Creekside red sauce base and mozzarella cheese. Simple. Classic. Delicious.
Classic Pepperoni Pizza$1800
Creekside red sauce base, mozzarella cheese, topped with our petite pepperoni.
Meat Lover Pizza$2700
Loaded with pepperoni, meatballs, salami, and sausage.
The Sleeping Lady Pizza$1900
Our Margherita Pizza. Creekside red sauce base with, fresh mozzarella, sweet tomatoes, finished with olive oil, smoked salt, and fresh basil. Prosciutto optional.
Stinson Sunset Pizza$2400
Our Hawaiian Pizza. Creekside red sauce base, mozzarella cheese, topped with fresh diced pineapple, Canadian bacon, and our sweet bell pepper medley. Aloha.
Build Your Own Custom Pizza$1500
Start with our award-winning red sauce and mozzarella cheese pizza base and add your own toppings. We recommend keeping it to no more than Four items as we load it pretty good; your call! Classic cheese or create your own pizza.
Bald Hill Pizza$2400
A white-base pizza with our creamy sopraffina cheese base, pan sauteed balsamic onions, peppadews, finished with fresh arugula and a drizzle of honey. Vegetarian.
Day on the Green Pizza$2400
Our blend of red tomato and creamy sopraffina sauces topped with mozzarella, peppadews, bell peppers, red onions, fresh garlic, olive oil, and organic kale. Vegetarian.
November Rain Pizza$2000
Our earthy blend of trumpet, shiitake, and white mushrooms pan sauteed in oil, with a dash of butter, shallots and fresh thyme.
The Biaggio Pizza$2200
Creekside red sauce base, mozzarella cheese, topped with sausage, pan sauteed balsamic onions, and finished with a basil oil drizzle.
The Heart Of Marin Pizza$2600
Our pesto sopraffina blended sauce base, mozzarella cheese, artichoke hearts, red onion, sweet tomatoes, and Kalamata olives.
The Perfect Storm Pizza$2600
Creekside's most popular pizza: Red sauce base and mozzarella cheese, topped with pepperoni, sausage, black olives, artichoke hearts, and green onions.
The Poppy Pizza$2100
Creekside red sauce base and mozzarella cheese topped with smoked gouda, Castelvetrano olives, sweet tomatoes, green onions, and lemon zest.
Victory Garden Vegan & Gluten Free Pizza$2800
Completely vegan and gluten free with our savory red sauce, Miyako's vegan mozzarella cheese, kalamata olives, sweet tomatoes, red onions, artichoke hearts, and fresh basil on our gluten-free vegan crust.
A Four Alarm Fire; spicy hot pizza with 4 peppers and 4 toppings. Creekside red sauce base, with fresh habanero, serrano, jalapeno, and Chili Pepper, topped with fresh mozzarella, pepperoni, Creekside meatballs and smoked applewood bacon.
Creekside Toss Salad$800+
Crisp local and organic lettuces, carrot, tomato, and garbanzo beans tossed with Creekside’s signature country style vinaigrette dressing (on the side)
Yagottahava Caesar Salad$1200
Petite Romaine heart and croutons our dressing and shaved parmesan cheese.
Citrus Shrimp Salad$1700
Wild and cold water shrimp salad served on a bed of crisp greens with avocado and cilantro.
Sweet Heart Salad$1600
Our crisp lettuces, avocado, seasonal berries, cucumber, red onion, goat cheese, and toasted almonds. Finished with our blackberry vinaigrette.
Buried Treasure Salad$1600
Sweet baby lettuces, free range hard-boiled egg, whole roasted fingerling potatoes, sweet tomatoes, and Kalamata olives. Topped with willie bird turkey bacon. Greek yogurt blue cheese dressing. X marks the spot on this meal-sized chef salad.
Shareables, Small Plates & Sides
Fresh and creamy burrata cheese served on a bed of baby lettuces with Zinfandel vinaigrette, plated with P. Balistreri uncured salami, sweet tomatoes, Castelvetrano olives, micro greens, and finished with our basil oil. Toasted sourdough bread.
Creekside Stuffed Mushroom$1400
A generous portobello mushroom heaped with creamy parmesan mashed potatoes then oven roasted till golden brown. Gluten-free.
Roasted Fingerling Potatoes$800
Prepared with fresh herbs, extra virgin olive oil, and savory spices. Served with a Greek yogurt chipotle dipping sauce.
Garlic Parmesan Puffs$600
A basket of 8 warm golden rolls slathered in fresh garlic herb butter.
Prepared with lean Angus beef. Served with sharp Cheddar cheese, red onion, and sour cream.
Our Meatballs, Our Sauce$1000
Three 100% Angus beef hand-rolled meatballs smothered in our savory marinara fresh in our kitchen. Topped with shaved Parmesan cheese. (non-vegetarian nor gluten-free).
Janet’s Sweet Corn Chowder$1000
Sweet corn, pasilla chili, red potatoes, and applewood smoked bacon in a savory herbed chicken stock base with a little cream.
Wings Over Creekside$800+
Premium, flavorful free-range Rocky Chicken wings, marinated in fresh garlic, paprika, cayenne pepper, then oven roasted until crisp. Garnished with lemon, cilantro and served with a side of Ranch.
Big Stout Beef Sandwich$1600
Roasted choice rare roast beef, sliced cold, and thin piled high on a toasted sourdough roll. Served with piping hot absolution's holy ca-cow beefy stout based dipping sauce and a small tossed salad.
Deconstructed Meatball Sandwich$1200
Meatballs served with a toasty sourdough roll, shaved parmesan cheese, and a spoon.
Mildly spicy Italian sausage smothered in sauteed bell peppers and onions on a toasted sesame seed roll. Served with kettle chips.
The Salami Sandwich$1200
Molinari dry Italian salami with red onion, tomato, fresh mozzarella, and olive oil on a toasty sourdough roll. Served with kettle chips.
Lemon Pesto Grilled Chicken Breast Sandwich$1400
Marinated chicken breast, grilled, and sliced served on a toasty sourdough roll with our pesto spread, baby lettuces, and sliced tomato. Choice of Kettle Chips or side salad.
Shrimp Salad Sandwich$1400
Wild, cold water shrimp salad on European-style wheat bread with sliced tomato and leaf lettuce, prepared with a light, refreshing mayonnaise and fresh lime juice dressing.
Hillside Gobbler BLT$1400
Thick, crispy and smoked Willie Bird turkey bacon, sweet gem lettuce, sliced avocado, and tomato with mayo on a toasted Bordenave’s sourdough roll. Choice of side salad or Kettle Chips.
Fresh avocado, tomato, cucumber, red onion, and peppadews, with sharp cheddar cheese, leaf lettuce and a smear of lemon pesto spread on Flour Craft Bakery gluten-free focaccia bread or European style wheat bread. Choice of side salad or Kettle Chips.
St. Paddy's Hangover$1400
Tender slow cooked corned beef, served hot with melted Swiss cheese on light rye bread with Creekside garden slaw, and Sir Kensington whole grain mustard. Choice of side salad or Kettle Chips.
Creekside’s Own Meat Sauce$1500
Creekside meat sauce over spaghetti. Rich and hearty with lean beef, red wine, and herbs. Topped with shaved parmesan.
Bright and zesty pesto tossed with tender cavatappi corkscrew pasta.
Pasta with Marinara$1200
Spaghetti or cavatappi pasta.
Crushing Mac & Cheese$1000
Rich and creamy four-cheese blend over our cavatappi macaroni pasta with a crunchy baked topping.
Kid's Side Salad$500
Small house salad with choice of house vinegarette or ranch on the side.
A perfect trio of fresh broccoli, small carrots and cauliflower, oven roasted and served with Ranch Dressing upon request
Fun twisting Cavatappi pasta noodles with your choice of butter, marinara, pesto, meat sauce and or fresh Parmesan cheese.
Kid's Spaghetti & Meatball$1100
A kid portion of spaghetti and meat sauce topped with a Creekside meatball
A delicious frosty cup of lemon ice with a flour craft bakery gluten free ginger molasses cookie.
Coffee Crunch Ice Cream$700
Coffee ice cream mixed with pieces of chocolate coated toffy candy.
Classic Vanilla Ice Cream$600
Single scoop of Silbermann's classic vanilla ice cream topped with chocolate and caramel sauce.
Martinelli's Apple Juice$300
Martinelli's classic 100% apple juice. Choice of regular or sparking.
Izzy Sparkling Juice$300
1% Lowfat Milk$200
2% Lowfat Chocolate Milk$200
Organic Coconut Water$400
Lagunitas Hop Water$400
Lagunitas hoppy sparkling water. N/a, zero carbs, zero calories.