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Etta

1840 W North Ave, Chicago, IL 60622

Open NowFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Etta a call to order. We hear their food's delish.

Menu
wood-fired-pizza
  • Classic Cheese Pizza $16.00
    Tomato crudo, mozzarella, olive oil, basil.
  • Pepperoni Pizza $18.00
    Tomato crudo, buffalo mozzarella.
  • Fire Pie $18.00
    Guanciale, giardiniera, jimmy nardello, chile de arbol.
  • Arugula Pizza $18.00
    Ricotta, prosciutto, mortadella, lemon, olive oil.
  • Wild Mushroom Pizza $19.00
    Melted Spanish onions, goat cheese, truffle, raclette.
  • Carbonara Pizza $17.00
    Yukon gold potato, brussels sprouts, nueske's bacon, melted onion.
starters
  • Fire Baked Focaccia $8.00
  • Marinated Hamachi Crudo $15.00
    Sesame, citron-chile vinaigrette, cilantro.
  • Rack Roasted Oysters $12.00
    Smoked tomato butter, lovage, lemon.
  • Bubbling Shrimp $15.00
    Ginger, chiltepin chile, smoked tomato, mint.
  • Bone Marrow $18.00
  • Spicy Meatballs $12.00
    Sunday sauce, pecorino, hearth bread.
  • Diver Scallops $15.00
  • Ricotta Pillows $12.00
salads-veggies
  • Simple Greens Salad $11.00
    A little gem, avocado, lemon dressing, scallions, kohlrabi.
  • Hearth Roasted Beets $12.00
    Hidden springs feta, blood orange, arugula, pepitas, candied walnuts.
  • The Etta Chopped Salad $16.00
    Hearth smoked salmon, oak leaf, green goddess, stracciatella, everything bagel spice, avocado, grains & seeds.
  • Hearth Fired Caulilini $10.00
    Lemon, garlic, chili, pine nuts.
  • Ember Roasted Parsnips $10.00
    Brown butter, hazelnuts, orange, aioli.
  • Potato Puree $8.00
    Drippings, savory sprinkles.
  • Crispy Kalettes Salad $10.00
    Pickled red fresnos, savory caramel, lime.
pasta-dishes
  • Bucatini Cacio e Pepe $16.00
  • Farfalle Pomodoro $14.00
    Sungold tomatoes, basil, olive oil, burrata.
  • Cavatelli Bolognese $16.00
    Parmesan fonduta.
  • Ravioli $22.00
    Oxtail, epoisse, black truffle, celeriac.
  • Rigatoni $17.00
    Lamb ragout, olives, calabrian chili, pecorino.
  • Squid Ink Mafaldine $23.00
    Manila clams, king crab, nduja butter, crispy garlic.
desserts
  • Warm Banana Bread Pudding $9.00
    Rum caramel, Chantilly.
  • Aya's Chocolate Sabayon Tart $9.00
    Vanilla bean ice cream.
  • Apple Galette $9.00
    Almond frangipane, honey, honey cardamon ice cream.

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