La Marea Ristorante

La Marea Ristorante

732 Middlesex Turnpike, Old Saybrook, CT 06475
860-391-8614

We're all about supporting local pizzerias - even those who are not Slice partners.
Give La Marea Ristorante a call to order. We hear their food's delish.

Menu
pizze
Pizze

Pizza Margherita

Classic Neapolitan pizza with mozzarella di bufala, basil and fresh, light tomato sauce.

$15.00


Pizza Prosciutto e Arugula

Prosciutto and arugula with mozzarella di bufala and a light tomato sauce.

$18.00


Pizza Broccoli Rabe e Salsicce

Sautéed Broccoli Rabe and sausage with mozzarella di bufala.

$17.00


Pizza Quattro Stagione

Mozzarella di bufala, fresh, light tomato, porchetta, mushrooms, artichoke hearts, and soppressata.

$17.00


Pizza Calabrese

Pizza with light tomato sauce and mozzarella di bufala and fontina cheese topped with sautéed eggplant and Calabrian ‘Nduja sausage.

$17.00

appetizers
Appetizers

Parmigiana di Melanzane

Lightly fried, thinly sliced eggplant, baked and layered with mozzarella and grated parmigiano cheese with homemade, light tomato sauce.

$12.00


Fritto di Calamari e Gamberetti

Fried calamari and shrimp served with lemon aioli and marinara sauce.

$13.00


Tagliere di Cesare

An assortment of cured meats, cheeses, olives, and crostini served with seasonal jams and honey.

$16.00

insalate
Insalate

Insalata Tricolore

A mix of Boston bib, radicchio, cucumbers, red onions, tomatoes and shaved Parmigiano with an aged balsamic dressing.

$9.00


Tagliata di Lombo

Skirt steak, tomatoes, Boston bib, cucumbers, red onions served in a Parmigiano basket with Calabrian chili-pepper dressing.

$16.00

pastas
Pastas

Fettuccine Bolognese

Handmade fettuccine with traditional Bolognese meat sauce, topped with a mousse of ricotta cheese and Parmigiano.

$15.00


Gnocchi alla Sorrentina

Handmade gnocchi with fresh tomato sauce, buffalo mozzarella and Parmigiano cheese.

$14.00


Lasagnette al Ragu

House made lasagna layered with ricotta, parmigiano, mozzarella, bechamel sauce and bolognese sauce.

$15.00


Linguine alle Vongole

Linguine with clams, olive oil, white wine and garlic, red chili peppers, confit grape tomatoes, and parsley.

$16.00

entrees
Entrees

Maiale con Peperoni

Pork loin sautéed with sweet and hot peppers, onions, rosemary, garlic, olive oil and balsamic reduction.

$18.00


Bavetta di Lombo in Salsa al Pepe Verde

Grilled Skirt steak coated with black pepper, rosemary, garlic, and herbs, grilled and served with fresh green pepper and cognac sauce.

$19.00

panini
Panini
Served fresh with fries.

Focaccia con Bavetta di Lombo

Homemade focaccia shaved steak, sautéed peppers and onions, and fontina cheese.

$14.00


Involtino di Verdure

Grilled flatbread rolled with grilled vegetables and fresh mozzarella.

$12.00


Baguette con Prosciutto, Arugula e Bufala

Warm baguette, prosciutto di Parma, baby arugula, buffalo mozzarella, and tomatoes, finished with a pesto sauce.

$14.00


Panino al Tonno

Warm baguette stuffed with tuna salad: Italian tuna, olive oil, tomatoes, olives, capers, red onions, garlic and basil.

$13.00

desserts
Desserts

Budino Di Formaggio con Le More

Caramel, blackberry, white chocolate cheesecake made with philadelphia cream cheese & callebaut white belgian chocolate.

$9.00


Gran Gala Creme Brulee

An egg and heavy cream cooked custard infused with vanilla and Gran Gala liquor.

$9.00


Pots de Creme

A decadent bittersweet chocolate, eggs and heavy cream custard made with Callebaut bittersweet chocolate.

$10.00


Torta di Arancia e Olio di Oliva

Delicious, moist orange olive oil cake, made with flour, olive oil, milk, orange zest, fresh orange juice and Gran Gala liquor topped with a dollop of Marscapone cream and Amarena cherry.

$10.00


Biscotti alla Juliana

Biscotti with bittersweet chocolate, toasted walnuts, freshly grated orange zest & Grand Marnier.

$6.00


Gelato del Giorno

Gelato of the day.

$6.00


Sorbetto del Giorno

Sorbet of the day.

$6.00

SlicePizza Places in Old Saybrook, CT La Marea Ristorante
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