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Trattoria Stella

3201 E Colfax Ave, Denver, CO 80206

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Trattoria Stella a call to order. We hear their food's delish.

Menu
pizza
  • Cheese & Jam Pizza $14.00 +
    Apricot jam, fontina, mozzarella, parmesan, tomato sauce.
  • Margherita Pizza $15.00 +
    Roma tomatoes, fresh mozzarella, basil chiffonade, olive oil.
  • Prosciutto Pizza $16.00 +
    Prosciutto, figs, arugula, mozzarella, fontina, gorgonzola, balsamic reduction, olive oil.
  • Classic Pizza $16.00 +
    Pepperoni, Italian sausage, mushrooms, grilled onions, mozzarella, parmesan, tomato sauce.
  • Build Your Own Pizza $14.00 +
    Create your own pizza with any ingredient we have in house!
appetizers
Complimentary basket of bread available by request only. We were tossing out a ton of bread.
  • Crispy Zucchini $9.00
    Breaded & flash-fried zucchini served with our creamy basil dressing.
  • Baked Brie $11.00
    Oven-baked brie topped with roasted garlic cloves & rosemary served with fresh fruit & housemade focaccia.
  • Calamari Brodo $14.00
    Pan-seared calamari, pancetta, artichoke hearts & arugula in a parmesan & prosciutto brodo.
  • Pork Belly & Brussels Sprouts $14.00
    Thick-cut seasoned pork belly served with pan-fried Brussels sprouts, tossed with brown sugar & white wine, finished with crispy leeks.
  • Whipped Gorgonzola $11.00
    Gorgonzola cheese whipped with cream cheese, roasted garlic & toasted walnuts, served with fresh fruit & homemade focaccia.
  • Mussels $14.00
    P.E.I mussels tossed with spinach in butter & white wine broth – great to share or as enjoy as an entree.
soups-salads
  • Tomato Basil Bisque Soup $4.00 +
  • Carrot House Salad $5.00
    Mixed greens, carrots & cherry tomatoes.
  • Cranberry House Salad $5.00
    Mixed greens, dried cranberries & gorgonzola.
  • Tom's Basil Salad $11.00
    Baby spinach, fresh basil, red onions, mozzarella, tomatoes, kalamata olives & mustard balsamic vinaigrette.
  • Stella Caesar Salad $13.00
    Grilled chicken, cherry tomatoes, asparagus, sunflower seeds, parmesan, romaine lettuce & Caesar dressing.
  • 32nd St. Salad $13.00
    Grilled chicken breast, mixed greens, dried cranberries, toasted pecans, goat cheese & lemon-cherry vinaigrette.
  • Crispy Prosciutto Salad $14.00
    Crispy prosciutto, mixed greens, figs, red onions, candied walnuts, gorgonzola & red wine vinaigrette.
  • Spicy Shrimp Salad $14.00
    Sauteed black tiger shrimp over mixed greens, tossed with red onions, cherry tomatoes & creamy basil dressing.
  • Steak Salad $14.00
    Colorado hanger steak over romaine & arugula tossed with cucumber, radish & red onions, finished with crispy leeks, shaved pecorino cheese & our horseradish dressing.
stella-classics
All pastas served with parmesan cheese. Substitute spaghetti squash for pasta – no charge!
  • Tomato Basil Spaghetti $12.00
    Tomato spaghetti tossed with extra virgin olive oil, minced garlic, red pepper flakes, basil & fresh tomatoes.
  • Spaghetti Arrabbiata $14.00
    Tomato spaghetti tossed with spicy tomato sauce, cooked with applewood smoked bacon, chipotle peppers, olive oil & garlic, finished with crispy pancetta.
  • Artichoke & Brie Fusilli $16.00
    Housemade black squid ink fusilli served with artichokes, spinach, brie & mascarpone in a lemon olive oil, topped with pine nuts.
  • Skipza $12.00
    Our skipza is now a pasta-less pasta! Seasonal vegetables, tossed with spaghetti squash, in a light aglio olio, finished with toasted almonds – also available with our classic spinach spaghetti.
  • Spaghetti Bolognese $16.00
    Italian sausage, beef & pork slowly simmered with plum tomatoes, sweet onions, carrots, celery & white wine.
  • Creamy Sausage Rigate $15.00
    Stella’s signature herbed pork sausage tossed with beet rigate in a rich tomato cream sauce.
  • 32nd St. Pasta $16.00
    Black tiger shrimp, toasted pecans & sundried cranberries, sautéed in spicy lemon olive oil with spinach spaghetti & goat cheese.
  • Shrimp Pesto Gnocchi $16.00
    Black tiger shrimp, oven roasted tomatoes & capers, tossed with herb potato gnocchi in an arugula-walnut pesto.
  • Tomato Vodka Cream Pasta $15.00
    House Italian sausage & baby spinach tossed with fettuccine in a creamy tomato vodka sauce.
  • Truffle Asparagus Spaghetti $13.00
    Asparagus, arugula, toasted pine nuts, mushrooms & tossed with spaghetti in thyme butter & finished with white truffle oil.
chefs-seasonal-selection
  • Sweet Potato Ravioli $19.00
    Sweet potato ravioli tossed with sauteed pancetta, oven-roasted butternut squash, & asparagus in a light marsala cream - topped with crispy leeks.
  • Winter Salmon $22.00
    Pan-seared wild Scottish salmon over spaghetti with sautéed mushrooms, asparagus, spinach, & capers in a white winebutter.
  • Steak Rosso $23.00
    Marinated grilled flat iron steak with oven-roasted fingerling potatoes, tossed with fresh rosemary, oregano, arugula & truffle oil, served in a light red wine butter sauce.
  • Pork Chops & Savory Bread Pudding $23.00
    Marinated & pan-seared pork chops served with a house-made savory fig & leek bread pudding, topped with a garlic au jus, finished with a lemon & olive oil arugula salad & crispy leeks.
brunch-stella-toast
Served with potatoes. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Avocado Gouda Toast Brunch $10.95
    Toast, served open-faced, with avocado mash, sweet peppers, gouda cheese, crispy onions, & fried eggs. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Avocado Bacon Toast Brunch $11.95
    Toast, served open-faced, with avocado mash, bacon, fontina, tomato & fried eggs. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Avocado Bison Toast Brunch $12.95
    Two fried eggs, crushed avocado, bison sausage, red onion, cheddar cheese on toast. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Hole in the Fax Brunch $10.95
    Two pieces of toast with eggs baked in the center, with mozzarella, bacon, arugula, & red pepper hollandaise. Served Saturday & Sunday from 10:00 am - 2:00 pm.
brunch-biscuits
Served with potatoes. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Steak Biscuit Brunch $12.95
    Homemade biscuit with steak, gouda cheese, caramelized red onion & two fried eggs. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • French Toast Biscuit Brunch $11.95
    French toast battered biscuit with bacon, fried eggs & syrup. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Biscuit Benedict Brunch $12.95
    Flaky biscuit topped with poached eggs, bacon, spinach & roasted red peppers, with red pepper hollandaise, topped with mixed greens & crispy onions. Served Saturday & Sunday from 10:00 am - 2:00 pm.
brunch-sides
Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Cheesy Grits Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
  • Bacon Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
  • Avocado Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
  • Biscuit Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
  • Toast Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
  • Potatoes Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
  • Fruit Brunch $3.00
    Saturday & Sunday from 10:00 am - 2:00 pm.
brunch-specialties
Topped with crispy onions & mixed greens. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Avocado & Polenta Brunch $12.95
    Two poached eggs, avocado, crispy polenta, sautéed spinach, mushrooms & red pepper hollandaise. Saturday & Sunday from 10:00 am - 2:00 pm.
  • Shrimp Hash Brunch $13.95
    Shrimp, bacon, mozzarella, cherry tomatoes, potatoes, two fried eggs & red pepper hollandaise. Saturday & Sunday from 10:00 am - 2:00 pm.
  • Bison Sausage Hash Brunch $13.95
    Bison sausage, potatoes, mushrooms, red onion, spinach, & two fried eggs with an apricot tea sauce. Saturday & Sunday from 10:00 am - 2:00 pm.
  • Veggie Benedict Brunch $12.95
    See today’s specials for selection. Saturday & Sunday from 10:00 am - 2:00 pm.
  • House Omelet Brunch $9.95
    Bacon, cherry tomato, spinach & mozzarella, served with potatoes. Saturday & Sunday from 10:00 am - 2:00 pm.
  • Cheese Grits Brunch $10.95
    Creamy cheese grits & bacon, topped with two fried eggs. Saturday & Sunday from 10:00 am - 2:00 pm.
  • Shrimp & Grits Brunch $13.95
    Creamy grits & shrimp in a chorizo honey chili sauce, with two fried eggs. Saturday & Sunday from 10:00 am - 2:00 pm.
  • Baked Caprese Brunch $11.95
    Two poached eggs, crispy polenta, cherry tomato confit, mozzarella & basil. Saturday & Sunday from 10:00 am - 2:00 pm.
brunch-sweets
Enjoy as an entree or share with the table. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • French Toast Brunch $9.95
    With caramelized apple, strawberry sauce & Devonshire cream. Served Saturday & Sunday from 10:00 am - 2:00 pm.
  • Pancakes Brunch $11.95
    See today’s specials for selection – please allow extra time during peak hours. Served Saturday & Sunday from 10:00 am - 2:00 pm.
lunch-menu
Served Monday - Friday from 11:00 am - 2:00 pm.
  • Crispy Prosciutto Salad Lunch $13.95
    Mixed greens, spinach, figs, red onion, crispy prosciutto, candied walnuts, gorgonzola, red wine vinaigrette. Served Monday - Friday from 11:00 am - 2:00 pm.
  • 32nd St. Salad Lunch $12.95
    Mixed greens, grilled chicken breast, goat cheese, sundried cranberries, roasted pecans & lemon cherry vinaigrette. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Spaghetti Bolognese Lunch $15.95
    Italian sausage, beef & pork slowly simmered with plum tomatoes, sweet onions, carrots, celery & white wine. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Spaghetti Arrabbiata Lunch $13.95
    Tomato spaghetti tossed with spicy tomato sauce, cooked with applewood smoked bacon, chipotle peppers, olive oil & garlic, finished with crispy pancetta. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Fresh Tomato & Basil Spaghetti Lunch $11.95
    Tomato spaghetti tossed with extra virgin olive oil, minced garlic, red pepper flakes, basil & fresh tomatoes. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Tom's Basil Salad Lunch $10.95
    Baby spinach, fresh basil, red onions, mozzarella, tomatoes, kalamata olives & mustard balsamic vinaigrette. Served Monday - Friday from 11:00 am - 2:00 pm.
lunch-sandwiches
Served with your choice of our carrot house salad, soup, or potatoes. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Avocado Toast Sandwich Lunch $12.00
    Crushed avocado, bacon, fried egg, fontina, cherry tomato. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Veggie Sandwich Lunch $9.00
    Sauteed seasonal vegetables, goat cheese. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Stella BLT Sandwich Lunch $10.00
    Bacon, lettuce, tomato, avocado, gorgonzola, aioli. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Steak & Gorgonzola Sandwich Lunch $11.00
    Steak, red bell peppers, arugula, red onions, creamy gorgonzola. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Highlands Chicken Sandwich Lunch $10.00
    Grilled chicken, bacon, brie. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Grilled Cheese Sandwich Lunch $9.00
    Melted Italian cheese, toasted bread. Served Monday - Friday from 11:00 am - 2:00 pm.
  • Spicy Meatball Sandwich Lunch $11.00
    Meatballs, spicy tomato sauce, melted mozzarella, red pepper, red onion. Served Monday - Friday from 11:00 am - 2:00 pm.

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