Della Casa Pizza
Pepperoni, sausage, mushroom, bell pepper and onion.
Fresh tomatoes under the cheese (instead of tomato sauce), basil, and olive oil.
Pollo e Pesto Pizza
Pesto sauce (instead of tomato sauce) with sliced chicken breast.
Quattro Formaggi Pizza
Mozzarella, gorgonzola, parmesan, goat cheese.
Quattro Stagioni Pizza
Prosciutto, artichoke hearts, black olives, and sliced mushrooms.
Sauteed spinach, with garlic, and ricotta cheese.
Wild caught salmon and capers.
Bell peppers, eggplant, mushrooms, onions and tomatoes.
Homemade toast with tomatoes, sweet basil, garlic, and extra virgin olive oil.
Sautéed calamari with garlic, white wine, basil, crushed red chili, and tomato sauce.
Fresh mozzarella, tomatoes, extra virgin olive oil, and sweet basil over greens.
Cozze e Vongole
Sautéed clams and mussels in a tomato sauce with garlic and crushed red chili.
Sauteed shrimp in a spicy tomato sauce with garlic.
Home made toast with garlic, herbs, and parmesan.
Two all beef meatballs in our home made marinara sauce.
A variety of seasonal vegetables sautéed with garlic and olive oil.
Romaine lettuce, garlic, herb seasoned croutons, and parmesan cheese.
Romaine lettuce with sun dried tomatoes, goat cheese and almond slivers.
Romaine lettuce, mozzarella cheese, olives, garbanzo beans, tomatoes, and salami.
Romaine lettuce with fresh onions, and marinated artichoke hearts and tomato.
Romaine lettuce, tomatoes, green bell peppers, kalamata olives, and feta cheese.
Romaine lettuce with marinated carrots, garbanzo beans, tomatoes, and mozzarella cheese.
Spinach leaves with mushrooms, tomatoes, and goat cheese.
Mixed baby greens with tomatoes, and Gorgonzola cheese.
Farfalle alla Vodka
Bow-tie pasta, capers, and shallots flamed with vodka in a pink sauce.
Thin noodle pasta with calamari, mussels, clams, and shrimp, prepared with garlic, white wine, and extra virgin olive oil in our marinara sauce.
Lasagna di Verdure
Fresh seasonal vegetables with ricotta topped with marinara and melted mozzarella.
Thin noodle pasta with shrimp and shallots flamed with brandy in a light pink sauce.
Linguini al Pesto
Thin noodle pasta, sweet basil, almonds, garlic blended in olive oil with parmesan in a cream sauce.
Linguini con Calamari
Thin noodle pasta with calamari, garlic and red chili peppers in our tomato sauce.
Small tube pasta with red chili peppers, fresh mushrooms, garlic, and oregano, in our marinara sauce.
Linguni con le Vongole
Thin noodle pasta with clams, sauteed with garlic, white wine, and parsley.
Large tube pasta prepared with eggplant and marinara sauce, with baked mozzarella cheese.
Thin noodle pasta with kalamata olives, anchovies, and capers in our marinara sauce.
Flat noodle pasta served in a cream sauce with parmesan cheese.
Traditional beef lasagna topped with marinara and melted mozzarella.
Linguini Aglio e Olio
Thin flat noodle pasta served with sauteed garlic, extra virgin olive oil and parsley.
Small tube pasta with chicken breast, broccoli, and garlic in a light cream sauce.
Thin flat noodle pasta with sauteed seasonal vegetables in our home made marinara sauce.
Thin noodle pasta with our special home made meat sauce.
Small tube pasta with sun-dried tomatoes, goat cheese, and garlic in a cream sauce.
Linguini della Casa
Thin noodle pasta in a cream sauce with fresh mushrooms and pancetta.
Tortelline ala Pana
Ricotta cheese stuffed pasta shells with spinach and mushroom in a cream sauce.
Ravioli stuffed with ricotta cheese and served with our home made meat sauce.
Bow-tie pasta, salmon, capers, and shallots in a light pink sauce.
Thin noodle pasta with pancetta and parmesan in cream sauce with a fresh egg.
Fresh mushrooms, cream sauce with a touch of marinara, and sliced chicken breast.
Fresh seasonal vegetables sauteed in olive oil and garlic with our marinara sauce.
Sun dried tomatoes, broccoli, and chicken breast in a creamy pesto
Homemade beef meat sauce.
Sun dried tomatoes and chicken breast in a cream sauce with a touch of marinara.
Gnocchi da Vinci
Sauteed mushrooms tossed in a cream sauce with parmesan cheese.
Anchovy, capers, kalamata olives and garlic in marinara sauce.
Homemade pesto cream sauce.
Four cheeses in a cream sauce.
Sauteed mushrooms with red chili peppers and garlic in a marinara sauce.
Chicken breast with red and green bell peppers, mushrooms, and onions sautéed with white wine, and a touch of marinara.
Chicken Della Casa
Chicken breast with sautéed mushrooms and melted mozzarella cheese in an cream sauce.
Chicken breast with sautéed spinach and melted mozzarella cheese in a marinara sauce.
Grilled lemon, garlic, and white wine over chicken breast resting on a mushroom risotto.
Lightly breaded chicken breast baked with mozzarella cheese and marinara sauce.
Herb roasted eggplant over chicken breast with marinara sauce and melted mozzarella cheese.
Sautéed calamari, mussels, clams, and shrimp, with garlic and white wine in our marinara sauce.
Arborio rice in place of pasta,calamari, mussels, clams, and shrimp, prepared with garlic, white wine, and extra virgin olive oil in our marinara sauce.
Shrimp sautéed with crushed red chili peppers, garlic, and a marinara sauce.
Shrimp sautéed with red and green bell peppers, mushrooms, onions,white wine and a touch of marinara.
Shrimp sautéed with capers, lemon juice, white wine and garlic.
Grilled filet of salmon with lemon, garlic, and white wine.