Aruffo's Italian Cuisine

Caprese

Fior di latte mozzarella, provolone, fontina, pecorino, slow roasted tomatoes, fresh sweet basil.

$16.50

Toscana

Prosciutto, wild mushrooms, pesto, mozzarella, fresh arugula tossed in virgin olive oil sea salt.

$16.50

Salsiccia

Sweet Italian sausage, peperonata pesto, roasted sweet red peppers, mozzarella, pecorino.

$17.50

Calamari Fritti

Garlic lemon butter sauce.

$15.00

Giovanni Bruschetta

Marinated in extra virgin olive oil, creamy cannellini beans, vine ripen tomatoes, fresh basil, pecorino.

$15.00

Aglio Arrostito

Extra virgin olive oil roasted elephant garlic, pesto, slow roasted tomatoes, tuscan olives, crostini.

$16.00

Burrata

Drizzled with extra virgin olive oil, meyer lemon zest, cracked peppercorns, sea salt, crostini.

$16.00

Salsiccia Arrabbiata

Chicken artisan hand-made sausages – roasted garlic, aged provolone, sweet roasted red peppers.

$15.00

Fonduta di Formaggio

Fondue of cognac, fontina, provolone, mozzarella, pecorino chesses, served with crostini.

$15.00

Cozze e Vongole

Sweet mussels, succulent clams, steamed with pinot grigio wine, marinara sauce, garlic, fresh basil.

$22.00

Olive Oil Dipping

Aruffo's Tuscany garlic bread, extra virgin olive oil, aceto balsamico, fresh herbs - basil, rosemary, oregano, parsley, crushed peppercorns, blood orange rind.

$8.50

Tuscan Olives

Cerignola, liguria, gaeta olives, slow roasted tomatoes, marinated in extra virgin olive oil, zest of blood orange.

$12.00

Ricotta Bruschetta

House made ricotta, slow roasted tomatoes, fresh basil.

$15.00

Zuppa

House-made soup of the day & tuscany garlic bread.

$9.00

Casa

Field greens, red cabbage, pasta, crostini croutons | house-made – gorgonzola | cabernet sauvignon vinaigrette | garlic roasted italian vinaigrette.

$14.50

Caesar

Crisp romaine, crostini croutons, shards of pecorino romano, house-made caesar dressing

$16.50

Cavolo

Organic kale, cashews, dates, pears, aged toscana cheese, vinaigrette of extra virgin olive oil, lemon, honey.

$16.50

Spinaci

Baby spinach, prosciutto, mushrooms, hard boiled eggs, feta cheese, crostini croutons, tossed in balsamic dijon vinaigrette.

$16.50

Arugula

Wild baby arugula, dried bing cherries, toasted walnuts, pecorino, vinaigrette of extra virgin olive oil, lemon, cracked peppercorns.

$16.50

Formaggio

Ricotta cheese, pomodoro sauce oozing with melted mozzarella.

$20.00

Aragosta

Maine lobster, in a delicate cognac cream sauce, hint of plum tomatoes.

$32.00

Zucca Saggio

Butternut squash, sauce of mascarpone, cream, toasted hazelnut, sage leaves.

$24.00

Wagyu Manzo

Wagyu beef, black truffle ravioli, sauce of plum tomatoes, caramelized roasted garlic, wild mushroom.

$26.00

Spinaci

Ricotta ravioli, incased in spinach pasta, sauce of plum tomatoes, fresh spinach, caramelized roasted garlic.

$23.00

Pomodoro Capellini

Sauce of italian plum tomatoes, extra virgin olive oil, roasted garlic, fresh basil over capellini.

$18.00

Salsiccia Mostaccioli

Sweet italian sausage, pomodoro sauce of italian plum tomatoes, extra virgin olive oil, roasted garlic, fresh basil fresh mostaccioli pasta.

$24.00

Sugo all'Arrabbiata

Diavoletti rossi pepper, italian plum tomatoes, extra virgin olive oil, roasted garlic over fresh bucatini.

$20.00

Pollo Salsiccia

Hand-made artisan chicken sausage – roasted garlic, aged provolone, sweet roasted red peppers, spicy diavoletti peppers, tossed in pomodoro sauce, basil, pecorino, fresh bucatini pasta.

$25.00

Pappardelle Costolette

Braised short ribs, virgin olive oil, tomatoes, mushrooms, chianti wine, fresh pappardelle pasta.

$30.00

Pesto

Extra virgin olive oil, sweet italian basil, pine nuts, pecorino, hint of cream, penne pasta.

$22.00

Aglio e Olio

Garlic caramelized with extra virgin olive oil, slow roasted tomatoes, pecorino, spaghetti.

$21.00

Bucatini Carbonara

Classic custard cream sauce, pecorino, prosciutto, cracked peppercorns, fresh bucatini pasta.

$23.00

Vodka Crème Pomodoro

Vodka cream, hint of italian plum tomatoes, pecorino, farfalle pasta.

$23.00

Spaghetti e Meatballs

House-made meatballs smothered with Pomodoro sauce over spaghetti.

$21.00

Fettuccine Alfredo

Rich cream with pecorino romano cheese, fresh egg fettuccine.

$23.00

Spaghetti Ragu Bolognese

Top sirloin simmered with italian plum tomatoes, roasted garlic, fresh basil over spaghetti

$20.00

Lasagne al Forno

Layers of pasta oozing with ricotta, mozzarella, pecorino in a hearty ragu sauce.

$23.00

Lasagne al Spinaci

Layers of pasta oozing with ricotta, mozzarella, pecorino, fresh spinach cream sauce.

$24.00

Melanzane

Fresh eggplant layered with ricotta, pecorino, mozzarella, choice of pomodoro sauce or fresh spinach cream sauce.

$22.00

Tortellini della Mamma

Spinach & egg tortellini, filled with pecorino in a sauce of cream, sweet baby peas, prosciutto, baked with mozzarella.

$22.00

Gnocchi

Italian potato dumplings, pomodoro sauce, oozing with melted mozzarella.

$22.00

Cozze e Vongole

$32.00

Alfredo del Mare

$34.00

Pettini Lemoncello

$33.00

Vongole

$28.00

Bouillabaisse di Mare

$34.00

Fettuccine Salmone

$26.00

Scampi alla Dolce Vita

$28.00

Pacific Salmone

$28.00

Gamberetti Capellini

$28.00

Maiale Osso Buco

$37.00

Pollo Limone e Funghi

$24.00

Tuscany Bistecca

$39.00

Vitello Rosmarino

$38.00

Vitello alla Parmigiano

$38.00

Vitello e Marsala

Pan-seared veal tenderloin and brown mushrooms finished with marsala wine.

$38.00

Pollo al Marsala

$24.00

Saltimbocca del Romano

Charbroiled prime flat iron steak, topped with prosciutto, melted mozzarella, sauce of marsala wine and brown mushrooms.

$32.00

Parmigiano del Pollo

$24.00

Espresso

$6.50

Cappuccino

$7.50

Latte

$7.50

Aruffo's Casa Cappuccino

Double espresso, godiva, frangelico, whip cream, imported lazzaroni amaretto biscuits.

$12.00

Macchiato

Double espresso, a dollop of whip cream.

$8.50

Affogato

Espresso, amarena gelato, crème de coco, chocolate sauce, whip cream, chocolate bits.

$12.00

Caramello Cappuccino

Double espresso, buttery caramel, whip cream.

$8.50

Cannella Cappuccino

Double espresso, cinnamon, vanilla bean, whip cream.

$8.50

Cioccolata Cappuccino

Double espresso, dark chocolate, whip cream.

$8.50

San Pellegrino

$6.50

Pomegranate Lemonade

$7.50

Panna Water

$6.50

Ginger Peach Iced Tea

$7.50

Hand-made Italian Sausage

$6.00

Hand-made Artisan Chicken Sausage

$6.50

Meatball

$6.00

Crostini Toast

$4.00

Aruffo's Tuscany Garlic Bread

$4.50

Char Grilled Chicken Breast

$6.00

Gulf Shrimp Six

$8.00

Sub Gluten Free Pasta

$2.50

Seasonal Fresh Vegetables

$5.00

Amarena Gelato

Amarena cherry gelato, Morello cherry coulis, fresh whip cream, Italian wafer.

$12.50

Cioccolato Mousse

Chocolate mousse, layered on pernigotti chocolate cake, crème de coco sauce, amarena gelato.

$12.50

New York Cheesecake

Honey graham cracker crust, silky creamy cheese, black walnuts, butterscotch caramel crème sauce.

$12.50

Cannoli

Famous sicilian pastry, lined with verona chocolate, filling of ricotta custard crème, dark chocolate bits.

$12.50

Bacca Mousse

Meyer lemon and raspberry mousse, layered on buttery sponge cake, raspberry coulis.

$12.50

Cioccolato Crème Brûlée

Pernigotti dark chocolate, caramelized sugar, fresh wild berries.

$12.50

Panna Cotta

Italian classic, madagascar vanilla bean crème, rhubarb hibiscus berry coulis, Italian raspberry macaroon.

$12.50

Spumone Gelato

Pernigotti dark chocolate, Sicilian pistachio, amarena cherry, fresh whip cream, dark chocolate shavings, biscotti.

$12.50

Limecello Crostata

Buttery tart, creamy lime curd, Italian meringue.

$12.50

Forest Berry Sorbetto

Huckleberry, gooseberry, elderberry, raspberry sorbetto.

$12.50

Tiramisu

A classic, ladyfingers, mascarpone cheese, dark chocolate shards, oozing with espresso liqueur.

$12.50