La Casa Pasta Restaurant

La Casa Pasta Restaurant

120 Four Seasons Pkwy, Newark, DE 19702
302-738-9935

We're all about supporting local pizzerias - even those who are not Slice partners.
Give La Casa Pasta Restaurant a call to order. We hear their food's delish.

Menu
pizzette
Pizzette
Personalized gourmet brick oven pizza.

Margherita Pizzetta

San Marzano tomato sauce, mozzarella, fresh basil

$10.00


Four Seasons Pizzetta

"Quattro stagione" prosciutto, black olives, artichokes & mushrooms

$15.00


Cheasapeake Pizzetta

San Marzano tomato sauce, mozzarella, gulf shrimp, crabmeat

$16.00

bruschetta
Bruschetta

Tomato Bruschetta

Sweet tomatoes, basil, garlic, parmigiana on toasted Italian bread.

$7.00


Gorgonzola Bruschetta

Fig jam, prosciutto di parma, gorgonzola crumbles on toasted italian bread

$11.00

salads
Salads

Casa Salad

Mixed greens, grape tomatoes, cucumber, julienne carrots & your choice of dressing

$6.00


Mixed Beet Salad

Arugula, red & golden beets, goat cheese, shaved fennel, balsamic vinaigrette

$11.00


Caesar Salad

Crisp romaine lettuce, herb croutons, parmigiano cheese, house caesar dressing

$8.00

soups
Soups

Pasta e Fagioli Soup

House favorite, pasta and beans of all sizes and shapes

$6.00


Zuppa del Giorno

Please call the restaurant and ask about today's selection.

$6.00

platters
Platters

Mozzarella di Bufula

Plum tomatoes, basil, salt, pepper, extra virgin olive oil

$12.00


Cozze Fra Diavolo

PEI mussels, spicy marinara sauce | available in white sauce

$12.00


Italian Butcher Board

Prosciutto di parma, mortadella, salami, roasted vegetables, marinated olives, parmigiano, provolone & pecorino | serves two

$18.00


Carpaccio di Bresaola

Dry aged thin beef, arugula, balsamic glaze, extra virgin olive oil, shaved parmigiana

$12.00


Nonna's Polpette

House-made, veal, pork & beef meatballs, parmigiana, marinara sauce

$9.00


Gamberoni e Granchi

Jumbo shrimp & lump crabmeat with cocktail sauce

$14.00


Calamari

Fried golden brown or sautéed in garlic & extra virgin olive oil

$12.00


Oysters Giuseppe

Baked oysters, topped with diced peppers, pancetta, herbs & light vinaigrette

$13.00


Arancini

Fried risotto balls, stuffed with peas, diced ham & mozzarella, marinara sauce

$10.00


Crab & Artichoke Dip

A creamy blend of cheeses, artichokes & crabmeat served with crostinis

$13.00


Stuffed Mushrooms

Local Avondale mushrooms stuffed with crab imperial

$11.00


Fritto Misto

Tempura fried calamari, shrimp & sea bass, served with marinara & lemon-garlic aioli | serves two

$19.00


Broccoli Rabe

Sautéed in garlic & extra virgin olive oil

$13.00


Clams Casino

Littleneck clams, minced bacon, herbed seasoning

$11.00


Formaggi

Selection of three imported Italian cheeses served with honey, fig jam, crostini

$13.00

pasta-dishes
Pasta Dishes

Ravioli

House-made cheese filled ravioli, topped with sweet tomato sauce

$15.00


Lasagna

House-made noodles, layers of ricotta, ground beef, sausage, mozzarella & sweet tomato sauce

$19.00


Spaghetti & Meatballs

House-made pasta with Nonna's hand-rolled meatballs & sweet tomato sauce

$15.00


Melanzane Parmigiana

Pan-fried eggplant, marinara sauce & mozzarella cheese

$17.00


Manicotti

Ricotta filled tubes of pasta, topped with sweet tomato sauce & mozzarella

$16.00

specialty-pasta
Specialty Pasta
Some pasta are also available in a white sauce.

Gnocchi Sorrentina

Potato dumpling gnocchi, san marzano tomato sauce, mozzarella & fresh basil

$18.00


Lasagna Verde

House-made wheat pasta, layered with spinach, mushrooms, asparagus, carrots, zucchini, ricotta & mozzarella cheeses, topped with San Marzano tomato sauce & an onion béchamel sauce

$19.00


Fettucelle Bolognese

House-made fettuccine pasta in a traditional meat sauce

$17.00


Broccoli Rabe & Sausage Pasta

Orecchiette, "little ears" shaped pasta, broccoli rabe, italian sausage, garlic & extra virgin olive oil

$14.00


Dolce Vita

House-made fettucelle pasta, sautéed filet mignon tips or chicken, sun-dried tomatoes, shiitake mushrooms, marsala cream sauce

$15.00


Mostaccioli Paesano

Penne pasta, italian sausage, pancetta, parmigiano, san marzano tomato sauce

$13.00


Carbonara Pasta

House-made spaghetti tossed with pancetta, egg, pecorino & black pepper

$19.00


Porcini Ravioli

House-made ravioli filled with Avondale mushrooms & cheeses in a light cream sauce

$13.00


Tortelloni Primavera

Cheese filled tortellini pasta, seasonal fresh vegetables in a white cream sauce

$20.00

sauces
Sauces

Alfredo Sauce

House-made, cream, parmigiana

$4.00


Sauteed Calamari Red Sauce

$6.00


Sauteed Calamari White Sauce

$6.00


Bolognese Sauce

Hearty meat sauce

$3.00


White Clam with Red Sauce

Baby clams, sauteed.

$6.00


White Clam with White Sauce

Baby clams, sauteed.

$6.00


Garlic & Oil

Fresh garlic & extra virgin olive oil

$4.00

seafood-dishes
Seafood Dishes

Lobster Ravioli

House-made lobster-filled ravioli, asparagus, light basil buttercream & a touch of cream

$15.00


Cannelloni di Mare

House-made, stuffed with shrimp, crabmeat, scallops, ricotta & mozzarella cheeses

$24.00


Pescatore

House-made tagliolini pasta, sautéed clams, PEI mussels, scallops, gulf shrimp, San Marzano tomatoes

$28.00


Fusilli Santa Maria

House-made fusilli pasta, sautéed with garlic, extra virgin olive oil, crabmeat, shrimp & scallops in an aurora cream sauce

$28.00


Crab Ravioli

House-made ravioli, stuffed with crab in a white creamy crab sauce

$14.00


Bronzino

Whole European sea bass, poached in garlic, extra virgin olive oil, capers, pimentos & lemon butter sauce, served with chef's choice of vegetable & potato

$29.00

naked-fish-dishes
Naked Fish Dishes
Today's fresh fish prepared to your liking, served with your choice of vegetable & potato, or pasta del giorno topped with San Marzano tomato sauce.

Adriatico Fish

Baked with jumbo lump crabmeat, zucchini, shiitake mushrooms, cherry tomatoes & marinara sauce

$30.00


ChesapeakeFish

Baked & topped with crab imperial in a white lobster cream sauce

$30.00


Sicilian Fish

Sautéed extra virgin olive oil, garlic, capers, pimentos, lemon

$26.00

carne-dishes
Carne Dishes
Entrees below served with vegetables & potato, or pasta del giorno topped with San Marzano tomato sauce unless noted.

Vitello Giuseppe

Medallions of veal, sautéed onions, mushrooms, mozzarella cheese in a white wine sauce

$26.00


Rack of Lamb

Half rack of New Zealand baby lamb, coated in dijon mustard, seasoned herbed bread crumbs, mushroom demi glaze

$33.00


Braciole

Tender hand-rolled beef cutlets seasoned with garlic & parsley, filled with mozzarella cheese & prosciutto, braised in marinara & served over rigatoni pasta

$29.00


Pollo Piccatta

Sautéed chicken breasts in a caper lemon butter sauce

$23.00


Veal Piccatta

Sautéed veal breasts in a caper lemon butter sauce

$26.00


Pollo Marsala

Medallions of chicken, marsala wine & sautéed mushrooms

$21.00


Veal Marsala

Medallions of veal, marsala wine & sautéed mushrooms

$24.00


Filet Mignon

Center cut filet, shiitake mushroom demi glaze

$32.00


Veal Chop

Fresh cut & grilled, sautéed garlic, rosemary, extra virgin olive oil

$36.00


Filet Giuseppe

Twin 4oz filet mignon cuts, chianti sauce, jumbo lump crabmeat, shiitake mushrooms

$38.00


Pollo Parmigiana

Medallions of chicken, lightly breaded, pan seared, topped with mozzarella cheese, sweet tomato sauce

$20.00


Veal Parmigiana

Medallions of veal, lightly breaded, pan seared, topped with mozzarella cheese, sweet tomato sauce

$23.00


Vitello Saltimbocca

Medallions of veal, prosciutto di parma, mozzarella cheese, marsala wine sauce that "leaps in your mouth"

$25.00


Pollo Saltimbocca

Medallions of chicken, prosciutto di parma, mozzarella cheese, marsala wine sauce that "leaps in your mouth"

$21.00

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