The pizza lovers of Connecticut believe that no one does pizza better. What better way to celebrate this self-proclaimed fact than with the Connecticut Pizza Trail? This trail compiles all the best pizzerias in Connecticut, ranked both by professionals and also by the local enthusiastic customers themselves.
Specific to the region of Fairfield, woodfire and brick oven pizzas are in no short supply. These are often found in trendy and creative pizzerias in Fairfield pizza, paired perfectly with craft beer and ever-evolving new hipster locations to serve it in.
For example, PizzaCo Craft Pizza has no trouble bringing in pizza connoisseurs from the wider Fairfield area with their creative and ‘garage fired’ pizzas as well as their array of craft beers, cocktails, and wines served from a vintage garage.
For speedy delivery and specialty pizzas, Mike's Pizza never fails to impress. Specializing in only the best, Mike’s offers a menu designed to keep people coming back. The Works pizza is a meat feast for lovers of bold flavor and the best ingredients. Also specializing in popular choices, Mike’s offers Florentine style pizza with spinach and feta cheese and the often controversial Hawaiian pizza, although there is no dispute here. Only happy customers and full bellies.
With over 1000 gleaming reviews, Frank Pepe's Pizzeria Napoletana has been the expert since 1925. Migrating from the town of Maiori on the Amalfi coast, Frank brought with him unparalleled Italian expertise. Specializing since then in only the best coal-fired tomato pies, Frank Pepe's Pizza brings you authenticity in every bite. Still offering their original menu options and recipes, this pizzeria also has an added plethora of new favourites developed through the years in the Fairfield and wider pizza community. Today this pizzeria preserves its authenticity,with even the brick-fired oven door being cast from a mold of the original. These experts take the traditional seriously, taking time to do things right - just as their Grandfather Frank taught them.
With over 20 years experience in the industry, owners of Fire Engine Pizza Co Martin and Phil are widely known for their delicious pizzas served with a creative twist- they serve from a 1985 International fire truck!
Offering a variety of options including vegetarian and gluten free and amazing sights like the fresh homemade mozzarella wedges and specialty frutti di mare pizza, this reclaimed barn offers an amazing ambience. The local fire department donated many objects to the restaurant, giving it a classic American feel and a welcoming family atmosphere.
Here in neighboring Trumbull CT, family run Crossroads Pizza offers a brilliant array of delicious pizza lunch favourites as well as Greek and Italian specialties. Established in 1997, this restaurant continues to offer local favourites and serve passionate customers. The specialty pizzas include the more traditional fresh mozzarella, garlic, and basil, as well as the pico de gallo cilantro and chicken pizza!
Here amongst local Stamford pizza lovers, Hope Pizza Restaurant comes top of the board. Family owned and operated this pizzeria, established in 1979 has been a well loved member of the community in Stamford for almost 40 years. It's clear their lovingly-crafted pizzas have kept them in the heart of the local community. Offering a build your own pizza selection with the freshest and finest ingredients, as well as eat-in, takeout, and delivery options, Hope Pizza Restaurant is the perfect eaterie for any occasion.
Question:What pizzeria offers the best tomato pies ?
Question:Where can the best brick oven or coal fired pizzas be found?
Question:Where can I find the best Neapolitan pizza in Fairfield CT?