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Watershed Pub & Kitchen

Watershed Pub & Kitchen

10104 3rd Ave NE, Seattle, WA 98125
206-729-7433

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Watershed Pub & Kitchen a call to order. We hear their food's delish.

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Menu
create-your-own-pizza
Create Your Own Pizza

Cheese Pizza

San Marzano tomato sauce & mozzarella. Classic cheese or create your own pizza.

$18.00

hand-tossed-pizzas
Hand Tossed Pizzas
Full pizza price reflects 18" traditional crust or 14" gluten-free thin crust, followed by pie fold price which is served with a side salad and your choice of dressing. note, pizza is made in a gluten-friendly kitchen, prepared and cooked using shared equ

Parma Pizza

San Marzano tomato sauce, mozzarella, prosciutto, goat cheese, fresh lemony arugula and parmigiano reggiano pizza.

$14.00


Mama’s Pizza

San Marzano tomato sauce, mozzarella, mama lil’s peppers, cascioppo brothers italian sausage, parmigiano reggiano and fresh spinach.

$13.00


Meat Head Pizza

San Marzano tomato sauce, mozzarella, pepperoni, cascioppo brothers italian sausage and sopressata salami.

$14.00


Spicy Garlic Pesto Chicken Pizza

Basil pesto sauce, mozzarella, chicken, garlic, red onion and Mama Lil’s peppers.

$13.00


Hawaiian Heat Pizza

San Marzano tomato sauce, mozzarella, canadian bacon, chorizo cantimpalo, pineapple, sliced jalapeños and Mama Lil’s peppers.

$14.00


Greco Pizza

Olive oil, mozzarella, garlic, artichoke hearts, red onion, feta, roasted Roma tomatoes, kalamata olives and fresh basil.

$13.00


Ricotta Salsiccia Pizza

San Marzano tomato sauce, mozzarella, cascioppo brothers italian sausage, ricotta, bell peppers and garlic.

$13.00


'Shed Combo Pizza

San Marzano tomato sauce, mozzarella, canadian bacon, cascioppo brothers italian sausage, red onion, mushrooms, mixed bell peppers and black olive.

$15.00


Spinach Caprese Pizza

Pesto base, fresh mozzarella, garlic, cooked spinach and sliced cooked romas, finished with parmigiano reggiano.

$14.00


Caramelle Pancetta Pizza

Olive oil base, mozzarella, bacon, caramelized onions and bleu cheese, finished with balsamic reduction drizzle.

$14.00


Mango Tango Pizza

Spicy mango sauce, mozzarella, pulled pork, pineapple, jalapeños, and diced fresh Roma tomatoes...spicy!

$14.00


Slick Chicky Pizza

Cheese sauce, pepper jack cheese, herbed goat cheese, chicken, garlic, and artichoke hearts, finished with diced fresh Roma tomatoes and fresh basil.

$15.00


What a Grape Idea Pizza

Olive oil and garlic base, Emmenthaler cheese, bleu cheese, red onion, and sliced red grapes, finished with fresh arugula and balsamic reduction drizzle.

$15.00

snacks
Snacks

San Marzano Tomato Soup

With Beecher's flagship olive focaccia toast.

$5.00


Garlic Cheesy Bread

With San Marzano tomato sauce

$6.00


Margherita Bites

Mini pizza baked with fresh mozzarella and garlic, topped with fresh Roma tomatoes, fresh basil, balsamic reduction and sea salt.

$9.00


Kaffeeklatsch Soft Baked Pretzel

From lake city’s own German bakery, with beer mustard or beer cheese.

$5.50


Cinnamon Sugar Pretzel

Kaffeeklatsch pretzel coated in butter and cinnamon sugar served with cream cheese frosting.

$6.00


Pepper Jack Feta Queso

Served hot with pizza dippers and cucumbers...a wee spicy!

$7.00


Roasted Greek Fries

Roasted red potatoes seasoned with garlic, lemon and oregano and smothered in house tzatziki sauce and feta cheese.

$8.00


Eggplant Parmesan

Garlic roasted eggplant, San Marzano tomato sauce, and provolone served bubbling hot with bread crumbs, Parmigiano Reggiano, and parsley.

$9.00


Pao de Queijo

Our take on brazil’s gluten-free cheese balls with just a little roasted garlic oil, served with salted honey.

$7.00


Pub Snacks

Castelvetrano olives, candied walnuts and toasted fava beans.

$8.00


Charcuterie Plate

Hot capicola, prosciutto, and salami with crackers and chef’s accompaniments.

$14.00


Cheese Plate

Pepper jack, dill havarti, and appel farms gouda with crackers and chef’s accompaniments.

$14.00


Everything Plate

Hot capicola, prosciutto, pepper jack, and dill Havarti with crackers and chef’s accompaniments.

$14.00

salads
Salads

Roasted Fennel Citrus

Arugula tossed in lemon poppy seed dressing topped with roasted fennel, orange slices, grapefruit segments, kalamata olives, grape tomatoes, and toasted slivered almonds.

$12.00


Warm Moroccan Salad

Diced potatoes, red bell peppers, red onion, roasted diced eggplant and chickpeas generously seasoned with garlic, cumin, coriander and cloves, sauteed and served on spinach tossed in lemon juice and olive oil, garnished with diced Roma tomatoes and fresh basil.

$14.00


'Shed Greens Salad

Mixed greens tossed in balsamic vinaigrette and topped with cucumber slices, grape tomatoes, kalamata olives, feta cheese, and toasted sunflower seeds.

$9.00


Classic Caesar Salad

Romaine lettuce tossed in house caesar dressing with olive focaccia croutons and Parmigiano Reggiano.

$8.00

watershed-pie-folds
Watershed Pie Folds
What’s a pie fold? It’s the ideal marriage of a pizza and a sandwich! Made with our house pizza dough, baked with delicious toppings, finished with crisp, fresh ingredients then folded in half for your enjoyment.

Buffalo Chicken Pie Fold

Frank’s hot sauce, chicken, bacon, Beecher's Marco polo, red onion, crisp romaine and bleu cheese dressing

$13.00


Seattle Dog

Olive oil base, Cacioppo brothers Italian sausage, caramelized onions and saint’s sin spicy kraut, finished with creamy beer cheese and beer mustard.

$13.00


Optimus Grind

San Marzano tomato sauce, pesto, salami, canadian bacon, mama lil’s peppers, mozzarella, provolone and mixed greens.

$13.00


Chicken Bacon Ranch Pizza Fold

With crisp romaine and fresh Roma tomatoes.

$13.00


BLT Pizza Fold

Cloverdale thick cut bacon, fresh romaine, fresh Roma tomatoes and garlic basil mayo 12 with provolone.

$12.00


Turkey Gyro

Peppered turkey, red onion, fresh crisp romaine, diced fresh Roma tomatoes, feta cheese and house tzatziki sauce.

$12.00


Pesto Change-O Pizza Fold

Pesto, artichoke hearts, bell peppers, red onion, mushrooms and ricotta.

$12.00

grilled-beer-bread-sandwiches
Grilled Beer Bread Sandwiches

Award Winning Grilled Cheese Sandwich

Our flagship grilled beer bread sandwich with Beecher's flagship, appel farms gouda and caramelized onions served with San Marzano tomato soup instead of salad. Not available during weekend brunch hours.

$14.00


Saint’s Spicy Reuben Sandwich

Saint’s sin spicy kraut, corned beef, mifroma gruyere and saint’s sin spicy 1000 island...spicy!. Not available during weekend brunch hours.

$14.00


Caprese Sandwich

Pesto, roasted Roma tomatoes, fresh mozzarella and balsamic reduction. Not available during weekend brunch hours.

$13.00


Cubano Sandwich

Pulled pork, hot capicola, pepper jack cheese, caramelized onions, house pickles and beer mustard...a wee spicy!. Not available during weekend brunch hours.

$15.00


Chorizo y Pavo Sandwich

Peppered turkey, cured Spanish chorizo, pepper jack cheese, artichoke hearts and sliced cooked Roma tomatoes...a wee spicy!. Not available during weekend brunch hours.

$15.00

mac-cheese
Mac & Cheese
All macs have cheese sauce made with Beecher's flagship, Parmigiano Reggiano & appel farms gouda and garnished with bread crumbs, parsley & Parmigiano Reggiano

Paula Mac & Cheese

Beecher’s flagship, Parmigiano Reggiano, appel farms gouda and bread crumbs.

$7.00


Bacon & Mama’s Mac & Cheese

Bacon, mama lil’s peppers and bread crumbs.

$9.00


Salsiccia Caprese Mac & Cheese

Cacioppo brothers Italian sausage and roasted Roma finished with shredded mozzarella, fresh basil and balsamic reduction drizzle

$10.00


Spicy Mango Veg Mac & Cheese

Spicy mango sauce, bell peppers, artichoke hearts, red onion and pepper jack cheese, finished with diced fresh romas...a wee spicy!

$9.00


Peter Piper Mac & Cheese

Pesto, Cacioppo brothers Italian sausage, bell peppers, Mama Lil's pickled peppers, finished with bleu cheese crumbles...a wee spicy!

$9.00


Veggie Primavera Mac & Cheese

San Marzano sauce instead of cheese sauce, mushrooms, red onion, artichoke hearts, bell peppers, garlic & black olives. Hold the Parmigiano Reggiano to make it vegan.

$9.00

kids-menu
Kids Menu
Served with mandarin oranges, for our friends 10 & under.

Kid's Mac & Cheese Plate

Pepperoni, appel farms gouda and accompaniments.

$7.00


Kid's Pizza

Kid’s sized pizza with red sauce and mozzarella, your choice of cheese, pepperoni or Hawaiian.

$7.00


Kid's Grilled Cheese

With mozzarella and provolone.

$6.00


Kid's Mac & Cheese

Beecher’s flagship, parmigiano reggiano and appel farms gouda.

$6.00


Kid's Soft Baked Pretzel

With cheese sauce for dipping.

$5.50


Kid's Butter Noodles

For the most sensitive of pallets.

$5.00

dessert
Dessert

House Carrot Cake

With cream cheese frosting and candied walnuts.

$6.00


Cinnamon Sugar Pretzel

Kaffeeklatsch pretzel coated in butter and cinnamon sugar served with cream cheese icing.

$6.00


Draft Root Beer Float

Rootbeer on tap and vanilla ice cream.

$6.00

happy-hour-menu
Happy Hour Menu

Award Winning Half Grilled Cheese

Available every day from 3 pm to 6 pm. With San Marzano tomato soup.

$8.00


Garlic Cheesy Bread

Available every day from 3 pm to 6 pm. With San Marzano tomato sauce

$5.00


Margherita Bites

Available every day from 3 pm to 6 pm. Mini pizza baked with fresh mozzarella and garlic, topped with fresh romas, fresh basil, balsamic reduction and sea salt.

$6.00


Kaffeeklatsch Soft Baked Pretzel

Available every day from 3 pm to 6 pm. From lake city's own German bakery, with beer mustard or beer cheese.

$4.00


Cinnamon Sugar Pretzel

Available every day from 3 pm to 6 pm. Kaffeeklatsch pretzel coated in butter and cinnamon sugar served with cream cheese icing.

$4.00


Pepper Jack Feta Queso

Available every day from 3 pm to 6 pm. Served hot with pizza dippers and cucumbers...a wee spicy!

$5.00


Roasted Greek Fries

Available every day from 3 pm to 6 pm. Roasted red potatoes seasoned with garlic, lemon and oregano and smothered in house tzatziki sauce and feta cheese.

$6.00


Eggplant Parmesan

Available every day from 3 pm to 6 pm. Garlic roasted eggplant, San Marzano tomato sauce, and provolone served bubbling hot with bread crumbs, Parmigiano Reggiano, and parsley.

$7.00


Pao de Queijo

Available every day from 3 pm to 6 pm. Our take on brazil’s gluten-free cheese balls with just a little roasted garlic oil served with salted honey.

$5.00


Pub Snacks

Available every day from 3 pm to 6 pm. Castelvetrano olives, candied walnuts and toasted fava beans.

$7.00


Everything Plate

Available every day from 3 pm to 6 pm. Hot capicola, prosciutto, pepper jack, and dill Havarti with crackers and chef’s accompaniments.

$10.00

weekend-brunch
Weekend Brunch
Sorry! No specials, mac & cheese nor grilled beer bread sandwiches available during brunch.

The Original Breakfast Pie Fold

Available for the weekend from 10 am to 2 pm. Served with two eggs (scrambled, over medium or over hard). Bacon, red onion, fresh romas, mixed greens, garlic basil mayo.

$12.00


The Lorraine Breakfast Pie Fold

Available for the weekend from 10 am to 2 pm. Served with two eggs (scrambled, over medium or over hard). Bacon, gruyere, mushrooms and fresh arugula.

$13.00


The Florentino Breakfast Pie Fold

Available for the weekend from 10 am to 2 pm. Served with two eggs (scrambled, over medium or over hard). Spinach, roasted romas, gruyere and hollandaise.

$12.00


The Italiano Breakfast Pie Fold

Available for the weekend from 10 am to 2 pm. Served with two eggs (scrambled, over medium or over hard). mozzarella, San Marzano tomato sauce, pepperoni, Canadian bacon, red onion, black olives and fresh arugula.

$13.00


'Shed Benny Benedict Brunch

Available for the weekend from 10 am to 2 pm. Grilled on the flat top with two poached eggs and house secret aardvark hollandaise.

$12.00


Prosciutto Benny Benedict Brunch

Available for the weekend from 10 am to 2 pm. Prosciutto, mifroma gruyere and arugula.

$13.00


Brisket Benny Benedict Brunch

Available for the weekend from 10 am to 2 pm. Beef brisket, chipotle bbq sauce, Beecher's flagship and appel farms gouda.

$13.00


Veggie Benny Benedict Brunch

Available for the weekend from 10 am to 2 pm. Roasted romas, mifroma gruyere and spinach.

$11.00


The ‘Shed-Tata Three Egg Frittata Brunch

Available for the weekend from 10 am to 2 pm. Roasted romas, mozzarella, basil pesto, mushrooms, bell peppers, red onion, mama lil’s peppers, spinach and balsamic reduction drizzle.

$12.00


Chicken Three Egg Frittata Brunch

Available for the weekend from 10 am to 2 pm. Chicken, caramelized onions, spinach, bleu cheese crumbles, mushrooms, balsamic reduction drizzle and parmigiano reggiano.

$12.00


Fennel Salsiccia Three Egg Frittata Brunch

Available for the weekend from 10 am to 2 pm. Roasted fennel, Cacioppo brothers Italian sausage, garlic and red onion, finished with fresh arugula.

$12.00


Pork Pozole Rojo Brunch

Available for the weekend from 10 am to 2 pm. Served with fresh cabbage and lime...the perfect hangover cure.

$12.00


Chocolate Stout Pancakes Brunch

Available for the weekend from 10 am to 2 pm. Stack of three made with Samuel smith's organic chocolate stout with choice of bacon, Cacioppo brothers Italian sausage or fresh fruit.

$10.00


Brioche French Toast Brunch

Available for the weekend from 10 am to 2 pm. Battered Macrina brioche with choice of bacon, Cacioppo brothers Italian sausage or fresh fruit.

$11.00


Brown Sugar Bourbon French Toast Brunch

Available for the weekend from 10 am to 2 pm. Battered Macrina brioche with bananas, candied walnuts and brown sugar bourbon cream sauce, choice of bacon, Cacioppo brothers Italian sausage or fresh fruit.

$14.00


Basic Breakfast

Available for the weekend from 10 am to 2 pm. Two eggs any style, coffee cake bite, bacon or cascioppo brothers Italian sausage and choice of fresh fruit, one slice french toast, stout pancakes or big house biscuit.

$10.00

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