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Blue Eyes

525 Sinatra Dr, Hoboken, NJ 07030

Currently ClosedFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Blue Eyes a call to order. We hear their food's delish.

Menu
pizza-napoletana-rosse
Originated in Naples, Italy. Made from simple ingredients: basic dough, raw tomatoes, fresh Buffalo mozzarella cheese, fresh basil, and extra virgin olive oil.
Marinara Pizza$15.00
Tomato sauce, oregano, olives, garlic, and anchovies.
Diavola Pizza$18.00
Tomato sauce, hot soppressata and basil.
Capricciosa Pizza$19.00
Tomato sauce, mozzarella, Italian ham, hot soppressata, mushrooms, artichokes, and kalamata olives.
Ortolana Pizza$19.00
Tomato sauce, mozzarella, mushrooms, broccoli rabe, and roasted peppers.
Margherita Pizza$16.00
Tomato sauce, mozzarella and fresh basil.
Melanzane Pizza$17.00
Tomato sauce, mozzarella, eggplant and Parmesan cheese.
Four Stagioni Pizza$18.00
Tomato sauce, mozzarella, artichoke, Italian ham, mushrooms, and Kalamata olives.
Prosciutto & Mushrooms Pizza$18.00
Tomato sauce, mozzarella, prosciutto crudo and mushrooms.
pizza-napoletana-bianche
Originated in Naples, Italy. Made from simple ingredients: basic dough, raw tomatoes, fresh Buffalo mozzarella cheese, fresh basil, and extra virgin olive oil.
Four Formaggi Pizza$18.00
Mozzarella, mascarpone cheese, Gorgonzola and Parmesan.
Mediterranean Pizza$18.00
Mozzarella, cherry tomatoes, extra virgin olive oil and basil.
Tartufata Pizza$21.00
Mozzarella, prosciutto crudo, porcini mushrooms and truffle oil.
Calzone$19.00
Tomato sauce, mozzarella, Italian ham, and basil.
Carrettiera Pizza$18.00
Mozzarella, broccoli rabe and sausage.
Parma Pizza$20.00
Mozzarella, cherry tomatoes, arugula, prosciutto crudo, and shaved Parmesan cheese.
Porcini Pizza$20.00
Mozzarella, parsley and imported porcini mushrooms.
Metro Pizza$50.00
Choose any three pizzas.
antipasti
Guazzetto di Mare$17.00
Fresh seafood stew with spicy tomato broth.
Polpo alla Mediterranea$17.00
Seared Portuguese octopus with potatoes, celery, black olives, and cherry tomato.
Polenta al Gorgonzola$15.00
Soft polenta with Gorgonzola cheese.
Burrata Pugliese$16.00
Creamy Apulian mozzarella with arugula and toasted bread with marinated tomatoes.
Carcioffini con Pistachio e Scaglie di Parmigiano$16.00
Sauteed baby artichokes with pistachio over salad and Parmesan cheese.
Timballo di Zucchine alla Parmigiana$15.00
Zucchini Parmesan timballo over tomato sauce.
Polenta con Funghi$16.00
Soft polenta with sauteed porcini mushrooms.
Frittura$17.00
Olive oil fried calamari, shrimp and zucchini.
Clams Oreganata$10.00 +
Baked clams oreganata.
zuppa-e-insalate
Granchio Salad$16.00
Jumbo lump crabmeat, ginger, celery, avocados and hearts of palm.
Rugola Salad$13.00
Baby arugula with pears, toasted walnuts, and truffle pecorino cheese.
Variegata Salad$11.00
Organic mesclun salad with grape tomatoes, red onions, and Parmesan cheese.
Caesar Salad$13.00
Romaine hearts, homemade croutons, Caesar dressing and shaved Parmesan cheese.
le-paste
Linguine alle Vongole Veraci$20.00
Manila clams, roasted garlic, white wine and parsley.
Mezzelune di Spinaci e Ricotta$18.00
Handmade 1/2 moon shaped ravioli filled with spinach and ricotta and served with butter and sage.
Linguini Mazzini$17.00
Linguini pasta with mixed tomato and pesto sauce.
Orecchiette con Broccoli di Rapa e Salsiccia$18.00
Handmade ear-shaped pasta with broccoli rabe and Italian sausage.
Penne alla Vodka$17.00
Penne with a creamy pink vodka sauce.
Gnocchi a Scelta$18.00
Homemade gnocchi with choice of sauce.
Paccheri con Braciola Polpette e Salsiccia$22.00
Paccheri pasta with pork meatballs and sausage.
Tagliatelle al Ragu Bolognese$19.00
Handmade fettuccine tossed in a hearty beef ragu.
Tagliolini all’ Amalfitana$20.00
Homemade tagliolini with garlic, shrimp, calamari, tomatoes, rosemary and bread crumbs.
secondi
Filleto di Branzino alla Griglia$25.00
Grilled fillet of branzino with fresh herbs and served with spinach and roasted potatoes.
Dentice ai Capperi e Limone$25.00
Pan-seared red snapper fillet in lemon white wine caper sauce and served with roasted potatoes and broccoli.
Tagliata di Manzo$28.00
Sliced beef sirloin steak served with mashed potatoes and broccoli rabe in a Barolo red wine reduction with porcini mushrooms.
Vitello alla Milanese$27.00
Breaded veal cutlet served with greens, red onions, and tomatoes.
Eggplant Parmigiana$20.00
Baked eggplant with mozzarella cheese, tomato sauce, and basil.
Salmone Organico al Rafano$20.00
Pan-seared organic salmon fillet topped with mustard sauce, roasted cherry tomatoes and spinach.
Braciola di Maiale ai Funghi Misti$25.00
Grilled pork chop with mixed mushrooms, roasted potatoes and broccoli rabe.
Petto di Pollo alla Parmigiana$23.00
Breaded chicken cutlet baked with cheese and tomato sauce. Served with pasta.
Vitello ai Funghi$26.00
Milk-fed veal scaloppini, mixed mushrooms, sun-dried tomatoes, broccoli, and roasted potatoes.
beverages
Limonata$3.00
Iced Tea$2.50
Sweetened or unsweetened.
Sparkling Water$2.50 +
Espresso$3.00
Cappuccino$4.00
Viennesse$6.00
Double espresso, whipped cream, vanilla and chocolate.
Chamomile$2.50
Soda$2.50
Apple Juice$2.50
American Coffee$2.50
Double Espresso$4.00
Nutella Cappuccino$5.00
Tea$2.50

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