hero

Capriccio Restaurant

29-02 Francis Lewis Blvd, Flushing, NY 11358

Open NowFull HoursSearch Delivery InsteadAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Capriccio Restaurant a call to order. We hear their food's delish.

Menu
specialty-pizza
  • Margherita Pizza $10.00
    Homemade fresh mozzarella cheese, tomato sauce and basil.
  • Napoletana Pizza $12.00
    Homemade fresh mozzarella cheese, tomato sauce, anchovies, capers and black olives.
  • Rustica Pizza $12.00
    Homemade fresh mozzarella cheese, tomato sauce and mixed wild mushrooms sauteed.
  • Vegetariana Pizza $12.00
    Homemade fresh mozzarella cheese, tomato sauce and mixed grilled vegetables.
  • Pepperoni Pizza $12.00
    Homemade fresh mozzarella cheese, tomato sauce, pepperoni and basil.
  • Romagnola Pizza $13.00
    Homemade fresh mozzarella cheese, tomato sauce, prosciutto crudo and arugula.
  • Capriccio Pizza $14.00
    Homemade fresh mozzarella cheese, tomato sauce, mushrooms, artichoke, prosciutto crudo and black olives.
  • Pugliese Pizza $14.00
    Fresh tomato sauce, broccoli rabe and sausage. With homemade fresh mozzarella cheese.
  • Bianca Pizza $13.00
    Homemade fresh mozzarella cheese and mixed cheese.
  • Frutti di Mare Pizza $15.00
    Tomato sauce, mixed seafood and fresh herbs. With homemade fresh mozzarella cheese.
appetizers
  • Capricci di Radicchio $10.75
    Braised endive, radicchio filled with goat cheese.
  • Fegatini di Pollo $10.50
    Sauteed chicken liver, endive, radicchio and balsamic dressing.
  • Crespolini di Formaggio $10.75
    Crepes filled with melted cheese and chopped prosciutto.
  • Zuppa di Cozze $10.50
    Mussels in a light tomato broth with garlic.
  • Baked Clam $11.50
    Half shell clams au gratin, bread crumbs and white wine.
  • Frittura di Calamari $11.50
    Fresh squid fried and served with marinara sauce.
  • Calamari in Guazzetto $11.50
    Sauteed fresh calamari, light marinara sauce, onions and peas.
  • Carpaccio di Manzo $10.75
    Paper thin beef over arugula and parmigiano cheese.
  • Insalata di Mare $11.75
    Fresh seafood salad.
  • Insalata Capriccio $9.50
    Breasts of chicken, french beans and goat cheese over mixed greens.
  • Insalata Cesare $7.50
    Traditional caesar salad.
  • Insalata di Portobello $9.75
    Grilled portobello over mixed field greens.
  • Insalata Tricolore $7.50
    Arugula, endive and radicchio.
  • Grigliata Vegetariana $10.50
    Mixed grilled vegetables and extra virgin olive oil.
  • Rollatini di Melanzane $9.75
    Eggplant filled with ricotta cheese, mozzarella cheese and au gratin.
  • Goat Cheese Salad $10.75
    Baked goat cheese over mixed field greens.
  • Insalata Riviera $11.75
    Shrimps, french beans and heart of palm.
  • Gamberoni Capricciosi $11.75
    Jumbo shrimps wrapped in zucchini cognac.
  • Insalata di Carciofi $9.75
    Artichokes, arugula cheese, mushrooms and peppers.
  • Insalata Dama Bianca $9.75
    Fennel, endive with walnuts and gorgonzola cheese.
  • Antipasto all Italiana $10.75
    Prosciutto, roasted peppers, sun dried tomatoes, zucchini and fresh mozzarella cheese.
  • Asparagi Parmigiana $9.50
    Asparagus au gratin with parmesan cheese.
  • Gamberetti e Fagioli $10.50
    Shrimps sauteed with beans, radicchio and chopped tomatoes with balsamic vinegar sauce.
  • Insalata Caprese $10.50
    Fresh homemade mozzarella cheese, tomatoes and basil.
soups
  • Pasta e Fagioli Soup $7.50
    Pasta with cannellini beans in a vegetable broth.
  • Minestrone Soup $7.50
    Mixed fresh vegetables in a vegetable broth.
  • Stracciatella Soup $7.50
    Chopped spinach in a vegetable broth and egg drop.
pasta-dishes
  • Tortellini ai 4 Formaggi $14.50
    Homemade cheese tortellini with four cheese sauce.
  • Fusilli Capriccio $13.50
    Spiral pasta with chopped wild mushrooms tomato sauce and green peas.
  • Penne Alla Calabrese $13.50
    With artichoke sauce and black olives.
  • Fettuccine Paolina $13.50
    Homemade fresh fettuccine with fresh tomatoes, mushrooms and peppers.
  • Fettuccine Fiorentina $14.50
    Homemade fresh fettuccine with light cream sauce, prosciutto and chopped spinach.
  • Rotolo Montanaro Pasta $14.50
    Homemade fresh pasta filed with spinach, mushrooms and light pink sauce.
  • Tagliolini Frutti Di Mare $17.50
    Homemade fresh squid ink pasta with mixed seafood and marinara sauce.
  • Ravioli Toscana $13.50
    Homemade cheese ravioli with tomato sauce and touch of cream.
  • Lasagna All Emiliana $15.50
    Traditional homemade lasagna with meat sauce and melted mozzarella cheese.
  • Orecchiette Baresi $14.50
    Ear shaped pasta with broccoli rabe, sausage, garlic and extra virgin olive oil sauce.
  • Linguine Alle Vongole $16.50 +
    Linguine pasta with white or red clam sauce.
  • Rigatoni Siciliani $14.50
    Rigatoni in a lite tomato sauce, eggplant, basil and ricotta cheese.
  • Spaghetti Puttanesca $13.50
    Spaghetti with fresh tomato sauce, anchovies, olives, capers and garlic.
  • Fettuccine Bolognese $14.50
    Homemade fettuccine with chopped veal sauce.
  • Gnocchi Bella Di Maggio $13.50
    Homemade potatoes dumpling with a tomato sauce, arugula and fresh mozzarella cheese.
  • Rigatoni Carrettiera $13.50
    Marinara sauce, pancetta, artichoke and mushrooms.
  • Fusilli Al Salmone $14.50
    Spiral pasta with salmon, vodka sauce and asparagus.
  • Penne Bisanzio $13.50
    Plum tomato sauce, garlic, basil and mozzarella cheese.
  • Linguine Ai Funghi $13.50
    Sun dried tomatoes, garlic, oil and mushrooms.
  • Spaghetti Terra e Mare $16.50
    Light tomato sauce, radicchio and shrimps.
  • Caserecci alla Norma $15.50
    Twisted pasta with sausage, sun dried tomatoes and light cream sauce.
  • Gnocchetti Sardi $15.50
    Fresh homemade porcini pasta with prosciutto, green peas in a vodka sauce.
  • Rigatoni Golosi $14.50
    Rigatoni with onions, pancetta, tomato sauce, mascarpone cheese and broccoli florets.
  • Penne Alla Zarina $14.50
    Penne in a vodka sauce.
  • Spaghetti Alle Polpette $15.50
    Spaghetti with homemade veal meatballs and tomato sauce.
  • Bucatini all Amatriciana $14.50
    Thick spaghetti with onions, smoked bacon and tomato sauce.
seafood-dishes
  • Branzino alla Pugliese $19.50
    Filet of striped bass sauteed with zucchini, cherry tomatoes, mussels and fresh herbs.
  • Spledino Molese $19.50
    Jumbo shrimps and calamari skewers grilled over mixed green salad.
  • Zuppa Di Pesce $19.50
    Seafood with fresh herbs and light marinara sauce.
  • Branzino Portofino $19.50
    Filet of striped bass sauteed with mussels, clams, fresh herbs and light marinara sauce.
  • Salmone San Remo $19.50
    Salmon with asparagus, plum tomatoes and chardonnay sauce.
  • Salmone Dijon $19.50
    Grilled fillet of salmon with mustard sauce.
entrees
  • Pollo Scarpariello Entree $17.50 +
    Chicken sauteed with garlic rosemary white wine and lemon sauce.
  • Pollo Capriccio Entree $17.50
    Breaded chicken breast sauteed and served with tomatoes, arugula cheese and sweet onions.
  • Pollo ai Castelli Entree $17.50 +
    Chicken sauteed with tomatoes, mushrooms and artichokes.
  • Pollo alla Forestiera Entree $17.50 +
    Chicken sauteed with sausage, peppers and leeks.
  • Pollo Marsala Entree $17.50
    Breast of chicken sauteed with mixed wild mushrooms and marsala wine sauce.
  • Pollo Francese Entree $17.50
    Breast of chicken sauteed with mixed wild mushrooms and marsala wine sauce.
  • Pollo Parmigiana Entree $17.50
    Breaded chicken breast sauteed with tomato sauce and melted mozzarella cheese.
  • Pollo Cardinale Entree $17.50
    Chicken breast with portobello, peppers and fontina.
  • Maialetto Napoletano Entree $19.50
    Pork chop grilled with cherry tomatoes, capers and pepperoncini.
  • Vitello Capriccioso Entree $19.50
    Breaded veal cutlet with tomatoes, arugula and sweet onions.
  • Parmigiana di Melanzane Entree $15.50
    Baked eggplant with tomato sauce, parmigiano and melted mozzarella cheese.
  • Scaloppine alla Melanzane Entree $19.50
    Veal sauteed with eggplant and zucchini marinara sauce.
  • Piccate di Vitello Entree $19.50
    Scallopine with white wine and lemon capers.
  • Scaloppine Marsala Entree $19.50
    Veal scallopine sauteed with mix wild mushrooms and marsala wine sauce.
  • Scaloppine Francese Entree $19.50
    Veal scaloppine sauteed with mix wild mushrooms and marsala wine sauce.
  • Vitello Parmigiana Entree $19.50
    Breaded veal sauteed with tomato sauce and melted mozzarella cheese.
  • Tagliata di Manzo Entree $20.75
    Sliced steak with mushroom sauce over arugula.
  • Maialetto Pizzaiola Entree $19.50
    Pork chop sauteed with fresh tomatoes and mushrooms.
desserts
  • Pizza Nutella $9.50
beverages
  • Soda $2.50 +
  • Water $2.50

FAQ

SliceRestaurants in Flushing Capriccio Restaurant
Price: $$