Mista

A fresh mix of tender baby greens, lightly tossed in tangy balsamic vinaigrette with cucumbers, shredded carrots, and chopped tomatoes.

Caprese

Fresh mozzarella, tomato, and basil drizzled with balsamic glaze.

Caesar

Crisp romaine lettuce, tossed in our house-made caesar dressing with parmesan and croutons.

Bocconcini Dorati

Golden-fried bocconcini mozzarella, crispy on the outside and melty inside, served with marinara sauce.

Calamari Fritti

Lightly battered in buttermilk and fried to a golden crisp, calamari served with spicy marinara sauce and lemon.

Arugola e Parmigiano

Fresh arugula with shaved parmigiano and drizzled with extra virgin olive oil and lemon.

Capellini Checca

Angel hair tossed with diced tomato, basil, olive oil, and garlic, topped with chopped fresh mozzarella.

Rigatoni Antonio

Rigatoni with tender chicken, sauteed mushrooms and onions, tossed in a velvety pink sauce.

Fettuccine Verde

Spinach fettucine with porcini, champignon, and shiitake mushrooms with onions in pink sauce.

Rigatoni Norcina

Rigatoni in a rustic brown sauce with crumbled sausage, sauteed mushrooms and onions, finished with a touch of marinara and light cream for richness.

Gnocchi Gorgonzola

Gnocchi dumplings in a creamy gorgonzola sauce finished with parmigiano.

Spaghetti Carbonara

Spaghetti tossed with pancetta, egg, pecorino, and black pepper.

Lasagna

Freshly made pasta layered with meat sauce, ricotta, mozzarella, and parmigiano, then oven baked to perfection.

Tagliolini Neri

Squid ink tagliolini with shrimp and caramelized onion, finished in a rich pink sauce.

Linguine Vongole

Linguini with clams in extra virgin olive oil, garlic, and white wine.

Penne Pink

Pappardelle Bolognese

Pappardelle with a slow-cooked beef and pork ragu with tomatoes, herbs, and red wine.

Spaghetti Mezzanotte

Spaghetti in olive oil, garlic and red pepper flakes.

Penne Arrabbiata

Our spicy marinara with Kalamata olives and garlic.

Fettucine Alfredo

Ravioli Ricotta

Ravioli spinach and ricotta filling with nutmeg in pink sauce.

Spaghetti Marinara

Americana Pizza

Tomato sauce, mozzarella.

Diavola Pizza

Pepperoni, tomato sauce, mozzarella. (spicy)

Arugula Pizza

Arugula, cherry tomato, garlic, mozzarella, balsamic glaze.

Margherita Pizza

Tomato, basil, fresh mozzarella.

Bianca Pizza

Roasted garlic, sun-dried tomato, mozzarella, ricotta, pecorino.

Salsiccia Pizza

Sausage, tomato sauce, roasted garlic, mozzarella.

Pollo Al Marsala

Sauteed chicken breast paired with marsala wine and button mushrooms.

Pollo Alla Milanese

Crispy breaded chicken breast, topped with wild arugula and cherry tomatoes, drizzled with lemon-olive oil, served with a lemon wedge.

Pollo Alla Parmigiana

Delicately breaded and fried chicken breast, crowned with marinara sauce and melted mozzarella.

Parmigiana Di Melanzane

Grilled eggplant slices topped with marinara and melted mozzarella.

Piccata Di Pollo

Chicken breast sauteed in a blend of white wine, lemon, butter, and capers.

Bread (1lb loaf)

1lb loaf. Made fresh in house daily.

Side of Veggies

Side of Capellini Aglio e Olio

Side of Grilled Chicken

Side of Sauteed Chicken

Side of Fresh Mozzarella

Side of Roasted Potatoes

Side of Shrimp

Side of Marinara Sauce

Side of Pink Sauce

Tapenade

Cannoli Siciliani

Crisp pastry shells filled with sweetened ricotta cream, lightly dusted with powdered sugar.

Tiramisu

Espresso-soaked ladyfingers, mascarpone cream, and cocoa powder.

Panna Cotta

Smooth cream custard served with caramel sauce and fresh mixed berries.

Torta Di Mela

Warm apple tart with sweetened cinnamon-spiced apples in a flaky pastry shell.

Aranciata

Fresh Italian orange soda.

7-Up

Limonata

Fresh and citrusy Italian-style lemonade.

Coke

Sparkling Water

Fresh and bubbly water, perfect for any occasion.

Diet Coke