 am - 3 pm. Creamy custard finished with caramelized sugar.
$9.00
Gelato Alla Vaniglia Lunch
Available from Monday - Friday from 11 am - 3 pm. House-made artisanal vanilla bean gelato.
$6.00
Spumoni Lunch
Available from Monday - Friday from 11 am - 3 pm. Chocolate, cherry, pistachio ice cream.
$6.00
Torta Espresso Al Cioccolato Lunch
Available from Monday - Friday from 11 am - 3 pm. Intense double espresso chocolate cake topped with a chocolate glaze.
$9.00
Zeppole Lunch
Available from Monday - Friday from 11 am - 3 pm. Soft traditional Italian pastry dusted with powdered sugar & drizzled with white chocolate ganache.
$9.00
Affogato Al Caffe Lunch
Available from Monday - Friday from 11 am - 3 pm. Double shot of espresso with a scoop of vanilla ice cream.
$8.00