Blue Eyes

Marinara Pizza

Tomato sauce, oregano, olives, garlic, and anchovies.

$15.00

Margherita Pizza

Tomato sauce, mozzarella and fresh basil.

$16.00

Diavola Pizza

Tomato sauce, hot soppressata and basil.

$18.00

Melanzane Pizza

Tomato sauce, mozzarella, eggplant and Parmesan cheese.

$17.00

Capricciosa Pizza

Tomato sauce, mozzarella, Italian ham, hot soppressata, mushrooms, artichokes, and kalamata olives.

$19.00

Four Stagioni Pizza

Tomato sauce, mozzarella, artichoke, Italian ham, mushrooms, and Kalamata olives.

$18.00

Ortolana Pizza

Tomato sauce, mozzarella, mushrooms, broccoli rabe, and roasted peppers.

$19.00

Prosciutto & Mushrooms Pizza

Tomato sauce, mozzarella, prosciutto crudo and mushrooms.

$18.00

Four Formaggi Pizza

Mozzarella, mascarpone cheese, Gorgonzola and Parmesan.

$18.00

Carrettiera Pizza

Mozzarella, broccoli rabe and sausage.

$18.00

Mediterranean Pizza

Mozzarella, cherry tomatoes, extra virgin olive oil and basil.

$18.00

Parma Pizza

Mozzarella, cherry tomatoes, arugula, prosciutto crudo, and shaved Parmesan cheese.

$20.00

Tartufata Pizza

Mozzarella, prosciutto crudo, porcini mushrooms and truffle oil.

$21.00

Porcini Pizza

Mozzarella, parsley and imported porcini mushrooms.

$20.00

Calzone

Tomato sauce, mozzarella, Italian ham, and basil.

$19.00

Metro Pizza

Choose any three pizzas.

$50.00

Guazzetto di Mare

Fresh seafood stew with spicy tomato broth.

$17.00

Timballo di Zucchine alla Parmigiana

Zucchini Parmesan timballo over tomato sauce.

$15.00

Polpo alla Mediterranea

Seared Portuguese octopus with potatoes, celery, black olives, and cherry tomato.

$17.00

Polenta con Funghi

Soft polenta with sauteed porcini mushrooms.

$16.00

Polenta al Gorgonzola

Soft polenta with Gorgonzola cheese.

$15.00

Frittura

Olive oil fried calamari, shrimp and zucchini.

$17.00

Burrata Pugliese

Creamy Apulian mozzarella with arugula and toasted bread with marinated tomatoes.

$16.00

Clams Oreganata

Baked clams oreganata.

$10.00

Carcioffini con Pistachio e Scaglie di Parmigiano

Sauteed baby artichokes with pistachio over salad and Parmesan cheese.

$16.00

Granchio Salad

Jumbo lump crabmeat, ginger, celery, avocados and hearts of palm.

$16.00

Variegata Salad

Organic mesclun salad with grape tomatoes, red onions, and Parmesan cheese.

$11.00

Rugola Salad

Baby arugula with pears, toasted walnuts, and truffle pecorino cheese.

$13.00

Caesar Salad

Romaine hearts, homemade croutons, Caesar dressing and shaved Parmesan cheese.

$13.00

Linguine alle Vongole Veraci

Manila clams, roasted garlic, white wine and parsley.

$20.00

Gnocchi a Scelta

Homemade gnocchi with choice of sauce.

$18.00

Mezzelune di Spinaci e Ricotta

Handmade 1/2 moon shaped ravioli filled with spinach and ricotta and served with butter and sage.

$18.00

Paccheri con Braciola Polpette e Salsiccia

Paccheri pasta with pork meatballs and sausage.

$22.00

Linguini Mazzini

Linguini pasta with mixed tomato and pesto sauce.

$17.00

Tagliatelle al Ragu Bolognese

Handmade fettuccine tossed in a hearty beef ragu.

$19.00

Orecchiette con Broccoli di Rapa e Salsiccia

Handmade ear-shaped pasta with broccoli rabe and Italian sausage.

$18.00

Tagliolini all’ Amalfitana

Homemade tagliolini with garlic, shrimp, calamari, tomatoes, rosemary and bread crumbs.

$20.00

Penne alla Vodka

Penne with a creamy pink vodka sauce.

$17.00

Filleto di Branzino alla Griglia

Grilled fillet of branzino with fresh herbs and served with spinach and roasted potatoes.

$25.00

Salmone Organico al Rafano

Pan-seared organic salmon fillet topped with mustard sauce, roasted cherry tomatoes and spinach.

$20.00

Dentice ai Capperi e Limone

Pan-seared red snapper fillet in lemon white wine caper sauce and served with roasted potatoes and broccoli.

$25.00

Braciola di Maiale ai Funghi Misti

Grilled pork chop with mixed mushrooms, roasted potatoes and broccoli rabe.

$25.00

Tagliata di Manzo

Sliced beef sirloin steak served with mashed potatoes and broccoli rabe in a Barolo red wine reduction with porcini mushrooms.

$28.00

Petto di Pollo alla Parmigiana

Breaded chicken cutlet baked with cheese and tomato sauce. Served with pasta.

$23.00

Vitello alla Milanese

Breaded veal cutlet served with greens, red onions, and tomatoes.

$27.00

Vitello ai Funghi

Milk-fed veal scaloppini, mixed mushrooms, sun-dried tomatoes, broccoli, and roasted potatoes.

$26.00

Eggplant Parmigiana

Baked eggplant with mozzarella cheese, tomato sauce, and basil.

$20.00

Limonata

$3.00

Soda

$2.50

Iced Tea

Sweetened or unsweetened.

$2.50

Apple Juice

$2.50

Sparkling Water

$2.50

American Coffee

$2.50

Espresso

$3.00

Double Espresso

$4.00

Cappuccino

$4.00

Nutella Cappuccino

$5.00

Viennesse

Double espresso, whipped cream, vanilla and chocolate.

$6.00

Tea

$2.50

Chamomile

$2.50