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Cheese Pizza
Tomato sauce, mozzarella cheese.
$16.00
Quattro Stagioni Pizza
Tomato sauce, mozzarella, soppressata, salami, olives, mushrooms and artichokes.
$21.00
Pepperoni Pizza
Tomato sauce, mozzarella and pepperoni.
$18.00
Capriccioso Pizza
Tomato sauce, mozzarella, mushrooms, spinach, ham, peppers, onions, black olives.
$22.00
Regina Margherita Pizza
San Marzano tomato sauce, fresh mozzarella, basil, drizzled with extra virgin olive oil.
$20.00
Diavola Pizza
Tomato sauce, mozzarella, soppressata, salame, roasted peppers, pepperoncino.
$21.00
Ortolano Pizza
Tomato sauce, mozzarella. fire roasted vegetables, basil, shaved parmesan.
$19.00
Sostanziosa Pizza
Tomato sauce, mozzarella, pepperoni, sausage, ham, porchetta.
$23.00
Bianca Pizza
Mozzarella, mushrooms, prosciutto di Parma, shaved parmigiano reggiano drizzled with truffle oil, no sauce.
$22.00
Pizza Pazzo Italiano
Four types of pizza in one.
$22.00
Porchetta Pizza
Ricotta cheese, porchetta, artichoke, extra virgin olive oil, smoked gouda cheese, no sauce.
$21.00
Gorgonzola Pizza
Caramelized onions, mozzarella, gorgonzola cheese and grilled all-natural free range chicken, no sauce.
$21.00
Alfonso Pizza
Fresh cherry tomatoes, mozzarella, topped with fresh arugula, prosciutto, shaved aged parmesan, drizzled with extra virgin olive oil, no sauce.
$22.00
Genovese Pizza
Pesto basil, mozzarella, cherry tomatoes.
$20.00
Porchetta
Savory fatty, aromatic and moist slow-cooked boneless pork roost An Ito/ion culinary tradition. Served with crostini bread and worm ricotta topped drizzled with local honey.
$16.00
Bruschetta
Fresh chopped ripe tomatoes, basil, garlic and olive spooned over extra virgin olive oil brushed slices of homemade toasted bread.
$13.00
Antipasto Classico
Fine selection of Italian cured meat, cheeses, served with fresh rosemary focaccia bread.
$19.00
Calamari Fritti
Crispy classic Italian fried calamari, served accompanied with our signature marinara sauce.
$16.00
Burrata
Solid outer curd ball made from mozzarella cheese filled with an indulgent soft, buttered, fresh cream. Served over a bed of crisp arugula and prosciutto di Parma.
$17.00
Gamberi Fradiavola
Fresh jumbo shrimp sauteed in a fiery white wine reduction tomato sauce.
$17.00
Zuppetta Di Pesce
Sauteed fresh gulf shrimp, mussels, clams, scallop and calamari bathed in a white wine, pomodoro sauce infused with fresh herbs.
$21.00
Alfonso's Mussels & Beans
Chef's family recipe, sauteed mussels with cannellini beans, ripe cherry tomatoes, Italian bread with a touch of spice. Served with homemade bread.
$17.00
Cozze
Sauteed mussels in a flavorful garlic, white wine and Pomodoro sauce.
$17.00
Garlic Bread Rolls
Pizza dough rolls bathed in garlic butter.
$9.00
Focaccia
Italy's favorite flatbread baked with extra virgin olive oil and rosemary.
$10.00
Filled
Pizza dough with melted mozzarella and your choice of pepperoni, sausage and peppers or ham and cheese.
$12.00
Spinachi E Salmone Salad
Fire-grilled Salmon, fresh strawberries served in a bed of crisp spinach topped with shoved parmesan and raspberry vinaigrette.
$19.00
Caprese Salad
Rich sliced whole mozzarella, vine-ripe tomatoes and basil drizzled with extra virgin olive oil.
$15.00
Della Casa Salad
Crisp Italian mixed greens with ripe tomatoes, cucumbers, onions, Kalamata olives, shredded carrots with creamy balsamic vinaigrette.
$10.00
Pozzo Salad
Crisp arugula with sweet pear, gorgonzola cheese and honey-glazed walnuts.
$17.00
Caesar Salad
Fresh romaine lettuce, aged parmesan cheese, croutons in traditional caesar dressing.
$10.00
Vegetali Di Stagione Salad
Fire-roasted seasoned seasonal vegetables on a bed of arugula and shaved aged parmesan.
$16.00
Vegetable of the Day
$5.00
Sausage
$7.00
Spaghetti Olive Oil & Garlic
$8.00
Spinach with Pancetta
$10.00
Meatballs
$7.00
Classico Cazone
Mozzarella, tomato sauce, ham.
$18.00
Rustico Calzone
Mozzarella, fire-roasted marinated vegetables, sausage, topped with arugula, shaved parmigiano reggiano.
$21.00
Napoletano Calzone
Ricotta cheese, mozzarella, tomato sauce, salami and basil.
$20.00
Pappardelle Dello Chef
Egg pasta with Italian sausage, porcini mushroom and creamy smoked Gouda cheese sauce drizzled with truffle oil.
$27.00
Spaghetti Carbonara
Rich imported pancetta, onion and cream finished with an egg yolk and parmesan cheese.
$21.00
Paccheri Della Mamma
Imported jumbo rigatoni with fresh Gulf Shrimp and Zucchini in a delicious pomodoro cream sauce and smoked gouda cheese.
$28.00
Capellini Al Pomodoro & Shrimp
Angel hair pasta served with sauteed jumbo shrimp, white wine and spicy san marzano pomodoro sauce.
$25.00
Spaghetti Pescatore
Sauteed fresh gulf shrimp, scallops, calamari, mussels and clams mixed with garlic, red crushed peppers in either a tomato sauce or white wine sauce.
$30.00
Penne Vegetariane
Fire-roasted marinated vegetables, garlic and served with traditional marinara sauce.
$21.00
Fettuccine Bolognese
Flavorful blend of ground beef and ground pork, finely chopped garden vegetables simmered in San Marzano tomatoes sauce and red wine.
$21.00
Spaghetti Alle Vongole
Sauteed clams mixed with garlic and pepperoncino in white wine sauce or pomodoro sauce.
$23.00
Penne Alla Vodka
Reduced vodka and San Marzano tomato sauce with a touch of cream.
$21.00
Paccheri Caprese
Imported jumbo rigatoni with fresh ripe cherry tomatoes basil garlic, white wine topped with arugula, fresh mozzarella and extra virgin olive oil.
$26.00
Veal Piccata
Finished in a tangy lemon butter sauce and capers, served over angel hair pasta.
$27.00
Chicken Marsala
With mushrooms and finished with a traditional Marsala wine sauce, served over angel hair pasta.
$25.00
Chicken Piccata
Finished in a tangy lemon butter sauce and capers, served over angel hair pasta.
$25.00
Veal Marsala
With mushrooms and finished with a traditional Marsala wine sauce, served over angel hair pasta.
$27.00
Salmone Piccante
Fire-grilled salmon with roasted marinated seasonal vegetables and spicy pomodoro sauce served over angel hair pasta.
$26.00
Chicken Saltimbocca
Topped with prosciutto di parma, fresh mozzarella, finished with a porcini mushroom sauce.
$26.00
Chicken Parmigiana
Crispy breaded chicken topped with our signature marinara sauce, topped with melted mozzarella, served over angel hair pasta.
$25.00
Veal Saltimbocca
Pan seared veal topped with prosciutto di parma, fresh mozzarella, finished with a porcini mushroom sauce.
$28.00
Veal Parmigiana
Topped with our signature marinara sauce, topped with melted mozzarella, served over angel hair pasta.
$27.00
Eggplant Parmigiana
Mode from scratch breaded eggplant layered with marinara sauce, mozzarella, ricotta cheese, Parmigiano Reggiano and bechamel.
$23.00
Fettuccine Alfredo
Traditional creamy white Alfredo sauce and melted Parmigiano Reggiano.
$21.00
Lasagna
Baked layered egg pasta with homemade Bolognese sauce, mozzarella, Parmigiano Reggiano and bechamel sauce.
$23.00
Cannelloni
Pasta filled with ricotta cheese, mozzarella, spinach and veal.
$21.00
Ravioli
Cheese-filled ravioli pasta served with your choice of sauce.
$21.00
Spaghetti Marinara
Nonna's (Grandma) special recipe marinara sauce.
$18.00
Kid's Cheese Pizza
$9.00
Kid's Fettuccine Alfredo
White cheesy sauce.
$9.00
Kid's Pepperoni Pizza
$9.00
Kid's Pollo Fritto
Crispy fried chicken tenders served with French fries.
$9.00
Kid's Penne Bolognese
Homemade pork and beet meat in San Marzano tomato sauce.
$9.00
Kid's Grilled Chicken
All-natural free-range chicken grilled and served with veggies.
$10.00
Kid's Spaghetti & Meatballs
Made with our signature marinara sauce.
$9.00
Tiramisu
Traditional rich Italian layered cake with mascarpone cheese, chocolate and cream custard infused with coffee.
$11.00
Cannoli
Crispy pastry dough filled with a sweet and creamy ricotta filling.
$11.00
Flourless Chocolate Cake
A delightful option for the chocolate lover that prefers a gluten-free experience.
$11.00
Nutella Calzone
Kid's favorite! Indulgent flavorful Italian staple (chocolate and hazelnut) meted in a warm fire-wood calzone drizzled with powdered sugar, chocolate syrup and pistachios.
$15.00
Soda
$4.00
Regular Cafe
$4.00
Aqua
$6.00
Espresso
$5.00
Tisana
$4.00
Cappuccino
$7.00
Hot Tea
$5.00
Bianca Pizza Lunch
Mozzarella, mushrooms, prosciutto di Parma, shaved parmigiano reggiano drizzled with truffle oil, no sauce.
$21.00
Diavola Pizza Lunch
Tomato sauce, mozzarella, soppressata, salame, roasted peppers, pepperoncino.
$20.00
Alfonso Pizza Lunch
Fresh cherry tomatoes, mozzarella, topped with fresh arugula, prosciutto, shaved aged parmesan, drizzled with extra virgin olive oil, no sauce.
$21.00
Porchetta Lunch
Savory fatty, aromatic and moist slow-cooked boneless pork roost An Ito/ion culinary tradition. Served with crostini bread and worm ricotta topped drizzled with local honey.
$14.00
Bruschetta Lunch
Fresh chopped ripe tomatoes, basil, garlic and olive spooned over extra virgin olive oil brushed slices of homemade toasted bread.
$11.00
Antipasto Classico Lunch
Fine selection of Italian cured meat, cheeses, served with fresh rosemary focaccia bread.
$16.00
Calamari Fritti Lunch
Crispy classic Italian fried calamari, served accompanied with our signature marinara sauce.
$15.00
Caprese Salad Lunch
Rich sliced whole mozzarella, vine-ripe tomatoes and basil drizzled with extra virgin olive oil.
$14.00
Vegetali Di Stagione Salad Lunch
Fire-roasted seasoned seasonal vegetables on a bed of arugula and shaved aged parmesan.
$14.00
Porchetta Panini Lunch
Chef's choice! Savory fatty aromatic and moist slow cooked boneless pork roast with garlic sauteed mushroom, smoked mozzarella cheese. Served on homemade thick sliced toasted bread.
$14.00
Pollo Alla Diavola Panini Lunch
Levis favorite, succulent marinated, spicy chicken, roasted bell peppers and melted mozzarella cheese.
$15.00
Caprese Panini Lunch
Fresh mozzarella, roma tomato, fresh basil drizzled with extra virgin olive oil. Served on warm Italian bread.
$15.00
Eggplant Parmigiana Panini Lunch
Made from scratch breaded eggplant layered with marinara sauce, mozzarella, ricotta cheese, parmigiano reggiano and bechamel served on homemade bread.
$16.00
Salsiccia Panini Lunch
Fire-grilled Italian sausage with roasted red bell peppers, onions service on warm Italian bread.
$15.00
Pazzo Italiano Panini Lunch
Thin sliced ham salami, prosciutto di Parma, mozzarella, tomato, arugula and pesto sauce served on Italian bread.
$16.00
Pollo Parmigiana Panini Lunch
Crisp breaded chicken, signature marinara sauce topped with melted mozzarella cheese.
$15.00
Vegetariano Panini Lunch
Fire-roasted marinated vegetables topped with fresh mozzarella tomato and fresh greens.
$15.00
Philly Cheesesteak Panini Lunch
Homage to an All-American sandwich - thin sliced ribeye served with green bell peppers, mushrooms, onions, topped with melted provolone cheese, served on warm Italian bread.
$16.00
Meatball Panini Lunch
An American favorite! Homemade meatballs, served with our signature marinara sauce, melted mozzarella on toasted homemade bread.
$15.00
Eggplant Parmigiana Lunch
Mode from scratch breaded eggplant layered with marinara sauce, mozzarella, ricotta cheese, Parmigiano Reggiano and bechamel.
$17.00
Spaghetti Marinara Lunch
Nonna's (Grandma) special recipe marinara sauce.
$16.00
Lasagna Lunch
Baked layered egg pasta with homemade Bolognese sauce, mozzarella, Parmigiano Reggiano and bechamel sauce.
$17.00
Fettuccine Alfredo Lunch
Traditional creamy white Alfredo sauce and melted Parmigiano Reggiano.
$17.00
Fettuccine Bolognese Lunch
Flavorful blend of ground beef and ground pork, finely chopped garden vegetables simmered in San Marzano tomatoes sauce and red wine.
$17.00
Spaghetti Carbonara Lunch
Rich imported pancetta, onion and cream finished with an egg yolk and parmesan cheese.
$17.00
Penne Alla Vodka Lunch
Reduced vodka and San Marzano tomato sauce with a touch of cream.
$17.00
Penne Vegetariane Lunch
Fire-roasted marinated vegetables, garlic and served with traditional marinara sauce.
$16.00