Classic Cheese Pizza
Pepperoni, italian sausage or beef.
$16.00
Grilled Chicken Pizza
With artichokes, basil pesto, feta cheese and mozzarella.
$16.00
Margherita Pizza
Fresh basil, mozzarella and tomatoes.
$16.00
Shrimp Paesano
With lemon butter garlic sauce.
$28.00
Frutta Di Mare
With shrimp, scallops, mussels, and lobster, in a white wine or rosé clam sauce over fettuccine.
$32.00
Parmesan Crusted Snapper
Served with wild rice, seasonal vegetables and lemon butter garlic sauce.
$36.00
Crab Stuffed Salmon
Served with pesto linguini and capers over a bed of fresh spinach
$28.00
Pork Osso Buco
With pancetta gnocchi and asparagus.
$30.00
Shrimp Paesano
With lemon butter garlic sauce
$15.00
Giant Calamari
With a duet of sauces
$13.00
Parmesan Crusted Artichoke Hearts
With basil aioli
$10.00
The Sampler For Two
Three of the most popular appetizers.
$17.00
Fresh Mozzarella
Tomato slices, basil leaves and olive oil.
$9.00
Seared Pepper Crusted Thin Sliced Tuna
With a trio of sauces.
$15.00
Artichoke Spinach Dip
Served with crostinis.
$10.00
Bruchetta Crostinis
Topped with diced roma tomatoes, garlic, basil and mozzarella
$10.00
Soup of the Day
Call the restaurant for today's selection.
$7.00
Traditional Ceaser Salad
With rosemary croutons.
$12.00
House Salad
With spring mix, kalamata olives, cucumbers, feta, tomatoes, red onion and creamy red wine vinaigrette.
$12.00
Special Salad
With artichokes, hearts of palm, avocados and tomatoes.
$12.00
Fresh Fruit & Spinach Salad
With strawberries, blueberries, cranberries, mandarin oranges, goat cheese, toasted pumpkin seeds and vanilla vinaigrette.
$12.00
Mediterranean Salad
With almonds, mandarin oranges, sundried cranberries, feta cheese and honey poppyseed dressing.
$12.00
Lasagna With Meat Sauce
$18.00
Linguini With Clams
In a creamy sauce
$18.00
Baked Cheese Ravioli
With tomato sauce.
$15.00
Manicotti
With ricotta cheese and tomato sauce.
$15.00
Baked Ziti
With italian sausage, zucchini, squash, tomato sauce.
$16.00
Stuffed Shells
With italian sausage, spinach, portobello and goat cheese with tomato and cream sauce.
$19.00
Spaghetti
With choice of sauce: meat, tomato, butter/garlic, olive oil/garlic
$13.00
Spaghetti with Meatballs
With choice of sauce: meat, tomato, butter/garlic, olive oil/garlic
$18.00
Penne
With mushrooms, poblano peppers and tomato cream.
$16.00
Veal Parmigiana
With spaghetti
$26.00
Veal & Sage Ravioli
With meat sauce and mozzarella.
$17.00
Veal Marsala
With fettuccine
$26.00
Chicken Parmigiana
With spaghetti, tomato sauce and mozzarella.
$24.00
Parmesan Crusted Chicken
With linguini, capers and lemon butter on a bed of spinach.
$24.00
Eggplant Parmigiana
With tomato sauce and mozzarella over a bed of spaghetti.
$21.00
Fettuccine Alfredo
$16.00
Cheese Tortellini
With basil pesto cream and pine nuts on a bed of spinach.
$18.00
Penne All’ Arrabbiata
With kalamata olives, artichoke hearts, zucchini, squash, basil pesto, parmesan, cheese, tossed in a spicy tomato sauce.
$18.00
Lemon Peppered Salmon
With wilted spinach and a shitake champagne reduction.
$26.00
Seasane Crusted Tuna
Over spinach and asparagus, topped with almonds and balsamic reduction.
$27.00
Prime Dijon Marinated Pork Chop
With mushroom risotto, asparagus and mushroom merlot demi
$28.00
New Your Strip
With mashed potatoes and steamed broccoli.
$32.00
Ribeye
With wilted spinach, mashed potatoes, and mushroom demi.
$38.00
Filet Mignon
With mashed potatoes, wilted spinach and two signature shrimp paesano
$50.00
Marinated Vegetable Skewers
served over sautéed spinach with champagne reduction and balsamic drizzle
$16.00
Fresh Mozzarella & Tomato Appetizer
With roma tomato slices, basil leaves, and olive oil.
$9.00
Seared Pepper Crusted Thin Sliced Tuna
With a trio of sauces.
$15.00
House Salad
With spring mix, kalamata olives, cucumbers, feta, tomatoes, red onion and choice of vanilla or italian vinaigrette.
$12.00
Special Salad
With artichokes, avocados and tomatoes and a choice of vanilla or Italian vinaigrette.
$12.00
Fresh Fruit & Spinach Salad
Spinach with strawberries, blueberries, cranberries, mandarin oranges, goat cheese, toasted pumpkin, seeds, and vanilla vinaigrette.
$12.00
Marinated Vegetable Skewers
$16.00
Peppered Filet Mignon
$40.00
Seasane Crusted Tuna
$27.00
Usda Prime, Handcut Ribeye
With wilted spinach and mashed potatoes
$38.00
Lemon Pepered Salmon
With wilted spinach and a shitake champagne reduction.
$26.00