Fried Mozzarella Sticks

Served with a side of marinara.

Spinach Artichoke Dip

Homemade dip served with chips.

Stuffed Mushrooms

Stuffed with crab meat mixture and sauteed in an alla Panna sauce.

Bruschetta Caprese

Chopped Roma tomatoes, extra virgin olive oil, basil, onions, and balsamic drizzle served with toasted bread.

Fried Calamari

Fried to a golden brown and served with a side of marinara sauce.

Minestrone Soup

Fresh vegetables and pasta in a light tomato broth - a vegetarian classic.

Shrimp & Gnocchi Soup

A creamy soup made with shrimp, traditional Italian dumplings, and spinach.

Chicken & Gnocchi Soup

A creamy soup made with roasted chicken, traditional Italian dumplings, and spinach.

House Salad

Fresh mixed greens, tomatoes, egg, and pancetta topped with croutons.

Caesar Salad with Salmon

Fresh Romaine lettuce, and red onions, and parmesan cheese topped with croutons.

Club Salad

Lightly fried chicken, pancetta, egg, tomatoes, black olives, and onions topped with croutons with your choice of dressing.

Tavolo Salad

Thin-sliced chicken with mixed greens, pineapple, strawberry, dried cranberries, sunflower seeds, and croutons topped with feta cheese and champagne vinaigrette.

Caesar Salad with Chicken

Fresh Romaine lettuce, and red onions, and parmesan cheese topped with croutons.

Philly Cheesesteak Sandwich

Sauteed mushrooms, onions, and bell peppers topped with mozzarella cheese on our house-styled bread.

Create Your Own Pasta

Five Cheese Ziti

Ziti pasta with our five cheese and marinara sauce baked golden brown.

Manicotti

Pasta stuffed and rolled with ricotta, mozzarella, and parmigiana, baked with marinara.

Homemade Eggpplant Parmigiana

Lightly breaded and pan-fried eggplant topped with marinara and melted mozzarella with a side of spaghetti.

Lasagna

Prepared fresh daily with layers of pasta, italian cheese, and our homemade meat sauce.

Ravioli

Ravioli pasta topped with marinara and mozzarella cheese. Your choice of spinach, cheese or meat.

Pasta Sampler

Meat ravioli, lasagna, and manicotti topped with marinara and mozzarella cheese.

Tavolo Special

Five large shrimp, chicken breast, and capers sauteed in our alfredo sauce poured over cheese tortellini.

Frutti Di Mare

Shrimp, scallops, and bacon in spicy marinara sauce over penne pasta.

Lobster Ravioli

Ravioli pasta sauteed with tomatoes, lobster base, white wine, cream sauce and a touch of marinara.

Salmon Amore

Salmon, capers, spinach, and sweet bell peppers in a white wine creamy sauce over bow tie pasta.

Shrimp Scampi

Shrimp and scallops sauteed in butter, garlic, lemon, and white wine with a touch of marinara over angel hair pasta.

Salmon Piccata

Broccoli and capers sauteed in a butter lemon sauce over angel hair pasta.

Broccoli

Chicken with broccoli in white cream sauce over tortellini.

Chicken Siciliano

Sauteed with capers, mushrooms, and artichoke hearts in a wine, lemon, and butter sauce served over angel hair pasta.

Florentino

Chicken breast sauteed with spinach, garlic, olive oil, and fresh lemon, topped with cheese and baked over bow tie pasta.

Veal Siciliano

Sauteed with capers, mushrooms, and artichoke hearts in a wine, lemon, and butter sauce served over angel hair pasta.

Tour of Italy

Three classics all on one plate! Chicken Parmigiana, lasagna Classico and our signature fettuccine alfredo: all with homemade sauces made fresh from scratch

Chicken Parmigiana

Lightly breaded and topped with marinara and mozzarella cheese served with spaghetti.

Genevis

Chicken breast, mushrooms, white wine and alla Panna sauce topped with provolone cheese over angel hair pasta.

Veal Parmigiana

Lightly breaded and topped with marinara and mozzarella cheese served with spaghetti.

Bow Tie Festival

Chicken breast, mushrooms, white wine and alla Panna sauce topped with provolone cheese over bow tie pasta.

Chicken Marsala

Sauteed with mushrooms in rich marsala wine, served over angel hair pasta.

Speziata

Grilled chicken, mushrooms, artichoke, and slow-roasted red peppers over bow tie pasta with alfredo sauce.

Veal Marsala

Sauteed with mushrooms in rich marsala wine, served over angel hair pasta.

Pomodoro

Chicken sauteed with fresh tomatoes, basil, olive oil, garlic, light marinara, sherry white wine, served over penne pasta.

Tortellini Alla Panna

Chicken and bacon with tortellini pasta over alla Panna sauce.

Soda

Nothing like a cold soda to go with your pizza.

Lasagna Lunch

Layers of pasta smothered in Italian cheese with our homemade meat sauce. Available only Monday-Friday from 11:00 am-2 pm. No salad.

Spaghetti Lunch

Available only Monday-Friday from 11:00 am-2 pm.

Ravioli Lunch

Ravioli pasta stuffed with your choice of meat, cheese, or spinach, covered in marinara sauce and mozzarella cheese. Available only Monday-Friday from 11:00 am-2 pm.

Fettucine Alfredo Lunch

Choice between regular alfredo or spicy alfredo and add chicken or sausage. Available only Monday-Friday from 11:00 am-2 pm.

Eggplant Parmigiana Lunch

Eggplant rolled with ricotta cheese, light breaded and fried, covered in marinara and mozzarella. Available only Monday-Friday from 11:00 am-2 pm.

Tortellini Alla Panna Lunch

Alfredo mixed with marinara sauce and tortellini pasta with a choice of adding chicken. Available only Monday-Friday from 11:00 am-2 pm.

Five Cheese Ziti Lunch

Baked to a golden brown, ziti pasta smothered in marinara sauce and five cheese. Available only Monday-Friday from 11:00 am-2 pm. No salad.