240 Union Restaurant

Garden Pizza

Red onion, baby spinach, peppers, Kalamata olive.

$14.00

Pisano Pizza

Marinara, pepperoni, buffalo mozzarella, Castelvetrano olives.

$15.00

Spicy Honey Pizza

Prosciutto, goat cheese, peppadew pepper.

$16.00

Warm Mozzarella di Bufala

Charred tomato jam, pinon nut pesto.

$13.00

Classic Shrimp Cocktail

St. Elmo's firey cocktail sauce.

$16.00

Ahi Tuna Poke

Quinoa, mint, cucumber, sesame ginger ponzu.

$15.00

Calamari Tempura

Sweet chili ponzu, sugar snap peas, jalapeño.

$14.00

Jumbo Lump Crab Toast

Paddlefish caviar, smoke trout roe, Meyer lemon crème fraiche.

$18.00

PEI Mussels

Garlic-chardonnay nage, tomato, fines herbes, mustard caviar.

$13.00

Mixed Greens Salad

Vegetable confetti, cracked mustard vinaigrette.

$8.00

Beef Carpaccio

Capers, red onion, Dijon aioli, parmesan.

$12.00

Roasted Colorado Beets Salad

Haystack Mountain goat cheese, toasted almonds, arugula.

$12.00

Cured Meat & Artisan Cheese Platter

Artisan cheeses, varying accompaniments.

$12.00

240 Caesar Salad

Hearts of romaine, toasted croutons, white anchovies.

$12.00

Spaghettini

'Cacio e Pepe', cracked black pepper, Pecorino Romano.

$15.00

Spinach Tagliatelle

Chicken, apple wood smoked bacon, sweet peas, parmesan cream.

$16.00

Garganelle

'Bolognese' veal & pork ragu, wild mushrooms, Grana Padano.

$17.00

Capellini

Shrimp, spicy tomato basil cream sauce.

$18.00

Crispy Cauliflower

Sultana raisins, capers, romesco sauce.

$13.00

Canadian Salmon

Meyer lemon aioli, tarragon oil.

$24.00

Sea Scallops

Spaghetti squash, prosciutto, limoncello, heirloom tomatoes.

$29.00

Alaskan Codfish

Focaccia crust, butternut squash barley risotto, cranberry brown butter.

$21.00

240 Cioppino

San Francisco inspired seafood stew.

$30.00

Rotisserie Half Chicken

Asparagus, natural jus.

$17.00

Braised Colorado Lamb Shank

Anand's onion pudding, gremolata.

$29.00

Pork Chop

Pistachio crust, pinot noir plum wine sauce, scallion risotto.

$24.00

Wagyu Flank Steak

Horseradish turnip puree, cipollini onion, crispy shallots, red wine jus.

$28.00