Divieto Italian American

10650 NW 41st St, Doral, FL 33178

Open NowFull HoursAre you the owner?

We're all about supporting local pizzerias - even those who are not Slice partners.
Give Divieto Italian American a call to order. We hear their food's delish.

All of our pizza are thin crust and our homemade pizza sauce is blended with parmesan cheese.
  • Capricciosa Pizza$16.95
    Mozzarella cheese, sautéed mushrooms, kalamata olives, artichokes and fresh basil. Topped with prosciutto.
  • Bianca Pizza$15.50
    A blend of mozzarella and mascarpone cheese, sautéed mushrooms and ham. Drizzled with white truffle oil.
  • Margherita Pizza$14.00
    A delicious blend of two types of mozzarella cheese, sliced roma tomatoes, and fresh basil.
  • Pepperoni Pizza$14.00
    A delicious cllasic! Mozzarella cheese and spicy pepperoni.
  • Hawaiian Pizza$13.50
    Fresh pineapple slices, cooked ham, and mozzarella cheese.
  • Quattro Stagione$15.50
    Artichoke hearts, ham, sauteed mushrooms, kalamata olives and mozzarella cheese.
  • Jicama Tacos$9.95
    Our homemade surimi, mayonnaise and serrano pepper mix, wrapped in jicama shavings. Served with Divieto soy sauce.
  • Spinach Formaggio$12.25
    A creamy dip of spinach and artichoke hearts, blended with a mixture of cheeses. Served with garlic bread.
  • Carpaccio Di Manzo$12.95
    Thin slices of beef topped with fresh mushrooms, arugula and shaved parmesan cheese, drizzled with white truffle oil. Served with focaccia bread.
  • Tropical Tuna Tartar$12.95
    A delicious tower of freshly diced tuna, avocado and mango. Drizzled with miso and citrus soy sauce. Topped with microgreens.
  • Eggplant Parmigiana$11.95
    Deep fried, beer battered eggplant slices, topped with marinara sauce and melted parmesan and mozzarella cheese.
  • Calamari Fritti$12.50
    Deep fried calamari, yellow squash and zucchini served with spicy marinara and garlic aioli.
  • Mussels Marinara$13.25
    Sauteed mussels in a spicy pomodoro sauce. Served with garlic bread.
  • Smoked Salmon$13.95
    Thin slices of smoked salmon served with capers, diced red onions, kalamata olives, and cheese mousse. Served with focaccia bread.
  • Burrata$14.25
    Creamy fresh mozzarella cheese served over arugula and cherry tomatoes. Drizzled with pesto and a balsamic glaze. Served with focaccia bread.
  • Antipasto Misto$22.95
    Prosciutto di parma, coppa, marinated artichokes, kalamata olives, roasted red peppers, manchego and parmesan cheese. Served with focaccia bread.
  • Divieto Ahi Tuna$13.50
    Caribbean seasoned seared tuna, served with a citrus soy sauce, mango salsa, microgreens and spicy mayonnaise.
  • Bruschetta Siciliana$10.50
    Oven toasted garlic bread topped with tomatoes, garlic, fresh basil and olive oil, with melted mozzarella cheese.
  • Lentil Soup$3.95 +
    Our unique version of lentil soup with chicken, a touch of cream and fresh spinach.
  • Caprese Insalata$11.95
    Fresh mozzarella cheese and sliced tomato topped with basil, olive oil and balsamic glaze.
  • Divieto Pear Insalata$14.95
    Mixed greens tossed in a citrus dressing, served with carrots, candied walnuts, cherry tomatoes, goat cheese and fresh pear.
  • Caesar Insalata$11.50
    Hearts of Romaine, tossed in our delicious caesar dressing, with parmesan cheese and croutons.
  • Cobb Insalata$15.50
    Mixed greens, diced chicken breast, crispy bacon, hard boiled egg, avocado, Roma tomatoes and blue cheese crumbles. Tossed in a balsamic vinaigrette.
  • Mediterranean Insalata$13.75
    Hearts of Romaine, Roma tomatoes, cucumbers, red and yellow peppers, red onions, kalamata olives and beets. Tossed in our homemade balsamic vinaigrette, topped with oregano and feta cheese crumbles.
  • Herb Crusted Salmon Insalata$17.95
    Sauteed herb-crusted salmon served over fresh spinach, cucumbers, zucchini, carrots, red onions, mushrooms, asparagus and red peppers. Tossed in our homemade balsamic vinaigrette.
  • Santa Fe Insalata$17.50
    Mixed greens, diced grilled chicken breast, corn, black beans, Roma tomatoes, mozzarella and shaved parmesan cheese, tossed in our delicious peanut - lime vinaigrette. Topped with mango salsa and crispy corn tortillas.
  • Steak Insalata$17.95
    Mixed greens, sliced grilled steak, red onions, red and yellow peppers, kalamata olives, Roma tomatoes and feta cheese crumbles. Tossed in our homemade balsamic vinaigrette.
  • Steamed Asparagus$5.50
  • Mashed Potatoes$3.95
  • Sauteed Vegetables$4.95
  • Creamy Risotto$4.95
  • French Fries$4.25
  • Italian Truffle Fries$5.50
  • Sauteed Spinach$4.95
  • House Salad$5.50
  • Caesar Salad$5.50
  • Routa de Parmigiano Pasta$21.00
    Creamy fettucccine alfredo tossed inside a parmigiano reggiano wheel to create the perfect combination.
  • Lasagna Alla Bolognese Pasta$17.95
    Layers of thin pasta, hearty meat sauce, ricotta, parmesan and mozzarella cheese, topped with a delicious pink sauce.
  • Farfalle Salmone Pasta$19.50
    Bowtie pasta with sauteed salmon, tossed in a creamy vodka sauce with asparagus. Topped with caviar and smoked salmon.
  • Lobster Ravioli$19.95
    Stuffed with lobster chunks, ricotta and mozzarella cheese, topped with asparagus in vodka sauce.
  • Fettuccine Alfredo$14.95
    Fettuccine pasta tossed in a cream, butter and parmesan cheese sauce.
  • Frutti di Mare$25.95
    Your choice of linguine pasta or risotto tossed with shrimp, mussels, baby clams and calamari in a savory marinara sauce with a touch of white wine.
  • Gnocchi Pesto$16.75
    Potato dumplings tossed with sauteed chicken and sun-dried tomatoes in a pesto cream sauce.
  • Linguine Vongole$18.50
    Linguine pasta and baby clams tossed in a garlic, parsley, lemon and white wine sauce.
  • Linguine Siciliana$18.75
    Linguine pasta tossed with capers, kalamata olives, roasted red peppers and onions in a light lemon butter sauce. Topped with grilled shrimp.
  • Mascarpone Pasta$18.50
    Penne pasta sauteed with blackened chicken, shrimp, carrots, green peas and mushrooms tossed in a garlic mascarpone cream sauce.
  • Spaghetti with Meat Balls$16.95
    Nonna's speciality! Spaghetti pasta and all beef meatballs tossed in a savoury bolognese sauce topped with parmesan cheese.
  • Wild Mushroom Capellini$15.95
    Angel hair pasta tossed with portobello and wild mushroom, fresh spinach and sun-dried tomatoes. Tossed in a white wine sauce with fresh herbs.
  • Fiocchi Di Pera$18.50
    Delicious pasta stuffed with pear and Italian cheeses, in a four cheese cream sauce. Topped with fresh arugula, cherry tomatoes and candied walnuts.
  • Risotto Ai Funghi$20.50
    Italian style rice with a touch of cream. Tossed with sauteed wild mushrooms and asparagus, in a garlic, white wine sauce. Drizzled with truffle oil.
  • Tuscan Salmon$24.00
    Fresh salmon grilled to perfection topped with garlic, fresh squeezed lemon juice, olive oil and herbs. Served with grilled asparagus and roasted potatoes.
  • Lemon Butter Sea Bass$32.95
    Grilled juicy sea bass, topped with an exquisite lemon butter sauce. Served with creamy risotto and sauteed vegetables.
  • Tuna Cannibal$24.50
    Grilled fresh tuna seasoned with our very own blend of spices, scallions and melted butter. Served with capellini pasta, tossed with sauteed mushrooms and cherry tomatoes in a garlic and olive oil sauce.
  • Pecan Crusted Red Snapper$29.25
    Pecan-crusted red snapper filet, sauteed with a chardonnay-mustard sauce. Served with rosemary roasted potatoes and asparagus.
  • Grouper Scampi$23.50
    Sauteed lightly-floured grouper in a roasted garlic basil and lemon butter sauce with a touch of white wine. Served on top of linguine pasta and Roma tomatoes.
  • Parmigiana Chicken$18.75
    Breaded chicken breast topped with pomodoro sauce and melted mozzarella cheese. Served with linguine pasta tossed in pomodoro sauce.
  • Madeira Chicken$19.50
    Sautéed chicken breast, topped with fresh asparagus and melted mozzarella cheese, covered with our mushroom-madeira wine sauce. Served with mashed potatoes.
  • Marsala Chicken$19.50
    Sautéed chicken breast, served with pappardelle pasta in a mushroom-marsala wine sauce.
  • Piccata Chicken$18.50
    Sautéed chicken breast with capers, mushrooms, and artichokes in a lemon-butter white wine sauce. Served with capellini pasta and sautéed vegetables.
  • Pork Shank Ossobuco$27.75
    Slowly braised pork shank in herb gravy sauce. Served over delicious creamy risotto with mushrooms.
  • Filet Mignon$34.25
    Grilled juicy beef tenderloin in a delicious mushroom-red wine gravy. Served with mashed potatoes and grilled asparagus.
  • Rustic Rib Eye$31.75
    "Our chef's specialty! seasoned with a perfect combination of spices. Served with roasted fingerling potatoes, broccoli rabe and homemade chimichurri sauce.
  • Veal Scallopini$24.00
    Sautéed tender cutlets with capers, mushrooms, sun-dried tomatoes in herb wine gravy sauce. Served with roasted fingerling potatoes with broccoli rabe.
  • Divieto Special Steak$28.95
    Grilled to perfection skirt steak in our signature mushroom-madeira wine sauce. Served with mashed potatoes.
All of our sandwiches are served with French fries.
  • Prosciutto E' Coppa Panini$14.95
    Toasted ciabatta bread with melted manchego cheese, filled with prosciutto di parma, coppa, fresh basil and roma tomatoes.
  • Divieto Burger$31.00
    Grilled to perfection angus beef patty, blue cheese, balsamic onions, arugula and our homemade spicy chipotle mayonnaise. Served in toasted brioche bun.
  • Fish Tacos$14.50
    Lightly breaded white fish fillet, rolled in a soft flour tortilla with fresh coleslaw, avocado, mandarin oranges, cilantro and spicy mayonnaise.
  • Ahi-Tuna Burger$19.50
    Flat iron seared to perfection with arugula remoulade sauce in a toasted brioche bun.
  • Chocolate Fudge Brownie$7.95
    Decadent chocolate and walnut brownie. Served warm with vanilla ice cream, whipped cream and chocolate drizzle.
  • Creme Brulee$7.25 +
    A traditionally vanilla custard topped with caramelized brown sugar and fresh berries.
  • Crostata Di Mele$7.95
    Caramelized cinnamon green apple slices, wrapped in a crispy puff pastry served with vanilla ice cream, drizzled with chocolate and caramel sauce.
  • Johnny Cobbler$7.95 +
    A classic warm mix of berries in a freshly baked buttermilk crust, topped with vanilla ice cream.
  • Tiramisu$7.95
    Nonna's style: Delicious lady fingers, dipped in espresso, amaretto and kahlua, layered with mascarpone - vanilla mousse.
  • Caramelo Al Latte$7.95 +
    A moist sponge cake soaked with three different types of milk, covered with "dulce de leche" and candied walnuts.
  • Ice Cream$6.95
    Chocolate or vanilla ice cream, served with your choice of chocolate, raspberry or caramel sauce.
  • Soda$3.25
  • Juice$3.50
    Orange, cranberry, grapefruit, apple and pineapple.
  • Caffe Godiva$8.00
    Cappuccino with godiva liquor, whipped cream and chocolate drizzled.
  • Iced Tea (Unsweetened)$3.00
  • Gourmet Hot Tea$3.75
  • Caffe Americano$3.00
    American coffee.
  • Imported Water$3.75 +
  • Caffe Espresso$3.00
    Italian blend.
  • Cappuccino$5.00
    Accompanied with cantucci cookies.
  • Macchiato$3.00
    Shot of espresso topped with frothed milk.


SliceRestaurants in Doral Divieto Italian American
Price: $$