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Finbars Italian Kitchen

1041 Pacific Coast Hwy, Seal Beach, CA 90740

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Finbars Italian Kitchen a call to order. We hear their food's delish.

Menu
pizza
  • Neapolitan Cheese Pizza $11.50
    Pizza sauce, fresh basil, mozzarella cheese, and a dash of Romano cheese. Classic cheese or create your own pizza.
specialty-pizza
  • Cinque Formaggi Pizza $12.95
    Roma tomatoes, sun-dried tomato oil, fresh basil, mozzarella, Fontina, provolone, Gouda, and Romano cheeses.
  • Florentine Chicken Pizza $12.95
    Lemon-garlic sauce, sauteed spinach, garlic chicken, sun-dried tomatoes, goat cheese, mozzarella cheese.
  • Mushroom, Pepperoni, Sausage Pizza $13.25
    Pizza sauce and mozzarella cheese.
  • Sicilian Pizza $13.95
    Pizza sauce, sausage, pancetta, prosciutto, and mozzarella. cheese.
  • Chicken Pesto Pizza $12.95
    Chicken, fresh tomatoes, kalamata olives, sun-dried tomatoes, mozzarella cheese, pesto.
  • Shrimp Pesto Pizza $13.50
    Shrimp, fresh tomatoes, kalamata olives, sun-dried tomatoes, mozzarella cheese, pesto.
  • Margherita Pizza $12.50
    Roma tomatoes, fresh basil, roasted garlic, Fontina cheese, and mozzarella cheese.
  • Garlic Chicken Pizza $12.95
    Lemon-garlic sauce, Chardonnay, shallots, herbs, sweet white onions, roasted garlic, mozzarella cheese.
  • Garlic Shrimp Pizza $13.50
    Lemon-garlic sauce, Chardonnay, shallots, herbs, sweet white onions, roasted garlic, mozzarella cheese.
left-coast-pizza
  • BBQ Chicken Pizza $13.50
    BBQ chicken, red onions, cilantro, mozzarella & smoked Gouda cheeses.
  • Hawaiian Pizza $12.95
    Pizza sauce, Canadian bacon, pineapple, and mozzarella cheese.
  • Goat Cheese, Bacon & Roasted Pepper Pizza $12.95
    Brushed with sun-dried tomato oil and topped with bacon, red onions, roasted peppers, fresh tomatoes, bell peppers, mozzarella, and goat cheeses.
  • Vegetarian Pizza $12.50
    Broccoli, onions, mushrooms, sun-dried tomatoes, zucchini, squash, pizza sauce. Cheese optional.
  • Kitchen Sink Pizza $13.95
    Pizza sauce, pepperoni, sausage, bell peppers, onions, mushrooms.
appetizers
  • Caprese $9.75
    Fior di latte fresh mozzarella cheese, sliced Roma tomatoes, basil.
  • Calamari $9.95
    Deep-fried baby squid served with marinara sauce and honey mustard garlic aioli.
  • Mozzarella Marinara $8.95
    A wedge of mozzarella cheese coated with seasoned breadcrumbs, seared, and baked in a pizza oven. Served on a bed of marinara sauce with fresh basil and capers.
  • Provolone Griglia $9.95
    Skillet-grilled provolone cheese fondue with fire-roasted red peppers and sun-dried tomatoes. Served with a side of marinara sauce.
  • Bruschetta $9.25
    Roma tomatoes, basil, garlic, extra virgin olive oil drizzled with raspberry balsamic vinaigrette dressing.
  • Sizzling Skillet Shrimp $10.95
    Tiger shrimp prepared scampi, piccata, or fra diavolo-style.
  • Baked Stuffed Mushrooms $9.95
    A skillet full of caps stuffed with pancetta, spinach, onions, ricotta, and mozzarella cheeses topped with Parmesan cheese and baked in Chardonnay reduction.
  • Sausage & Peppers $9.95
    Spicy sweet Italian sausage sauteed roasted red vinegar peppers, mild green chilies, and onions. Prepared Sicilian-style or with marinara sauce.
  • Sicilian Hot Wings $9.50
    A half-pound of succulent chicken wings tossed in Sicilian spicy sauce. Served with ranch dressing and celery sticks.
  • Mussels Marinara $9.75
    Sauteed in extra virgin olive oil, garlic, wine, and herbs with a fresh tomato sauce.
  • Sauteed Calamari $10.50
    With onions, tomatoes, jalapenos, and garlic in a spicy lemon and wine sauce.
  • Clams Castellamarra $9.75
    Tender baby clams sauteed with extra virgin olive oil, wine, garlic, shallots, and herbs in a light broth. Prepared Sicilian-style or with marinara sauce.
soups
  • Soup of The Day $6.95
    Our homemade soup prepared daily in a bottomless bowl. Please call the restaurant for soup of the day.
salads
Half salads. Full salads available for an additional charge.
  • Caesar Salad $8.00 +
    Romaine lettuce, pecorino romano cheese, parmesan croutons, homemade Caesar dressing.
  • Finbar Chopped Antipasto Salad $9.75 +
    Chopped iceberg and romaine lettuce, salami, provolone cheese, artichoke hearts, roasted red peppers, red onion, pepperoncini, Roma tomatoes, and House or Raspberry-Apple vinaigrette dressing.
  • Tuscan Salad $8.00 +
    Red leaf and romaine lettuce, basil, Gorgonzola-balsamic dressing, candied walnuts, sliced Granny Smith apples, gorgonzola cheese.
  • BBQ Chicken Salad $9.75 +
    Chopped iceberg and romaine lettuce, BBQ chicken, cheese, black beans, sweet corn, jicama, tomatoes, scallions, cilantro, Fritos corn chips, and Hidden Valley ranch dressing.
  • Fresh Spinach & Strawberry Almondine Salad $8.00 +
    Whole leaf spinach, fresh sliced strawberries, toasted almond slivers, sweet apple cider vinaigrette dressing.
  • Mediterranean Salad $8.00 +
    Romaine and iceberg lettuce, cucumbers, diced red and green peppers, red onions, kalamata olives, Laura Chenel goat cheese, homemade dressing.
  • Marco Polo Salad $9.00 +
    Mixed chopped lettuce, grilled chicken, carrots, sesame seeds, crispy noodles, scallions, cilantro, and homemade oriental dressing.
  • Mixed Greens Salad $8.00
    Romaine & iceberg lettuce, red leaf, cucumbers, carrots, tomatoes, balsamic Dijon vinaigrette dressing.
pasta-dishes
Served a la carte.
  • Linguine Marinara A La Carte $11.95
    Homemade tomatoes and basil sauce.
  • Spaghetti with Sausage A La Carte $14.95
    Authentic slow-simmered Sunday gravy tomato sauce.
  • Spaghetti with Meatballs A La Carte $14.95
    Authentic slow-simmered Sunday gravy tomato sauce.
  • Capellini Pomodoro A La Carte $12.95
    Plum tomatoes, garlic, extra virgin olive oil, basil.
  • Spaghetti Aglio E Olio A La Carte $11.95
    Garlic, extra virgin olive oil, parsley, crushed red peppers.
  • Linguine Bolognese A La Carte $14.95
    Sausage, ground beef, pepperoni, onions, peppers, fennel, a handful of herbs and spices.
  • Penne Marsala Marinara A La Carte $13.50
    Tomatoes, herb, and Marsala wine sauce with fresh garden vegetables, and parmesan cheese.
  • Two In A Bowl Fettuccine A La Carte $13.95
    Quattro formaggi Alfredo nestled in a bowl of Sunday gravy.
  • Spaghetti Siciliano A La Carte $14.95
    Chicken breast and mushrooms sauteed with Marsala wine, basil, and marinara sauce.
  • Rosemary Chicken Pesto Linguine A La Carte $17.95
    A fresh whole chicken breast marinated in extra virgin olive oil with rosemary, lemon, and other fine herbs, then grilled and served on a bed of linguine tossed with pesto, fresh diced tomatoes, and toasted pine nuts.
  • Fettuccine Alla Romana A La Carte $17.95
    Chicken breast, pancetta, and artichokes sauteed, then tossed in a light Parmesan cream sauce with spinach fettuccine.
  • Fussili Primavera Fresca A La Carte $12.95
    Broccoli, mushrooms, tomatoes, zucchini, squash, garlic, extra virgin olive oil, herbs.
  • Penne Arrabbiata A La Carte $13.95
    Red chili peppers and spicy tomatoes and garlic sauce. Available oil-free.
  • Two Tomato & Broccoli Fussili A La Carte $13.50
    Broccoli, garlic, fresh and sun-dried tomatoes, extra virgin olive oil, and Parmesan cheese.
  • Penne with Grilled Sausage, Peppers & Onions A La Carte $14.95
    Spicy sweet grilled Italian sausage with fennel sauteed with green and red peppers and sweet white onions in Sunday gravy.
  • Farfalle Carbonara A La Carte $13.95
    Bacon and sweet peas in a Parmesan cream sauce dusted with cracked black pepper.
  • Fettuccine Quattro Formaggi Alfredo A La Carte $13.50
    Fontina, gorgonzola, Romano, & parmesan cheeses, and light cream.
left-coast-pasta-dishes
  • Chicken Tequila Fettuccine $14.75
    Sauteed chicken breast, peppers, red onions, fresh cilantro, tequila-lime-jalapeno cream sauce, spinach fettuccine.
  • Jambalaya Fettuccine $16.95
    Chicken, shrimp, and sausage sauteed with red and green bell peppers, onions, and tomatoes in a special hot Cajun sauce.
  • Fiery Fettuccine $14.75
    Sauteed chicken breast in a spicy tomato sauce laced with cayenne and chili pepper over fettuccine.
  • Gnocchi Monterey $12.95
    Potato dumplings in a fire-roasted jalapeno, tomatoes, cilantro, and basil pesto cream.
ravioli-lasagna-dishes
  • Ricotta Ravioli $13.75
    Jumbo ravioli with marinara sauce or Sunday gravy.
  • Beef Ravioli $14.25
    Seasoned ground beef ravioli with Grandma's bolognese sauce.
  • Florentine Ravioli $13.95
    Spinach and cheese ravioli with sun-dried tomatoes, spinach, and gorgonzola cheese in a light cream sauce.
  • Southwest Portobello Mushroom Ravioli $13.50
    Ravioli in a light cream sauce with jalapenos, tomatoes, and cilantro.
  • Ravioli Combo $13.95
    Spinach and cheese ravioli with Florentine sauce and Sunday gravy.
  • Lasagna $13.95
    Meatballs, sausage, pepperoni, herbs, Romano cheese, ricotta cheese, mozzarella cheese, bolognese & marinara sauce, Sunday gravy.
  • Vegetable Lasagna $13.95
    Spinach lasagna with mushrooms, yellow squash, zucchini, carrots, marinara sauce, Romano, ricotta, and mozzarella cheeses.
  • Lobster Ravioli & Spicy Shrimp $18.95
    Ravioli stuffed with tender cold water lobster. Served in a spicy tomato sauce with jumbo shrimp.
seafood-pasta-dishes
  • Linguine with Clam Sauce $15.95
    White or red sauce, baby clams, garlic, extra virgin olive oil, and crushed red peppers.
  • Linguine Frutti Di Mare $17.95
    Scallops, mussels, clams, and calamari with extra virgin olive oil and garlic in a light wine tomato seafood broth.
  • Shrimp & Garlic Pepper Cream Fettuccine $16.95
    Shrimp, garlic, and five-color cracked peppercorns in a Parmesan cream sauce.
  • Seafood Pomodoro Capellini $18.00
    Shrimp, scallops, salmon, and sea bass sauteed with white onions and wine in pomodoro sauce.
specialties
Served with wild Sicilian rice or penne marinara sauce & garden vegetables unless specified otherwise.
  • Filet Mignon $32.50
    Prime center-cut filet seasoned and charbroiled. Served over a Madeira mushroom sauce. Includes sour cream scallion red mashed potatoes and sauteed fresh green beans and carrots. No rice or pasta.
  • Blue Nose Sea Bass Piccata $25.75
    Wild New Zealand filet sauteed with lemon, capers, and white wine. Served with sour cream scallion potatoes and sauteed fresh green beans and carrots. No rice or pasta.
  • Herb Crusted Salmon $21.95
    Wild Atlantic salmon filet rubbed with extra virgin olive oil, crusted with fine herbs, seared, and baked. Served with chilled honey Dijon mustard.
  • Poached Salmon in Basil Cream Sauce $22.95
    Atlantic salmon filet gently poached in cream, basil, and seasonings.
  • Finbars Surf & Turf $37.95
    Filet mignon steak served with six shrimp a la scampi, Fra Diavolo, or piccata-style.
  • Shrimp Scampi $18.95
    Shrimp sauteed in extra virgin olive oil with garlic, lemon, and white wine.
  • Shrimp Fra Diavolo $18.95
    Shrimp sauteed in a spicy garlic tomato sauce.
  • Chicken Marsala $17.95
    Tender chicken breast cutlets sauteed with mushrooms in a Marsala wine sauce and demi-glaze reduction.
  • Chicken Monterey $17.95
    Two chicken breast cutlets layered with melted mozzarella cheese, squash, mushrooms, broccoli, and peas finished in a Monterey pesto cream sauce consisting of fire-roasted tomatoes, jalapenos, cilantro, and basil. Served with sour cream red mashed potatoes only.
  • Chicken Piccata $17.95
    Fresh chicken breast cutlets sauteed in a lemon, butter, garlic, caper, and white wine sauce.
  • Chicken Giardina $16.95
    Bite-size pieces of chicken breast sauteed with extra virgin olive oil, garlic, onions, diced tomatoes, carrots, celery, oregano, and fresh basil. Available with wild Sicilian rice only.
  • Chicken Parmigiana $17.95
    Chicken breast rolled in seasoned breadcrumbs and baked with mozzarella and parmesan cheeses in a light tomato sauce. Served with linguine pesto or penne marinara sauce.
  • Eggplant Parmigiana $15.00
    Tender slices of eggplant layered with mozzarella, parmesan, and pecorino romano cheeses baked in tomato sauce. Available with penne marinara only.
  • Eggplant Parmigiana A La Carte $11.00
    Tender slices of eggplant layered with mozzarella, parmesan, and pecorino romano cheeses baked in tomato sauce. No sides.
desserts
  • New York Cheesecake $8.00
  • Key Lime Pie $8.00
  • Tiramisu $8.00
  • Creme Brulee $12.00
lunch-specialty-pizza
  • Neapolitan Cheese Pizza Lunch $9.95
    Classic cheese or create your own pizza.
  • Margherita Pizza Lunch $9.95
  • BBQ Chicken Pizza Lunch $9.95
lunch-sandwiches-heroes
Served with Finbars fries, coleslaw, mixed green salad or Caesar salad.
  • PCH Sandwich Lunch $9.50
    Grilled fresh chicken breast topped with melted Swiss cheese, avocado, alfalfa sprouts, tomatoes, red onions, and mayo on Indian grain bread or flatbread.
  • Shrimp Pesto Caprese Sandwich Lunch $9.95
    Grilled shrimp, pesto, fresh mozzarella cheese, and Roma tomatoes on a toasted hero roll or Flatbread.
  • Good Earth Sandwich Lunch $9.75
    Tomatoes, red onions, alfalfa sprouts, fresh spinach, cucumbers, avocado, and Swiss cheese with thousand island dressing on Indian grain bread.
  • Grilled Rosemary Chicken Sandwich Lunch $9.75
    Grilled fresh chicken breast with lettuce, tomatoes, and homemade herbed Dijon mayonnaise on flatbread.
  • Wild Turkey Sandwich Lunch $9.75
    Turkey, cheddar cheese, avocado, tomatoes, alfalfa sprouts, and mayo on Indian grain bread.
  • Joey's Favorite Hero Sandwich Lunch $9.50
    Fresh mozzarella cheese, sliced Roma tomatoes, whole basil leaves, fire-roasted red peppers, and balsamic vinaigrette on hero or flatbread.
  • Tuna Salad Sandwich Lunch $8.95
    Dolphin-safe albacore tuna salad with lettuce and tomatoes on toasted wheat or sourdough bread.
  • Finbar Dip Sandwich Lunch $9.25
    Tender roast beef on a toasted hero roll with au jus and creamy horseradish on the side.
  • Meatball Parmigiana Sandwich Lunch $9.50
    Homemade meatballs topped with melted mozzarella cheese on a toasted hero roll or flatbread.
  • Chicken Parmigiana Sandwich Lunch $9.95
    Fresh chicken breast topped with melted mozzarella cheese on a toasted hero roll or flatbread.
  • Eggplant Parmigiana Sandwich Lunch $9.75
    Tender slices of eggplant layered with mozzarella, parmesan, and romano cheeses baked in a light tomato sauce on a toasted hero roll or flatbread.
  • Sausage & Peppers Sandwich Lunch $9.95
    Spicy sweet sausage sauteed with roasted red peppers, mild green chilies, and onions prepared parmigiana or Sicilian-style on hero or flatbread.
  • Finbar's Hero Sandwich Lunch $9.25
    Salami, pepperoni, provolone cheese, lettuce, tomatoes, shaved red onions, pepperoncini, and house vinaigrette dressing on a toasted hero roll.
  • Finbar Club Sandwich Lunch $9.50
    Fresh, hand-carved turkey breast, bacon, lettuce, and tomatoes on whole wheat toast.
  • Cosmopolitan Sandwich Lunch $9.75
    Tuna salad, cheddar cheese, avocado, tomatoes, alfalfa sprouts, and mayo on Indian grain bread.
  • Tuna Melt Sandwich Lunch $9.25
    Tuna salad topped with Swiss cheese on grilled parmesan sourdough.
  • Grilled Steak Melt Sandwich Lunch $9.25
    Sliced roast beef, melted Swiss cheese, grilled onions, and chilies on grilled parmesan sourdough.
lunch-burgers
Served with Finbars fries, coleslaw, mixed green salad, or Caesar salad.
  • Finbars Burger Lunch $9.50
    Lettuce, tomatoes, red onions.
  • Classic Bacon Cheeseburger Lunch $10.25
    American and Swiss cheeses with crispy bacon.
  • Pizza Burger Lunch $9.50
    Pizza sauce, melted mozzarella cheese.
  • California Burger Lunch $10.95
    Swiss cheese, bacon, avocado, thousand island dressing.
  • Cheesy Combo Burger Lunch $9.95
    Melted American, Swiss, and Jack cheeses smothered in grilled onions.
lunch-house-specialties
Served with wild Sicilian rice or penne marinara & a bouquetier of garden vegetables, unless specified otherwise.
  • Chicken Marsala Lunch $13.95
    Fresh chicken breast cutlet sauteed with mushrooms in a Marsala wine sauce and demi-glaze reduction.
  • Herb Crusted Salmon Lunch $16.75
    Fresh Atlantic salmon filet rubbed with extra virgin olive oil, crusted with fine herbs, seared, and baked. Served with chilled honey Dijon mustard.
  • Chicken Giardina Lunch $12.95
    Bite-size pieces of chicken breast sauteed with extra virgin olive oil, garlic, onions, diced tomatoes, carrots, celery, oregano, and fresh basil. Available with wild Sicilian rice only.
  • Shrimp Scampi Lunch $15.95
    Shrimp sauteed in extra virgin olive oil with garlic, lemon, and white wine.
  • Eggplant Parmigiana Lunch $11.95
    Tender slices of eggplant layered with mozzarella, parmesan, and Pecorino Romano cheeses baked in tomato sauce. Available with penne marinara only.
  • Chicken Piccata Lunch $13.95
    Fresh chicken breast cutlet sauteed in a lemon, butter, garlic, caper, and white wine sauce.
  • Poached Salmon in Basil Cream Sauce Lunch $16.95
    Fresh Atlantic salmon filet gently poached in cream, basil, and seasonings.
  • Chicken Parmigiana Lunch $13.95
    Butterflied chicken breast rolled in seasoned breadcrumbs and baked with mozzarella and parmesan cheeses in a light tomato sauce. Served with linguine pesto or penne marinara.
  • Shrimp Fra Diavolo Lunch $15.95
    Shrimp sauteed in a spicy garlic tomato sauce.

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