Find Thin Crust Pizza Near You for Curbside Pickup & Delivery

New York started the thin crust pizza trend, but thin crust pies have found a home in every region of the U.S. New York-style pizza is what comes to mind for many, but thin crust pizza describes any pizza baked with thin or spread out dough.

Thin is in – dig into delicious New York-style, New Haven-style, St. Louis-style, or tavern-style pizza to get the perfect dough-to-cheese ratio you crave:

Find out more about Thin Crust Pizza!

Thin Crust Pizza Near You

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Vocelli Pizza logo
10% Off Online

Vocelli Pizza

4.7filled star icon(75)

20630 Ashburn Rd

Ashburn, VA 20147

Closed
$2.50 Delivery
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Chicago's Pizza With A Twist logo

Chicago's Pizza With A Twist

4.3filled star icon(234)

20691 Ashburn Rd

Ashburn, VA 20147

Closed
$2.00 - $4.75 Delivery
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Rubinos Pizzeria logo

Rubinos Pizzeria

20035 Ashbrook Commons Plz

Ashburn, VA 20147

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Paisano's Pizza  logo

Paisano's Pizza

4.8filled star icon(10)

44260 Ice Rink Plaza

Ashburn, VA 20147

Closed
$2.99 Delivery
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Andolini's Pizza & Subs logo

Andolini's Pizza & Subs

21770 Beaumeade Cir #135

Ashburn, VA 20147

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Thin Crust Pizza in Chicago

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Pappanino's Pizza II logo
10% Off Online

Pappanino's Pizza II

4.8filled star icon(388)

925 N Ashland Ave

Chicago, IL 60622

Open Now
$3.00 - $5.00 Delivery
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Sarpino's Pizzeria logo
10% Off Online

Sarpino's Pizzeria

4.4filled star icon(278)

1852 N Damen Ave

Chicago, IL 60647

Open Now
Free Delivery
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Sarpino's Pizzeria logo
10% Off Online

Sarpino's Pizzeria

4.5filled star icon(686)

1149 W Diversey Pkwy

Chicago, IL 60614

Open Now
Free Delivery
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Village Pizza  logo
5% Off Online

Village Pizza

4.1filled star icon(147)

925 N Ashland Ave

Chicago, IL 60622

Open Now
$5.00 Delivery
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M&G Pizza logo
5% Off Online

M&G Pizza

4.6filled star icon(113)

2819 N Southport Ave

Chicago, IL 60657

Open Now
Free Delivery
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Thin Crust Pizza in New York

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Saba's Pizza logo

Saba's Pizza

4.8filled star icon(1566)

403 Amsterdam Ave

New York, NY 10024

Closed
Free - $7.00 Delivery
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Saba's Pizza logo

Saba's Pizza

4.9filled star icon(835)

1217 Lexington Ave

New York, NY 10028

Closed
Free - $5.00 Delivery
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Pizza Stop logo

Pizza Stop

4.9filled star icon(1379)

2166 Frederick Douglass Blvd

New York, NY 10026

Closed
$1.00 Delivery
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Justino's Pizza logo
5% Off Online

Justino's Pizza

4.7filled star icon(2246)

881 10th Ave

New York, NY 10019

Closed
$1.00 Delivery
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Libretto's Pizzeria logo

Libretto's Pizzeria

4.8filled star icon(1147)

546 3rd Ave

New York, NY 10016

Closed
Free Delivery
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Thin Crust Pizza in Brooklyn

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Thin Crust Pizza in Philadelphia

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Thin Crust Pizza in Washington, D.C.

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Chicago Thin Crust Pizza - Desktop

What is Thin Crust Pizza?

Thin crust pizza is a favorite pizza type for many. We all love thin, crispy edges, yet soft and foldable slices, perfectly charred and delicious.

But what is a thin crust pizza really?

Thin crust pizza Variations

To understand it better, it’s best to list the different types of thin pizza crust. Thus, we have:

Neapolitan Thin Crust Pizza


We all know pizza originates from Italy, right?

Well, at least the pizza we all know, love, and eat today does. Naples is the birthplace of the eponymous Neapolitan pizza.

The Neapolitan pizza is thin and soft, made from a few simple ingredients like tomatoes (often just crushed or sliced), cheese (or not, if preparing a Marinara), with few extras as garlic, basil, oregano, and extra-virgin olive oil.

Besides, both Marinara and Margherita are just other alternatives to the Neapolitan pizza.

This thin crust pizza is traditionally baked in a wood-fired oven at temperatures around 800 to 1000 degrees Fahrenheit. Consequently, small bubbles appear on the top of the crust, and some spots get charred.

New York-Style Thin Crust Pizza


The most loved (and replicated) American-style of pizza is the New York-Style pizza. Created by Italian immigrants in the early 1900s, the New York-style pizza is the American reinvention of the Neapolitan pizza.

It has the same thin crust, but while it is soft and pliable in the center, it is distinctly crispy at the edges. The authentic flavor of the New York-Style pizza is attributed to the minerals and pH value of New York’s tap water and the high-gluten flour used for the dough.

The New York-Style pizza can be made as an individual pie or can be sold by the slice. You can choose between plain, cheese, or regular pizza (all are names for a pizza with tomato and cheese), or have many additional toppings.

St. Louis Thin Crust Pizza


The Italian immigrants that came to St. Louis brought with them their beloved recipes for pizza, but not Neapolitan, yet Sicilian-style pizza. This Sicilian inspired pizza is today’s St. Louis pizza with a thin but crispy crust, almost like a cracker. They get this consistency since local pizzaiolos don’t use yeast for the dough.

Because of the unique crispy crust, St. Louis pizza is cut into three- or four-inch rectangles known as “party” or “tavern” cut.

The cheese used for this type of thin crust pizza is Provel - a combination of Cheddar, Swiss, and Provolone cheeses.

Chicago-Style Thin Crust Pizza


Sure, we all associate Chicago with its famous deep dish pan pies, but The windy city has some thin-crust aces up its sleeve. The Chicago thin crust pizza is very crispy and therefore it cannot be folded (like the NY-style slices).

This is because the dough is rolled and tossed and is baked longer to get to that specific crunch. That’s why Chicago-Style thin crust pizza is usually cut into rectangles and squares instead of triangles. This pizza-style is also known as tavern-style pizza.

Bar-Style Thin Crust Pizza


Bar pizza is very similar to the Chicago-style thin crust pizza (and sometimes even mistaken for it), but it is slightly thinner than the NY-style pizza. The crust is chewy and crispy and it can get folded easily.

Thin Crust Pizza Ingredients

The dough for the thin crust pizza (all of the above) has almost the same ingredients. High-gluten flour (or gluten-free for a gluten-free thin crust pizza), water, yeast (except the St. Louis-style), little olive oil, sugar, and salt.

It is usually hand-tossed and left to rise and proof for hours (some restaurants proof the dough a few days). This way, we can enjoy a light, airy pizza, soft but at the same time firm enough to hold the toppings and not become soggy.

Nutrition Value of Thin Crust Pizza

The calories in a thin crust pizza can vary, depending on the toppings. For example, a slice of Neapolitan Margherita pizza has an average of 300 calories, a slice of NY-style cheese pizza has around 400 calories, and the St. Louis thin crust cheese pie has around 330 to 350 calories.

The calories in the thin crust pizza are mostly from the carbs (33%) and fats (48%), and a small amount comes from the proteins (19%).

Thin Crust Pizza Near Me

Looking for a delicious thin crust pizza for pickup of delivery? Find the best thin crust pizza near you via Slice.

If in Philadelphia order a traditional hand-tossed pizza from Mario’s Pizza, or a thin crust pizza from Villa Palermo when in Chicago. Both available for pickup and delivery in the Slice app.

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Testimonials

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Best thin crust pizza!

Bob's Thin Crust Pizza Review

FAQ

Q: 🍕What pizza styles have a thin crust?

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Q: 🍕Is thin crust pizza always crispy?

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Q: 🍕What style of pizza has the thinnest crust?

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