Tomato sauce with grande mozzarella.
Spicy Italian sausage with peppers and onions.
Tomato sauce, fresh mozzarella and basil.
Mushrooms with tomato sauce and mozzarella.
Tomato sauce and pepperoni.
Olive oil with house brushetta and mozzarella.
Olive oil, garlic, chopped tomato and sharp provolone.
White pizza with spinach, broccoli, crushed red pepper, garlic, chopped tomatoes, ricotta and mozzarella.
Served with house marinara sauce.
Italian Long Hots
Peppers and sharp provolone.
Meatballs & Sausage
House Greens with Garlic
A sampling of traditional Italian antipasto.
A delicious chicken broth brimming with pasta pearls.
Italian Wedding Soup
Chicken soup with tiny meatballs and spinach.
Pasta Fagioli Soup
Traditional pasta and bean with tomato broth.
A salad featuring Italian salami and provolone cheese with a mixture of sweet green peppers, hot cherry peppers, celery, tomato, olives and egg.
Fresh mozzarella paired with ripe tomatoes and basil and drizzled with olive oil and balsamic glaze.
Iceberg lettuce with tomato with famous house vinaigrette.
Mixed lettuce with a variety of colorful vegetables.
Fresh romaine lettuce tossed with creamy Caesar dressing and homemade croutons.
Side of Sausage
A generous portion served with 1 or 2 meatballs.
Past with Diablo Sauce
Made fresh everyday with creamy ricotta filling and a meatball.
Pasta with Vodka Sauce
Perfectly seasoned meat filling with red sauce and a meatball.
Pasta with Mushroom
Tour of Itlaly
Spaghetti, meat and cheese ravioli topped with meatballs and sausage.
Pasta with Garlic Sauce
Pasta with Olive Oil
Italian potato dumpling and meatball in homemade red sauce.
Pasta with Alfredo Sauce
Pasta with Meat Sauce
Pasta with Blush Sauce
Pasta with Crab
Pasta with Marinara Sauce
Served with anchovy.
Pasta with Clam Sauce
Homemade pasta sheets layered with 3 different Italian cheeses and house special meat sauce.
Pasta tubes filled with ground veal, spinach and ricotta cheese. Topped with blush sauce. Served with house salad.
Baked Ziti Melt
Tube shaped pasta tossed with meat sauce and topped with melted provolone cheese and a meatball.
Tri-colored tortellini tossed in house Alfredo and accented with fresh peas.
Hand breaded tender veal topped with provolone cheese and touch of red sauce.
Shrimp Parmigiana Melt
Sauteed shrimp served over homemade spaghetti topped with red crab sauce and melted provolone cheese. Served with salad.
Topped with provolone cheese and served with red sauce.
Delicious sauteed shrimp, scallops and crab tossed in creamy blush sauce and served over penne pasta. Served with salad.
Tender eggplant topped with melted provolone.
Veal Spizzato over Homemade Spaghetti
Homemade spizzato served over famous spaghetti. Served with salad.
Chicken Parmigiana Alfredo
Chicken breast topped with provolone cheese and Alfredo sauce. Served with fettuccine Alfredo.
Grilled chicken breast strips tossed with mushrooms and house Alfredo sauce served over fettuccine. Served with salad.
House roasted porkette in au jus, served over homemade mashed potatoes and broccoli rabe sauteed with garlic and olive oil. Served with salad.
Homemade meatballs covered in traditional sauce.
Grilled Italian Sausage with Peppers
Delicious Italian sausage served with peppers.
Hand breaded and served with brown gravy, regular red sauce or plain.
Grilled Marinated Chicken
Chicken breast marinated in Italian seasoning and grilled.
Tender veal cubes simmered with fresh tomato, red wine, onions and peppers.
Tender Chicken Livers
Sauteed in butter with fresh onions.
Meatballs Sandwich Lunch
Porkette Sandwich Lunch
Sausage Sandwich Lunch
Porkette & Broccoli Rabe Lunch
Sausage, Pepper & Onion Sandwich Lunch
Spizzato Sandwich Lunch
Pepper & Egg Sandwich Lunch