R1. Hyderabadi Dum Biryani

Chicken cooked with exotic spices and saffron flavored basmati rice.

R2. Bombay Goat Dum Biryani

Special lamb or goat meat cooked with special spices and saffron flavored basmati rice.

tandoori charga

whole chicken cut and made with special spices in clay oven.

Rogani Naan

Flat leavened on the wall lining of tandoor oven with sesame seeds.

T4. Chicken Seekh Kabab (2)

Ground beef blended with rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.

R4. Rice (Pulao)

Cooked with brown onion, clove and saffron marbled basmati rice.

C6. Butter Chicken

Boneless tandoori chicken barbecued in a clay oven, cooked in a very special curry sauce with selected herbs and spices.

T1. Chicken Tandoori Leg

Chicken marinated in yogurt and special and mustard, cooked in clay oven.

Garlic Naan

Bread stuffed with garlic and baked in a clay oven.

T1 . Chicken Tandoori Brest

Chicken marinated in yogurt and special spices, cooked on skewers in a clay oven.

HALWA POORI

SATURDAY AND SUNDAY 11.30 AM TO 2.30 PM (HALWA,CHANA,ALOO BHAJI & 3 POORI)

tandoori charga

whole chicken cut and made with special spices in clay oven.

Shinwari Goat Karahi

Goat made with ginger,garlic & green chili with light spices.

Namkin karahi chicken

Chicken made with ginger,garlic & green chili with light spices.

Goat Pulaow

C6. Butter Chicken

Boneless tandoori chicken barbecued in a clay oven, cooked in a very special curry sauce with selected herbs and spices.

C9. Achari Gosht

Pickle flavour goat or lamb with green chili herbs and spices.

C5. Chicken Tikka Masala

Boneless chicken tandoori barbecued in a clay oven, then cooked in a very special curry sauce with selected herbs and spices.

C11. Bhuna Gosht

Medium hot lamb or goat cooked with a hint of garlic and ginger over a bed of onions and special spices.

C12. Nihari

A very special traditional boneless beef shank cooked with selected spices.

C3. Chicken Kofta

Chicken meatball made aromatic with touch of exotic spices.

C8. Aloo Keem A

Ground chicken and potatoes cooked with onions, tomatoes and selected spices.

C2. Achari Chicken

Pickle flavour chicken with green chili herbs and selected spices.

C1. Chicken Korma

Traditional dish cooked with a blend of exotic herbs and selected spices.

C7. Chiken Jalferezi

Boneless chicken made with onions, tomato and bell pepper.

C13. Haleem (Chicken)

Combination of lentils and barley, mixed with chicken cooked in a selection of delicious spices.

C10. Saag Gosht

Spinach cooked with goat or lamb with herbs and spices.

C4. Saag Chicken

A delectable combination of fresh spinach cooked in traditional, blend of chicken curry.

Veg Samosa (2)

ALOO TIKKI

POTATO PATTY STUFFED WITH PEAS AND DEEP FRIED.

Paneer Tikka

Garlic Naan

Bread stuffed with garlic and baked in a clay oven.

Onion Kulcha

Bread stuffed with mildly spiced onions.

Naan

Unleavened bread freshly prepared in a clay oven.

Aloo Naan

Bread stuffed with selected spicy cooked potatoes.

Rogani Naan

Flat leavened on the wall lining of tandoor oven with sesame seeds.

Palak Daal

lentil cooked with spinach selected spices.

V9. Shahi Paneer Masala

Homemade classic paneer cheese simmered in tomato, cream sauce.

V4. Baingan Bharta

Roasted eggplant cooked with onion and spices.

V5. Palak Aloo

Potatoes cooked with spinach.

V13. Malai Kofta

Home made cheese dumplings cooked in tomato and cream sauce.

V6. Palak Paneer

Delightful ragout of homemade cheese, cooked with spinach, cinnamon and spices.

Palak Chana

chick peas cooked with spinach and selected spices.

V10. Aloo Kashmiri

Creamy sauce with potato, raisins, almonds and coconut.

V1. Daal Masala (Yellow)

Lentil delicately tempered and seasoned with selected spices.

V8. Okra (Lady Finger)

Delicious okra cooked with onions, tomatoes and spices.

V2. Channa Masala

Chick peas delicately cooked with selected exotic spices.

V7. Navratan Korma

Vegetables cooked in creamy sauce.

V3. Mixed Vegetables

Vegetables cooked with special spices.

R1. Hyderabadi Dum Biryani

Chicken cooked with exotic spices and saffron flavored basmati rice.

R3. Vegetable Dum Biryani

Garden vegetable cooked with selected spices with saffron flavored basmati rice.

R2. Bombay Goat Dum Biryani

Special lamb or goat meat cooked with special spices and saffron flavored basmati rice.

R4. Rice (Pulao)

Cooked with brown onion, clove and saffron marbled basmati rice.

02. Goat Karahi

A classic karahi dish of goat cooked with onions, tomatoes, garlic and selected spices.

03. Chicken Handi

Chicken stir-fried with onions and tomatoes in creamy sauce.

06. Brain Masala

Lamb brain cooked with onion, tomatoes and selected spices.

07. Lamb Vindaloo

Traditionally is a spicy hot dish made with lamb and potatoes, vinegar and lots of hot red chilli peppers.

04. Paya

Lamb or beef feet cooked with special gravy and garnished with fresh cilantro and ginger. available on certain days.

01. Chicken Karahi

A classic karahi dish of chicken cooked with fresh tomatoes, onions, garlic and selected spices.

05. Degi Korma (Goat)

Goat or lamb cooked with special spices, onion and yogurt, traditional Delhi style.

08. Chicken Vindaloo

Traditionally is a spicy hot dish made with chicken and potatoes, vinegar and lots of hot red chilli peppers.

T4. Chicken Seekh Kabab (2)

Ground beef blended with rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.

T1 . Chicken Tandoori Brest

Chicken marinated in yogurt and special spices, cooked on skewers in a clay oven.

T2. Chichen Boti Kabab

Boneless chicken breast marinated in spices and mustard, cooked in clay oven.

T6. Tandoori Fish

Marinated fish cooked in a clay oven.

T3. Lamb Chop

Favorite lamb chops marinated in a blend of spices and barbecued in a clay tandoori oven.

T5. Beef Seekh Kabab (2)

Ground beef blended with rare selection of delicious herbs and spices. Barbecued on skewer and tenderly cooked in clay oven.

T1. Chicken Tandoori Leg

Chicken marinated in yogurt and special and mustard, cooked in clay oven.

W1. Sheek Kabab Wrap (Chicken or Beef)

chicken or beef

W2. Chicken Boti Wrap

paneer wrap

S2. Raita

Yogurt made with cucumber, carrots.

S1. Plain Yogurt

F1. Fish Curry

Fish cooked with onions, tomatoes and selected spices.

F2. Prawn Masala

Prawns cooked with onions, tomatoes and spices.

D3. Gajar Halwa

Grated carrots cooked gently with milk and sprinkled.

D4 . Rass Malai

Dumpling made from milk, soaked in sweetened, thickened delicately flavored with cardamom.

D1. Shahi Kheer

Fragrant rice with milk & almonds.

D2. Gulab Jamun

Juicy milk ball dipped in sugar syrup with cardamon seeds and rosemary or saffron.

B2. Mango Lassi

B3. Ice Cream Falooda

B1. Soft Drinks