Belly Left Coast Kitchen & Taproom
523 4th St, Santa Rosa, CA 95401
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Menu
pizza
Pizza
- Tres Chorizo Street Tacos Pizza$13.00Onion, cilantro, guacamole, salsa verde. Gluten free.
- Surf ’N’ Turf Fish Tacos Pizza$15.00Atlantic cod, applewood bacon, pineapple mango salsa, guacamole, salsa verde. Gluten-free.
- Hawaiian Kalua Pork Tacos Pizza$14.00Smoked pork, guacamole, sriracha aioli,salsa verde.Gluten free.
- Chicken Breast Taco’s Pizza$14.00House-made guacamole and salsa verde.
starters-shared-plates
Starters & Shared Plates
- Papas Bravas Fingerlings$9.00Vegetarian, Gluten-free.Parmesan cheese, kale and spicy bravas sauce.
- Chorizo Brussel Sprouts$10.00Gluten-free. Parmesan cheese served with Spanish chorizo.
- Hummus$10.00Vegetarian.House-made hummus served with flat bread & veggies.
- XO Edamame Beans$10.00Flash cooked in a spicy lemongrass XO sauce.
- Bacon Wrapped Dates$12.00Applewood bacon, bleu cheese, truffle maple honey, served with flat bread.
- Grilled Artichoke$11.00Gluten-free, vegetarian. Served with lemon ancho aioli, harvest moon olive oil.
- Bavarian Salted Pretzels$10.00With hen house beer cheese.
- Blistered Shishito Peppers$11.00Gluten-free, vegetarian.Served with lemon ancho aioli.
- Hot Chorizo Fundido Skillet$12.00Cotija and mozzarella cheese with tortillas.
- Shrimp Cucumber Avocado Ceviche$14.00Gluten-free.
- Drunken Prawns$13.00Poblano peppers, caramelized onions, cream, local IPA served with flatbread.
- Smoked Pork Nachos$13.00With jalapeños sour cream pico de gallo.
- Prosciutto Guacamole Toast$12.00Served with Asian pears, red onions, rocket salad & harvest moon olive oil & maple syrup drizzle.
- Burrata Cheese Board$24.00Served with house-made flatbread & chef’s selection of cured meats, cheese & pickled veggies.
soup-salad
Soup & Salad
- Soup of Yesterday$6.00Ask your server.
- Belly House Salad$8.00Gluten-free. Vegetarian.Mixed greens, tomatoes, sunflower seeds, shredded parmesan, champagne vinaigrette.
- Wedge Salad$12.00Gluten-free. Avocado, applewood bacon, tomatoes, bleu cheese crumbles & dressing.
- Roasted Beet & Feta Cheese Arugula Salad$11.00Gluten-free. Vegetarian.Beets, feta cheese, tomatoes, sunflower seeds, champagne vinaigrette.
- Bacon Spinach Salad$11.00Gluten-free.Radish, shredded parmesan, champagne vinaigrette.
- Tomato Burrata Salad$14.00Basil, harvest moon olive oil, balsamic reduction.
- Chicken Kale Caesar Salad$13.00Sourdough croutons, parmesan cheese, caesar dressing.
- Asian Quinoa & Kale Salad$14.00Vegetarian.Beets, Asian pears, radish, sunflower seeds, cucumber, tomatoes, flatbread, sesame hoisin vinaigrette.
tacos
Tacos
- Tres Chorizo Street Tacos$13.00Onion, cilantro, guacamole, salsa verde. Gluten free.
- Hawaiian Kalua Pork Tacos$14.00Smoked pork, guacamole, sriracha aioli,salsa verde.Gluten free.
- Surf ’N’ Turf Fish Tacos$15.00Atlantic cod, applewood bacon, pineapple mango salsa, guacamole, salsa verde. Gluten-free.
- Chicken Breast Taco’s$14.00House-made guacamole and salsa verde.
mac-n-cheese
Mac N Cheese
- Tres Chorizo Street Tacos$13.00Onion, cilantro, guacamole, salsa verde. Gluten free.
- Surf ’N’ Turf Fish Tacos$15.00Atlantic cod, applewood bacon, pineapple mango salsa, guacamole, salsa verde. Gluten-free.
- Hawaiian Kalua Pork Tacos$14.00Smoked pork, guacamole, sriracha aioli,salsa verde.Gluten free.
- Chicken Breast Taco’s$14.00House-made guacamole and salsa verde.
entrees
Entrees
- Tres Chorizo Street Tacos$13.00Onion, cilantro, guacamole, salsa verde. Gluten free.
- Hawaiian Kalua Pork Tacos$14.00Smoked pork, guacamole, sriracha aioli,salsa verde.Gluten free.
- Surf ’N’ Turf Fish Tacos$15.00Atlantic cod, applewood bacon, pineapple mango salsa, guacamole, salsa verde. Gluten-free.
- Chicken Breast Taco’s$14.00House-made guacamole and salsa verde.
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