Evangelo's Restaurant

Sausage, Canadian bacon, pepperoni, red sauce, Mozzarella and Provolone cheese.

Mushrooms, green pepper, black olives, onion, fresh tomato, red sauce, Mozzarella and Provolone cheese.

Anchovies, mushrooms, onions, sausage, red sauce, Mozzarella cheese.

Sausage, Canadian bacon, pepperoni, mushrooms, black olives, red sauce, mozzarella, and provolone.

Canadian bacon, pepperoni, mushrooms, onions, green peppers, garlic butter sauce, Mozzarella and Provolone cheese.

Sausage, Canadian bacon, pepperoni, red sauce, Mozzarella and Provolone cheese.

Mushrooms, green pepper, black olives, onion, fresh tomato, red sauce, mozzarella and provolone cheese.

Anchovies, mushrooms, onions, sausage, red sauce, Mozzarella cheese.

Sausage, Canadian bacon, pepperoni, mushrooms, black olives, red sauce, mozzarella and provolone.

Canadian bacon, pepperoni, mushrooms, onions, green peppers, garlic butter sauce, mozzarella and provolone cheese.

Pepperoni, sausage, Canadian bacon, sausage, black olives, green peppers, mushrooms, onions, fresh tomato, red sauce, extra Mozzarella cheese, extra large double crust.

Sun-dried tomatoes, spinach, garlic, feta cheese, olive oil, provolone cheese.

Grilled chicken breast, red onions, sun-dried tomatoes, artichoke hearts, olive oil, pesto sauce, mozzarella and provolone cheese.

Gyro meat, red onions, fresh tomato, olive oil, garlic crust, and garlic cucumber sauce on the side.

Pepperoni, pineapple, green pepper, and light Mozzarella cheese.

Garlic butter sauce, bbq chicken, pineapple, green pepper and red onions.

Artichoke hearts, fresh basil, spinach, red onion, roasted red peppers, mozzarella, provolone, and red sauce.

Classic cheese or create your own pizza.

Lightly battered and flash fried with fresh spinach. Served with spicy zenzero dipping sauce.

Six coconut-breaded prawns, deep-fried and served with sweet Thai chili sauce.

Snow crab, artichoke hearts, spinach, and cream cheese in our signature blend. Topped with Parmesan cheese and served with sliced bruschetta bread.

Large Ricotta filled ravioli lightly coated in Parmesan cheese and fried to a golden brown. Served with tomato cream sauce.

Battered zucchini slices with a side of our buttermilk ranch dressing.

With your Choice of our house marinara or ranch dressing.

Pan seared ahi steak thinly sliced and served with sweet soy sauce and wasabi.

Large mushroom caps stuffed with shrimp, crab and lobster meat topped with lemon dill cream sauce.

Six jumbo tiger prawns on a bed of romaine lettuce with a cocktail on the side.

Black-tiger prawns sautéed in lemon juice and Cajun spices and served with a side of zesty dijon dipping sauce- spicy.

Roasted Roma tomatoes, basil and Italian herbs topped with parmesan cheese and baked on slices of thin bruschetta bread. Served with kalamata olives on the side.

Deep-fried petite chicken wings covered in our gourmet hot sauce - spicy.

Tender strips of New York steak glazed with sweet teriyaki and sesame seeds with a side of white rice.

Italian style soup with vegetables and orzo pasta in a light tomato broth.

Romaine lettuce, Roma tomato wedges, and sliced red onion topped with slow roasted certified Angus beef prime rib and Blue cheese crumbles. Served with Bleu cheese vinaigrette on the side.

Mixed greens, red onion, green bell pepper, Roma tomatoes, and pepperoni tossed in our homemade Italian dressing. Famished with Feta cheese, kalamata olives and pepperoncini.

Classic Caesar salad with crisp romaine lettuce tossed in Caesar dressing topped with seasoned croutons and Parmesan cheese.

Authentic Mediterranean village salad with tomato wedges, sliced cucumber, red onion, and kalamata olives all tossed in virgin olive oil and lemon dressing. Topped with Feta cheese, oregano and pepperoncinis.

Side salad with mixed greens, sliced purple cabbage, carrots, tomatoes, and cucumbers.

Baked pizza dough stuffed with Canadian bacon, pepperoni, mushrooms, olives, bell peppers, onions, meat sauce, mozzarella and provolone cheeses.

With ricotta, fontina and parmesan cheeses. Choice of Evangelos homemade meat sauce, or garlic cream.

Individual size pizza.

Rich garlic cream sauce with fresh grated Parmesan cheese tossed in a large serving of fettuccine pasta.

Topped with Evangelo's homemade meat sauce or marinara.

Oven baked layers of pasta, meat sauce, ricotta, mozzarella, provolone, and parmesan cheeses.

Mozzarella, Ricotta and Romano cheeses baked inside of manicotti pasta rolls. Topped with Mozzarella, Provolone, and marinara sauce.

Pasta rolls filled with a blend of ground veal, beef, spinach, and onions. Topped with meat sauce and Mozzarella cheese.

Oversized ravioli pasta stuffed with Ricotta and Parmesan cheese, topped with homemade meat sauce.

Lightly breaded and fried eggplant slices covered in our homemade marinara sauce baked with a topping of Mozzarella and Provolone cheese. Served with a side of spaghetti pasta with marinara.

Sliced chicken breast, mushrooms, red onions, assorted bell peppers and mixed vegetables all sautéed and finished with garlic sherry cream sauce. Served over linguini pasta.

Black tiger prawns, large sea scallops, mushrooms, and red onions sautéed in garlic cream sauce with Cajun seasonings. Served over linguini pasta-spicy.

Sautéed tiger prawns, large sea scallops, red onions, spinach, and freshly grated Parmesan cheese tossed in a delicate sherry cream sauce and served over linguini pasta.

Cajun spices, mushrooms, tiger prawns, scallops, bell peppers, and onions sautéed in white wine and served over angel hair pasta-spicy.

Certified Angus beef. Served with your Choice of baked potato or pasta, vegetables, and your Choice of soup or salad.

Certified Angus beef. Served with your Choice of baked potato or pasta, vegetables, and soup or salad.

Certified Angus beef. Served with baked potato or pasta, horseradish, au jus, vegetable, and soup or salad.

Certified Angus beef filet mignon. Wrapped in bacon and served with your Choice of baked potato or pasta, vegetable, and soup or salad.

Choose your own combination for regular (exceptions to combinations below). Surf: coconut prawns, tempura prawns, beer battered halibut, skewered shrimp or king crab legs. Turf: New York steak, prime rib, filet mignon or grilled chicken breast.

Choose your own combination for regular (exceptions to combinations below). Surf: coconut prawns, tempura prawns, beer battered halibut, skewered shrimp or king crab legs. Turf: New York steak, prime rib, filet mignon or grilled chicken breast.

Choose your own combination for regular (exceptions to combinations below). Surf: coconut prawns, tempura prawns, beer battered halibut, skewered shrimp or king crab legs. Turf: New York steak, prime rib, filet mignon or grilled chicken breast.

Choose your own combination for regular (exceptions to combinations below). Surf: coconut prawns, tempura prawns, beer battered halibut, skewered shrimp or king crab legs. Turf: New York steak, prime rib, filet mignon or grilled chicken breast.

Choose your own combination for regular (exceptions to combinations below). Surf: coconut prawns, tempura prawns, beer battered halibut, skewered shrimp or king crab legs. Turf: New York steak, prime rib, filet mignon or grilled chicken breast.

Lightly seasoned and basted with garlic butter.

Alaskan halibut filet stuffed with shrimp, scallops, onion, bell pepper, Parmesan cheese, cream cheese, and bread crumbs. Served over white rice and topped with creole hollandaise sauce.

Tiger prawns, snow crab and lobster meat lightly sautéed in Cajun spices then baked in garlic butter sauce with a topping of Mozzarella cheese and Italian bread crumbs served with a side of rotini pasta in alfredo sauce, spicy.