Il Forno A Legna

Margherita Pizza

Our signature tomato sauce, fresh mozzarella cheese & fresh basil.

$14.00

Shiitake Fungi e Peperoni Rossi Pizza

Sauteed shiitake mushrooms, grilled red peppers & shredded mozzarella cheese.

$15.00

Calabrese Diabolo Pizza

Crumbled Calabrese sausage, sliced red onions, green Castlevetrano olives & topped with shredded mozzarella cheese.

$16.00

La Grigliata Pizza

Mozzarella cheese & grilled vegetables (eggplant, zucchini, red roasted peppers & mushrooms).

$15.00

Rustica Pizza

Sliced mushrooms, asparagus, speck, mozzarella cheese & truffle oil.

$16.00

Meat Lovers Pizza

Pepperoni, Italian sausage, pancetta, tomato sauce & shredded mozzarella cheese.

$18.00

Formaggio Pizza

Mozzarella cheese & our signature tomato sauce.

$11.00

Pepperoni Pizza

Slices of pepperoni & shredded mozzarella cheese.

$14.00

Carciofi e Pancetta Pizza

Artichokes, Italian bacon, sundried tomatoes & shredded mozzarella cheese.

$16.00

Al Forno Pizza

Mozzarella cheese, pancetta, pecorino cheese & grape tomatoes.

$16.00

Mari e Monti Pizza

Shrimp, mushrooms, smoked salmon, parsley & shredded mozzarella cheese.

$18.00

Pescatore Pizza

Whole littleneck clams, New Zealand mussels, shrimp, calamari in red Fra Diavolo sauce.

$23.00

Salsa di Carciofi

A creamy blend of spinach & artichokes with panko parmesan cheese, served with garlic croutons.

$12.00

Antipasto Crudo

Chef’s selection of Italian cured meats, fruit & cheese.

$16.00

Calamari Fritti

Lightly seasoned tender squid rings served with cherry peppers sauteed in white wine.

$14.00

Pasticcio Di Melanzane

Slices of grilled eggplant layered with prosciutto, mozzarella cheese, finished in oven with plum tomato sauce.

$11.00

Zuppa di Vongole

Whole littleneck clams or New Zealand mussels (depending on availability) sauteed in your choice of white, red or Fra Diavolo sauce.

$13.00

Trio di Bruschetta

Three styles of bruschetta, fresh mozzarella cheese, tomatoes & basil; peperonata & parmigiano cheese; carrots, onions, eggplant caponata & feta cheese: all over housemade olive bread.

$13.00

Shrimp Bruschetta

Grilled housemade Italian bread with fresh plum tomato sauce, basil & topped with boiled shrimp.

$12.00

Vongole all Amatriciana

Freshly baked clams with spicy tomato sauce, pancetta, roasted tomatoes, Pepper Jack cheese.

$13.00

Arancini Al Pesto con Salsiccia Italiana

Crispy arborio rice balls with sausage served with pesto dip & plum tomato sauce.

$11.00

Pizza Piatto

Made to order pizza bread served with a side of our signature pomodoro tomato sauce.

$8.00

Creamy Tomato Basil Soup

Puree of San Marzano tomatoes laced with fresh basil & cream.

$9.00

Minestrone Di Virdure Soup

Garden vegetables & pasta simmered in rich broth.

$8.00

Zuppa de Gnocchi

Housemade potato dumplings tossed with Italian sausage in a creamy broth.

$9.00

Insalata de Caprese con Burrata

Fresh burrata cheese over sliced heirloom tomatoes with balsamic caviar pearls.

$12.00

Insalata Giardino

Fresh mixed greens, English cucumbers, red onions, carrots, whole black olives & cherry tomatoes dressed with EVOO & balsamic vinaigrette dressing.

$9.00

Insalata Di Cesare

Crisp romaine lettuce tossed in our own Caesar dressing with housemade garlic croutons.

$9.00

Insalata di Lattuga Iceberg

Crispy pancetta, red onions, sweet tomatoes dressed with basil oil dressing.

$11.00

Insalata di Carciofi

Fresh arugula, artichoke hearts, roasted red peppers, kalamata olives, red onions & basil vinaigrette dressing.

$11.00

Caprese Salad

Slices of fresh mozzarella cheese, beefsteak tomatoes, garnished with fresh basil leaves, drizzled with EVOO dressing.

$12.00

Insalata Della Casa

Peppery arugula, fresh fennel, ruby red grapefruit segments & golden raisins dressed with EVOO & white balsamic vinaigrette dressing.

$10.00

Insalata di Polpo

Thin braised octopus surrounded by marinated bell peppers, black olives, basil & arugula & drizzled with pimenton lemon dressing & cobrancosa olive oil dressing.

$16.00

Casserole Style Lasagna

Our casserole style housemade Bolognese sauce layered between pasta sheets with mixed cheese, oven finished with fresh plum tomato sauce & mozzarella cheese.

$19.00

Vegetable Lasagna

$18.00

Meat Lover's Lasagna

Our signature lasagna with meatballs, Italian sausage & cheese.

$24.00

Conchiglie al Forno

Pasta shells sauteed with pancetta, shallots & sage in mascarpone cream sauce, finished in the oven with fontina cheese.

$20.00

Pasta Pescatore

Whole littleneck clams or New Zealand mussels (depending on availability), jumbo shrimp, calamari & scallops in your choice of red, white or Fra Diavolo sauce served over linguine.

$28.00

Tagliarini with Clams & Calabrese Sausage

Ribbon pasta cooked with clams, sauteed with diced sausage, basil & roasted red pepper in extra virgin olive oil & garlic.

$24.00

Agnolotti agli Spinaci

Housemade pillow shaped pasta filled with mascarpone, spinach, shallots in saffron creamy sauce.

$20.00

Linguine e Gambari

Jumbo shrimp sauteed in your choice of red, scampi or Fra Diavolo sauce, tossed with linguine.

$25.00

Capellini Positano

Angel hair pasta, fresh lump crab meat in sundried tomatoes, black & green olives & basil sauce, topped with mozzarella cheese.

$28.00

Fettuccine Alla Bolognese

Egg fettuccine tossed in a hearty housemade sauce of plum tomato, lean ground beef & pork.

$19.00

Costole di Manzo Brasate

Beef short ribs slowly braised in a red wine demi glaze sauce served over mashed potatoes & vegetables.

$29.00

Osso Bucco

House braised tender lamb shank, sage lamb jus, garlic & herb gremolata, over gorgonzola mashed potatoes & vegetables.

$28.00

Quaglie con Salsiccia

Roasted quail stuffed with Italian Calabrese sausage, four cheese mix, spinach & portobello mushrooms. Served with Italian seasoned mashed potatoes with a raspberry rum glaze.

$26.00

Petto di Pollo in Salsa Tarragona

Airline chicken breast, pan roasted served over asparagus risotto in a mascarpone tarragon sauce.

$22.00

Bocconcini di Maiale al Prosciutto

Herb & cracked pepper crusted pork tenderloin, wrapped in cured Italian ham, finished with apple white wine saffron reduction.

$27.00

Sella d’Agnello al Vino Rosso

Herb rubbed, rack of lamb, grill marked & oven finished with goat cheese & red wine demi sauce.

$32.00

Costolette di Maiale alla Griglia

Thick cut pork chops topped with sauteed hot & pickled peppers.

$28.00

Petto d’Anatra al Mirtillo

Pan seared duck breast served with dried cranberries, sage in a brandy sauce.

$29.00

Saltimbocca alla Romana

Veal medallion sauteed in white wine, mushroom sauce, baked in the oven with prosciutto & provolone cheese.

$26.00

Pollo Marsala con Funghi Shiitake

Free range chicken tenders topped with shiitake mushrooms in a marsala wine sauce served with mashed potatoes & asparagus.

$22.00

Pollo alla Parmigiana

Chicken tenders, egg dipped & panko encrusted, oven finished with plum tomato basil sauce & mozzarella cheese.

$18.00

Vitello alla Parmigiana

Panko breaded veal medallion, oven finished with plum tomato basil sauce & mozzarella cheese.

$23.00

Eggplant alla Parmigiana

Eggplant, egg dipped & panko breaded, fried crispy & golden, oven finished with plum tomato basil sauce & mozzarella cheese.

$18.00

Branzino in Crosta di Sale

A white delicate flavored whole Mediterranean sea bass, encrusted with coarse sea salt, baked with thyme & caramelized lemon. Served with chef’s choice of vegetables or Italian seasoned mashed potatoes.

$30.00

Repieni Specchio

Scallops & shrimp stuffed orange roughy with lemon caper sauce & clams served with mashed potatoes & asparagus.

$30.00

Lobster Thermidor

Sauteed lobster meat in rich & decadent butter, wine, spinach & cheese, baked until golden. Served with linguine or risotto parmesan pomodoro.

$36.00

Polpo al Forno con Patate

Fresh octopus served with braised red potatoes & red onions finished in our signature wood fired oven.

$36.00

Frutti di Mare

Octopus, crab claws, calamari, New Zealand clams, mussels, shrimp, with garlic, lemon, extra virgin olive oil, parsley & spring mix lettuce.

$27.00

Lutiano Rosso al Cartoccio

Fillet of red snapper baked in parchment paper with white wine, fresh fennel, red onions, plum tomatoes, basil & olive oil. Served with chef’s choice of vegetables or Italian seasoned mashed potatoes

$28.00

Salmone con Peperoni

Fresh grilled Atlantic salmon filet, served over red & yellow pepper coulis.

$27.00

Soda

$2.50

Iced Tea

$2.50

Aqua Panna

$4.00

Pellegrino

$4.00

Italian Soda

$3.00

Lemonade

$2.50

Mexican Coke

$3.00

Topo Chico

$3.00

Aqua Di Frutta

Water infused with fresh seasonal fruit.

$3.00

House Made Italian Soda

Sparkling water infused with fresh seasonal fruit.

$3.50

House Made Italian Cream Soda

Sparkling water & cream with infused fresh seasonal fruit.

$3.50

Tiramisu

Imported Italian biscuits, dipped in rum & soaked in espresso, layered with delicate mascarpone cream.

$8.00

Creme Brulee

Creamy custard, finished with caramelized sugar.

$9.00

Cheesecake

Housemade cheesecake with an amaretto crumb crust.

$8.00

Zeppole al Forno

Soft traditional Italian pastry dusted with powdered sugar & drizzled with white chocolate ganache.

$9.00

Torta di Dark Cioccolato i Espresso

Intense double espresso chocolate cake topped with a white chocolate glaze.

$9.00

Ice Cream

Spumoni. chocolate, cherry & pistachio flavor.

$6.00

Biscotti

Traditional almond biscotti served with ricotta & marsala cream with berries.

$8.00

Sorbeto al Limone

$5.00

Vanilla Gelato

$5.00

Margherita Pizza Lunch

Available from Monday - Friday from 11 am - 3 pm. Tomato sauce, mozzarella cheese & fresh basil.

$13.00

Pepperoni Pizza Lunch

Available from Monday - Friday from 11 am - 3 pm. Classic pepperoni.

$12.00

Al Forno Pizza Lunch

Available from Monday - Friday from 11 am - 3 pm. Mozzarella, thinly sliced pancetta, pecorino cheese & cherry tomato.

$15.00

Shiitake Fungi e Peperoni Rossi Pizza Lunch

Available from Monday - Friday from 11 am - 3 pm. Sauteed shiitake mushrooms, grilled red peppers & shredded mozzarella.

$15.00

La Grigliata Pizza Lunch

Available from Monday - Friday from 11 am - 3 pm. Mozzarella, grilled vegetables, eggplant zucchini, peppers & wild mushrooms.

$14.00

Meat Lovers Pizza

Available from Monday - Friday from 11 am - 3 pm. Pepperoni, Italian sausage, pancetta, tomato sauce & shredded mozzarella.

$16.00

Shrimp Bruschetta Lunch

Available from Monday - Friday from 11 am - 3 pm.

$7.00

Calamari Fritti Lunch

Available from Monday - Friday from 11 am - 3 pm. Lightly breaded fried calamari, served with spicy cherry peppers, sauteed in a white wine sauce, lemon wedges & pomodoro sauce.

$10.00

Bruschetta Lunch

Available from Monday - Friday from 11 am - 3 pm. Crispy Italian bread with diced plum tomatoes, basil, EVOO.

$5.00

Polpo Alla Griglia Lunch

Available from Monday - Friday from 11 am - 3 pm. Grilled octopus over pan seared red potatoes & red bell pepper coulis with Italian creole relish.

$17.00

Polpetta Della Mamma Lunch

Available from Monday - Friday from 11 am - 3 pm. Homemade meatball over polenta, topped with tomato sauce, parmesan cheese over grilled focaccia bread.

$12.00

Minestrone Di Verdure Soup Lunch

Available from Monday - Friday from 11 am - 3 pm. Fresh cut seasonal veggies, pasta & cannellini beans in a tomato broth.

$7.00

Tomato Basil Soup Lunch

Available from Monday - Friday from 11 am - 3 pm. Plum tomato, cream, basil oil, cream & chicken broth.

$8.00

Giardino Salad Lunch

Available from Monday - Friday from 11 am - 3 pm. Giardino. Mixed greens, English cucumber, sliced red onions, carrots, black olives & cherry tomatoes served with balsamic vinaigrette.

$8.00

Insalata Della Casa Lunch

Available from Monday - Friday from 11 am - 3 pm. Arugula, fresh fennel, ruby red grapefruit & golden raisins served with a white balsamic vinaigrette.

$8.00

Insalata Di Cesare Lunch

Available from Monday - Friday from 11 am - 3 pm. Crisp Romaine lettuce tossed in our house made Caesar dressing, topped with garlic croutons & grated parmesan cheese.

$8.00

Caprese Salad Lunch

Available from Monday - Friday from 11 am - 3 pm. Sliced fresh mozzarella, vine-riped tomatoes & fresh basil, drizzled with EVOO, basil oil & balsamic reduction.

$8.00

Iceberg Wedge Salad Lunch

Available from Monday - Friday from 11 am - 3 pm. Iceberg lettuce, crispy prosciutto, red onions, grape tomatoes, gorgonzola dressing and a light drizzle of basil oil.

$9.00

Bison Panino Lunch

Available from Monday - Friday from 11 am - 3 pm. Bison burger with prosciutto, house greens, tomatoes, provolone cheese, roasted red bell peppers, cherry & banana peppers on a ciabatta roll.

$14.00

Prosciutto Caprese Piadina Lunch

Available from Monday - Friday from 11 am - 3 pm. Prosciutto, capicola & salami with vine-riped tomatoes, house greens & fresh mozzarella cheese served on a wood fired flat bread.

$13.00

Portobello Panino Lunch

Available from Monday - Friday from 11 am - 3 pm. Grilled portobello marinated in balsamic with provolone, crispy prosciutto, tomato, mixed greens, roasted red bell, cherry & banana peppers on a ciabatta roll.

$12.00

Verace True Italian Panino Lunch

Available from Monday - Friday from 11 am - 3 pm. Prosciutto, capicola, salami, vine-riped tomatoes, house greens, cherry peppers & fresh mozzarella on a ciabatta roll.

$14.00

Meatball Sub Lunch

Available from Monday - Friday from 11 am - 3 pm. Meatballs stewed in our pomodoro sauce with mozzarella & pecorino served on an Italian hoagie.

$10.00

Panino Alla Parmigiana Lunch

Available from Monday - Friday from 11 am - 3 pm. Lightly breaded chicken tenders, fresh bruschetta mix, spicy cherry peppers, melted mozzarella & pomodoro sauce on an Italian hoagie bread.

$11.00

Lasagna Lunch

Available from Monday - Friday from 11 am - 3 pm. Homemade casserole lasagna with Bolognese sauce & cheese.

$12.00

Meat Lovers Lasagna Lunch

Available from Monday - Friday from 11 am - 3 pm.

$14.00

Rigatoni Alla Bolognese Lunch

Available from Monday - Friday from 11 am - 3 pm. Tossed in a classic Bolognese sauce, lean ground pork, beef & Italian sausage.

$14.00

Fettuccine Alfredo Con Pollo Lunch

Available from Monday - Friday from 11 am - 3 pm. Chicken tenders sauteed with garlic on a homemade Alfredo sauce tossed with fettuccine.

$14.00

Linguine E Gamberi Lunch

Available from Monday - Friday from 11 am - 3 pm. Sauteed shrimp in your choice of red, scampi or Fra Diavolo sauce, tossed in linguine.

$17.00

Spaghetti Alla Carbonara Lunch

Available from Monday - Friday from 11 am - 3 pm. Chicken tenders sauteed with prosciutto, mushrooms, sun-dried tomatoes & shallots in a garlic cream sauce.

$13.00

Capellini Positano Lunch

Available from Monday - Friday from 11 am - 3 pm. Angel hair pasta, shrimp, fresh lump crab meat in Pomodoro sauce.

$17.00

Conchiglie Al Forno Lunch

Available from Monday - Friday from 11 am - 3 pm. Pasta shells sauteed with pancetta, chicken, shallots & sage in mascarpone cream sauce, finished in the oven with fontina cheese.

$15.00

Pollo Alla Parmigiana Lunch

Available from Monday - Friday from 11 am - 3 pm. Chicken tenders, egg dipped & panko encrusted, with plum tomato basil sauce & mozzarella cheese.

$13.00

Pollo Piccata Lunch

Available from Monday - Friday from 11 am - 3 pm. Lightly dusted sauteed chicken tenders in lemon butter sauce, basil & capers tossed in linguine.

$12.00

Bistecca Di Giorno Lunch

Available from Monday - Friday from 11 am - 3 pm. 7 oz. ribeye or New York strip served with creamy artichoke risotto & vegetable medley. Please call the restaurant for today's steak availability.

$19.00

Filetto Di Branzino Lunch

Available from Monday - Friday from 11 am - 3 pm. Seared fillet of branzino with capers & tomatoes in a lemon thyme pomodori.

$18.00

Salmone Alla Griglia Lunch

Available from Monday - Friday from 11 am - 3 pm. Grilled 6 oz. salmon served with Parmesan risotto with choice of sauce: arrabiata, puttanesca or lemon caper cream.

$18.00

Tiramisu Lunch

Available from Monday - Friday from 11 am - 3 pm. Imported Italian biscuits, dipped in rum & soaked in espresso layered with delicate mascarpone cream.

$8.00

Torta Al Dark Cioccolato Lunch

Available from Monday - Friday from 11 am - 3 pm. Chocolate cake, chocolate mousse filling, chocolate Italian butter cream.

$9.00

Creme Brulee Lunch

Available from Monday - Friday from 11 am - 3 pm. Creamy custard finished with caramelized sugar.

$9.00

Spumoni Lunch

Available from Monday - Friday from 11 am - 3 pm. Chocolate, cherry, pistachio ice cream.

$6.00

Zeppole Lunch

Available from Monday - Friday from 11 am - 3 pm. Soft traditional Italian pastry dusted with powdered sugar & drizzled with white chocolate ganache.

$9.00

Biscotti Lunch

Available from Monday - Friday from 11 am - 3 pm. Traditional almond biscotti served with ricotta & marsala cream with berries.

$8.00

Cheesecake Lunch

Available from Monday - Friday from 11 am - 3 pm. Ricotta cheese, graham crackers & almost crust.

$9.00

Gelato Alla Vaniglia Lunch

Available from Monday - Friday from 11 am - 3 pm. House-made artisanal vanilla bean gelato.

$6.00

Torta Espresso Al Cioccolato Lunch

Available from Monday - Friday from 11 am - 3 pm. Intense double espresso chocolate cake topped with a chocolate glaze.

$9.00

Affogato Al Caffe Lunch

Available from Monday - Friday from 11 am - 3 pm. Double shot of espresso with a scoop of vanilla ice cream.

$8.00