Littleneck Clams & White Anchovy Pizza
Broccolini, calabrian peppers, tomato, oregano and capers.
$18.00
Burrata & Overnight Romas Pizza
Basil, extra virgin olive oil forest mushrooms and truffle.
$15.00
Forest Mushrooms & Truffle Tremor Pizza
Mixed forest mushrooms, fontina, truffle tremor, rosemary and garlic oil.
$18.00
Pancetta & Calabrian Chili Pizza
Green olives, tomato and Pecorino.
$16.00
Spanish Chorizo, Shredded Manchego Pizza
Mixed olives, red onions and piquillo peppers.
$16.00
Whole Leaf Little Gem Caesar Salad
White anchovy, broken Caesar dressing, shaved Pecorino and ciabatta croutons.
$12.00
Local Farm Baby Lettuces Salad
Radish, green beans, avocado, pt. Reyes blue cheese and honey mustard.
$13.00
Dungeness Crab Louie Salad
Iceberg wedge, soft boiled egg, avocado, seasonal tomatoes and seaside louie dressing.
$25.00
Seaside Greek Salad
Tomales farmstead liwa cheese, seasonal tomatoes, torpedo onion, sweet peppers, cucumber and cabernet vinaigrette.
$14.00
Turkey with Cheese
$8.75
Smoked Ham with Cheese
$8.75
Mozzarella with Tomato & Basil
$8.75
Goat Cheese with Olive Tapenade & Arugula
$8.75
Chicken Caesar Salad
$9.00
House Salad
$8.00
Fingerling Potatoes
$7.00
Roasted Carrots
$7.00
Brussels Sprout-leek Hash
$7.00
Sauteed Broccolini
$7.00
Seaside Burger
Grilled red onion, fontina, shredded iceberg, beefsteak tomato and mustard aioli.
$15.00
Free Range Chicken Panini
Bacon, avocado, white cheddar, arugula and Dijon.
$16.00
Grilled Veggie Panini
Grilled portobello, eggplant, roasted sweet peppers, tomato, onion and fresh farmer's goat cheese aioli.
$13.00
Grilled Prime Hangar Steak
Roasted rosemary potatoes, chimichurri sauce and sauteed broccolini.
$32.00
Squid Ink Spaghetti di Mare
Scallops, clams, shrimp, roasted cherry tomatoes, fava beans and saffron cream.
$28.00
Line Caught Pacific Salmon
Cider-mustard glaze, black lentils and coriander braised cabbage.
$29.00
Roasted Free Range Chicken Breast
Roasted mushroom chard, wheat berries and thyme jus.
$26.00
Panna Cotta with Fresh Berry Compote
$9.00
Chocolate Tart with Fresh Raspberries
$9.00
New York Cheesecake with Fresh Blueberries
$9.00
Mixed Olives from the Oven
Mediterranean olives, rosemary, olive oil and lemon zest.
$8.00
Shrimp & Scallop Agua Chile
Cured a vibrant sauce made with fresh chilies, limes, avocado, cucumber, red onion and cilantro.
$15.00
Fresh di Stefano Burrata
Wild arugula, roasted golden beets, house vinaigrette and sea salt.
$14.00
Grilled Spanish Octopus
Shaved fennel, green beans, olives, micro basil and lemon vinaigrete.
$15.00
Smoked Rainbow Trout
Local melon, sweet onion, radish, purple basil and lemon oil.
$14.00
Seaside Crab Cakes
Whole grain mustard aioli, fennel and apple salad.
$19.00
Artisan Meats & Cheese
Selection of hand crafted artisan meats, cheeses and house condiments.
$18.00