Il Postino Restaurant

Name: Il Postino Restaurant
Address: 3959 30th St, San Diego, CA, 92104, US
Telephone: +16193250809
Price range: $$

3959 30th St, San Diego, CA 92104

Currently ClosedFull HoursAre you the owner?

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la-pizza

La Pizza

Calzone $13.50
Tomato sauce, mozzarella, ricotta cheese, diced salami, diced ham and peppers.
Capricciosa Pizza $11.50
Tomato sauce, mozzarella, ham, mushrooms, artichokes, and olives.
Hawaiana Pizza $11.50
Tomato sauce, mozzarella, ham and pineapple.
Delicata Pizza $12.50
Tomato sauce, scamorza cheese, zucchini and brie cheese.
Fantastica Pizza $13.00
Tomato sauce, mozzarella, sausage, mushrooms, bell peppers, and truffle oil.
Il Postino Pizza $12.50
Tomato sauce, mozzarella, prosciutto, arugula, truffle oil and shaved parmesan cheese.
Margherita Pizza $11.00
Tomato sauce, mozzarella, prosciutto, arugula, truffle oil and shaved parmesan cheese.
O’ Sole Mio Pizza $11.75
Tomato sauce, mozzarella, ham, and egg.
Pepperoni Pizza $11.75
Tomato sauce, mozzarella and pepperoni.
Marinara Pizza $11.25
Tomato sauce, anchovies, garlic, and olive oil.
Prosciutto e Funghi Pizza $11.95
Tomato sauce, mozzarella, ham and mushrooms.
Messicana Pizza $13.00
Tomato sauce, mozzarella, bacon, cannellini beans, onions, pork sausage, and crushed red peppers.
Pulcinella Pizza $12.95
Mozzarella, broccoli rapini and spicy sausage.
Napoletana $12.00
Tomato sauce, mozzarella, anchovies, capers and olive oil.
Salsiccia e Gorgonzola $12.50
Tomato sauce, mozzarella, sausage and gorgonzola cheese.
Vegetariana Pizza $11.75
Tomato sauce, mozzarella, zucchini, roasted bell peppers, eggplants, and asparagus.
Quatro Stagioni Pizza $11.50
Tomato sauce, mozzarella, ham, mushrooms, artichoke hearts and olives (toppings are separated into four sections).
Saporita Pizza $11.95
Tomato sauce, mozzarella, barbeque chicken, bell peppers and mushrooms.
University Avenue Pizza $12.50
Tomato sauce, mozzarella, walnuts, arugula, and mascarpone cheese.

gli-antipasti

Gli Antipasti

Bruschetta Fantasia $5.25
Bruschetta with diced tomatoes, mozzarella, basil, garlic, and extra virgin olive oil.
Caprese $6.50
Heirloom tomatoes, fresh mozzarella cheese, roasted bell peppers, and basil.
Carpaccio Classico $7.95
Thinly sliced beef with arugula, artichokes and parmesan flakes with olive oil and lemon dressing.
Melanzane alla Sorrentina $6.25
Grilled eggplant baked with mozzarella cheese and tomato sauce.
Carciofi alla Romana $7.50
Marinated long stem artichokes sauteed with garlic and olive oil.

le-zuppe

Le Zuppe

Minestrone dell’ Orto soup $4.50
Mixed vegetables traditional minestrone soup with a touch of basil pesto and ditalini pasta.

le-insalate

Le Insalate

Insalata d' Anatra $9.25
Smoked duck breast with pinenuts, raisins and crumbled bacon over warm spinach.
Insalata di Cesare $5.00 +
Baby Romaine with croutons, parmesan cheese, and homemade Caesar dressing.
Insalata di Barbabietola $7.50
Beet salad with walnuts, goat cheese, and warm house dressing.
Insalata Trecolori $6.50
Radicchio, arugula and Belgium endives with walnuts, goat cheese, and homemade vinaigrette dressing.
Insalata Campagnola $6.00
House mixed greens with a vinaigrette dressing.
Insalata di Mozzarella $5.95
Spring mix greens with pears, smoked mozzarella, and sun-dried tomato tossed with vinaigrette dressing.
Insalata Tropicale $8.25
Greens with avocado, the heart of palm, cherry tomatoes and baby mozzarella in a raspberry vinaigrette dressing.

la-pasta

La Pasta

Capellini alla Checca Pasta $11.25
Angel hair with fresh diced tomato, garlic, and basil.
Capellini Bosco e Mare Pasta $15.50
Angel hair pasta with shrimp, zucchini and mushrooms in tomato sauce.
Gnocchi Gratinati Pasta $12.95
Homemade potato dumplings with parmesan cheese and cream “au gratin”.
Farfalle Vodka e Salmone PAsta $15.25
Bowtie pasta with chunks of Alaskan salmon in a pink sauce.
Fettuccine al Pesto Genovese $11.95
Fettuccine with string beans and pine nuts in cream and Genovese pesto sauce.
Fettuccine al Limone $13.50
Fettuccine pasta with diced prosciutto, lemon zest and cognac topped with shaved Parmesan cheese.
Fettuccine Primavera $11.95
Fettuccine with mixed fresh vegetables in a cream or tomato sauce.
Linguine Mediterraneo $14.00
Linguine with clams, mussels, and shrimp in white wine or tomato sauce.
Fettuccine Cleopatra $14.00
Fettuccine pasta with chicken, mushrooms and peas in natural juices.
Lasagna di carne $13.95
Homemade and layered with ricotta cheese and meat.
Penne Arrabbiate $12.95
Penne with chicken breast bites in spicy tomato sauce.
Penne alla Bolognese $12.95
Penne tossed with homemade Bolognese meat sauce.
Orecchiette alla Barese $15.50
Orecchiette pasta with broccoli rapini, sausage, and chopped tomatoes in white wine sauce.
Ravioli Mamma Rosa $13.95
Cheese and spinach ravioli in tomato and cream sauce.
Risotto alla Montanara $14.50
Risotto Arborio with mushrooms, sausage and shaved parmesan cheese on top.
Penne alla Puttanesca $13.95
Penne with black olives, capers, garlic and anchovies in tomato sauce.
Rigatoni Piccanti $13.50 +
Rigatoni with Italian sausage, bell peppers, and mushrooms in a spicy tomato sauce.
Tortellini Tre “P” $13.25
Cheese tortellini with peas and ham in cream sauce.
Ravioli all’ Aragosta $16.50
Ravioli filled with lobster, parmesan and ricotta cheeses served in marsala wine and diced tomatoes sauce.
Spaghetti alla Carbonara $12.95 +
Spaghetti with bacon and parmesan cheese in a cream and eggs sauce.
Rigatoni alla Norma $13.95
Rigatoni pasta with eggplant, mozzarella cheese and salted hard ricotta in tomato sauce.
Spaghetti all'Amatriciana $13.95
Spaghetti with bacon, parmesan cheese, and onion in spicy tomato sauce.

le-carni

Le Carni

All served with a side of broccoli, carrots and baked potatoes.

Pollo Piccata o al Marsala $14.95
Chicken breast sautéed in piccata (lemon, capers) or marsala wine (mushroom, marsala) sauce.
Pollo all’Amaretto $14.95
Chicken breast sautéed with Amaretto liquor, creamy tomato sauce and topped with roasted almonds.
Filet Mignon al Gorgonzola $20.95
Beef filet sautéed in Gorgonzola cheese, cream and mushroom sauce.
Vitello alla Parmigiana $16.95
Breaded veal scaloppine topped with mozzarella cheese in tomato sauce.
Vitello Piccata o al Marsala $16.95
Veal scaloppine sautéed in piccata (lemon, capers) or marsala wine (mushroom, marsala) sauce.

il-pesce

Il Pesce

All served with a side of broccoli, carrots and baked potatoes.

Capesante North Park $18.95
Sea scallops with garlic over sautéed spinach in white wine sauce.
Salmone in Umido $17.00
Salmon filet sautéed in white wine, fresh vegetables, and capers sauce.
Pappardelle Gamberi $15.95