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Cotto

51 Bank St, Stamford, CT 06901

Currently ClosedFull HoursSearch Delivery InsteadAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Cotto a call to order. We hear their food's delish.

Menu
pizza
Fresh homemade dough made from the best-unbleached flour, fresh mozzarella cheese, San Marzano tomato sauce.... & love!
Margherita Pizza$14.00
San Marzano tomato sauce, mozzarella cheese, basil.
Scarpariello Pizza$19.00
Grilled chicken, hot cherry peppers, mozzarella cheese, Italian sausage.
Pepperoni Pizza$16.00
San Marzano D.O.P tomato sauce, mozzarella cheese, pepperoni.
Parma Pizza$19.00
Prosciutto di Parma, arugula, mozzarella & parmigiano cheese.
gluten-free-pizza
Margherita Gluten Free Pizza$18.50
San Marzano tomato sauce, mozzarella cheese, basil.
Scarpariello Gluten Free Pizza$23.50
Grilled chicken, hot cherry peppers, mozzarella cheese, Italian sausage.
Pepperoni Gluten Free Pizza$20.50
San Marzano D.O.P tomato sauce, mozzarella cheese, pepperoni.
Parma Gluten Free Pizza$23.50
Prosciutto di Parma, arugula, mozzarella & parmigiano cheese.
brunch-menu
Porchetta With Eggs Brunch$17.00
Homemade porchetta (Roman style pork belly), mozzarella cheese, sunny side egg.
Chef's Scrambled Eggs Brunch$13.00
Italian omelet, potatoes, onions, eggplant, zucchini, served with mixed greens.
Eggs Benedict Brunch$12.00
Poached eggs, Hollandaise sauce.
Steak & Eggs Brunch$19.00
Grilled skirt steak, Tuscan toast, truffle scrambled eggs.
French Toast Brunch$12.00
Served with fresh fruit, whipped cream, maple syrup.
Americano Brunch$12.00
Eggs any style, rosemary, potato & Italian bacon.
Smoked Salmon & Poached Eggs Brunch$18.00
Salt, pepper & rye bread.
Avocado Toast Brunch$18.00
Poached eggs, tomatoes & basil.
Spaghetti Vongole Veraci Brunch$19.00
Manila clams in the shell, white wine garlic sauce.
Spaghetti Alla Carbonara Brunch$19.00
Pancetta, eggs, black peppers, pecorino romano cheese.
Dirty Bird Wrap Brunch$10.00
Chicken cutlet, chipotle aioli, cheddar cheese. Available on Sunday, Monday & Tuesday from 11:30 am. until 11:30 pm., Wednesday & Thursday 11:30 am. 11:30 pm., Friday & Saturday 11:30 am. until 12:00 am.
Tonnarelli Pacio & Pepe Brunch$19.00
Pecorino cheese, parmigiano cheese, black peppers, extra virgin oil cheese.
Rigatoni All Genovese Brunch$19.00
Basil pesto, pine nuts, pecorino cheese, Sicilian extra virgin olive oil.
Panino Blackened Chicken Bruch$10.00
Chicken breast, avocado, romaine lettuce, hot cherry peppers, mozzarella cheese. Available on Sunday & Monday from 11:30 am. until 10:00 pm, Tuesday, Wednesday & Thursday from 11:30 am. until 10:30 pm., Friday & Saturday 11:30 am. until 11:00 pm.
Pan Seared Jumbo Scallops Brunch$29.00
Shaved brussel sprouts, truffle vinaigrette.
Grilled "Hidden Fjord" Salmon Brunch$29.00
Grilled asparagus, seasonal vegetables.
Copps Island Oysters Brunch$16.00
Lemons, cocktail sauce, cucumbers, chili cerviche.
appetizers
Small plate Italian tapas a mix of Italian & Mediterranean concept.
Yellow Fin Tuna Tartare$16.00
Avocado, lime, pickled green tomatoes.
Cote D'Azur Shrimp$13.00
Bacon, pepper Jack cheese, avocado, fresh tomatoes.
Grilled Octopus$11.00
Mixed greens, Modena aged balsamic.
Octopus Carpaccio$12.00
Fresh arugula, lemon, ginger soya.
Fried Calamari$11.00
Lemon, balsamic vinegar.
Grilled Calamari$11.00
Marinara sauce, spicy aioli.
Prince Edward Island Mussels$10.00 +
Diavola (spicy tomatoes), crostini.
Grilled Hanger Steak$13.00
Roasted tomatoes, mushrooms, demi glaze.
San Marzano Veal Meatballs$11.00
San Marzano tomato sauce, shaved parmigiano cheese.
Colorado Rack of Lamb$16.00
Mixed greens, aged balsamic glazed vinegar.
Chef's Gran Selection$28.00
Meat & cheese fine selection imported from Italy.
Prosciutto e Burrata$19.00
Roasted peppers, olives.
Porchetta$25.00
Mortadella, burrata, prosciutto, sunny side egg.
Copps Island Oysters$16.00
Lemons, cocktail sauce, cucumber chili ceviche.
Roasted Marcona Almond$10.00
Whipped ricotta cheese, honey, almonds.
Brussels Sprouts$9.00
Smoked pancetta, caramelized onions.
soups
Soup of The Day$10.00
Please call the restaurant for today's selection.
salads
Fresh, organic salad from farm to table.
Arugula Salad$12.00
Heirloom tomatoes, candied walnuts, avocado, lemon vinaigrette.
Heart of Romaine Salad$12.00
Caesar dressing, focaccia crutons, crisp parmigiano cheese.
Mixed Organic Salad$6.00
Heirloom tomatoes, red onions, olives, balsamic vinaigrette dressing.
paninis-wraps
Made from scratch with fresh homemade bread!
Blackened Chicken Panini$10.00
Chicken breast, avocado, Romaine lettuce, hot cherry peppers, mozzarella cheese. Available on Sunday & Monday from 11:30 am. until 10 pm., on Tuesday, Wednesday & Thursday from 11:30 am. until 10:30 pm., Friday & Saturday from 11:30 am. until 11:00 pm.
Dirty Bird Wrap$10.00
Chicken cutlet, chipotle aioli, cheddar cheese. Available on Sunday, Monday & Tuesday from 11:30 am. until 11:00 pm., Wednesday & Thursday from 11:30 am. until 11:30 pm., Friday & Saturday 11:30 am until 12:00 am.
Firecracker Wrap$10.00
Cajun grilled chicken, lettuce, tomatoes, pepper Jack & jalapeno mayo dressing.
The "Siciliano" Panini$9.00
Prosciutto di Parma, mozzarella cheese, cured olives, sun dried tomatoes, mesclun salad, dressing.
Caprese Panini$9.00
Fresh mozzarella cheese, tomatoes, basil.
pasta-dishes
Homemade every day... for the best result, consistently high-quality food!
Tonnarelli Cacio & Pepe$19.00
Pecorino parmigiana cheese, black pepper, extra virgin olive oil.
Penne Grey Goose$19.00
Pancetta, prosciutto, tomato vodka cream sauce.
Tagliatelle alla Bolognese$19.00
Home made fresh tagliatelle, bolognese sauce, shaved ricotta cheese salad.
Spaghetti alle Vongole Veraci$19.00
Fresh manila clams, garlic, white wine sauce, parsley.
Spaghetti alla Carbonara$19.00
Pancetta, egg, black pepper, pecorino romano cheese.
Bucatini all'Amatriciana$19.00
San Marzano tomato sauce, guanciale, pecorino & parmigiano cheese, black pepper.
Gnocchi alla Diva$19.00
Back truffle, imported taleggio cheese.
Penne al Pomodoro$16.00
Penne, plum tomato sauce, garlic & basil.
entrees
Certified prime steak, wild catch fish no GMO, no antibiotics, fresh vegetables makes cotto best quality food restaurant.
Grilled "Hidden Fjord" Salmon$29.00
Grilled asparagus, seasonal vegetable.
Yellow Fin Tuna Steak$29.00
Soy citrus vinaigrette, grilled baby bok choy.
Pan Seared Jumbo Scallops$29.00
Shaved Brussel sprouts, truffle vinaigrette.
Catch of the Day$36.00
Fresh fish from the Fulton fish market.
Black Sea Bass$29.00
Potato crust, shaved potato, heirloom tomatoes, white wine.
Chicken Milanese$19.00
Perline di mozarella cheese, grape tomatoes, lemon vinaigrette.
Chicken Scarpariello$23.00
Organic chicken, hot sausage, hot cherry peppers, garlic, lemon, white wine, roasted potatoes, sauteed spinach.
Colorado Rack of Lamb$36.00
Creamed goat cheese risotto, cognac demi glaze, roasted cauliflower.
Double Cut Berkshire Pork Chop$34.00
Roasted root vegetables, verjus.
Certified Prime Beef Strip Steak$36.00
Parmigiano truffle French fries.
Veal Chop Milanese$36.00
Perline di mozzarella cheese, heirloom tomatoes, arugula.
Sauteed Spinach$8.00
Roasted Potatoes$8.00
Hand Cut French Fries$8.00
Black truffle aioli.
Brussel Sprouts$9.00
Smoked pancetta, caramelized onions.
Grilled Asparagus$8.00
desserts
Our dessert gives you the final touch... from our artists in the kitchen!
Gelato Ripieno$12.00
Coconut, pineapple, lemon, orange & mango.
Mixed Berries$10.00
With vanilla gelato.
Pizza Choccotto$15.00
Nutella, rice Krispies, powdered sugar.
Creme Brulee$9.00
Tiramisu$12.00
Espresso soaked lady fingers, mascarpone, coffee liqueur.
Chocolate Lava Cake$12.00
Vanilla creme anglaise & vanilla gelato.
Zeppole Alla Cotto$8.00
Fried dough, powder sugar, Nutella.
Chocolate Gelato$8.00
Vanilla Gelato$8.00
Pistachio Gelato$8.00

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