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New York Style Pizza
With the finest mozzarella cheese and hand-stretched dough that’s made fresh in-house.
$2.50
Clams Casino Pizza
White pie with crisp bacon, baby clams, garlic, mozzarella, pecorino, olive oil, oregano, fresh basil.
$14.99
Italian Flag Pizza
White pie with broccoli, ricotta, mozzarella, sun-dried tomatoes, garlic, olive oil/
$14.99
Zingarella Pizza
Mark’s favorite mex-italia flavor fusion: marinated chicken, roasted red peppers, chopped tomatoes, caramelized onions and spicy buffalo sauce, cheddar and mozzarella.
$14.99
Bacon Cheeseburger Pizza
Mozzarella, cheddar, hamburger, mushrooms, caramelized onions, bacon with barbecue sauce.
$15.99
Mediterranean Pizza
Spinach, feta, garlic, olive oil, mozzarella, pecorino, parmigiano, white or red sauce.
$14.99
BBQ Chicken Pizza
Chicken, BBQ sauce, mozzarella and cheddar.
$14.99
Hawaiian Pizza
Pineapple, ham and mozzarella.
$14.99
Vegetarian Pizza
Broccoli, fresh tomatoes, roasted red peppers, peppers, onions, olives, eggplant, mushrooms, garlic, mozzarella, olive oil, red sauce.
$14.99
Gluten Free Pizza
Gluten free dough for gluten-sensitive people sauce.
$14.99
Caribbean Pizza
Pineapple, chicken, bacon, caramelized onion, cheddar, mozzarella with barbecue sauce.
$16.99
Broccoli Rabe & Sausage Pizza
White pie with mozzarella, broccoli rabe, sausage, hot cherry peppers, garlic, olive oil, pecorino.
$14.99
Chicken, Bacon, Ranch Pizza
Chicken, crispy bacon, ranch and mozzarella, red sauce.
$15.99
Sicilian Pizza
Traditional, rectangular, thick sicilian crust, red sauce, with or without cheese (one day notice required).
$16.99
Shrimp Scampi Pizza
White pie with shrimp, garlic, artichoke hearts, capers, mozzarella, pecorino, dash of oregano.
$17.99
Primavera Pizza
White pie with fresh spinach, fresh mushrooms, red and yellow peppers, gorgonzola and garlic.
$16.99
Genovese Pizza
Pesto, mozzarella, ricotta, sausage, garlic, pecorino.
$14.99
The Irishman Pizza
White pie with mashed potatoes, mozzarella, romano, olive oil, garlic, broccoli, with crisp bacon and ham.
$15.99
Margherita Pizza
Fresh mozzarella, basil, parmigiano, olive oil, garlic, red sauce.
$16.99
Quattro Formaggio Pizza
Mozzarella, provolone, parmigiano, fontina, white or red sauce.
$14.99
Buffalo Chicken Pizza
Chicken, Buffalo sauce, mozzarella.
$14.99
The Godfather Pizza
Pepperoni, sausage, mushroom, onion, red and green peppers.
$15.99
Florentine Pizza
Ricotta, spinach, garlic, fresh tomato, mozzarella, pecorino, olive oil, white or red sauce.
$14.99
Meat Lovers Pizza
Pepperoni, sausage, meatball, chicken, bacon and mozzarella.
$17.99
Mozzarella Fritta in Carrozza
House made mozzarella in a light, crunchy crust served with marinara.
$7.00
Boneless Tenders
Fresh, lightly floured chicken tenders fried, tossed with your choice of buffalo mild or hot BBQ, mango habanaro, garlic parmigiano.
$9.00
Nachos
With jalapeños, olives, salsa, melted shredded cheese and sour cream.
$11.00
Buffalo Wings
Buffalo mild or hot, BBQ mango habanaro, garlic parmigiano.
$8.00
Garlic Knots
Freshly baked knots of bread brushed with garlic and olive oil and dusted with pecorino.
$4.00
Chicken Nachos
With jalapeños, olives, salsa, melted shredded cheese and sour cream.
$16.00
Broccoli Rabe & Sausage Crostini
$11.00
Antipasto
Prosciutto, sopressata, salami, shaved parmigiano reggiano, fresh mozzarella, kalamata and green olives, roasted red peppers atop fresh greens, drizzled in evoo (ingredients may change daily).
$14.00
Charcouterie Board
Salami, meats, cheese, olives, fruit, crostini.
$10.00
Fried Dough Nuggets
Served with your choice of marinara sauce, powered sugar or cinnamon sugar.
$6.00
The Big Cheese Pizza
$8.00
The Big Pepperoni Pizza
$9.00
Jumbo Shrimp Cocktail
$3.00
Melanzana Fritti
Hand cut eggplant strips lightly breaded, fried, dusted with parmigiano and served with marinara.
$9.00
Spinach & Artichoke Dip
A creamy blend of artichokes, spinach and italian cheeses, served with your choice of focaccia bread, pita bread or chips.
$11.00
Calamari Fritti
Lightly floured and fried to a tender crisp, served with spicy marinara.
$13.00
Ravioli con Constatine
Sensationally delicious beef ravioli filled with tender, braised short rib, in a white cream sauce accented with white wine and ripe cherry tomatoes.
$10.00
Sicilian Arancini
Fried risotto balls with fontina, tomato, herbs and feta, served with marinara sauce.
$11.00
Eggplant Rollitini
Eggplant rolled with mozzarella and ricotta cheese finished with pomodoro sauce.
$11.00
Veal Meatballs
House made veal meatballs, plump and fork tender, basking in marinara and accented with fresh ricotta.
$12.00
Mussels di Pesce
Tender mussels steamed in white wine with roasted garlic, served with red or white sauce.
$15.00
French Onion Soup
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted Swiss chees.
$6.50
Zuppa del Giorno
Fresh, exciting soups made daily – inquire about today’s selection.
$4.50
Pasta Fagiole Soup
Traditional napoletano-style with pasta, white beans, chopped plum tomatoes, garlic and basil, in a prosciutto-scented broth
$4.50
Spinaci Salad
Tender baby spinach, crispy pancetta, sliced egg, red onion and strawberries, in a balsamic vinaigrette
$10.00
House Salad
Baby greens, cucumbers, carrots, baby plum tomatoes with dried cranberries and choice of dressing.
$4.00
Green Goddess Salad
Baby spinach, cubed watermelon, cucumber, bacon, blueberries, feta cheese with green goddess dressing.
$9.00
Lunch Chicken Salad
Tender, boneless chicken breast, bacon, grapes, dried cranberries, walnuts and bleu cheese tossed with fresh greens in our raspberry balsamic vinaigrette.
$12.00
Caesar Salad
Crispy romaine hearts, fresh garlic croutons and shaved parmigiano in a creamy Caesar dressing.
$9.50
Lunch Chef’s Salad
Fresh crisp greens topped with tender boneless chicken breast, savory ham, smoky bacon, swiss cheese, hardboiled egg, grape tomatoes and scallions.
$12.00
Pera e Noce con Formaggio di Capra Salad
Goat cheese, mixed baby greens with fresh pears and crunchy walnuts, tossed in champagne vinaigrette.
$9.50
Lunch Cobb Salad
A fresh and delicious chopped fusion of mixed baby greens, tomato, crisp bacon, tender, boneless chicken breast, hard-boiled egg, avocado and bleu cheese, served with a red wine vinaigrette.
$12.00
Spinaci Bietola Salad
Tender baby spinach, roasted red beets, goat cheese and dried cranberries, in a champagne vinaigrette.
$12.00
Wedge Salad
A wedge of fresh iceberg lettuce topped with gorgonzola, tomato and bacon with your choice of dressing.
$9.00
Curly Fries
$3.00
Veal Meatball
$6.00
Sweet Potato Fries
$3.00
Beef Meatball
$3.00
Spinach & Broccoli Stromboli
Ricotta and mozzarella cheeses, sautéed spinach and broccoli.
$8.95
Zingarella Stromboli
A blend of four cheeses with flavor-packed pepperoni.
$7.95
Mozzarella Stromboli
With pecorino romano and mozzarella cheeses. Includes 1 free filling.
$7.95
Buffalo Chicken Stromboli
Mozzarella with bleu cheese and boneless chicken in a spicy buffalo sauce.
$9.95
Cheese Calzone
Italian turnover with pizza dough outside, ricotta and mozzarella inside, and with house-made marinara on the side.
$7.95
Shrimp Scampi
Shrimp Scampi | 22 succulent shrimp lightly sautéed with garlic, fresh basil and tomato pesto. Served over linguine and topped with shaved Parmigiano cheese.
$22.00
Vitello Saltimbocco
Freshly sliced prosciutto, shallots, melted mozzarella over fresh spinach with a white wine sauce.
$26.00
Pollo Cacciatore
Slow stewed in tomato broth with fresh red and green peppers, mushrooms, onions and white wine served over pasta.
$18.50
Vitello Florentine
Egg battered, sautéed in a creamy white wine sauce served over sautéed fresh baby spinach.
$24.00
Vitello Parmigiana
Hand breaded, pan-seared then finished in the oven, smothered with thick, zesty marinara and melted fresh mozzarella.
$24.00
Pollo Saltimbocco
Freshly sliced prosciutto, shallots, melted mozzarella over fresh spinach white wine sauce.
$21.00
Pollo Parmigiana
Hand-breaded and seared, then finished in the oven, smothered with thick, zesty marinara and melted fresh mozzarella.
$18.50
Pollo Florentine
Egg battered, sautéed in a creamy white wine sauce served over sautéed fresh baby spinach.
$18.50
Pollo Marsala
Sautéed with fresh mushrooms in a red marsala wine demi-glaze.
$18.50
Stemparta di Pollo
Chicken, broccoli and green olives served over a bed of pasta with an olive oil garlic sauce.
$18.50
Vitello Marsala
Sautéed with fresh mushrooms in a red marsala wine demi-glaze.
$24.00
Vitello Cacciatore
Slow stewed in tomato broth with fresh red and green peppers, mushrooms, onions and white wine served over pasta.
$24.00
Linguine with Clam Sauce
Baby clams sautéed to perfection and served over a bed of linguine with red or white sauce.
$20.00
North Atlantic Haddock
Fresh north atlantic haddock topped with feta, spinach, tomatoes served with oven roasted potatoes.
$22.00
Pollo Piccata
Pan-seared then finished with a piquant sauce of fresh lemon, white wine and capers.
$18.50
Zuppa di Pesce
Mussels, clams, calamari and shrimp mixed with fresh herbs and served over risotto or choice of pasta.
$26.00
Orecchiette
“ear-shaped” pasta tossed with broccoli rabe and sausage, light garlic and evoo or with mushrooms and bacon in a creamy parmigiano butter sauce.
$19.00
Classic Spaghetti & Meatballs
With two traditional beef meatballs.
$14.00
Broccoli Rabe & Pasta
Broccoli rabe with white beans, sausage and garlic in a light parmigiano sauce over penne.
$18.00
Penne a la Vodka
Penne pasta in a creamy tomato vodka sauce.
$15.00
Fettuccine Carbonara
Pancetta sautéed with onions and peas in a creamy cheese sauce.
$20.00
Fettuccine Alfredo
Classic parmigiano cream sauce tossed with fettuccine pasta.
$16.00
Lasagna
Pasta layered with Bolognese sauce, Parmigiano and béchamel .
$15.00
Cheese Ravioli
Cheese filled ravioli served in our house made marinara sauce.
$13.00
Sorrento
Sorrento | 17 a mouth-watering medley of sautéed onions, garlic, capers, tomatoes, olives, fresh basil and broccoli rabe in evoo, tossed with your choice of pasta and topped with fresh parmigiano cheese
$17.00
Rigatoni Bolognese
Rigatoni pasta in a slow-cooked beef and pork ragu with linked sausage.
$20.00
Ravioli con Constatine
Sensationally delicious beef ravioli filled with tender, braised short rib, in a white cream sauce accented with white wine and ripe cherry tomatoes.
$22.00
Melanzana Parmigiana
Satisfying eggplant, sliced, breaded and baked, layered with mozzarella and parmigiano cheeses and house made marinara.
$17.00
Crustless Chicken Pot Pie
Classic chicken pot pie served with tortellini.
$24.00
Rib Eye Steak
Angus rib eye steak, grilled to perfection and served with red wine demi-glaze.
$30.00
Grilled Steak Pizzaiola
Portabella mushrooms, roasted red and yellow peppers, garlic cherry wine sauce, side of pasta.
$30.00
Connecticut’s Own Avery’s Sodas
$3.00
Latte
$3.75
Espresso
$3.00
Iced Coffee
$3.00
Decaff, Coffee
$2.00
Coffee
$2.00
Strawberry-Banana Milkshake
$2.00
Strawberry Milkshake
$2.00
Chocolate Milkshake
$2.00
Vanilla Milkshake
$2.00
Orange Juice
$2.00
Apple Juice
$2.00
Cranberry Juice
$2.00
Powerade
Mountain Berry Blast.
$2.50
Minute Maid Lemonade
$2.00
Iced Teas & Blends
Arnold palmer • fuze lemon iced tea honest tea (unsweetened, peach, green) house-made iced tea.
$2.50
Glaceau Vitamin Water
$2.50
Dasani Water
$2.00
Soft Drinks
Barq’s Root Beer, Fanta Orange, Sprite, Coke, Diet Coke, Ginger Ale.
$2.00
San Pellegrino
$2.50
Tea
$2.00
Cappuccino
$3.75
Iced Latte
$3.00
Grilled Herb Chicken Lunch
Sautéed in italian spices, topped with applewood bacon, roasted red peppers, fresh mozzarella & garlicky basil pesto.
$10.00
Blackened Salmon Panini Lunch
With lemon pepper & arugula.
$13.00
Italian Combo Panini Lunch
Ham, capicola, salami, provolone.
$10.00
Ham Panini Lunch
With Swiss cheese and honey mustard.
$10.00
Turkey Panini Lunch
With Swiss cheese and honey mustard.
$10.00
Eggplant Panini Lunch
With house made mozzarella, prosciutto and basil.
$10.00
Chicken Parmigiana Grinder Lunch
Breaded chicken cutlet topped with marinara sauce and mozzarella.
$9.50
Eggplant Parmigiana Grinder Lunch
Breaded eggplant topped with marinara sauce and mozzarella .
$8.00
Roasted Turkey Grinder Lunch
With honey mustard, gorgonzola, cherry peppers, lettuce, tomatoes.
$8.50
Ham Grinder Lunch
With honey mustard, gorgonzola, cherry peppers, lettuce, tomatoes.
$8.50
Italian Combo Grinder Lunch
Capicola, salami, ham, provolone, hot peppers, greens, oil and vinegar.
$9.50
Veal Meatball Parmigiana Grinder Lunch
Our famous house made veal meatballs with provolone.
$12.00
Sausage & Peppers Grinder Lunch
Sweet italian sausage, caramelized onions, provolone and marinara.
$9.50
Meatball Parmigiana Grinder Lunch
Home-style meatballs with provolone cheese.
$9.50
Veal Parmigiana Grinder Lunch
Breaded veal cutlet topped with marinara sauce and mozzarella.
$12.00
Grilled Portabella Wrap Lunch
Roasted red peppers, gorgonzola, balsamic baby greens.
$10.00
Mediterranean Chicken Wrap Lunch
Grilled chicken breast, kalamata olives, feta, tomato, cucumber, red onion and pesto aioli.
$10.00
Grilled Chicken Wrap Lunch
Grilled chicken breast, lettuce, tomato sweet onion & mayo.
$10.00
Turkey Wrap Lunch
Applewood smoked bacon, lettuce, tomato, mayo, swiss or provolone.
$10.00
Ham Wrap Lunch
Applewood smoked bacon, lettuce, tomato, mayo, swiss or provolone.
$10.00
Chicken Caesar Wrap Lunch
Grilled or blackened chicken breast with romaine and Caesar dressing.
$10.00
Buffalo Chicken Wrap Lunch
Lettuce, tomato, carrots, bleu cheese with house made buffalo sauce.
$10.00
Penne a la Vodka Lunch
Penne pasta in a creamy tomato vodka sauce.
$9.95
Melanzana Parmigiana Lunch
Satisfying eggplant, sliced, breaded and baked, layered with mozzarella and parmigiano cheeses and house made marinara.
$10.95
Paglia e Fieno Lunch
Handmade “straw and hay” pasta tossed with crispy pancetta and salty prosciutto, finished in a light parmigiano cream sauce.
$12.95
Classic Spaghetti & Meatballs Lunch
With a traditional beef meatball | veal meatball.
$9.00
Veal Parmigiana Lunch
Hand breaded and seared, then finished in the oven, smothered with thick, zesty marinara and melted fresh mozzarella.
$13.95
Chicken Parmigiana Lunch
Hand breaded and seared, then finished in the oven, smothered with thick, zesty marinara and melted fresh mozzarella.
$11.95
Orecchiette Lunch
“ear-shaped” pasta tossed with broccoli rabe and sausage, light garlic and extra virgin olive oil.
$10.95