Capriccio Restaurant

Name: Capriccio Restaurant
Address: 29-02 Francis Lewis Blvd, Flushing, NY, 11358, US
Telephone: +17184452333
Price range: $$

29-02 Francis Lewis Blvd, Flushing, NY 11358

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specialty-pizza

Specialty Pizza

Margherita Pizza $10.00
Homemade fresh mozzarella cheese, tomato sauce and basil.
Napoletana Pizza $12.00
Homemade fresh mozzarella cheese, tomato sauce, anchovies, capers and black olives.
Rustica Pizza $12.00
Homemade fresh mozzarella cheese, tomato sauce and mixed wild mushrooms sauteed.
Vegetariana Pizza $12.00
Homemade fresh mozzarella cheese, tomato sauce and mixed grilled vegetables.
Pepperoni Pizza $12.00
Homemade fresh mozzarella cheese, tomato sauce, pepperoni and basil.
Romagnola Pizza $13.00
Homemade fresh mozzarella cheese, tomato sauce, prosciutto crudo and arugula.
Capriccio Pizza $14.00
Homemade fresh mozzarella cheese, tomato sauce, mushrooms, artichoke, prosciutto crudo and black olives.
Pugliese Pizza $14.00
Fresh tomato sauce, broccoli rabe and sausage. With homemade fresh mozzarella cheese.
Bianca Pizza $13.00
Homemade fresh mozzarella cheese and mixed cheese.
Frutti di Mare Pizza $15.00
Tomato sauce, mixed seafood and fresh herbs. With homemade fresh mozzarella cheese.

appetizers

Appetizers

Capricci di Radicchio $10.75
Braised endive, radicchio filled with goat cheese.
Fegatini di Pollo $10.50
Sauteed chicken liver, endive, radicchio and balsamic dressing.
Crespolini di Formaggio $10.75
Crepes filled with melted cheese and chopped prosciutto.
Zuppa di Cozze $10.50
Mussels in a light tomato broth with garlic.
Baked Clam $11.50
Half shell clams au gratin, bread crumbs and white wine.
Frittura di Calamari $11.50
Fresh squid fried and served with marinara sauce.
Calamari in Guazzetto $11.50
Sauteed fresh calamari, light marinara sauce, onions and peas.
Carpaccio di Manzo $10.75
Paper thin beef over arugula and parmigiano cheese.
Insalata di Mare $11.75
Fresh seafood salad.
Insalata Capriccio $9.50
Breasts of chicken, french beans and goat cheese over mixed greens.
Insalata Cesare $7.50
Traditional caesar salad.
Insalata di Portobello $9.75
Grilled portobello over mixed field greens.
Insalata Tricolore $7.50
Arugula, endive and radicchio.
Grigliata Vegetariana $10.50
Mixed grilled vegetables and extra virgin olive oil.
Rollatini di Melanzane $9.75
Eggplant filled with ricotta cheese, mozzarella cheese and au gratin.
Goat Cheese Salad $10.75
Baked goat cheese over mixed field greens.
Insalata Riviera $11.75
Shrimps, french beans and heart of palm.
Gamberoni Capricciosi $11.75
Jumbo shrimps wrapped in zucchini cognac.
Insalata di Carciofi $9.75
Artichokes, arugula cheese, mushrooms and peppers.
Insalata Dama Bianca $9.75
Fennel, endive with walnuts and gorgonzola cheese.
Antipasto all Italiana $10.75
Prosciutto, roasted peppers, sun dried tomatoes, zucchini and fresh mozzarella cheese.
Asparagi Parmigiana $9.50
Asparagus au gratin with parmesan cheese.
Gamberetti e Fagioli $10.50
Shrimps sauteed with beans, radicchio and chopped tomatoes with balsamic vinegar sauce.
Insalata Caprese $10.50
Fresh homemade mozzarella cheese, tomatoes and basil.

soups

Soups

Pasta e Fagioli Soup $7.50
Pasta with cannellini beans in a vegetable broth.
Minestrone Soup $7.50
Mixed fresh vegetables in a vegetable broth.
Stracciatella Soup $7.50
Chopped spinach in a vegetable broth and egg drop.

pasta-dishes

Pasta Dishes

Tortellini ai 4 Formaggi $14.50
Homemade cheese tortellini with four cheese sauce.
Fusilli Capriccio $13.50
Spiral pasta with chopped wild mushrooms tomato sauce and green peas.
Penne Alla Calabrese $13.50
With artichoke sauce and black olives.
Fettuccine Paolina $13.50
Homemade fresh fettuccine with fresh tomatoes, mushrooms and peppers.
Fettuccine Fiorentina $14.50
Homemade fresh fettuccine with light cream sauce, prosciutto and chopped spinach.
Rotolo Montanaro Pasta $14.50
Homemade fresh pasta filed with spinach, mushrooms and light pink sauce.
Tagliolini Frutti Di Mare $17.50
Homemade fresh squid ink pasta with mixed seafood and marinara sauce.
Ravioli Toscana $13.50
Homemade cheese ravioli with tomato sauce and touch of cream.
Lasagna All Emiliana $15.50
Traditional homemade lasagna with meat sauce and melted mozzarella cheese.
Orecchiette Baresi $14.50
Ear shaped pasta with broccoli rabe, sausage, garlic and extra virgin olive oil sauce.
Linguine Alle Vongole $16.50 +
Linguine pasta with white or red clam sauce.
Rigatoni Siciliani $14.50
Rigatoni in a lite tomato sauce, eggplant, basil and ricotta cheese.
Spaghetti Puttanesca $13.50
Spaghetti with fresh tomato sauce, anchovies, olives, capers and garlic.
Fettuccine Bolognese $14.50
Homemade fettuccine with chopped veal sauce.
Gnocchi Bella Di Maggio $13.50
Homemade potatoes dumpling with a tomato sauce, arugula and fresh mozzarella cheese.
Rigatoni Carrettiera $13.50
Marinara sauce, pancetta, artichoke and mushrooms.
Fusilli Al Salmone $14.50
Spiral pasta with salmon, vodka sauce and asparagus.
Penne Bisanzio $13.50
Plum tomato sauce, garlic, basil and mozzarella cheese.
Linguine Ai Funghi $13.50
Sun dried tomatoes, garlic, oil and mushrooms.
Spaghetti Terra e Mare $16.50
Light tomato sauce, radicchio and shrimps.
Caserecci alla Norma $15.50
Twisted pasta with sausage, sun dried tomatoes and light cream sauce.
Gnocchetti Sardi $15.50
Fresh homemade porcini pasta with prosciutto, green peas in a vodka sauce.
Rigatoni Golosi $14.50
Rigatoni with onions, pancetta, tomato sauce, mascarpone cheese and broccoli florets.
Penne Alla Zarina $14.50
Penne in a vodka sauce.
Spaghetti Alle Polpette $15.50
Spaghetti with homemade veal meatballs and tomato sauce.
Bucatini all Amatriciana $14.50
Thick spaghetti with onions, smoked bacon and tomato sauce.

seafood-dishes

Seafood Dishes

Branzino alla Pugliese $19.50
Filet of striped bass sauteed with zucchini, cherry tomatoes, mussels and fresh herbs.
Spledino Molese $19.50
Jumbo shrimps and calamari skewers grilled over mixed green salad.
Zuppa Di Pesce $19.50
Seafood with fresh herbs and light marinara sauce.
Branzino Portofino $19.50
Filet of striped bass sauteed with mussels, clams, fresh herbs and light marinara sauce.
Salmone San Remo $19.50
Salmon with asparagus, plum tomatoes and chardonnay sauce.
Salmone Dijon $19.50
Grilled fillet of salmon with mustard sauce.

entrees

Entrees

Pollo Scarpariello Entree $17.50 +
Chicken sauteed with garlic rosemary white wine and lemon sauce.
Pollo Capriccio Entree $17.50
Breaded chicken breast sauteed and served with tomatoes, arugula cheese and sweet onions.
Pollo ai Castelli Entree $17.50 +
Chicken sauteed with tomatoes, mushrooms and artichokes.
Pollo alla Forestiera Entree $17.50 +
Chicken sauteed with sausage, peppers and leeks.
Pollo Marsala Entree $17.50
Breast of chicken sauteed with mixed wild mushrooms and marsala wine sauce.
Pollo Francese Entree $17.50
Breast of chicken sauteed with mixed wild mushrooms and marsala wine sauce.
Pollo Parmigiana Entree $17.50
Breaded chicken breast sauteed with tomato sauce and melted mozzarella cheese.
Pollo Cardinale Entree $17.50
Chicken breast with portobello, peppers and fontina.
Maialetto Napoletano Entree $19.50
Pork chop grilled with cherry tomatoes, capers and pepperoncini.
Vitello Capriccioso Entree $19.50
Breaded veal cutlet with tomatoes, arugula and sweet onions.
Parmigiana di Melanzane Entree $15.50
Baked eggplant with tomato sauce, parmigiano and melted mozzarella cheese.
Scaloppine alla Melanzane Entree $19.50
Veal sauteed with eggplant and zucchini marinara sauce.
Piccate di Vitello Entree $19.50
Scallopine with white wine and lemon capers.
Scaloppine Marsala Entree $19.50
Veal scallopine sauteed with mix wild mushrooms and marsala wine sauce.
Scaloppine Francese Entree $19.50
Veal scaloppine sauteed with mix wild mushrooms and marsala wine sauce.
Vitello Parmigiana Entree $19.50
Breaded veal sauteed with tomato sauce and melted mozzarella cheese.
Tagliata di Manzo Entree $20.75
Sliced steak with mushroom sauce over arugula.
Maialetto Pizzaiola Entree $19.50
Pork chop sauteed with fresh tomatoes and mushrooms.