Spruzzo Restaurant & Bar

Napoletana Pizza

Mozzarella with tomato sauce.

$18.00

Margherita Pizza

Fresh sliced buffalo and regular mozzarella cheeses, tomatoes and basil without sauce.

$22.00

Four Seasons Pizza

Tomato sauce topped with mozzarella cheese, sliced Canadian ham, artichoke hearts, diced black olives and mushrooms.

$22.00

Thai Chicken Pizza

Peanut ginger sauce topped with marinated chicken, green onions, carrots, cilantro and mozzarella.

$22.00

Salad Pizza

Sour cream base topped with mozzarella, tomatoes, mixed greens, avocado, feta cheese and red onions.

$22.00

BBQ Chicken Pizza

BBQ sauce topped with marinated chicken, red onions, cilantro and mozzarella.

$22.00

Fresg Summer Pizza

Tomato sauce, topped with mozzarella cheese, tomato slices, goat cheese and fresh basil.

$22.00

Vegetarian Pizza

Tomato sauce topped with mozzarella, fresh grilled eggplant, zucchini, tomatoes, fire-roasted bell peppers, roasted onions, mushrooms, and fresh basil.

$22.00

Chorizo Pizza

Traditional Spanish pizza with alfredo sauce, mozzarella, fresh tomatoes, fennel, chili flakes and chorizo sausage.

$22.00

Combo Pizza

Tomato sauce, topped with mozzarella, pepperoni, sausage, mushrooms, olives, onions, bell peppers, garlic and basil.

$22.00

Santa Fe Pizza

Sour cream base topped with mozzarella cheese, grilled chicken breast, caramelized onions, avocados, cilantro and pico de gallo.

$22.00

Three Three Three Pizza

Tomato sauce topped with three cheeses: mozzarella, feta and goat cheese. Three herbs: oregano, thyme and basil. Three veggies: mushrooms, spinach and olives.

$22.00

Caprese

Buffalo mozzarella, tomatoes, and basil drizzled with EVOO on a bed of baby mixed greens served with champagne vinaigrette.

$14.00

Caprese (Copy #1)

Buffalo mozzarella, tomatoes, and basil drizzled with EVOO on a bed of baby mixed greens served with champagne vinaigrette.

$14.00

Bruschetta

Toasted french baguette topped with fresh diced tomatoes, garlic, EVOO, and basil.

$9.00

Hummus Dip

Garbanzo beans pureed with fresh herbs and roasted garlic, served with carrots, broccoli, celery and toast.

$10.50

Mozzarella Marinara

Breaded mozzarella sticks served with marinara sauce.

$14.25

Spicy Rock Shrimp

Popcorn shrimp tossed in a sriracha aioli.

$15.25

Shrimp Ceviche

Shrimp marinated with onions, tomatoes, cucumbers, and cilantro, blended with lime and tomato juices. Served with tortilla chips.

$15.00

Fried Calamari

Served with a spicy tomato sauce, pesto aioli, and lemon wedges.

$14.25

Buffalo Wings

Chicken wings served with carrots, celery, ranch dipping sauce and hot sauce.

$14.25

Grilled Artichokes

Balsamic-marinated and grilled artichokes split in half, served with a side of pesto aioli.

$14.25

Ahi Tartare

Togarashi seared tuna mixed with lemon oil citronette, served on top of fresh guacamole, finished with radish sprouts and crispy wontons.

$14.50

Homemade Minestrone Soup

Fresh seasonal vegetable soup served in a light tomato broth.

$6.00

Soup of the Day

Please call the restaurant for today's selection.

$6.00

Lentil Soup

Organic french lentil with onions, carrots and potatoes in a light vegetarian broth.

$6.00

Italian Salad

Mixed greens, tomatoes, cucumbers, watermelon radish, and garbanzo beans served in an Italian vinaigrette.

$8.50

Chopped Salad

Chopped romaine, red onions, hearts of palm, bell peppers, provolone, bleu cheese crumbles, and garbanzo beans with Italian vinaigrette.

$10.00

Antipasto Salad

Mixed greens with hearts of palm, kalamata olives, roasted peppers, salami, prosciutto, and provolone served with Italian vinaigrette.

$15.00

Chinese Chicken Salad

Charbroiled chicken breast, rice noodles, scallions, almonds, tangerines, crispy wontons, and shredded lettuce, served with plum sesame dressing.

$15.00

Ginger Salmon Salad

Sauteed salmon, asparagus, mushrooms and onions in a ginger soy dressing, served over a bed of mixed greens and topped with tomatoes and sesame seeds.

$18.00

Caesar Salad

Romaine lettuce with shaved parmesan cheese and croutons, served with caesar dressing.

$8.50

Greek Salad

Mixed greens topped with feta cheese, kalamata olives, cucumbers, red onions, tomatoes and bell peppers, served with balsamic vinaigrette.

$9.00

Organic Kale Salad

Fresh mint, cilantro, scallions, cabbage, dried cranberries and chopped peanuts with roasted peanut vinaigrette, served on a bed of kale.

$15.00

Roasted Beet Salad

Mixed greens, marinated beets, tomatoes, caramelized walnuts, red onions and goat cheese served in a balsamic vinaigrette.

$14.00

Arugula & Quinoa Salad

Fresh arugula and quinoa tossed with dried cranberries, toasted slivered almonds, shaved red onions and goat cheese, served in a champagne vinaigrette.

$15.00

Nicoise Salad

Baby mixed greens topped with fresh ahi tuna, capers, kalamata olives, cherry tomatoes, roasted peppers, red onions, hard-boiled eggs, and green beans, served with our champagne vinaigrette.

$18.00

French Fries

$4.50

Garlic Fries

$5.50

Sweet Potato Fries

$5.50

Mashed Potatoes

$5.00

Side of Steamed Vegetables

$5.00

Side of Sauteed Vegetables

$6.00

Side of Italian Sausage Links

$6.50

Side of Chicken

$5.00

Side of Meatballs

$5.50

Calzone

Stuffed with ricotta and mozzarella cheeses. Served with a side of marinara sauce.

$13.00

Crispy Chicken Sandwich

Crispy chicken, tomatoes, provolone and kale dressed with fat-free honey mustard served on a brioche bun.

$13.00

Fresh Ahi Tuna Sandwich

With capers, tomatoes, red onions, and radish sprouts with tarragon aioli served on a brioche bun.

$15.00

Spaghetti & Meatballs

Turkey or beef meatballs with marinara and shaved parmesan.

$16.00

Angel Hair Pomodoro

Chopped Roma tomatoes, basil, garlic, EVOO, and pecorino cheese.

$16.00

Homemade Ravioli

Stuffed with ricotta and spinach, served in an aurora sauce.

$17.00

Eggplant Rollatini

Angel hair pasta, tomatoes, basil, parmesan and melted mozzarella wrapped in thinly sliced baked eggplant, served over pomodoro sauce.

$17.00

Penne Pollo

Radicchio, sun-dried tomatoes, green onions, and chicken in a parmesan garlic sauce.

$17.00

Vegan Zucchini Pasta

Zoodles tossed with quinoa, capers, onions, garlic, sun-dried tomatoes, and EVOO.

$18.00

Baked Penne

Penne pasta baked with homemade tomato sauce, fresh ricotta, eggplant parmigiana style, and melted mozzarella.

$17.00

Angel Hair Sebastian

With chicken, mushrooms, asparagus, and oregano with feta cheese sauce.

$18.00

Linguine Seafood

Shrimp, clams, mussels, and calamari served in a white wine tomato herb sauce.

$24.00

Linguine Clams

Fresh clams, garlic, Italian parsley, and dry oregano served in a white wine sauce.

$22.00

Thai Chicken Pasta

Spaghetti mixed with cabbage, green onions, carrots, mushrooms, cilantro and chicken, served in a thai peanut sauce.

$18.00

Meat Lasagna

Thin layers of pasta baked with bechamel and meat sauce.

$17.00

Spaghetti Carbonara

Crispy bacon, black pepper, and egg yolk with romano, and parmesan served in a creamy alfredo.

$18.00

Rigatoni Pesto

Chopped chicken, and sun-dried tomatoes served in a homemade pesto cream sauce.

$18.00

Shrimp Scampi

Sauteed jumbo shrimp in a lemon and garlic white wine sauce served over linguine.

$21.00

Lobster Ravioli

Striped lobster ravioli with heirloom cherry tomatoes and asparagus in a lobster cream sauce.

$21.00

Eggplant Parmigiana

Beer-battered eggplant baked with tomato sauce, parmesan and mozzarella, served with spaghetti marinara.

$19.00

Chicken Parmigiana

Breaded sauteed boneless chicken breast topped with marinara and mozzarella with a side of spaghetti marinara.

$21.00

Chicken Marsala

Boneless chicken breast sauteed in a marsala wine sauce and topped with mushrooms.

$21.00

Chicken Piccata

Boneless chicken breast sauteed in a white wine lemon caper sauce.

$21.00

Chicken Fiorentino

Boneless chicken breast topped with baby spinach and mozzarella cheese. served in a white wine Bordelaise sauce.

$21.00

Fresh Baked Salmon

Fresh baked Atlantic salmon topped with papaya mango salsa, served with white wine lemon cream sauce.

$23.00

Petrale Sole

Alaskan petrale sole sauteed in a white wine lemon garlic cream sauce with toasted pine nuts.

$21.00

Veal Milanese

Lightly breaded, pan-fried veal cutlets drizzled in a white wine lemon caper sauce.

$25.00

Sesame Crusted Ahi Tuna

Seared, togarashi sesame-crusted ahi tuna served with spinach rice and sauteed vegetables.

$22.00

Black Angus Skirt Steak

Grilled skirt steak served with a side of chimichurri sauce.

$22.00

Filet Mignon

Charbroiled filet cooked to perfection, served in a brandy and peppercorn sauce.

$21.00

Pellegrino

$5.00

Aqua Panna

$5.00

Juice

$5.00

Strawberry Smoothie

$7.00

Mango Smoothie

$7.00

Coffee

$3.95

Tea

$3.95

Mocha Latte

$5.00

Caramel Latte

$5.00

Capuccino

$4.50

Cafe Latte

$4.50

Espresso

$3.00

Milk

$3.50