Symposium

Cheese Pizza

Classic cheese or create your own pizza.

$8.95

Mushrooms, Green Peppers & Olives Pizza

$9.95

Shrimp, Mushrooms & Olives Pizza

$12.25

Salami & Pepperoni Pizza

$10.95

Salami, Mushrooms & Green Peppers Pizza

$10.50

Pepperoni, Bacon & Olives Pizza

$10.50

Pepperoni, Bacon & Mushrooms Pizza

$10.50

Pepperoni, Bacon & Salami Pizza

$10.50

Ham, Salami, Mushrooms & Green Peppers

$11.50

Symposium Special Pizza

Salami, bacon, pepperoni, olives, green peppers & mushrooms.

$11.95

Niko's Special Pizza

Salami, ham, pepperoni, olives, mushrooms & feta cheese.

$12.25

Yianni's Special Pizza

Bacon, sausage, salami, pepperoni, olives, shrimp, mushrooms & fresh tomatoes.

$14.75

Sausage & Mushrooms Pizza

$10.50

Salami Pizza

$9.95

Pepperoni Pizza

$9.95

Bacon, Fresh Tomatoes, & Mushrooms Pizza

$11.50

Sausage, Salami, & Bacon Pizza

$11.50

Vegetarian Special Pizza

Mushrooms, green peppers, olives, onions & fresh tomatoes.

$11.50

Ham, Bacon, & Pineapple Pizza

$11.50

Spanakotir Pizza

Spinach & cheese.

$12.75

Giro Pizza

Seasoned ground beef, onions, fresh tomatoes & feta cheese.

$11.95

Paros Island Special Pizza

Grilled chicken, feta cheese, green onions & artichoke hearts.

$14.25

The Spicy Greek Pizza

Pepperoncinis, crushed red peppers, olives, onions, fresh garlic & feta cheese.

$11.95

The Little Niko's Pizza

Pepperoni, olives and feta cheese.

$11.50

The Little Olivia Pizza

Green and black olives, fresh tomatoes & feta cheese.

$11.50

Fried Zucchini

Fresh zucchini, lightly breaded and shallow pan-fried.

$7.25

Roasted Red Peppers

Fresh red peppers roasted and marinated in olive oil and oregano, greek kalamata olives and pepperoncinis.

$6.95

Dolmas

Traditional greek dish of grape leaves stuffed with seasoned ground beef, rice, and topped with zesty lemon sauce

$6.95

Beef Sweetbreads

Marinated beef thymus, grilled and topped with a sauce of olive oil and lemon.

$8.75

Marides

Shallow pan-fried smelt, marinated in lemon, salt, and pepper. Lightly breaded and served with lemon.

$7.95

Kalamarakia

Shallow pan-fried baby squid, marinated in lemon, salt, and pepper. Served with lemon.

$7.95

Taramosalata

Creamy greek caviar made with fish roe, lemon, olive oil, breadcrumbs, minced onion, and spices. Served with pita bread.

$4.75

Zatsiki

Traditional Greek dip made with homemade yogurt, garlic, cucumbers, and spices. Served with pita bread.

$4.75

Eggplant Salad Dip

Pureed roasted eggplant made with olive oil, garlic, and spices.

$5.75

Spanakotiropita

Filo dough basted with butter and stuffed with spinach and feta cheese, baked in the oven until golden brown.

$4.95

Feta Cheese & Kalamata Olives

Served with olive oil, tomatoes, and oregano.

$8.95

Opasaganaki

A wedge of Kaseree cheese fried and flambéed at your table.

$8.75

Garidies

Four large prawns sautéed in butter, garlic, and white wine sauce.

$11.25

French Onion Soup

Homemade, oven baked and topped with melted mozzarella cheese.

$5.50

Soup of the Day

Homemade fresh every day. Please call the restaurant for today's selection.

$3.25

Pleasant Salad

A traditional Greek salad made with tomatoes, cucumbers, green peppers, onions, kalamata olives, feta cheese, and oregano. Dressed with red wine vinegar, and olive oil.

$7.95

Symposium Salad

A delightful salad made with romaine lettuce, green onions, potatoes, eggs, kalamata olives, and capers. Dressed with red wine vinegar and olive oil.

$7.50

Greek American Salad

Spring mix with green peppers, zucchini, tomatoes, cucumbers, onions, feta cheese, olives, and pepperoncini peppers.

$8.25

Dinner Salad

Spring mix salad with a choice of homemade feta cheese dressing or creamy vinaigrette dressing.

$4.25

Vegetarian Souvlaki

Skewered fresh vegetables (seasonal additions).

$12.95

Twin Lamb Souvlaki

Two small, marinated, cubed spring lamb souvlaki, grilled and served in pita bread with crumbled feta, tomato slices, and white onions.

$14.95

Lamb Souvlaki

Skewered, marinated tender spring lamb cubes with green peppers and onions.

$15.95

Beef Souvlaki

Skewered, marinated tender cubes of filet mignon with green peppers and onions.

$20.95

Chicken Souvlaki

Skewered, marinated cubes of boneless breast of chicken with green peppers and onions.

$15.95

Grecian Breast of Chicken

Lightly grilled boneless chicken breasts baked in the pizza oven with white wine and lemon.

$14.95

Chicken Flambe in Cognac

Boneless chicken breast sautéed with cognac, artichokes, and mushrooms.

$17.95

Beef Sweetbreads

Skewered marinated beef thymus with onions and green peppers. Topped with a light olive oil and lemon sauce.

$17.95

Pikilia Platter

Meal for 2 includes Two lamb chops, two small lamb souvlaki, two dolmas (stuffed grape leaves), two garides (large sautéed prawns), and a small portion of beef sweetbreads.

$28.95

Rack of Lamb

Lightly grilled and then baked in the pizza oven with white wine and a stuffed tomato.

$28.95

Lamb Chops

Four spring lamb chops, marinated and grilled.

$21.95

Captain's Steak

10 oz. Filet mignon marinated, grilled and served with two large bay prawns sautéed in white wine and garlic.

$26.95

Marides

Shallow pan-fried smelt marinated in lemon, salt, and pepper. Lightly breaded and served the greek way with just lemon.

$13.95

Kalamarakia

Shallow pan-fried baby squid marinated in lemon, salt, and pepper. Lightly breaded and served the greek way with just lemon.

$13.50

Kalamari Steak

Large squid steak sautéed in white wine, tomato sauce, garlic, and capers.

$14.95

Salmon Steak

10 oz. Grilled salmon steak seasoned and topped with an olive oil and lemon sauce.

$17.95

Filet of Sole

Fresh sole lightly breaded and sautéed in butter.

$17.95

Halibut Steak

10 oz. Halibut steak grilled and seasoned with oregano, garlic, and pepper. Topped with olive oil and lemon.

$19.25

Scallops

Large sautéed scallops made with tomatoes, capers, and white wine.

$18.95

Seafood Plate

Prawns and sole skewered and grilled with green peppers and onions. Topped with an olive oil and lemon sauce.

$18.50

Garides Souvlaki

Large bay prawns skewered and grilled with green peppers and onions. Topped with an olive oil and lemon sauce.

$18.95

Symposium Garides

Large bay prawns sautéed in white wine and garlic.

$18.95

Microlimano Garides

Large bay prawns baked in the oven with tomatoes, feta, and white wine (only offered with rice).

$19.95

Pasticcio

Penne pasta casserole made with spiced ground beef, topped with a thick cheese custard sauce and baked in our pizza oven.

$13.50

Mousaka

Eggplant casserole made with spiced ground beef, topped with a thick cheese custard sauce and baked in our pizza oven.

$13.95

Vegetarian Mousaka

Eggplant casserole made with a thick vegetarian sauce, topped with a thick cheese custard and baked in our pizza oven.

$12.75

Dolmas

Traditional greek dish of grape leaves stuffed with seasoned rice and beef, topped with a zesty lemon sauce.

$12.75

Symposium Combination

Two dolmas and your choice of mousaka or vegetarian mousaka.

$14.95

Soutzoukakia

Large greek meatballs made with seasoned beef, minced onions, parsley, garlic, and cumin. This dish is served over rice or spaghetti topped with mizithra cheese.

$11.50

Gyro Platter

Thinly sliced seasoned ground beef. Served with fresh vegetables, tzatziki, and pita bread.

$11.95

Spaghetti with Vegetarian Sauce & Mitzithra Cheese

$10.95

Spaghetti with Meat Sauce & Mitzithra Cheese

$11.95

Kid's Portion

$7.25