Portofino Cioppino Special
House made fried zucchini, served with ranch dressing.
Gorgonzola & garlic toast served with tomato and pesto bruschetta relish.
Meat ravioli breaded and fried served with spicy creamy tomato sauce and parmesan cheese.
Caribbean Chicken Salad
Romaine lettuce, tossed in a creamy cucumber garlic dressing with grilled diced chicken. Topped with strawberries, mandarins and walnuts.
Chicken Caesar Salad
Parmesan cheese, croutons with romaine lettuce tossed in a Caesar dressing.
Crispy Chicken Salad
Romaine lettuce tossed in a creamy cucumber garlic dressing, topped with deep fried chicken (flour and panko), cucumber, tomatoes, black olives, cheddar cheese and pizza cheese (parmesan, provolone, mozzarella)
Pasta & More
Mac & Cheese
Penne pasta tossed in a creamy cheddar sauce and baked to a golden bubbly crust.
With a side of pasta Alfredo.
Prawn Sausage Fusilli
Prawns and italian sausage crumble tossed with fusilli pasta in a spicy cacciatore sauce.
Artichoke hearts, mushrooms, garlic, onion, and sun-dried tomatoes, in a creamy Marsala wine sauce with gorgonzola cheese.
Shrimp and chicken sautéed in virgin olive oil, pesto, garlic and red chili pepper, tossed with sun dried tomato and penne pasta with a touch of alfredo and a hint of curry,
Tortellini Alla Panna
Meat tortellini with cream, garlic, mushrooms, Italian cheese, smoked ham, and Marsala wine.
Fresh zucchini ribbons, sauteed with onion, garlic, fire roasted tomatoes and tossed with artichoke hearts, sun dried tomatoes, black olives, capers, and topped with fresh basil. Vegetarian & gluten free.
Spaghetti & Meatballs
Housemade meatballs with spaghetti and choice of meat or marinara sauce.
Penne Della Casa
Fresh garlic, mushrooms, bell peppers, olive and diced tomatoes sauteed in extra virgin olive oil tossed with penne pasta. Topped with parmesan and gorgonzola cheese.
Fettuccine Chicken Alfredo
Grilled chicken served with fettuccine and Alfredo sauce.
Sauteed mushrooms, garlic and artichoke hearts in a brown sauce with Mizithra cheese, tossed with angel hair pasta.
Meat & Cheese Lasagna
Baked with Italian cheese and served with side of Fettuccine Alfredo.
Marinara and garlic ream sauce.
Lasagna baked inside a pastry shell and served with meat & Alfredo sauces.
Baked Lasagna & Tortellini Combo
Our meat and cheese lasagna and Tortellini Alla Panna.
Meat & Cheese Ravioli
Sea & Land
Shrimp sauteed in garlic, white wine, lemon juice and butter with a side of pasta and vegetables.
Pan seared chicken breast, simmered in a white wine sauce with lemon and capres. Served with a side of pasta marinara.
Seared scallops and shrimp in a creamy seafood sauce tossed with fettuccine pasta.
Angel hair pasta tossed in garlic sauce, served with breaded chicken, alfredo sauce & gorgonzola cheese and topped with tomatoes, basil & parmesan cheese.
Oven Roasted Salmon (Gluten Free)
Seared salmon filet, on a bed of zucchini ribbons with onions, garlic, roasted tomatoes and pesto.
Sautéed chicken breast smothered with mushrooms, onions and garlic in creamy marsala sauce. Served with a side of spaghetti marinara and steamed broccoli.
Seared salmon file, topped with a caper cream sauce. Served with angel hair pasta marinara and seasonal vegetables.
Pan seared chicken, sautéed with artichoke hearts and mushrooms. Topped with creamy marsala wine sauce and served with pasta and seasoned vegetables.
Basa al Forno
A delicate white fish seasoned with italian breadcrumbs, prepared with garlic, white wine, lemon and roasted red peppers. Served with a side of angel hair pasta and broccoli.
Pork Tenderloin Rossini
Pork sautéed with marsala wine, a touch of marinara, garlic, mushrooms, and red onions. Served with a side of mashed potatoes and broccoli.
Frutti di Mare
Sautéed muscles, scallops and shrimp, tossed in a zesty seafood broth with linguine.
Pan seared medallions of pork tenderloin, served in a creamy gorgonzola peppercorn sauce with a side of mashed potatoes and seasonal vegetables.
A breaded chicken breast, topped with marinara sauce, mozzarella and parmesan cheese. Served with a side of pasta alfredo.