Create Your Own Pizza

Classic cheese or create your own pizza.

No Dough Pizza

This crust is made with cheese and cauliflower.

Prosciutto & Arugula Pizza

Mozzarella, prosciutto di Parma and arugula.

Vegetable Pizza

Mushrooms, onions, artichoke, spinach, and tomatoes.

White Clam Pizza

Garlic, olive oil, clams, and mozzarella. No tomato sauce.

Buffalo Chicken Pizza

Grilled chicken, spicy buffalo sauce, and mozzarella.

Margherita Pizza

Sliced tomatoes, basil, and fresh mozzarella.

BBQ Chicken Pizza

Grilled chicken, red onions, BBQ sauce, and mozzarella.

Quattro Formaggi Pizza

Ricotta, parmesan, mozzarella and provolone cheese. No tomato sauce.

Hawaiian Pizza

Canadian bacon, pineapple.

Greek Pizza

Olive oil, Kalamata olives, tomatoes, and feta cheese.

Meat Lovers Pizza

Pepperoni, Italian sausage, bacon, ground beef, and Canadian bacon.

Pesto Chicken Pizza

Pesto sauce, grilled chicken, and mozzarella.

Chicken Parmigiana Pizza

Cheese pizza topped with chicken parmigiana.

Alfredo Chicken Pizza

Alfredo sauce, grilled chicken, and mozzarella.

Supreme Pizza

Pepperoni, mushrooms, Italian sausage, black olives, green peppers, and onions.

Charcuterie Board

Assorted meats, cheeses, olives, roasted red peppers, dried fruit, nuts and garlic toast.

Fried Calamari

Served with Pomodoro sauce.

Clams Casino

Little neck clams sauteed with garlic, olive oil, tomatoes, prosciutto and white wine.

Fried Mozzarella

Served with Pomodoro sauce.

Baked Clams

Baked little neck clams stuffed with lump crab meat and seasoned breadcrumbs, topped with lemon, butter, garlic, white wine sauce.

Caprese Fritto

Pan fried, lightly breaded Roma tomatoes and Buffalo mozzarella with pesto.

Mussels Della Casa

Black mussels in a Pomodoro or white wine sauce.

Stuffed Mushroom Caps

Mushroom caps, stuffed with crabmeat and breadcrumbs, topped with lemon butter sauce.

Pomodoro Fritto Misto

Black mussels in a Pomodoro or white wine sauce.

Crab Bruschetta

Lump crabmeat, garlic, tomatoes, basil and Parmesan on pesto toast with mozzarella.

Fried Asparagus

Lightly breaded and fried asparagus topped with crabmeat, tomatoes, basil and garlic.

Wings

Soup of the Day

Tomato Basil Soup

Chopped Salad

Spring mix, cranberries, walnuts, garbanzo beans, artichoke hearts, and marinated mushrooms with lemon basil vinaigrette.

Grilled Salmon Salad

Grilled salmon over spring mix, pine nuts, and roasted red peppers with lemon basil vinaigrette.

Greek Salad

Romaine lettuce, tomatoes, red onions, cucumbers, Kalamata olives, pepperoncini and feta cheese with lemon basil vinaigrette.

Insalata Di Mare

Cold shrimp, calamari, scallops, crabmeat with garlic and olive oil over spring mix, tomatoes and Kalamata olives with lemon basil vinaigrette.

Antipasto Salad

Romaine lettuce, tomatoes, cucumbers, Kalamata olives, salami, ham, pepperoni and provolone cheese with balsamic vinaigrette.

Salmon Caprese Salad

Grilled salmon accompanied by our Caprese Pomodoro salad with avocado.

Insalata Gorgonzola

Romaine and spring mix, tomatoes, kalamata olives, roasted red peppers, walnuts, apples and gorgonzola with lemon basil vinaigrette.

Garden Salad

Caprese Pomodoro

Slices of buffalo mozzarella layered with Roma tomatoes and fresh basil drizzled with balsamic vinegar.

Caesar Salad

Four Seasons Salad

Spring mix, cucumbers, marinated mushrooms, bacon, feta cheese and avocado with choice of dressing.

Ricotta & Mozzarella Cheese Calzone

Chicken Parmigiana Calzone

Meatball Calzone

Vegetable Calzone

Mushrooms, broccoli and spinach.

Pepperoni Calzone

Lasagna

Layers of pasta filled with ricotta, Parmesan, mozzarella, and ground beef. Topped with Pomodoro sauce.

Creamy Chicken Pesto

Penne pasta in a pesto cream sauce with mushrooms, shallots tomatoes, and grilled chicken.

Penne Alla Lisa

Chicken breast, sun-dried tomatoes, garlic, olive oil, basil, and lemon butter sauce over penne pasta.

Pappardelle Con Pollo

Chicken breast, scallions, prosciutto and mushrooms over pappardelle pasta with choice of Pomodoro or Alfredo sauce.

Cannelloni Danielle

Pasta stuffed with ground chicken breast, spinach, ricotta and mozzarella cheese, topped with tomato cream sauce.

Frutta Di Mare

Shrimp, calamari, scallops, and lobster tail sauteed with olive oil, garlic, and basil in a light Pomodoro sauce, served over spaghetti.

Linguine with Clam Sauce

Chopped little neck clams sauteed in garlic, olive oil and oregano with choice of Pomodoro or white wine sauce.

Linguine Pomodoro alla Tina

Shrimp, calamari, scallops and crab meat tossed with linguine pasta in a spicy Pomodoro sauce.

Shrimp Scampi

Shrimp sauteed with garlic, olive oil, lemon, butter and white wine over spaghetti.

Diver Scallops alla Pesto

Diver scallops dipped in pesto, wrapped in prosciutto, grilled and served over fettuccine pasta with pesto cream sauce.

Spaghetti Carbonara

Spaghetti tossed with prosciutto, peas and shallots in an egg yolk-based cream sauce.

Create Your Own Pasta

Chicken Parmigiana

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Veal Francese

Lightly egg battered, pan-fried, and sauteed in lemon, butter, white wine sauce, served with spaghetti.

Eggplant Parmigiana

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Chicken Toscano

Grilled and served over choice of sauteed or grilled vegetables.

Veal Parmigiana

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Shrimp Toscano

Grilled and served over choice of sauteed or grilled vegetables.

Chicken Piccata

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Salmon Toscano

Grilled and served over choice of sauteed or grilled vegetables.

Veal Piccata

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Chicken Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Marsala

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Shrimp Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Veal Marsala

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Salmon Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Cacciatore

Chicken breast sauteed in a light Pomodoro sauce, garlic, mushrooms, onions, sliced green olives and capers. Serve with spaghetti.

Veal Grilled Protein

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Grilled Eggplant Parmigiana

Eggplant slices brushed with olive oil, grilled and topped with Pomodoro sauce and mozzarella.

Snapper Josephine

Snapper grilled and topped with shrimp, and crabmeat in a lemon, butter, white wine sauce, served with spaghetti.

Italian Crepe

A "no pasta" crepe made with egg whites and stuffed with ricotta, Parmesan and mozzarella cheeses topped with Alfredo sauce.

Filet Mignon Napoleon

Grilled and topped with brandy mushroom sauce, served with garlic parmesan mashed potatoes.

Chicken Salvaggio

Chicken breast sauteed with lemon, butter, white wine, garlic, basil and sun-dried tomatoes, topped with feta cheese, served over spaghetti.

Chicken Rollatini

Chicken breast lightly egg battered and stuffed with prosciutto, spinach and provolone cheese, topped with garlic basil and chopped Roma tomatoes in a lemon, butter, white wine sauce. Served with spaghetti.

Chicken Francese

Lightly egg battered, pan-fried, and sauteed in lemon, butter, white wine sauce, served with spaghetti.

Salmon Portofino

Marinated and grilled salmon topped with a rosemary, butter, and white wine sauce with tomatoes. Served with spaghetti.

Shrimp Francese

Lightly egg battered, pan-fried, and sauteed in lemon, butter, white wine sauce, served with spaghetti.

Soft Drinks

Coffee

Iced Tea

Esspresso

Kid's Soft Drink

Cappuccino

San Pellegrino

Juice

Aqua Pana

Lemonade

Club Soda

Orange Juice

Rain Water

Hot Tea

Hawaiian Pizza Lunch

Canadian bacon, pineapple.

Chicken Parmigiana Sandwich Lunch

Grilled Chicken Dominic Sandwich Lunch

Grilled chicken breast topped with asiago cheese and tomatoes on ciabatta bread.

Meatball Parmigiana Sandwich Lunch

Grilled Panini Tina Lunch

Prosciutto, fresh mozzarella, tomatoes, and pesto spread on ciabatta bread.

Sausage Parmigiana Sandwich Lunch

Italian Muffaletta Sandwich Lunch

Ham, salami, provolone cheese, and Italian olive salad on a half muffuletta loaf.

Eggplant Parmigiana Sandwich Lunch

Soup & Half Sandwich Lunch

Italian Hero Lunch

Salami, pepperoni ,ham, and provolone cheese

Salad & Half Sandwich Lunch

Lasagna Lunch

Layers of pasta filled with ricotta, Parmesan, mozzarella, and ground beef. Topped with Pomodoro sauce.

Italian Crepe Lunch

A "no pasta" crepe made with egg whites and stuffed with ricotta, Parmesan and mozzarella cheeses topped with Alfredo sauce.

Linguine Pomodoro alla Tina Lunch

Shrimp, calamari, scallops and crab meat tossed with linguine pasta in a spicy Pomodoro sauce.

Shrimp Scampi Lunch

Shrimp sauteed with garlic, olive oil, lemon, butter and white wine over spaghetti.

Cannelloni Danielle Lunch

Pasta stuffed with ground chicken breast, spinach, ricotta and mozzarella cheese, topped with tomato cream sauce.

Create Your Own Pasta Lunch

Baked Penne Lunch

Penne pasta tossed with Italian sausage, ricotta, mozzarella and parmesan cheeses, topped with Pomodoro sauce.

Chicken Parmigiana Lunch

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Veal Grilled Protein Lunch

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Eggplant Parmigiana Lunch

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Salmon Portofino Lunch

Marinated and grilled salmon topped with a rosemary, butter, and white wine sauce with tomatoes. Served with spaghetti.

Veal Parmigiana Lunch

Breaded, fried, and topped with Pomodoro sauce and mozzarella served with spaghetti.

Snapper Josephine Lunch

Snapper grilled and topped with shrimp, and crabmeat in a lemon, butter, white wine sauce, served with spaghetti.

Chicken Piccata Lunch

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Chicken Salvaggio Lunch

Chicken breast sauteed with lemon, butter, white wine, garlic, basil and sun-dried tomatoes, topped with feta cheese, served over spaghetti.

Veal Piccata Lunch

Sauteed with capers, lemon, butter and white wine. Served with spaghetti.

Chicken Toscano Lunch

Grilled and served over choice of sauteed or grilled vegetables.

Chicken Marsala Lunch

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Shrimp Toscano Lunch

Grilled and served over choice of sauteed or grilled vegetables.

Veal Marsala Lunch

Sauteed with shallots and mushrooms and finished with Marsala wine, served with spaghetti.

Salmon Toscano Lunch

Grilled and served over choice of sauteed or grilled vegetables.

Chicken Grilled Protein Lunch

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Bruschetta Lunch

Grilled chicken breast, chopped tomatoes and pesto topped with Buffalo mozzarella.

Shrimp Grilled Protein Lunch

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.

Chicken Luigi Lunch

Chicken breast stuffed with sun-dried tomatoes and spinach in a sun-dried tomato Alfredo sauce, served with spaghetti.

Salmon Grilled Protein Lunch

Marinated with olive oil lemon juice, garlic and basil, grilled and served over grilled vegetables or zucchini spirals.