Serves 2-3. Classic cheese or create your own pizza.
Sicilian Deep Dish Pizza
The Delight Pie
Your choice of five regular toppings.
The Amante Pie
Broccoli, spinach, garlic and mozzarella.
The Bianca Pie
Ricotta and mozzarella.
The Vegetarian Pie
Mushrooms, green peppers, onions, black olives, broccoli, spinach and mozzarella.
The Meat Lovers Pie
Pepperoni, sausage, ham, meatballs and bacon.
Pizza By The Slice
Shrimp, mussels, calamari and scallops.
Steamed shrimp chilled and served with cocktail sauce.
Broccoli Rabe & Sausage
Broccoli rabe sauteed in fresh garlic and olive oil, served with a chivalini sausage link and roasted red peppers.
Amante’s Traditional Antipasto
Sharp provolone, fresh mozzarella, roasted red peppers, marinated artichokes, prosciutto, soppressata topped with shaved parmesan cheese.
Tender squid battered and deep fried to perfection.
Eggplant stuffed with ricotta and mozzarella cheese baked and topped with our homemade marinara sauce.
Homemade Fried Mozzarella
Fresh diced tomatoes seasoned with fresh garlic, basil, oregano, salt and pepper, served with toasted bread and topped with balsamic glaze.
Pasta Fagioli Soup
Mixed greens, goat cheese, grapes and candied walnuts, balsamic dressing topped with aged balsamic reduction.
Bob’s Chopped Salad
Black and green olives, onions, tomatoes, cucumbers, fresh mozzarella and romaine lettuce, chopped and tossed in our homemade chef’s balsamic dressing.
Mediterranean Seafood Salad
Calamari, shrimp, mussels and baby shrimp marinated with mixed vegetables and garnished with aged balsamic vinegar.
Chicken Palliard Salad
Chicken topped with arugula, tomatoes, cucumber and onions tossed in a citrus vinaigrette with shaved parmesan cheese.
Fresh mozzarella, basil and tomatoes.
Steamed Broccoli with Garlic
Sauteed Broccoli with Garlic
Steamed Spinach with Garlic
Sauteed Spinach with Garlic
Assorted Steamed Vegetables
Fresh broccoli rabe sauteed in olive oil and fresh garlic.
Rigatoni Alla Vodka
Ziti Broccoli & Garlic
Ziti & Meatballs
Penne Broccoli Rabe & Sausage
Gnocchi Della Nonna
Fresh mozzarella and fresh pomodoro sauce.
Veal stuffed with spinach, mozzarella, simmered in a marsala wine sauce and topped with mushrooms.
Veal scallopini topped with prosciutto and mozzarella in a light brown sauce. Served over sauteed spinach.
Tender veal simmered in a lemon white wine butter sauce with capers.
Veal Chop Milanese
No pasta. Served with arugula & fresh tomato.
Breaded veal cutlet, topped with breaded eggplant, baked in our homemade marinara sauce covered with melted mozzarella.
Tender veal scallopini dipped in egg and sautéed in a light white wine, lemon butter sauce.
Veal scallopini simmered in a marsala wine sauce topped with fresh chopped mushrooms.
Grilled N.Y. Steak Toscana
No pasta. Topped with peppercorns, fresh herbs, and balsamic sauce.
Center Cut Filet Mignon
Grilled beef tenderloin with port wine sauce, served with gnocchi in a truffle parmesan sauce and sauteed asparagus.
Boneless chicken breast stuffed with spinach and mozzarella, in a marsala mushroom wine sauce.
Boneless chicken breast breaded with Italian seasoned bread crumbs topped with our homemade marinara sauce and melted mozzarella cheese.
Chicken scallopini simmered in a marsala wine sauce topped with fresh chopped mushrooms.
Chicken scallopini simmered with peas, mushrooms and artichokes in a light pink sauce.
Parmesan crusted chicken breast in a lemon martini sauce.
Boneless chicken breast dipped in egg sauteed in a light white wine, lemon butter sauce.
Chicken scallopini simmered in a lemon white wine butter sauce with capers.
Chicken & Shrimp
Over cappellini with bell peppers and caramelized onions in a scampi sauce.
Sea Bass Mediterranean
Sauteed with sundried tomatoes, pine nuts and asparagus in a light white wine sauce.
Fresh mussels simmered in our tomato basil sauce, served over linguini.
Fresh snapper simmered with chopped tomatoes, fresh basil, black and green olives, onions, capers and garlic.
Snapper filet dipped in egg and sauteed in a light white wine lemon butter sauce.
Zuppa De Pesce
Mussels, clams, calamari, shrimp, with choice of red or white sauce over pasta.
Calamari Fra Diavolo
Tender chopped squid, marinated in our spicy fra diavolo sauce, over a bed of linguini.
Shrimp sauteed in our lemon, white wine butter garlic sauce topped with scallions over a bed of linguini.
Linguini Clam Sauce
Linguini clams served in a red or white clam sauce.
Kid's Ziti with Meatball Marinara
Kid's Rigatoni Vodka
Kid's Tortellini Rose
Kid's Spaghetti & Meat Sauce
Kid's Chicken Parmigiana