Americana Pizza
Tomato sauce, mozzarella.
$16.00
Arugula Pizza
Arugula, cherry tomato, garlic, mozzarella, balsamic glaze.
$22.00
Bianca Pizza
Roasted garlic, sun-dried tomato, mozzarella, ricotta, pecorino.
$19.00
Diavolo Pizza
Pepperoni, tomato sauce, mozzarella. (spicy)
$19.00
Margherita Pizza
Tomato, basil, fresh mozzarella.
$17.00
Napoletana Pizza
Garlic, oregano, tomato sauce. (no cheese).
$14.00
Quattro Stagione Pizza
Ham, mushrooms, artichoke, tomato sauce, mozzarella.
$21.00
Salsiccia Pizza
Sausage, tomato sauce, roasted garlic, mozzarella.
$21.00
Spicy Mama Flora Pizza
Rapini, sausage, garlic, mozzarella (no sauce).
$24.00
Calamari Fritti
Lightly bread, deep-fried squid, served with our spicy marinara.
$15.00
Caciotta Fritta
Hand-rolled and lightly breaded goat cheese, deep fried and served with roasted red bell peppers and quartered roma tomatoes over mixed greens, dressed in our balsamic vinaigrette.
$14.00
Mozzarella Marinara
Lightly breaded and deep-fried fresh mozzarella, smothered in our marinara.
$14.00
Prosciutto e Melone
Sweet half moon sliced on cantaloupe over thinly sliced cured italian ham.
$14.00
italian Bread
1lb loaf. Made fresh in house daily.
$4.95
Pasta e Fagioli Soup
Tender white beans & baby pasta in a flavorful broth with hints of garlic, prosciutto, and diced roma tomato.
$11.00
Caprese Salad
Freshly sliced Roma tomatoes and fresh mozzarella sprinkled with basil, then drizzled with extra virgin olive oil. Served with baby mixed greens and dressed in our balsamic vinaigrette.
$14.00
Mista Salad
Baby mixed greens tossed in our balsamic vinaigrette with diced tomatoes.
$12.00
Caesar Salad
Crispy romaine lettuce and herbed croutons in a traditional Caesar dressing with parmigiano.
$12.00
Arugula Salad
Baby arugula greens tossed in our balsamic vinaigrette and topped with thinly shaved parmigiano.
$14.00
Capellini Checca
Anger hair pasta tossed with freshly diced plum tomatoes, mozzarella and chiffonade of basil in a aglio e olio.
$15.00
Fettuccine Verde
Fresh spinach pasta with a rustic blend of shiitake, porcini, and champignon mushrooms in our pink sauce.
$19.00
Gnocchi
Parmigiano, romano, rich gorgonzola cream sauce, and nutmeg.
$19.00
Lasagna
The classic, delicate layers of fresh pasta, meaty bolognese, and fresh ricotta smothered in marinara and topped with melted mozzarella.
$19.00
Linguine Vongole
Long narrow ribbons of pasta tossed with tender in shell manila clams, sauteed in olive oil, white wine, and garlic.
$21.00
Pappardelle Bolognese
Pappardelle pasta in our classic marinara with ground beef and pork.
$18.00
Penne Arrabbiata
Small tube pasta in our spicy marinara with kalamata olives and garlic.
$14.00
Ravioli Ricotta
Stuffed with ricotta, spinach, pink sauce, and nutmeg.
$19.00
Rigatoni Antonio
Large tube pasta in a creamy marinara with diced chicken breast, minced onion, and button mushrooms.
$17.00
Rigatoni Norcina
A neighborhood favorite. Large tube pasta in our signature sauce with button mushrooms, ground italian sausage, and a hint of fresh tomato.
$19.00
Spaghetti Carbonara
Spaghetti with egg, parmigiano, pancetta, and black pepper.
$19.00
Tagliolini Neri
L.A.'s favorite. Long thin ribbons of fresh black squid ink pasta, sauteed with tender shrimp and minced carmalized onion, in our pink sauce.
$20.00
Pollo Marsala
Lightly floured chicken breast sauteed with sweet marsala wine and savory button mushrooms.
$20.00
Pollo Parmigiana
Breaded chicken breast lightly fried and smothered in our marinara and topped with melted mozzarella.
$20.00
Pollo Piccata
Lightly floured chicken breast sauteed with freshly sliced lemon, butter, and capers.
$20.00
Cannoli
Imported pastry shell filled with vanilla ricotta cream and candied citron.
$6.00
Cheesecake
A smooth cheesecake made with ricotta, cream cheese, and sour cream, dusted with powered sugar.
$6.00
Panna Cotta
A sweetened cream & milk gelatin dessert, served in a deep caramel sauce, topped with fresh strawberries.
$6.00
Tiramisu
Lady-finger cookies dipped in espresso, layered with sweetened mascarpone, dusted with cocoa and powdered sugar. *contains raw egg.
$6.00
Torta di Cioccolata
A rich bittersweet chocolate ganache baked in a flaky, double-crusted pastry shell.
$6.00
Torta di Mela
Tender sweetened apples baked in a flaky double-crusted pastry shell.
$6.00
Soda
$2.95
Aranciata
$2.95
Limonata
$2.95
Sparkling Water
$5.95