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Bruno's Italian Cuisine

2133 1st St, Livermore, CA 94550

Open NowFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Bruno's Italian Cuisine a call to order. We hear their food's delish.

Menu
pizza
  • Cheese Pizza $15.95 +
    Classic cheese or create your own pizza.
  • Texas Special Pizza $21.95 +
    Chicken, Italian sausage, olives and red onions with BBQ sauce on top.
  • Ragin’ Cajun Pizza $2.75 +
    Chicken, Cajun sausage, olives, and red onions.
  • Vegetarian Pizza $21.75 +
    Mushrooms, onions, bell peppers, olives, and tomatoes.
  • Greek Special Pizza $22.25 +
    Feta cheese, pepperoni, onions, olives, green onions.
  • The Green Special – Vegetarian Pizza $22.25 +
    Pesto sauce, zucchini, artichoke hearts, olives feta cheese.
  • Mexican Pizza $21.50 +
    Pepperoni, linguica, bell pepper, jalapenos.
  • Margherita – Vegetarian Pizza $22.75 +
    Fresh tomato, roasted garlic and basil olive oil drizzle.
  • Bruno’s Special Pizza $21.95 +
    Pepperoni, salami, sausage, mushrooms, onions, green bell peppers.
  • Rebel Roaster Pizza $21.75 +
    Chicken, garlic, fresh basil, red pepper, parmesan.
  • Portofino Special Pizza $21.75 +
    Chicken, basil, with mozzarella, parmesan and feta cheese.
  • Popeye Vegetarian Pizza $21.75 +
    Pesto sauce with spinach, garlic, feta cheese.
  • Sicilian Special – Vegetarian Pizza $22.25 +
    Pesto sauce, roasted garlic, sun-dried tomatoes, gorgonzola cheese.
  • Hawaiian Star Pizza $20.00 +
    Ham, pineapple, Canadian bacons.
  • Meat Special Pizza $21.95 +
    Pepperoni, salami, sausage, Canadian bacon, ham.
appetizers
  • Artisan Cheese Platter $13.00
    Pecorino Romano, gorgonzola and aged cheddar, focaccia croutons, fig olive jam, and grapes.
  • Portuguese Style Clams $12.00
    Clams sautéed with garlic, tomatoes and Cajun sausage in a white wine sauce.
  • Fresh Tomatoes & Mozzarella $10.25
  • Fried Mozzarella Sticks $10.25
  • Soup of The Day $5.95
  • Venetian Crisps $11.50
    Crostinis served with goat cheese, roasted garlic, sun-dried tomato pesto and basil pesto.
  • Coconut Prawns $13.00
    Pineapple cherry glaze.
  • Fried Calamari $11.95
  • Garlic Cheese Bread $6.95
  • Crab Cakes $12.95
salads
  • Sonoma Baby Red Oak Salad $12.00
    Cranberries, roasted walnuts and goat cheese, tossed with raspberry walnut vinaigrette.
  • Sonoma Baby Red Oak Salad with Chicken $14.00
    Cranberries, roasted walnuts and goat cheese, tossed with raspberry walnut vinaigrette.
  • Tortellini Prosciutto Salad $12.00
    Cheese stuffed tortellini tossed with prosciutto, fresh spinach, cherry tomatoes and green onions in our homemade Italian dressing topped with gorgonzola cheese.
  • Baby Mixed Greens $10.00
    Mixed green lettuce, roasted walnuts, cherry tomatoes, and feta cheese. Served with your choice of dressing.
  • Antipasto Salad $12.85
    Romaine lettuce, salami, ham, red bell peppers, sun-dried tomatoes, pepperoncini, red and green onions tossed in our homemade Italian dressing and topped with parmesan cheese.
  • Caesar Salad $10.00
    Parmesan croutons and homemade Caesar dressing. Anchovies upon request.
  • Caesar Salad with Chicken $12.00
    Parmesan croutons and homemade Caesar dressing. Anchovies upon request.
  • Side Salad $5.00
    Choice of dressings: Peppery Parmesan, Raspberry Walnut, Ranch, Bleu Cheese, Honey Mustard or Italian.
  • Cajun Chicken Salad $12.50
    Blackened chicken breast, romaine lettuce and cherry tomatoes with peppery parmesan dressing. Topped with feta cheese.
  • Spinach Salad $10.00
    Spinach, feta cheese, bacon, roasted walnuts and black olives.
  • Spinach Salad with Chicken $12.00
    Spinach, feta cheese, bacon, roasted walnuts and black olives.
  • Green Bean Salad $11.00
    Fresh green beans sautéed with bacon, cherry tomatoes, garlic and white wine. Garnished with parmesan cheese.
  • Green Bean Salad with Grilled Chicken $13.00
    Fresh green beans sautéed with bacon, cherry tomatoes, garlic and white wine. Garnished with parmesan cheese.
  • Bay Shrimp Salad $11.00
    Fresh spinach, bay shrimp, hearts of palm, Greek olives and tomatoes, with your choice of dressing.
sandwiches
All sandwiches served with your choice of one of the following: steak fries, italian pasta salad, cucumber salad or mixed green salad (with choice of dressing).
  • Grilled Portabella Mushroom Sandwich $11.75
    Portabella mushrooms sautéed with roasted bell peppers, spinach, garlic and a touch of balsamic vinegar. Served on homemade focaccia with pesto mayonnaise.
  • Meatball Sub $10.95
    Meatballs, homemade meat sauce and mozzarella cheese on a French roll.
  • Chicken Club $12.00
    Grilled chicken breast, bacon, lettuce and tomatoes with a pesto mayonnaise served on French roll.
  • Gustoso Italian Sandwich $11.75
    Mild Italian sausage sautéed with green and red bell peppers in a marinara sauce, topped with mozzarella, served on a French roll.
pasta-fresco
  • Linguine with Roasted Eggplant Vegetarian $14.95 +
    Marinara with fresh herbs.
  • Sun-Dried Tomato Pesto Rigatoni $14.00 +
    Portabella mushrooms, swiss chard, green onion, ricotta cheese.
  • Angel Hair Alla Paisano Vegetarian $12.00 +
    Angel hair pasta tossed with extra virgin olive oil, sun-dried and Roma tomatoes, garlic, fresh basil, pine nuts and a touch of balsamic vinegar.
  • Melanzana Vegetariano $12.00 +
    Eggplant, zucchini, yellow squash, ricotta cheese, mushrooms, and fresh tomato sauce baked with mozzarella cheese.
  • Fusilli Florentine Vegetarian $13.95 +
    Fusilli tossed with fresh spinach, ricotta cheese, mushrooms, garlic, tomatoes and parmesan in a dijon cream sauce.
  • Pollo Alla Bayou $15.00 +
    Cajun spiced chicken, cajun sausage and tomatoes, tossed with penne pasta in a spicy tomato cream sauce.
  • Farfalle with Chardonnay Cream Sauce $13.25 +
    Italian sausage, portabella mushrooms, green onions and garlic in a chardonnay cream sauce.
  • Linguine with Clams $14.95 +
    Whole and chopped clams, shallots, tomatoes, garlic and parsley in a chardonnay wine sauce.
  • Gnocchi $14.95 +
  • Pasta Puttanesca $12.50 +
    Tossed with Roma tomatoes, calamata olives, capers, chopped anchovies, onions, garlic, crushed red pepper, marinara sauce, with fettuccine pasta.
  • San Francisco Special $14.95 +
    Fettuccine pasta tossed with bay shrimp, chicken breast, sun-dried tomatoes and fresh spinach in a saffron cream sauce.
  • Bruno s Homemade Meat Lasagna $14.95 +
    Layered with Italian sausage, ground beef, spinach and egg pasta topped with four kinds of cheese and bolognese sauce.
  • Chicken Fettuccine Alfredo $14.95 +
    Cream sauce with grilled chicken and herbs.
  • Panzotti Veneziana $14.95 +
    Jumbo ravioli filled with romano cheese served in a rich cream sauce garnished with walnuts.
  • Spaghetti Bolognese $12.50 +
    Homemade meat sauce with meatball.
  • Tortellini Alla Pisa $14.95 +
    Sautéed prosciutto, onion, mushrooms, garlic and spices in a dark cream sauce.
  • Ravioli $14.95 +
    Choices of sauces: pesto, marinara, alfredo.
chef-specials
  • New York Strip $32.00
    Grilled New York steak, potatoes, roasted beets, with port wine blue cheese butter.
  • Pork Chop $26.00
    Granny smith apple chutney butter, oven roasted sweet potatoes, sautéed green beans.
  • Risotto Della Casa $14.95 +
    Flavorful moist imported Arborio rice, chicken, onion, garlic, mushrooms and tomatoes in a creamy parmesan sauce.
  • Jambalaya $16.00 +
    Tiger prawns, Cajun sausage, chicken, tomatoes, and basil in a creole sauce over fettuccine.
  • Fettuccine Alla Padrone $16.00 +
    Whole clams, tiger prawns and baby clams sautéed with garlic in a white wine cream sauce.
  • Main Street Crab Cakes $16.00 +
    Served with sweet red bell pepper aioli and creamy artichoke risotto.
  • Veal Piccata $15.00 +
    Tender veal sautéed with garlic, capers, in a white wine lemon juice sauce. Served with potatoes and vegetables.
  • Pan-Seared Sea Bass $28.00
    Atop saffron vanilla cream, sautéed green beans, and sticky rice.
  • Linguine Frutti Di Mare $16.00 +
    Tiger prawns, scallops, clams and fish of the day sautéed with onion, garlic, fresh tomatoes in a white wine marinara sauce.
  • Blackberries & Brandy Chicken Breast $15.95 +
    Breaded chicken breast, baked with ginger, parmesan cheese and a brown sugar crust. Served with potatoes and vegetables.
  • Chicken Parmigiana $14.95 +
    Breaded chicken breast baked with parmesan and mozzarella cheese with marinara sauce over linguini. Served with vegetables.
  • Pollo Carciofi $14.95 +
    Charbroiled chicken breast with sautéed artichoke hearts, garlic, fresh tomatoes and lemon juice with a white wine sauce. Served with potatoes and vegetables.
  • Pork Tenderloin Marsala $13.25 +
    Pork tenderloin cooked with marsala wine, onions and mushrooms. Served with potatoes and vegetables.
  • Pesce Di Giorno $15.95 +
    Please ask your server about our daily fish special.
desserts
  • Homemade Tiramisu $6.25
    Lady fingers soaked in expresso, layered with mascarpone cheese and cream. Topped with shaved chocolate.
  • Espresso Brownie Sundae $6.25
    Rich and chewy brownie, made with walnuts and a hint of espresso. Topped with vanilla ice cream and hot fudge!
  • New York Cheesecake $6.25
    Rich and creamy with a graham cracker and cinnamon crust. Topped with a thin layer of sour cream and ground almonds.
  • Chocolate Fudge Cake $6.25
    Triple layers of moist, dense, rich chocolate cake frosted with a creamy chocolate fudge frosting, garnished with milk chocolate shavings.
  • Chocolate Mousse $6.25
    Rich chocolate mousse in a chocolate cookie crust. Topped with real whip cream.
  • Apple Torte $6.25
    Fresh apples combined with cinnamon and brown sugar, baked in a buttery, shortbread crust. Served warm with vanilla ice cream.
chef-special-lunch
  • Pork Chop Lunch $13.95
    Granny smith apple chutney butter, oven roasted sweet potatoes, sautéed green beans.
  • Risotto Della Casa Lunch $14.95
    Flavorful moist imported Arborio rice, chicken, onion, garlic, mushrooms and tomatoes in a creamy parmesan sauce.
  • Jambalaya Lunch $16.00
    Tiger prawns, Cajun sausage, chicken, tomatoes, and basil in a creole sauce over fettuccine.
  • Fettuccine Alla Padrone Lunch $16.00
    Whole clams, tiger prawns and baby clams sautéed with garlic in a white wine cream sauce.
  • Main Street Crab Cakes Lunch $16.00
    Served with sweet red bell pepper aioli and creamy artichoke risotto.
  • Veal Piccata Lunch $15.00
    Tender veal sautéed with garlic, capers, in a white wine lemon juice sauce. Served with potatoes and vegetables.
  • Blackberries & Brandy Chicken Breast Lunch $15.95
    Breaded chicken breast, baked with ginger, parmesan cheese and a brown sugar crust. Served with potatoes and vegetables.
  • Linguine Frutti Di Mare Lunch $16.00
    Tiger prawns, scallops, clams and fish of the day sautéed with onion, garlic, fresh tomatoes in a white wine marinara sauce.
  • Chicken Parmigiana Lunch $14.95
    Breaded chicken breast baked with parmesan and mozzarella cheese with marinara sauce over linguini. Served with vegetables.
  • Pollo Carciofi Lunch $14.95
    Charbroiled chicken breast with sautéed artichoke hearts, garlic, fresh tomatoes and lemon juice with a white wine sauce. Served with potatoes and vegetables.
  • Pesce Di Giorno Lunch $15.95
    Please ask your server about our daily fish special.

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