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Joe & Mimma's Italian Restaurant

Joe & Mimma's Italian Restaurant

3336 Riverside Dr, Danville, VA 24541
434-799-5763

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Joe & Mimma's Italian Restaurant a call to order. We hear their food's delish.

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Menu
pizza
Pizza

Cheese Pizza

Classic cheese or create your own pizza.

$6.00

specialty-gourmet-pizzas
Specialty & Gourmet Pizzas

Combination Pizza

Pepperoni, sausage, mushrooms, green peppers, and onions.

$15.95


Deluxe Pizza

Pepperoni, sausage, mushrooms, onions, green peppers, Canadian bacon, and extra cheese.

$18.95


Pizza Bianca

Roasted garlic, ricotta cheese, and mozzarella.

$12.95


Vegetariana Pizza

Mushrooms, roasted red peppers, grilled eggplant, and onions.

$16.95


Pizza Margherita

Fresh mozzarella, Roma tomatoes, and basil.

$13.95


Quattro Stagioni

Prosciutto, mushrooms, black olives, and oregano.

$17.95

appetizers
Appetizers

Chicken & Prosciutto Flatbread

Chicken breast, thinly sliced parma prosciutto, and a sundried tomato pesto sauce on a crispy flatbread.

$7.50


Portobello & Goat Cheese Flatbread

Diced portobello mushrooms, goat cheese, and caramelized onions on a crispy ?atbread.

$8.50


Jumbo Lump Crab Cakes Appetizer

Two crab cakes with a side of tarragon tartar sauce.

$14.95


Mozzarella Caprese with Roasted Peppers

Fresh mozzarella over slices of roma tomatoes with roasted red peppers. Drizzled with aged balsamic vinegar and extra virgin olive oil.

$8.95


Bruschetta & Mozzarella

Fresh mozzarella, diced tomatoes, basil, and garlic over toasted baguette slices.

$6.95


Mozzarella Sticks

Six mozzarella sticks served with marinara sauce.

$5.95


Calamari

Tender calamari lightly breaded and fried; served with marinara sauce.

$7.95

soup
Soup

Housemade Minestrone Soup

$5.50


Housemade Tortellini Soup

$5.50


Housemade Potato Leek Soup

$5.50

salads
Salads

Mediterranean Chicken Salad

Grilled chicken breast over spring mix with roasted red and yellow peppers, sundried tomatoes, green olives, and toastedalmonds. Served with basil vinaigrette.

$8.95


Honey Soy Chicken Salad

Grilled chicken breast marinated in a honey soy sauce over spring mix with seasonal fruit, and walnuts. Served with raspberry vinaigrette.

$9.95


Warm Goat Cheese Salad

Pan fried goat cheese encrusted in pecans and walnuts over spring mix, artichokes, and grapes tomatoes. Served with lemon vinaigrette.

$10.95


Caesar Salad

Crisp romaine lettuce, sliced roma tomatoes, parmesan cheese, and croutons.

$4.50


Garden Salad

Spring mix and romaine lettuce topped with grapes tomatoes, cucumber slices, shredded carrots, red onions, and mushrooms.

$4.50

sides
Sides

Onion Rings

$2.50


French Fries

$1.75

calzone
Calzone

Calzone

$8.95

stromboli
Stromboli

Stromboli

$8.95

subs
Subs

Italian Hoagie Sub

$6.50


Steak & Cheese Sub

$6.50


Roast Beef & Cheese Sub

$6.50


Meatball & Cheese Sub

$6.50


Chicken Parmesan Sub

$6.50


Eggplant Parmesan Sub

$6.50


Ham & Cheese Sub

$6.50


Turkey & Cheese Sub

$6.50


Sausage, Peppers, & Cheese Sub

$6.50


Chicken & Cheese Sub

$6.95

classic-pastas
Classic Pastas

Spaghetti with Marinara Sauce

$7.95


Spaghetti with Meat Sauce

$8.95


Fettuccine with Alfredo Sauce

$7.95


Spaghetti with Meat Sauce & Meatballs

$9.95


Spaghetti with Meat Sauce & Sausage

$9.95


Spaghetti with Marinara Sauce & Meatballs

$8.95


Lasagna

$8.95


Baked Tortellini

$10.95


Baked Ravioli

$9.95


Spinach Manicotti

$9.95


Eggplant Parmesan

Fresh eggplant, handed breaded, and fried. Baked with marinara sauce and mozzarella cheese. Served with spaghetti with marinara or meat sauce.

$11.95

signature-pastas
Signature Pastas
Whole wheat and gluten free pastas available.

Ravioli Florentini

Spinach and ricotta ?lled ravioli with roasted red and yellow peppers, butternut squash, eggplant, and fresh tomatoes.

$11.95


Tortelloni al Sugo Campestre

Chicken and prosciutto ?lled tortelloni with roasted red and yellow peppers, artichokes and portobello mushrooms.

$11.95


Penne Rustiche

Penne pasta tossed with fresh spinach, shitake mushrooms, and sundried tomatoes in a tomato cream sauce.

$11.95


Tortellini Joe & Mimma’s

Beef ?lled tortellini and alfredo sauce with mushrooms, peas, and diced ham.

$10.95


Fettuccini Joe & Mimma’s

Fettuccini and alfredo sauce with mushrooms, peas, and diced ham.

$9.95


Ravioli with Walnuts & Mushrooms

Beef ravioli prepared with fresh ginger in a tomato cream sauce.

$10.95


Penne Amatriciana

Penne pasta tossed in a spicy roman sauce prepared with pancetta, plum tomatoes, onions, and red pepper ?akes.

$9.95

beef
Beef

Spiedini

Slices of eye round roast filled with mozzarella, herbs, sausage, and bread crumbs.

$17.95

chicken
Chicken

Chicken Sorrentino

Chicken breast sautéed in a white wine sauce, and prepared with red and yellow peppers and artichokes. Topped with melted fontina cheese.

$16.95


Chicken Farcito

Breaded and pan fried chicken breast ?lled with prosciutto, porcini mushrooms, béchamel sauce, and fontina cheese. Served with rice pilaf and sautéed spinach.

$16.95


Chicken Marsala

Chicken breast sauteed with mushrooms in a and a rich marsala wine sauce.

$15.95


Chicken Parmigiana

Hand breaded and fried chicken breast topped with marinara sauce and melted mozzarella cheese.

$15.95


Chicken Croccante

Pan fried chicken breast encrusted in almonds, pecans, and walnuts. Topped with wild mushrooms and a port wine sauce.

$17.95

seafood
Seafood

Linguine Mare e Monti

Linguine and sautéed shrimp with mushrooms and grapes tomatoes in a sundried tomato and pesto sauce.

$18.95


Salmone al Limone

Grilled salmon ?let in a dill chive lemon creme fraiche. Served with asparagus, carrots, and french lentils.

$18.95


Farfalle Frutti di Mare

Bowtie pasta prepared with shrimp, scallops, and crab meat in an aurora sauce.

$19.95


Jumbo Lump Crab Cakes Dinner

Two crab cakes with a side of tarragon tartar sauce. Served with rice pilaf and sauteed vegetables.

$22.95


Shrimp & Scallops al Pistachios

Seared pistachio dusted shrimp and scallops in a lemon creme fraiche. Served with asparagus and carrots.

$21.95


Shrimp & Polenta

Seared shrimp with shitake mushrooms, red and yellow peppers, and sundried tomato sherry sauce. Served over soft polenta.

$19.95


Salmon al Forno

Baked salmon with a horseradish, smoked salmon, and panko crust.

$18.95

veal
Veal
Includes choice of salad. Entrees are served with your choice of pasta with marinara or meat sauce, rice pilaf, or sautéed vegetables.

Vitello Scaloppini Ai Funghi

Tender slices of veal sautéed in butter, with cabernet wine, demi-glazed sauce and mushrooms.

$22.95


Saltimbocca Alla Romana

Slices of fresh veal sautéed in butter-lemon juice sauce and capers.

$22.95


Vitello Piccata Al Limone

Slices of fresh veal sautéed in butter-lemon juice sauce and capers.

$22.95


Vitello Alla Valdostana

Medallions of veal prepared with fresh mushrooms, demi-glaze sauce, prosciutto, and fontina cheese.

$22.95


Vitello Alla Parmigiana

Breaded slices of fresh veal, fried and topped with tomato sauce and mozzarella cheese.

$22.95

lighter-options
Lighter Options

Grilled Salmon over Warm Farro

$13.95


Chili Lime Chicken Breast

Served with sautéed vegetables.

$8.95


Grilled Shrimp & Zucchini

Marinated shrimp and grilled zucchini prepared with grapes tomatoes and toasted pine nuts. Served with lemon vinaigrette.

$8.95


Grilled Scallops Salad

Grilled scallops over mixed greens with avocado, corn, grapes tomatoes, and shredded carrots. Served with lemon fraiche and balsamic vinaigrette on the side.

$11.95


Capellini al Pomodoro

Angel hair pasta tossed with roma tomatoes, garlic, and extra virgin olive oil. Includes salad.

$13.95


Pollo al Rosemary

Grilled chicken breast prepared in a light breading with rosemary, lemon, and olive oil. Served with a side of sautéed vegetables. Includes salad.

$15.95


Vegetarian Lasagna

Layers ofpasta with spinach, carrots, zucchini, eggplant, and mushrooms. Topped with marinara sauce and béc amel sauce. Includes salad.

$14.95


Pasta Primavera

Your choice of linguine, angel hair, or bowtie pasta prepared with plum tomatoes, sautéed vegetables, and basil.

$14.95

desserts
Desserts

Tiramisu

$5.50


New York Style Cheesecake

$5.00


Cannoli

$4.50


Hazelnut Gelato

$4.50


Chocolate Lava Cake

$6.00


Mango Sorbet

$4.95


Panna Cotta

Housemade italian vanilla custard with fresh seasonal berries mixed with kirsch fruit brandy.

$5.50


Affogato

Vanilla ice-cream with a shot of hot espresso and cream on top.

$4.95

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