In Brandon, Florida, New York-style pizza is the dominant style. Some restaurants go to the extent of getting their water from New York. Why you ask? For the sake of authenticity. True New York pizza enthusiasts believe that if the water for the dough isn’t from New York, it’s not the real deal. The unique chemical makeup of minerals and nutrients is noticeable if your palate is refined enough. New York-style pizza prides itself on being big. The pizza is made with a large thin crust, smeared with a light layer of tomato sauce and full-fat, dry grated mozzarella cheese. A topping of just cheese is classic NY pizza, but you can’t go wrong adding traditional toppings like pepperoni to the mix. These toppings generally go over the cheese. The crust must be crisp and crunchy along its edge yet soft and flexible underneath the toppings. New York-style pizza slices are large and often eaten while folded in half. Their tendency toward floppiness can make it challenging to eat the pizza flat.
If you need your New York-style pizza delivered nice and hot, order from Westshore Pizza – Kingsway. The pizzeria specializes in NY specialty pizzas and Philly-style cheesesteaks. The items loaded on their incredible Vegetarian Pizza are newly chopped every morning. Freshness is key at Westshore, where they make their dough twice a day, and the tomato sauce is a family recipe made in-house daily as well. Make sure you try either the Meat Eaters with five different types of meat or the Work’s Pizza with tons of toppings on your next order. Both choices are the most popular here. They also have gluten-free and cauliflower crust for both these favorites, and all their other specialty pizzas, too. Once you’ve exhausted the pizza at Westshore, try one of the signature salads that come with garlic knots, and you can choose your ideal dressing. Wings, calzones, and sandwiches complete their offerings. Order now from Slice Life!
Home of the Double Decker Pizza, Babe’s Pizza is the perfect pizzeria for takeout in Brandon, whether you’re a tourist or a local. When you do place an order from Babe’s, it would be a shame not to try one of their unique double-layer pizzas. Make sure you’re hungry because these pizzas are precisely what you might think - two pizzas stacked together. The Babe’s Special Double Decker Pizza is always a winner.
While you wait for your pizza, enjoy the classic 50’s music playing in the background. The service is always friendly, and your order will be ready quickly. Although this place started in the 80s, their newer signature sauce is nothing short of outstanding. The sauce tastes great on everything, from pizza to wings, even breadsticks.
To accompany your double-decker pizza, choose an appetizer of fried ravioli or mozzarella sticks. A lighter Greek salad might also be a good idea.
If you are looking for pizza a few miles northwest Brandon in Valrico, try Hungry Howie’s Pizza. Set in a diverse suburb with tons of food options and a relatively great atmosphere throughout the year, Hungry Howie’s specializes in pizza with flavored crusts and oven-baked subs. With fast service, whether you’re dining in or taking out, it’s easy to see why this place is so popular.
A couple of miles southwest of Brandon is Riverview, a little yet well-connected community. Although there are numerous dining options, you should try Justin’s Pizza.
Justin’s has perfected the art of making New York-style pizza. The pizza has a thin crust, extra cheese, and tasty light sauce. You get pizza by the slice here, along with wings, burgers, and subs.
Tampa is a heavily populated city on Tampa Bay along the Gulf Coast, known for its museums and picture-perfect beaches.
If you need pizza from this side of the bay, try South Tampa Pizza. The pizzas here are unique, like the Florida Man Pizza, made with beer cheese, fresh alligator, onions, peppers, and a blend of cheese. You won’t find this anywhere else!
Question:Which restaurant has the best veggie pizza in Brandon?
Question:Which restaurant has the best New York-style pizza?
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Question:Which restaurant has the best thin-crust pizza in Brandon?