New York-style pizza is the most popular type of pizza in La Mesa, like a lot of the country. The pizza style originated from New York City and was created from the Neapolitan-style pizza made in Italy.
There is just something about a characteristically large hand-tossed thin-crust pizza. The pizzas are primarily large and filling. Most people hop into a pizzeria for a slice or two to go.
The crust is thin, crispy, and charred along its edge, remaining soft, thin, and flexible beneath its toppings. The pizza must be flexible since to eat New York-style pizza properly; you have to fold it.
New York-style pizza is traditionally topped with dry, shredded, full-fat mozzarella cheese and a light layer of tomato sauce. Any extra toppings are usually placed on top of the cheese.
For prompt delivery service, try New York New York Pizza and Pasta. The pizzeria has perfected making authentic thin-crust New York-style pizzas, a popular pizza selection among residents of La Mesa.
Their thin crust is excellent, especially when you don't want to feel stuffed with bread, and they always put a generous portion of toppings, mild-flavored but delicious sauce, and the perfect amount of melted mozzarella.
Try the New York Work Pizza with everything on it or the Create Your Own NY Pizza if you only like certain toppings. Other menu features are sandwiches, calzones, and salads. They also have gluten-free specialty pizzas.
Order takeout from the Round Table Pizza, and you won’t be disappointed. The pizzeria has been in operation since 1959, so the owners have been able to master both the art of pizza making and the art of customer satisfaction. The restaurant‘s menu consists of delectable dishes and decadent pizzas. They make perfectly cooked pizzas, neither soggy nor overcooked, perfect crusts; not too doughy or thin. With the perfect crunch, they are loaded with toppings. Toppings stack high and to the edge. It’s a pizza lover's dream come true! The staff here are super friendly and professional. They’ll get your order right the first time, and in the time they quote. When you make that takeout order, consider adding some fan favorites like the Pepperoni Pizza, Chicken Garlic Gourmet Pizza, Garlic Twists, or the King Arthur's Supreme Pizza.
Located a stone’s throw away southwest of La Mesa is Lemon Grove. The suburb has great Italian food and decent BBQ spots. If you are craving reliable pizza outside La Mesa, Lido's Italian Foods in Lemon Grove would be a perfect start. The restaurant is a classic for old-fashioned pasta, in-house sauces, fresh-baked bread, and well-cooked pizzas. It would be best if you tried their New York-style pizza. It’s a delectable thin crust with numerous toppings. They’ve been getting it right since 1955.
El Cajon is a diverse area with an urban-suburban feel that makes it possible to find something for everyone. There are a ton of fast-food restaurants in the city for when you need a quick bite.
Monavala Pizza has a family-run atmosphere and serves huge portions at an affordable price. Their 5 Cheese Pizza is a 5-star item on their menu. It has a crispy crust and delicious melty cheese. Other crowd pleasers on their menu include boneless wings, calzones, and oven-baked pasta served with chicken.
Spring Valley is a unique city north of La Mesa. It is ideally located just 20 minutes away from the beaches and 25 minutes away from the mountains, obviously a desirable location. When you mention pizza in Spring Valley, residents will most likely direct you to Narah's Pizza. The pizzeria is known for excellent dough quality that is thick and tasty. Here, you will get some of the most incredible looking pizzas. Their pizza presentation makes you acknowledge the effort even before you take a bite. For your first bite try the NY Special Pizza or the BBQ Chicken Pizza - your tastebuds will be happy.
Question:Which restaurant has the best thick crust pizza in La Mesa?
Question:Which restaurant has the best gluten-free pizza in La Mesa?
Question:Which restaurant has the best New York-style pizza in La Mesa?
Question:Which restaurant has the best pepperoni pizza in La Mesa?