La Casa Pasta Restaurant

120 Four Seasons Pkwy, Newark, DE 19702

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give La Casa Pasta Restaurant a call to order. We hear their food's delish.

Personalized gourmet brick oven pizza.
  • Margherita Pizzetta$10.00
    San Marzano tomato sauce, mozzarella, fresh basil
  • Four Seasons Pizzetta$15.00
    "Quattro stagione" prosciutto, black olives, artichokes & mushrooms
  • Cheasapeake Pizzetta$16.00
    San Marzano tomato sauce, mozzarella, gulf shrimp, crabmeat
  • Tomato Bruschetta$7.00
    Sweet tomatoes, basil, garlic, parmigiana on toasted Italian bread.
  • Gorgonzola Bruschetta$11.00
    Fig jam, prosciutto di parma, gorgonzola crumbles on toasted italian bread
  • Casa Salad$6.00
    Mixed greens, grape tomatoes, cucumber, julienne carrots & your choice of dressing
  • Mixed Beet Salad$11.00
    Arugula, red & golden beets, goat cheese, shaved fennel, balsamic vinaigrette
  • Caesar Salad$8.00
    Crisp romaine lettuce, herb croutons, parmigiano cheese, house caesar dressing
  • Pasta e Fagioli Soup$6.00
    House favorite, pasta and beans of all sizes and shapes
  • Zuppa del Giorno$6.00
    Please call the restaurant and ask about today's selection.
  • Mozzarella di Bufula$12.00
    Plum tomatoes, basil, salt, pepper, extra virgin olive oil
  • Cozze Fra Diavolo$12.00
    PEI mussels, spicy marinara sauce | available in white sauce
  • Italian Butcher Board$18.00
    Prosciutto di parma, mortadella, salami, roasted vegetables, marinated olives, parmigiano, provolone & pecorino | serves two
  • Carpaccio di Bresaola$12.00
    Dry aged thin beef, arugula, balsamic glaze, extra virgin olive oil, shaved parmigiana
  • Nonna's Polpette$9.00
    House-made, veal, pork & beef meatballs, parmigiana, marinara sauce
  • Gamberoni e Granchi$14.00
    Jumbo shrimp & lump crabmeat with cocktail sauce
  • Calamari$12.00
    Fried golden brown or sautéed in garlic & extra virgin olive oil
  • Oysters Giuseppe$13.00
    Baked oysters, topped with diced peppers, pancetta, herbs & light vinaigrette
  • Arancini$10.00
    Fried risotto balls, stuffed with peas, diced ham & mozzarella, marinara sauce
  • Crab & Artichoke Dip$13.00
    A creamy blend of cheeses, artichokes & crabmeat served with crostinis
  • Stuffed Mushrooms$11.00
    Local Avondale mushrooms stuffed with crab imperial
  • Fritto Misto$19.00
    Tempura fried calamari, shrimp & sea bass, served with marinara & lemon-garlic aioli | serves two
  • Broccoli Rabe$13.00
    Sautéed in garlic & extra virgin olive oil
  • Clams Casino$11.00
    Littleneck clams, minced bacon, herbed seasoning
  • Formaggi$13.00
    Selection of three imported Italian cheeses served with honey, fig jam, crostini
  • Ravioli$15.00
    House-made cheese filled ravioli, topped with sweet tomato sauce
  • Lasagna$19.00
    House-made noodles, layers of ricotta, ground beef, sausage, mozzarella & sweet tomato sauce
  • Spaghetti & Meatballs$15.00
    House-made pasta with Nonna's hand-rolled meatballs & sweet tomato sauce
  • Melanzane Parmigiana$17.00
    Pan-fried eggplant, marinara sauce & mozzarella cheese
  • Manicotti$16.00
    Ricotta filled tubes of pasta, topped with sweet tomato sauce & mozzarella
Some pasta are also available in a white sauce.
  • Gnocchi Sorrentina$18.00
    Potato dumpling gnocchi, san marzano tomato sauce, mozzarella & fresh basil
  • Lasagna Verde$19.00
    House-made wheat pasta, layered with spinach, mushrooms, asparagus, carrots, zucchini, ricotta & mozzarella cheeses, topped with San Marzano tomato sauce & an onion béchamel sauce
  • Fettucelle Bolognese$17.00
    House-made fettuccine pasta in a traditional meat sauce
  • Broccoli Rabe & Sausage Pasta$14.00 +
    Orecchiette, "little ears" shaped pasta, broccoli rabe, italian sausage, garlic & extra virgin olive oil
  • Dolce Vita$15.00 +
    House-made fettucelle pasta, sautéed filet mignon tips or chicken, sun-dried tomatoes, shiitake mushrooms, marsala cream sauce
  • Mostaccioli Paesano$13.00 +
    Penne pasta, italian sausage, pancetta, parmigiano, san marzano tomato sauce
  • Carbonara Pasta$19.00
    House-made spaghetti tossed with pancetta, egg, pecorino & black pepper
  • Porcini Ravioli$13.00 +
    House-made ravioli filled with Avondale mushrooms & cheeses in a light cream sauce
  • Tortelloni Primavera$20.00
    Cheese filled tortellini pasta, seasonal fresh vegetables in a white cream sauce
  • Alfredo Sauce$4.00
    House-made, cream, parmigiana
  • Sauteed Calamari Red Sauce$6.00
  • Sauteed Calamari White Sauce$6.00
  • Bolognese Sauce$3.00
    Hearty meat sauce
  • White Clam with Red Sauce$6.00
    Baby clams, sauteed.
  • White Clam with White Sauce$6.00
    Baby clams, sauteed.
  • Garlic & Oil$4.00
    Fresh garlic & extra virgin olive oil
  • Lobster Ravioli$15.00 +
    House-made lobster-filled ravioli, asparagus, light basil buttercream & a touch of cream
  • Cannelloni di Mare$24.00
    House-made, stuffed with shrimp, crabmeat, scallops, ricotta & mozzarella cheeses
  • Pescatore$28.00
    House-made tagliolini pasta, sautéed clams, PEI mussels, scallops, gulf shrimp, San Marzano tomatoes
  • Fusilli Santa Maria$28.00
    House-made fusilli pasta, sautéed with garlic, extra virgin olive oil, crabmeat, shrimp & scallops in an aurora cream sauce
  • Crab Ravioli$14.00 +
    House-made ravioli, stuffed with crab in a white creamy crab sauce
  • Bronzino$29.00
    Whole European sea bass, poached in garlic, extra virgin olive oil, capers, pimentos & lemon butter sauce, served with chef's choice of vegetable & potato
Today's fresh fish prepared to your liking, served with your choice of vegetable & potato, or pasta del giorno topped with San Marzano tomato sauce.
  • Adriatico Fish$30.00
    Baked with jumbo lump crabmeat, zucchini, shiitake mushrooms, cherry tomatoes & marinara sauce
  • ChesapeakeFish$30.00
    Baked & topped with crab imperial in a white lobster cream sauce
  • Sicilian Fish$26.00
    Sautéed extra virgin olive oil, garlic, capers, pimentos, lemon
Entrees below served with vegetables & potato, or pasta del giorno topped with San Marzano tomato sauce unless noted.
  • Vitello Giuseppe$26.00
    Medallions of veal, sautéed onions, mushrooms, mozzarella cheese in a white wine sauce
  • Rack of Lamb$33.00
    Half rack of New Zealand baby lamb, coated in dijon mustard, seasoned herbed bread crumbs, mushroom demi glaze
  • Braciole$29.00
    Tender hand-rolled beef cutlets seasoned with garlic & parsley, filled with mozzarella cheese & prosciutto, braised in marinara & served over rigatoni pasta
  • Pollo Piccatta$23.00
    Sautéed chicken breasts in a caper lemon butter sauce
  • Veal Piccatta$26.00
    Sautéed veal breasts in a caper lemon butter sauce
  • Pollo Marsala$21.00
    Medallions of chicken, marsala wine & sautéed mushrooms
  • Veal Marsala$24.00
    Medallions of veal, marsala wine & sautéed mushrooms
  • Filet Mignon$32.00
    Center cut filet, shiitake mushroom demi glaze
  • Veal Chop$36.00
    Fresh cut & grilled, sautéed garlic, rosemary, extra virgin olive oil
  • Filet Giuseppe$38.00
    Twin 4oz filet mignon cuts, chianti sauce, jumbo lump crabmeat, shiitake mushrooms
  • Pollo Parmigiana$20.00
    Medallions of chicken, lightly breaded, pan seared, topped with mozzarella cheese, sweet tomato sauce
  • Veal Parmigiana$23.00
    Medallions of veal, lightly breaded, pan seared, topped with mozzarella cheese, sweet tomato sauce
  • Vitello Saltimbocca$25.00
    Medallions of veal, prosciutto di parma, mozzarella cheese, marsala wine sauce that "leaps in your mouth"
  • Pollo Saltimbocca$21.00
    Medallions of chicken, prosciutto di parma, mozzarella cheese, marsala wine sauce that "leaps in your mouth"


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