Pizza
Fig Jam & “Prosciutto” Pizza
Housemade fig jam, fresh mission figs, “prosciutto,” baby arugula, EVOO, “parmesan,” aged balsamic
$25.00
Classic “Pepperoni” Pizza
Housemade tomato sauce, “pepperoni” slices, fresh oregano, “mozzarella"
$24.00
Margherita Pizza
Housemade tomato sauce, fresh basil, “mozzarella,” EVOO
$24.00
"Sausage" and Artichoke Pizza
Sunchoke cream, “mozzarella,” roasted artichoke hearts, "sausage," red onions, pumpkin seed pesto
$24.00
Wild Mushroom Truffle Pizza
Seared wild mushrooms, truffle oil, caramelized cipollini onions, lemon “ricotta,” fresh rosemary, crema, red chili
$25.00
Starters
Olive & Rosemary Bread
Served with a dip trio: Olive oil and aged balsamic, housemade fig jam, sunchoke and rosemary “feta”
$16.00
“Tuna” Carpaccio (GF)
Capers, micro arugula, lemon zest, black pepper, black truffle oil, avocado mousse
$16.00
Raviolo al’ Uovo
Herb “ricotta,” lemon butter and sage sauce, “egg yolk,” minced “prosciutto”
$18.00
Fried Artichokes
Herb marinara, pumpkin seed pesto aioli
$16.00
Crispy Calamari
King oyster mushroom rings, parsley lemon sauce, herb marinara, lemon
$17.00
"Steak" Tartare
Capers, shallots, "egg yolk," dijon mustard, black seaweed caviar, whipped truffle “ricotta,” sourdough crostini
$18.00
Puttanesca “Meatballs”
Lemon brown butter sauce, capers, kalamata olives, Roma tomatoes, “mozzarella,” parsley garlic knots.
$18.00
Cultured "Cheese" Board
"Ricotta," herbs de provence, "cambleu," fresh figs, "prosciutto," caper berries, "pepperoni," fig jam, olive and rosemary bread
$25.00
Lemon "Ricotta" Toast
Grilled sourdough, date honey, pistachios, fennel pollen, lemon zest, micro mint
$16.00
Salads
Salt Roasted Beet Salad (GF)
Citrus supreme, fennel shavings, “ricotta,” dehydrated black olives, citrus vinaigrette
$18.00
Coletta Chick’n Caesar
Kale, sourdough croutons, grilled balsamic chick'n, house caesar dressing, shaved “parmesan”
$18.00
Fig & “Feta” Salad (GF)
Baby arugula, mission figs, “feta” cheese, avocado, pine nuts, white balsamic vinaigrette
$18.00
Sides
Grilled Broccolini (GF)
Lemon, “butter,” garlic, red chili
$12.00
Parsley Garlic Knots
Served with marinara sauce
$10.00
Baked Lemon Potatoes (GF)
Garlic, oregano, "parmesan"
$13.00
House Salad (GF)
Arugula, red onion, cherry tomatoes, ‘parmesan’, white balsamic vinaigrette
$9.00
Pasta
Lumache alla Vodka
Roma tomato sauce, crema, roasted tomatoes, fresh oregano. Can be made gluten-free.
$25.00
Spaghetti Carbonara
"Pancetta," black pepper, “egg yolk,” "parmesan"
$26.00
Rigatoni alla Norma
Roma tomato sauce, roasted eggplant, “ricotta,” basil. Can be made gluten-free.
$26.00
Campanelle al Tartufo
Light cream sauce, maitake mushrooms, black truffle oil, rosemary, porcini powder. Can be made gluten free.
$28.00
Eggplant Lasagna
Hand rolled lasagna, roasted eggplant, "beef," marinara sauce, “mozzarella,” fresh basil, thyme
$27.00
Tagliatelle al' Ragù
Spicy Chunk Steak™ ragù, parsley, "parmesan"
$26.00
Ravioli
"Squid" Ink Ravioli
Spinach and “ricotta” filling, lemon butter and sage sauce
$27.00
"Sausage" Ravioli
Spinach dough, vodka sauce, broccolini, red chili, shaved "parmesan"
$27.00
Three "Cheese" Ravoili
“Mozzarella,” “ricotta,” “parmesan,” roma tomato sauce, basil
$27.00
Entrees
Sunchoke & “Scallop” Risotto
Arborio rice, king oyster mushroom “scallops,” sunchoke puree, micro seagrass, chili oil, “parmesan,” sunchoke chips. Gluten-free.
$27.00
Chick'n Spiedini (GF)
Mashed potatoes, caramelized cipollini onions, balsamic, roasted cherry tomatoes, thyme
$28.00
Chick’n Parmigiana
Fresh spaghetti, “mozzarella,” herb marinara, “parmesan,” basil
$27.00
Chunk Steak™ Filet
Whipped potatoes, sage compound butter, scallions, black lava salt
$32.00
Desserts
Coletta Tiramisu
Espresso liqueur infused ladyfingers, Madagascar vanilla cream, shaved dark chocolate, cocoa powder
$14.00
Vanilla Ice Cream
Chocolate ganache and chocolate streusel
$8.00
Straberry Panna Cotta
Strawberry coulis, vanilla, fresh strawberries, mint. Gluten-free.
$14.00
Pistachio Ice Cream (GF)
Roasted pistachios and fresh figs
$8.00
Sicilian Olive Oil Cake
Citrus vanilla sponge, housemade mascarpone, rosemary chips, extra virgin olive oil, lemon zest
$14.00
Hazelnut Ice Cream (GF)
Crushed hazelnuts
$8.00
Dark Chocolate and Lavender Lava Cake
Chocolate ganache, hot chocolate sauce, crispy caramel tuile, sea salt
$14.00
Coffee Ice Cream (GF)
Shaved chocolate
$8.00
Drinks
Soda
$3.00
Sparkling Water
$3.00
Still Water
$3.00