Margherita Pizza
Fresh light tomato sauce with basil and mozzarella.
$16.00
Siciliana Pizza
Zesty sauce of tomatoes and anchovies topped with olives, capers & mozzarella.
$17.00
Ortolana Pizza
Fresh tomato sauce topped with grilled seasonal vegetables and mozzarella.
$18.00
Capricciosa Pizza
Tomato sauce with artichokes, mushrooms and ham, topped with fresh mozzarella.
$19.00
Prosciutto Pizza
Tomato sauce with prosciutto and mozzarella.
$18.00
Funghi Pizza
Fresh mushrooms over tomato sauce topped with mozzarella.
$18.00
Grigliata di Verdure
Grilled fresh julienne vegetables tossed in a light lemon dressing.
$16.00
Insalata di Bietole con Burrata
Beet salad with burrata, baby spinach cucumbers and pistachio in a light balsamic vinaigrette dressing.
$18.00
Crespelle
Baked pasta filled with spinach and ricotta in a light carrot sauce.
$18.00
Insalata di Mare
Shrimp, clams, calamari & roasted peppers tossed with extra virgin oil and lemon garnished with fresh greens.
$18.00
Cappesante
Pan-seared scallops served on a bed of wild mushrooms.
$19.00
Carpaccio di Bue
Sliced raw marinated beef topped with fresh arugula and shaved parmesan.
$18.00
Crostino di Prosciutto
Toasted bread capped with prosciutto and melted mozzarella sprinkled with fresh sage.
$18.00
Minestrone della Mamma Soup
Fresh mixed vegetables in family-style hearty soup.
$16.00
Zuppa di Legumi e Calamari
Cannellini, borlotti, chick-peas, lentils and faro beans soup, served with grilled baby calamari.
$17.00
Spaghetti con Bietole e Scampi
Spaghetti with beet pesto, arugula and fresh scampi.
$26.00
Orecchiette con Broccoli e Calamari
Orecchiette with broccoli and fresh Mediterranean calamari.
$26.00
Tagliatelle alla Pescatrice
Tagliatelle with monk fish ragu, pine nuts, fresh dill & cherry tomatoes.
$27.00
Linguine ai Frutti di Mare
Linguini with a zesty tomato sauce with fresh clams, mussels, calamari and shrimp.
$28.00
Ravioli di Zucchini
Freshly prepared pasta filled with ricotta cheese and spinach topped with fresh zucchini sauce.
$27.00
Gnocchi al Pomodoro
Fluffy potato dumplings with tomato and basil sauce.
$26.00
Rigatoni al Ragu
Finely diced chicken, mixed puréed vegetables and tomatoes.
$26.00
Fusilli
Fusilli pasta tossed with a light ragu sauce of veal and beef.
$26.00
Risotto all’Ortolana
Nondairy with seasonal vegetables.
$28.00
Risotto ai Porcini
Traditional risotto with porcini mushrooms.
$29.00
Pollo Fantastico
Boneless whole chicken roasted with herbs and balsamic sauce.
$35.00
Petto di Pollo
Grilled boneless breast of chicken served with tomato, caper and olives.
$34.00
Medaglioni di Vitello
Veal medallion with choice of porcini or light lemon sauce.
$41.00
Pesce Bianco Mare
Baked white fish surrounded by clams, calamari and shrimp moistened with wine sauce.
$34.00
Margherita Pizza Lunch
Fresh light tomato sauce with basil and mozzarella.
$16.00
Siciliana Pizza Lunch
Zesty sauce of tomatoes and anchovies topped with olives, capers & mozzarella.
$17.00
Ortolana Pizza Lunch
Fresh tomato sauce topped with grilled seasonal vegetables and mozzarella.
$18.00
Capricciosa Pizza Lunch
Tomato sauce with artichokes, mushrooms and ham, topped with fresh mozzarella.
$19.00
Funghi Pizza Lunch
Fresh mushrooms over tomato sauce topped with mozzarella.
$18.00
Pomodoro Soup Lunch
Tomato soup with burrata cheese.
$15.00
Minestrone della Mamma Soup Lunch
Fresh mixed vegetables in a family-style hearty soup.
$16.00
Pasta e Fagioli Soup Lunch
Cut pasta and cannellini beans.
$15.00
Insalata Di Mare Lunch
Shrimp, clams, calamari and roasted peppers tossed with extra virgin oil and lemon garnished with fresh greens.
$18.00
Insalata Di Gamberi Lunch
Tiger shrimp, cannellini beans and tomatoes tossed with shallots, extra virgin oil and lemon.
$18.00
Burrata Salad Lunch
Soft creamy cheese, served with roasted beets, pistachio nuts, cucumber, aged balsamic dressing.
$18.00
Insalata di Pollo Lunch
Grilled chicken breast, zucchini, mozzarella fresh tomato mixed greens, balsamic dressing.
$22.00
Insalata Divino Lunch
Baby spinach leaves tossed in light lemon dressing topped with crumbled goat cheese, diced roma tomatoes & roasted pine nuts.
$18.00
Risotto all’Ortolana Lunch
Non dairy with seasonal vegetables.
$27.00
Risotto ai Porcini Lunch
Traditional risotto with porcini mushrooms.
$28.00
Capellini All’Ortolana Lunch
Angel hair pasta in a tomato sauce with fresh seasonal vegetables.
$19.00
Penne Al Pomodoro Lunch
Penne in a tomato and basil sauce.
$17.00
Ravioli Zucchine Lunch
Freshly prepared pasta filled with ricotta cheese and spinach topped with fresh zucchini sauce.
$23.00
Tagliatelle Al Ragu Lunch
Finely diced chicken, mixed vegetables and tomatoes.
$23.00
Fusilli Alla Bolognese Lunch
Fusilli pasta tossed with a light ragu sauce of veal and beef.
$24.00
Rigatoni Spinaci Lunch
Short tube pasta with diced chicken, mushrooms in a blended spinach sauce.
$23.00
Tramezzino Di Salmone Lunch
Fresh baked salmon with light lemon caper sauce, served with tomato, swish chard and roasted potatoes.
$29.00
Pollo All Limone Lunch
Grilled chicken breast in a light lemon and caper sauce served with roasted potatoes and swish chard.
$26.00
Pesce Bianco Lunch
Baked white fish served with a lemon and caper sauce, swiss chard, potatoes, fresh tomato and basil.
$29.00
Affettato Misto Brunch
Thin slices of parma prosciutto, Italian salami & dried bresola coupled with aged asiago and pecorino toscano cheeses.
$19.00
Salsiccia e Fagioli Brunch
Grilled sweet Italian sausage with cannellini and borlotti beans.
$18.00
Frittata Brunch
Traditional pranzo dish of scrambled eggs to include your choice/s of spinach, pepper, shitake oyster mushrooms or burrata.
$18.00
Salmone Affumicato Brunch
Poached eggs on a bed of sauteed baby spinach served with scottish smoked salmon.
$18.00
Tortino Brunch
“Il Fornaio” toasted bread, layered with buffalo mozzarella, sliced roma tomatoes, two braised eggs and crispy pancetta.
$18.00
Strapazzata Brunch
Toasted “il fornio” bolla loaf covered with scrambled eggs and melted mild taleggio cheese from lombardy, accompanied with “alto adige” speck (cured ham).
$18.00
Insalata Di Mare Brunch
Shrimp, clams, calamari and roasted peppers tossed with extra virgin oil and lemon garnished with fresh greens.
$18.00
Insalata Di Gamberi Brunch
Tiger shrimp, cannellini beans and tomatoes tossed with shallots, extra virgin oil and lemon.
$18.00
Burrata Salad Brunch
Soft creamy cheese, served with roasted beets, pistachio nuts, cucumber, aged balsamic dressing.
$18.00
Insalata di Pollo Brunch
Grilled chicken breast, zucchini, mozzarella fresh tomato mixed greens, balsamic dressing.
$22.00
Insalata Divino Brunch
Baby spinach leaves tossed in light lemon dressing topped with crumbled goat cheese, diced roma tomatoes & roasted pine nuts.
$18.00