Skip to main content
Fiddler's Elbow

Fiddler's Elbow

2349, 1063 E 2100 S, Salt Lake City, UT 84106

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Fiddler's Elbow a call to order. We hear their food's delish.


Steak & Portobello Mushroom Pizza

Roasted garlic, caramelized balsamic onions, Gorgonzola, roasted portobello mushrooms and ank steak cooked to your temperature.


Mediterranean Vegetable Pizza

Pesto, artichokes, kalamata olives, bell peppers, feta and ricotta cheeses, and topped with fresh tomatoes.


Fiddler's Combo Pizza

A classic supreme-style pizza, marinara sauce, mozzarella, fontina cheese, Italian sausage, ham, pepperoni, mushrooms,bell peppers, and black olives.


BBQ Pulled Pork Pizza

Our house-made, tangy BBQ sauce with succulent shredded pork, cilantro, fresh pineapple and jalapenos.




Consistently voted the best in town! Choose from our traditional spicy buffalo wings, honey sriracha, or BBQ. All served with fresh carrots, celery sticks, and house-made bleu cheese dressing.


Beer Battered Shrimp

Large succulent gulf prawns dipped in beer batter and deep fried to a golden brown, Served with our house-made cocktail sauce.


Baked Spinach Artichoke Dip

Everyone's favorite. Cooked spinach and artichoke hearts with cream cheese, Parmesan, Asiago and mozzarella cheeses and sour cream, baked to a delicious golden brown. Mixed with herbs and served piping hot with warm pita bread slices.


Avocado & Corn Quesadilla

Flour tortilla grilled to perfection and stuffed with cheddar and Monterey jack cheese, avocado spread and corn salsa.


White Bean Hummus with Rosemary

Creamy, northern white bean hummus with fresh rosemary, served with balsamic marinated mushrooms and warm pita bread.



Crisp corn chips piled high and smothered with our house-made veggie chili, melted cheddar and Monterey jack cheeses, served with black olives, tomatoes, jalapenos, red onions, fresh salsa, sour cream and guacamole.


Pulled Pork Nachos

Our classic nachos smothered with our tangy BBQ pulled pork in place of chili.



Tender calamari tossed in seasoned our and deep fried to a golden brown, topped with grated Asiago cheese. Served with house-made lemon aioli sauce.


Chicken Mediterranean Chopped Salad

Fresh, chopped romaine lettuce, tossed with cucumbers, artichokes, garbanzo beans, tomatoes, salami and our house-made basil dressing. Garnish with tomato wedges, kalamata olives and feta cheese. Topped with grilled chicken breast.


French Onion & Salad

A crock of our famous French onion soup and dinner salad with your choice of dressing.


Cobb Salad

A traditional favorite! Sliced egg, chicken breast, Gorgonzola cheese, avocado, bacon and tomatoes, served on bed of fresh mixed greens. Served with choice of dressing.


Caesar Salad

A classic combination of crisp romaine lettuce, with traditional dressing and garlic croutons, topped with Asiago cheese and tomato wedges.


Spinach Chicken Salad with Strawberries & Avocado

Fresh baby spinach with diced chicken, avocado and savory strawberries tossed balsamic vinaigrette dressing, garnish with feta cheese and tomato wedges.


Black & Blue Steak Salad

Blackened, marinated ank steak grilled to your speci cations, served on a bed of fresh mixed greens. Topped with diced tomatoes, bleu cheese crumbles. cucumbers, avocado and bleu cheese dressing.


Soup & Salad

A bowl of our house-made soup and a dinner salad with your choice of dressing.


Veggie Chili & Salad

Our house-made, hearty black bean chili with sweet potato and dinner salad with your choice of dressing.


Dinner Salad

Fresh crisp mixed greens topped with carrots, red onions, cucumbers and tomato wedges.


French Onion Soup

Our traditional style French onion soup with croutons and melted Swiss cheese, baked to a golden brown.


Veggie Chili Soup

Our house-made, hearty black bean with sweet potato chili with plenty of kick.


Custom Burgers


Char-broiled burger served on a ciabatta roll with mayo, lettuce, tomato and red onion.


Our Famous Garlic Burger

Our award-winning hand packed 1?3 lb. ground chuck made with fresh roasted garlic puree and seasonings served on a ciabatta roll with mayo, lettuce, tomato and red onion.


Black Bean Burger

Our Southwest style black bean burger (made in-house), served on a sun-dried tomato focaccia bread with chipotle sauce, lettuce, red onions and tomatoes.



Artichoke Chicken

Fresh succulent chicken breast saute?ed with and topped artichokes, fresh tomatoes, shallots. lemon zest, garlic and fresh basil. Served with smash potatoes and fresh vegetables.


Beer Battered Shrimp Dinner

Five large prawns dipped in beer batter and deep fried to golden brown. Served with coleslaw, fries and cocktail sauces.


Herb Crusted Salmon

A Fresh, Atlantic Salmon Fillet encrusted with black pepper and fresh herbs with a delicious red wine shallot sauce. Served with smash potatoes and fresh vegetables.


Fish Tacos

Filled with shredded cabbage, deep fried salmon, pickled red onions, tomatoes, fresh avocado and chipotle sauce. Served with our house-made salsa, black beans, cilantro rice, and corn salsa.


Salmon Fish & Chips

Fresh Atlantic salmon dipped in beer batter and deep fried to a delicious golden brown. Served with french fries and coleslaw.


Chile Verde

Our owner's favorite! Diced pork simmered with fresh roasted green chilies and tomatillos, rolled in two warm gmo-free tortillas and smothered with Chili Verde. Topped with cheddar and jack cheese, melted to a golden brown with fresh lettuce and tomatoes. Served with black beans, cilantro rice and corn salsa.


Asada Steak Tacos

Pan-seared marinated beef tenderloin served in two white corn tortillas, filled with shredded cabbage, avocado, pickled red onions, queso fresco and limes. Served with ancho chile sauce, black beans, cilantro rice and corn salsa.


Seafood Enchiladas

Two warm GMO-free our tortillas stu ed with delicious shrimp, real crab meat, and bay scallops. Filled with green onions, cheddar and jack cheeses. Topped with our house-made ancho chile sauce. Served with sour cream, black beans, cilantro rice and corn salsa.


Fettuccine Alfredo

A rich and creamy Alfredo sauce served over a bed of fettuccine.


Italian Sausage Pappardelle

Italian sausage saute?ed with olive oil, portobello and shiitake mushrooms, shallots, garlic, rosemary, tomatoes, Marsala wine and heavy cream, served over a bed of pappardelle pasta and topped with Asiago cheese.


Buffalo Chicken Sandwich

Grilled chicken breast dipped in a traditional buffalo sauce, topped with bleu cheese crumbles, two strips bacon, served on ciabatta roll with lettuce, tomato and onion.


Pulled Pork Sandwich

House-smoked pork served on a ciabatta bun with BBQ sauce, served with coleslaw.


Pastrami & Bacon Sandwich

House-smoked pastrami served on grilled marble rye bread with chipotle mayonnaise, melted Swiss cheese, bacon, lettuce and tomato.


French Dip Sandwich

Thinly sliced roast beef stacked high on a hoagie roll with sauteed mushrooms and melted Swiss cheese served with au-jus.


Our Hummus Veggie Sandwich

Our house-made creamy white bean rosemary hummus, roasted red and green bell peppers, avocado, tomato, and feta cheese. Served on sun-dried tomato focaccia.


Steak & Portobello Sandwich

Marinated flank steak and a portobello mushroom served on a hoagie roll with gorgonzola cheese, horseradish mayo, lettuce, tomato and red onion.


SliceUTSalt Lake City84106 Fiddler's Elbow
Price: $$