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Via Alloro

Via Alloro

301 N Canon Dr, Beverly Hills, CA 90210
310-275-2900

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Via Alloro a call to order. We hear their food's delish.

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View More Pizzerias on Slice
Menu
pizza
Pizza

Margherita Pizza

Fresh mozzarella, tomato oregano and fresh basil.

$17.95


Tanino Drago Pizza

Fresh mozzarella, tuna, tropea onions, tomato sauce and jalapenos.

$19.50


Napoletana Pizza

Fresh buffalo mozzarella, tomato sauce, oregano and basil.

$18.95


Bianca Con Prosciutto e Arugula Pizza

Fresh mozzarella, arugula and san daniele prosciutto.

$19.95


Pizza Guattro Formaggi Pancetta

Four cheese pizza topped with crispy bacon.

$19.50


Pizza Barese

Thin crust pizza with tomato, mozzarella, ground Italian sausage and wild broccoli.

$18.50

appetizers
Appetizers

Antipasto Casereccio

Appetizers antipasto casereccio mixed cold cut (prosciutto, salami piccante, mortadella, soppressata, mixed olives, sundried tomatos and a chunk of parmesan cheese)

$21.00


Calamari Fritti

Fried calamari with spicy tomato sauce.

$16.95


Fiori Di Zucca

Fried zucchini blossoms stuffed with ricotta, mozzarella & diced tomatoes served with tomato sauce.

$16.95


Polpette Di Tacchino

Turkey meatballs topped with tomatoes and mozzarella on bed of spinach & garlic.

$16.50


Burrata

Soft creamy mozzarella with toasted bread, extra virgin olive oil, basil, tomato and sea salt.

$18.00


Parmigiana Di Melenza

Breaded eggplant with tomato sauce, basil and parmesan cheese.

$17.50


Polipo Grigliato

Grilled octopus served with diced potatoes and green beans in a parsley and garlic vinaigrette.

$19.50


Vitello Tonnato

Thin sliced chilled, roasted veal with creamy tuna sauce.

$21.00


Carpaccio Di Manzo

Beef carpaccio with baby artichokes, arugula salad, olive oil and shaved parmigiano.

$19.95


Carpaccio Di Tonno Con Panzanella

Thin sliced seared tuna served with a salad of organic cherry tomatoes, onion, cucumber, ciabatta croutons and extra virgin olive oil.

$22.00


Bresaola E Carciofi

$19.95

salads
Salads

Chef Paolo Salad

Romaine lettuce, arugula, fresh fennel, tomato, cucumber, black olives, cornishons, onions, red vinegar, extra virgin olive oil.

$15.75


Via Alloro Pizza

Wild arugula, oven-roasted tomatoes & shaved Parmigiano with balsamic dressing.

$11.50


Cesare Salad

Romaine lettuce tossed with classic caesar dressing, garlic croutons, and shaved parmigiano cheese.

$13.95


Tricolore Salad

Radicchio, arugula, asparagus, endive, shaved parmigiano, roasted almonds and balsamic vinaigrette.

$15.50


Panzanella Di Farro Salad

Tomato, cucumber, spelt (ancient whole grain), tropea onion salad with basil & extra virgin olive oil, topped with micro basil.

$17.50


Tonno E Fragioli Salad

Cannellini beans with chunk tuna in olive oil, arugula, organic cherry tomatoes, red onions, lemon dressing.

$18.95


Insalata Del Salumiere

Chopped iceberg lettuce, tomato, sharp provolone cheese, garbanzo beans, salami, mozzarella, peperoncini, black olives & sicilian oregano-red wine vinaigrette.

$18.95


Cobb Salad

$18.95

soups
Soups

Pepata Di Cozze Soup

Sauteed mussels in a broth of white wine, lemon, garlic, crushed peppers, and parsley.

$14.95


Farro E Funghi Soup

Spelt and mushroom soup.

$11.75


Minestrone Soup

Organic vegetable soup.

$9.50

pasta
Pasta

Capellini Alla Checca

Angel hair pasta with fresh tomato, garlic and basil.

$14.95


Gnocchi Al Pesto Genove

Potato gnocchi in a pesto sauce.

$18.95


Penne Arrabbiata

Penne with a light spicy tomato-garlic.

$17.00


Ricciarelle Con Vitello E Porcini

Artisanal long corkscrew pasta with veal and porcini mushroom ragú.

$26.95


Garganelli Verdi Con Salsiccia E Broccoli

Homemade spinach pasta with Italian sausage, broccoli, pecorino cheese and toasted bread crumbs.

$18.95


Spaghetti Cacio E Pepe

Spaghetti with romano cheese, black pepper.

$18.50


Ravioli Ripieni Di Gamber

Ravioli filled with artichokes in a white wine sauce, rock shrimp and black truffle.

$24.00


Lasagna Bolognese

Spinach pasta lasagna, beef ragú and besciamel sauce.

$21.00


Fettuccine Boscaiola

Homemade fettuccini pasta served with meat sauce, mushrooms, peas and a touch of cream.

$21.50


Ravioli Di Burrata

Homemade spinach ravioli, filled with burrata cheese, and tomato sauce.

$21.95


Paccheri Papa Drago

Artisanal jumbo rigatoni with garlic, tomato, basil and parmigiano.

$18.50


Tortelloni Di Mais

Homemade tortelloni filled with sweet corn, and truffle fondue.

$23.50


Stozzapreti Alla Vodka

Twisted pasta with prosciutto and pink vodka sauce.

$19.95


Linguine Alle Vongole

Linguine pasta with clams, garlic, crushed red pepper, parsley.

$22.00


Tagliatelle Porcini

Porcini mushroom tagliatelle with sauteed garlic and parmigiano.

$24.00


Spaghetti Con Aragosta E Frutti Di Mare

Spaghetti with a half lobster, scallops, calamari, mussels and clams with a lightly spicy garlic tomato sauce.

$32.00

risotto
Risotto

Risotto Al Nero

Black risotto with squid ink, fresh calamari, shrimp and bay scallops.

$27.00


Risotto Al Funghi

Porcini mushroom and mascarpone cheese risotto.

$24.00

fish-dishes
Fish Dishes

Salmone All Isolana

Broiled wild New Zealand salmon filet with sauteed spinach, sundried tomato, and black olive vinaigrette.

$33.50


Branzino Al Cartoccio

Deboned and butterflied sea bass baked in parchment en papillote with roasted tomato, capers, black olives and Sicilian oregano.

$39.00


Sogliola

Whole dover sole, oven-baked with lemon and caper sauce deboned tableside.

$52.00


Langostino

Flame-grilled langoustines with olive oil and lemon.

$49.95


Tonno Esoctico

Seared ahi tuna served sliced on a bed of green beans and topped with papaya-bell pepper sauce.

$34.00

meats
Meats

Paillard Di Pollo

Grilled thin-pounded chicken breast served with tomato, arugula, and onion salad.

$24.95


Pollo Milanese

Pan-fried breaded chicken served with a side of checca sauce.

$25.95


Pollo Ruspante

Roasted half free-range chicken in a whole-grain mustard sauce served with shoestring fried potatoes.

$28.95


Stinco D’ Agnello

Braised lamb shank served on a bed of mashed potatoes and mixed vegetables.

$34.95


Tagliata Di Bue

Sliced grilled beef tenderloin with roasted potatoes, arugula, shaved Parmigiano, and a Worcestershire dressing.

$36.50


Costoletta Di Vitello Parmigiana

Breaded bone-in veal chop topped with tomato sauce and melted fresh mozzarella.

$48.00


Costata Di Manzo

Grilled bone-in rib eye, served on a bed of celery root puree, with vegetables and a side of peppercorn sauce.

$42.50


Vitello Alla Griglia

Grilled rack of veal served with braised radicchio, extra virgin olive oil and sea salt.

$52.00

desserts
Desserts

Cannoli Via Alloro

Cannoli shell stuffed with ricotta cheese, orange and pistacchio mousse.

$10.50


Tiramisu

Lady's fingers dipped in espresso and mascarpone cream.

$10.50


Panna Cotta

Vanilla bean cream custard served with mixed fresh berries.

$10.50


Tortino Di Cioccolato

Warm chocolate molton cake with Tahitian vanilla bean whipped cream.

$10.50


Torta Di Limone

Lemon mousse with fresh raspberries.

$10.50


Torta di More Con Gelato Alla Vanigla

Brown butter blackberry tart served with vanilla ice cream.

$10.50


Torte Di Pistacchio

Warm pistacchio molton cake with chocolate fondue.

$10.50


Crostata Di Pere E Cioccolato

Pear and chocolate tart with a port wine sauce.

$10.50


Gelati E Sorbetti Misti

$8.50

SlicePizza Places in Beverly Hills, CA Via Alloro
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