Il Postino Restaurant

Calzone

Tomato sauce, mozzarella, ricotta cheese, diced salami, diced ham and peppers.

$13.50

Capricciosa Pizza

Tomato sauce, mozzarella, ham, mushrooms, artichokes, and olives.

$11.50

Hawaiana Pizza

Tomato sauce, mozzarella, ham and pineapple.

$11.50

Delicata Pizza

Tomato sauce, scamorza cheese, zucchini and brie cheese.

$12.50

Fantastica Pizza

Tomato sauce, mozzarella, sausage, mushrooms, bell peppers, and truffle oil.

$13.00

Il Postino Pizza

Tomato sauce, mozzarella, prosciutto, arugula, truffle oil and shaved parmesan cheese.

$12.50

Margherita Pizza

Tomato sauce, mozzarella, prosciutto, arugula, truffle oil and shaved parmesan cheese.

$11.00

O’ Sole Mio Pizza

Tomato sauce, mozzarella, ham, and egg.

$11.75

Pepperoni Pizza

Tomato sauce, mozzarella and pepperoni.

$11.75

Marinara Pizza

Tomato sauce, anchovies, garlic, and olive oil.

$11.25

Prosciutto e Funghi Pizza

Tomato sauce, mozzarella, ham and mushrooms.

$11.95

Messicana Pizza

Tomato sauce, mozzarella, bacon, cannellini beans, onions, pork sausage, and crushed red peppers.

$13.00

Pulcinella Pizza

Mozzarella, broccoli rapini and spicy sausage.

$12.95

Napoletana

Tomato sauce, mozzarella, anchovies, capers and olive oil.

$12.00

Salsiccia e Gorgonzola

Tomato sauce, mozzarella, sausage and gorgonzola cheese.

$12.50

Vegetariana Pizza

Tomato sauce, mozzarella, zucchini, roasted bell peppers, eggplants, and asparagus.

$11.75

Quatro Stagioni Pizza

Tomato sauce, mozzarella, ham, mushrooms, artichoke hearts and olives (toppings are separated into four sections).

$11.50

Saporita Pizza

Tomato sauce, mozzarella, barbeque chicken, bell peppers and mushrooms.

$11.95

University Avenue Pizza

Tomato sauce, mozzarella, walnuts, arugula, and mascarpone cheese.

$12.50

Bruschetta Fantasia

Bruschetta with diced tomatoes, mozzarella, basil, garlic, and extra virgin olive oil.

$5.25

Caprese

Heirloom tomatoes, fresh mozzarella cheese, roasted bell peppers, and basil.

$6.50

Carpaccio Classico

Thinly sliced beef with arugula, artichokes and parmesan flakes with olive oil and lemon dressing.

$7.95

Melanzane alla Sorrentina

Grilled eggplant baked with mozzarella cheese and tomato sauce.

$6.25

Carciofi alla Romana

Marinated long stem artichokes sauteed with garlic and olive oil.

$7.50

Minestrone dell’ Orto soup

Mixed vegetables traditional minestrone soup with a touch of basil pesto and ditalini pasta.

$4.50

Insalata d' Anatra

Smoked duck breast with pinenuts, raisins and crumbled bacon over warm spinach.

$9.25

Insalata di Cesare

Baby Romaine with croutons, parmesan cheese, and homemade Caesar dressing.

$5.00

Insalata di Barbabietola

Beet salad with walnuts, goat cheese, and warm house dressing.

$7.50

Insalata Trecolori

Radicchio, arugula and Belgium endives with walnuts, goat cheese, and homemade vinaigrette dressing.

$6.50

Insalata Campagnola

House mixed greens with a vinaigrette dressing.

$6.00

Insalata di Mozzarella

Spring mix greens with pears, smoked mozzarella, and sun-dried tomato tossed with vinaigrette dressing.

$5.95

Insalata Tropicale

Greens with avocado, the heart of palm, cherry tomatoes and baby mozzarella in a raspberry vinaigrette dressing.

$8.25

Capellini alla Checca Pasta

Angel hair with fresh diced tomato, garlic, and basil.

$11.25

Capellini Bosco e Mare Pasta

Angel hair pasta with shrimp, zucchini and mushrooms in tomato sauce.

$15.50

Gnocchi Gratinati Pasta

Homemade potato dumplings with parmesan cheese and cream “au gratin”.

$12.95

Farfalle Vodka e Salmone PAsta

Bowtie pasta with chunks of Alaskan salmon in a pink sauce.

$15.25

Fettuccine al Pesto Genovese

Fettuccine with string beans and pine nuts in cream and Genovese pesto sauce.

$11.95

Fettuccine al Limone

Fettuccine pasta with diced prosciutto, lemon zest and cognac topped with shaved Parmesan cheese.

$13.50

Fettuccine Primavera

Fettuccine with mixed fresh vegetables in a cream or tomato sauce.

$11.95

Linguine Mediterraneo

Linguine with clams, mussels, and shrimp in white wine or tomato sauce.

$14.00

Fettuccine Cleopatra

Fettuccine pasta with chicken, mushrooms and peas in natural juices.

$14.00

Lasagna di carne

Homemade and layered with ricotta cheese and meat.

$13.95

Penne Arrabbiate

Penne with chicken breast bites in spicy tomato sauce.

$12.95

Penne alla Bolognese

Penne tossed with homemade Bolognese meat sauce.

$12.95

Orecchiette alla Barese

Orecchiette pasta with broccoli rapini, sausage, and chopped tomatoes in white wine sauce.

$15.50

Ravioli Mamma Rosa

Cheese and spinach ravioli in tomato and cream sauce.

$13.95

Risotto alla Montanara

Risotto Arborio with mushrooms, sausage and shaved parmesan cheese on top.

$14.50

Penne alla Puttanesca

Penne with black olives, capers, garlic and anchovies in tomato sauce.

$13.95

Rigatoni Piccanti

Rigatoni with Italian sausage, bell peppers, and mushrooms in a spicy tomato sauce.

$13.50

Tortellini Tre “P”

Cheese tortellini with peas and ham in cream sauce.

$13.25

Ravioli all’ Aragosta

Ravioli filled with lobster, parmesan and ricotta cheeses served in marsala wine and diced tomatoes sauce.

$16.50

Spaghetti alla Carbonara

Spaghetti with bacon and parmesan cheese in a cream and eggs sauce.

$12.95

Rigatoni alla Norma

Rigatoni pasta with eggplant, mozzarella cheese and salted hard ricotta in tomato sauce.

$13.95

Spaghetti all'Amatriciana

Spaghetti with bacon, parmesan cheese, and onion in spicy tomato sauce.

$13.95

Pollo Piccata o al Marsala

Chicken breast sautéed in piccata (lemon, capers) or marsala wine (mushroom, marsala) sauce.

$14.95

Pollo all’Amaretto

Chicken breast sautéed with Amaretto liquor, creamy tomato sauce and topped with roasted almonds.

$14.95

Filet Mignon al Gorgonzola

Beef filet sautéed in Gorgonzola cheese, cream and mushroom sauce.

$20.95

Vitello alla Parmigiana

Breaded veal scaloppine topped with mozzarella cheese in tomato sauce.

$16.95

Vitello Piccata o al Marsala

Veal scaloppine sautéed in piccata (lemon, capers) or marsala wine (mushroom, marsala) sauce.

$16.95

Capesante North Park

Sea scallops with garlic over sautéed spinach in white wine sauce.

$18.95

Salmone in Umido

Salmon filet sautéed in white wine, fresh vegetables, and capers sauce.

$17.00

Pappardelle Gamberi

$15.95