Aprile Restaurant And Market

7761 NW 107th Ave, Doral, FL 33178

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We're all about supporting local pizzerias - even those who are not Slice partners.
Give Aprile Restaurant And Market a call to order. We hear their food's delish.

  • Margherita Pizza $11.95
    Tomato sauce, mozzarella, and fresh basil.
  • Provenzal Pizza $14.95
    Tomato sauce, mozzarella, roasted peppers, onion, Italian sausage, pepperoni, and black olives.
  • Napolitana Pizza $12.65
    Tomato sauce mozzarella, anchovies, black olives, and oregano.
  • Caprese Pizza $16.95
    Tomato sauce, mozzarella, fresh tomato, pieces of fresh mozzarella, and pesto sauce.
  • Quattro Stagioni Pizza $14.35
    Tomato sauce, mozzarella, ham, artichoke, mixed olives, red onions, and mushrooms.
  • Funghi Pizza $12.95
    Tomato sauce, mozzarella, and fresh mushrooms.
  • Modena Pizza $16.64
    Tomato sauce, mozzarella, mixed tomatoes, roasted garlic, arugula, parmesan, and balsamic glaze.
  • Quattro Formaggi Pizza $16.64
    Tomato sauce, mozzarella, blue cheese, provolone, and parmesan.
  • Primavera Pizza $13.95
    Tomato sauce, mozzarella, onions, black olives, fresh mushrooms, green peppers, artichoke, and basil.
  • Diavola Pizza $14.65
    Spicy tomato sauce, mozzarella, pepperoni, onions, and oregano.
  • Affettato Pizza $18.95
    Tomato sauce, mozzarella, prosciutto, pepperoni, salami, truffles oil.
  • Aprile Pizza $24.95
    Tomato sauce, mozzarella, Portobello, caramelized onions, speck, burrata, arugula, and truffle oil.
  • Greek Timballo $12.95
    A base of sautéed mushrooms, goat cheese with fine herbs, topped with marinated cherry, tomatoes, over kalamata olives pesto.
  • Salmon Tartare $15.65
    Finely cut salmon marinated with red onions, olive oil, Dijon mustard, aromatic herbs, and black olives topped with crispy bread and capers mayo.
  • Carpaccio di Manzo $13.65
    Thinly sliced beef tenderloin marinated in sea salt, black peppers and rosemary topped with baby arugula, mushrooms, artichokes chips, Dijon mayo and balsamic glaze.
  • Timballo di Mare $15.65
    A base of cous cous and fresh herbs, mix of crabmeat and chopped shrimp with cream cheese and dill, topped with caviar.
  • Vitello Tonnato $13.65
    Thinly slices of roast beef stuffed with tuna mayo and capers, topped with baby arugula, and crispy bread.
  • Trio di Bruschetta $13.35
    Three crispy slices of bread with marinated rustic tomatoes, kalamata olives, and prosciutto; cherry tomato with artichoke; goat cheese with roasted peppers, and chorizo.
  • Ceviche Mix $11.35
    Marinated fish and shrimp in lime juice and " leche de tigre" mixed with crispy sweet potatoes.
  • Tavolo di Antipasti $19.95
    Prosciutto, speck, chorizo, salami, fresh mozzarella, kalamata olives, roasted peppers, and arugula.
  • Focaccina $7.95
    Mini focaccia topped with Sicilian caponata, and shaved parmesan cheese.
  • French Onion Soup $10.65
    Traditional onion soup "au gratin" with swiss cheese.
  • Creamy Tomato Soup $9.65
    Tomato soup, pecorino, and black pepper fondue with caramelized walnuts and drizzled pesto.
  • Eggplants & Zucchini Rolls $12.65
    Stuffed eggplant and zucchini with ricotta cheese, prosciutto, and spinach on a tomato passata topped with shaved parmesan cheese.
  • Timballo di Salsiccia $12.95
    A base of spring mix, roasted peppers, zucchini, red onion, and rustic tomatoes with grilled Italian sausage, topped with colombian potatoes, and thyme red wine reduction.
  • Caesar Salad Bowl $7.95
    Romaine lettuce, parmesan cheese, croutons, and special house dressing.
  • Mozzarella e Melanzane Salad Bowl $9.94
    Spring mix, fresh mozzarella, balsamic confined eggplant, cherry tomatoes, fresh mushroom, crostinis, and house dressing.
  • Aprile Caprese Salad Bowl $16.64
    Burrata cheese, tomatoes made in three ways (dried, marinated cherry, and puree), and basil foam.
  • Citrus Salad Bowl $13.95
    Spring mix, mandarin, mix berries, almonds, crispy goat cheese, and passion fruit dressing.
  • Niçoise Salad Bowl $15.65
    Spring mix, grilled tuna, boiled eggs, black olives, artichoke, red onion, cucumbers, cherry tomatoes, and Dijon dressing.
  • Calzone $15.35
    Stuffed with tomato sauce, mozzarella, ham, and fresh mushrooms.
  • Rusticano Panini $12.65
    Prosciutto, fresh mozzarella, confited tomato, and baby arugula.
  • Español Panini $12.65
    Cured serrano ham, chorizo, salchichon, goat cheese, black olive, and garlic mayo.
  • Buffalo Panini $10.95
    Fresh mozzarella, roasted peppers, red onion, and roasted zucchini marinated in balsamic.
  • Chicken Panini $13.65
    Grilled chicken, bacon, swiss cheese, sautéed onion, arugula and dried tomato.
  • Fondue Burger $14.95
    Homemade burger stuffed with swiss cheese fondue, bacon, caramelized onions, mushrooms, and spring mix served with truffled French fries.
  • Japan Burger $19.95
    Ahi tuna, cream cheese, sautéed chives, BBQ soy sauce, and wakame served with oriental salad.
  • Classic Burger $12.65
    Homemade burger with American cheese, red onion, tomato, romaine lettuce and crispy bacon served with French fries.
Choose your pasta: penne rigate, linguine, spaghetti.
  • Carbonara Pasta $14.65
    Thin crispy sautéed bacon, pecorino, garlic, and black peppers tossed in a creamy sauce.
  • Bolognese Pasta $10.95
    Classic homemade meat and tomato sauce.
  • Bomb Carbonara Pasta $18.64
    Thin crispy sautéed bacon, shrimp, grilled chicken, pecorino, and black peppers tossed in a creamy sauce.
  • Frutti di Mare Pasta $20.95
    Sautéed shrimp, squid, scallop, and mussels tossed with tomato, garlic, basil and white wine.
  • Porcini & Mushroom Cream Pasta $18.95
    Porcini mushroom, Portobello, and fresh mushroom tossed in a creamy sauce, white wine, and truffle oil.
  • Truffle Mac and Cheese Pasta $13.95
    Macaroni in a cream of swiss cheese, sautéed with a mix of mushroom, and a touch of truffle oil.
  • Terra Mare Pasta $22.95
    Sautee shrimp, squid, octopus, and roasted peppers tossed in a genovese pesto.
  • Telefono Aprile Pasta $16.95
    Confited tomatoes, roasted garlic, provolone, fresh mozzarella, white wine, and basil.
  • Ravioli Pere e Formaggio Pasta $22.65
    Ravioli stuffed with pear, walnuts, and gorgonzola cheese tossed in a saffron cream.
  • Trio di Gnocchi Pasta $22.95
    Gnocchi stuffed with meat, asiago, and spinach, sautéed with tomato sauce, prosciutto, sun-dried tomatoes, provolone, black olives, basil, and a touch of red wine.
  • Rusticana Pasta $11.75
    Fresh tomatoes, bacon, black olives, garlic, white wine, and fine herbs with a touch of napoli sauce.
  • Funghi $18.95
    Mushroom, Portobello, and porcini cream sauce and truffle oil.
  • Frutti di Mare $20.95
    Sautéed seafood, saffron, and grilled leek.
  • Classic Focaccia $5.95
    Olive oil and oregano.
  • Prosciutto Focaccia $12.65
    Prosciutto, basil, olive oil, and oregano.
  • Pomodori Misto Focaccia $8.94
    Mixed tomatoes, garlic, oregano, and olive oil.
  • Caprese Focaccia $9.94
    Fresh mozzarella, tomato, garlic, oregano, pesto sauce, and olive oil.
  • Tuna e Cipolla Focaccia $12.95
    Tuna, onion, roasted garlic, oregano, and goat cheese.
  • Chicken Crepe $17.95
    Sautéed chicken, spinach, bacon, red onion, mozzarella cheese, and provolone.
  • Funghi Crepe $17.95
    Mushrooms, Portobello, porcini, mozzarella cheese, and provolone.
  • Lamb Osso Buco $28.95
    Lamb osso buco brazed in a red wine and rosemary infusion. Served with rustic mashed potatoes, and mushroom confited garlic.
  • Chicken Parmigianino $15.95
    Parmesan chicken breast served with French fries.
  • Mushroom Chicken $17.95
    Chicken breast with bacon, and mushroom sauce served with grilled vegetables, and mashed sweet potatoes.
  • Citric Salmon $22.95
    Grilled salmon in a lemon confit sauce. Served with vodka citron risotto, baby zucchini, and fennel.
  • Pesce Curry $20.95
    Fish of the day and seafood cooked with curry and cilantro sauce. Served with basmati rice.
  • Tuna $22.95
    Seared sesame crusted tuna served with apple cinnamon chutney, and spicy mayo.
  • Sirloin Brochette $15.95
    Tender steak dices marinated in mojo sauce. Sided by stuffed baked potato with bacon and cheddar cheese.
  • Cartoccio Aprile $36.65
    Beef tenderloin with linguine pasta in a prosciutto and parmesan cream sauce tossed in a mix of mushrooms, and truffle oil.
  • NY Steak Aprile $38.95
    12 oz. grilled New York steak served with stuffed potatoes, garlic, and herbs butter sauce.
  • Pork Chop $28.95
    Grilled pork chop served with provenzal potatoes, and vegetable ratatouille with Dijon mustard sauce.
  • Kids Chicken Nuggets $8.94
    Chicken nuggets and French fries.
  • Kids Mini Pizza Margherita $8.94
    Tomato sauce and mozzarella.
  • Kids Mini Pasta $8.94
    Spaghetti or macaroni in white cream or tomato sauce.
  • Tiramisu $6.95
    Cream of mascarpone coffee, pavesini, and cocoa powder.
  • Chocolate Fondant Dream $8.94
    Chocolate cake filled with chocolate fudge that melts in your mouth topped with white chocolate ice cream.
  • Cannoli $6.95
    Stuffed with sweet ricotta and chocolate chips.
  • Banana and Nutella Crepe $7.95
    Stuffed crepe of confited banana and nutella served with oreo ice cream.
  • Sorbetto di Limone $5.95
    Classic Italian lemon sorbet.
  • Chamomile Orange-Strawberry $6.00
    Chamomile tea, thin skinned orange, strawberry tea and honey.
  • Peach Tea $6.00
    Peach tea, lemon juice, ginger ale, fresh mint leaves.
  • Bottled Water $3.65
  • Sparkling Water $3.65
  • Sodas $2.65
  • Lemonade $5.00
  • Orange Juice $5.00


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