Classic cheese or create your own pizza.
Served with pepperoni, sausage, green peppers, mushrooms, onions & black olives.
Four Seasons Pizza
Ricotta, mozzarella, gorgonzola, and provolone.
Tour of Sicily Pizza
Prosciutto, pancetta, buffalo mozzarella, sun-dried tomatoes.
Sliced tomatoes, basil, fresh mozzarella.
Florentine White Pizza
Basil, broccoli, garlic parmigina cheese, spinach, olive oil.
White pizza topped with bacon, lettuce, tomato, and choice of mayonnaise or buttermilk dressing.
Pizza topped with sauteed calamari, pizza sauce and grande mozzarella cheese.
Philly Cheesesteak Pizza
Pizza topped with steak, onions, green pepper, mushrooms and grande mozzarella cheese.
Buffalo Chicken Pizza
Served with mild, medium and hot. Pizza topped with skinless chicken breast, wing sauce and grande mozzarella cheese.
Here's The "Chicago" Beef Pizza
Traditional cheese topped with shredded Italian beef, giardiniera pepper, onions and mozzarella.
BBQ Chicken Pizza
Sauteed chicken over sweet baby ray's BBQ sauce with bacon, onions and mozzarella.
Chicken Cordon Bleu Pizza
Delicious alfredo sauce topped with a mixture of Swiss and mozzarella.
Crispy toast topped with fresh garlic, basil, diced tomatoes, black olives, onions & portobello mushrooms.
Fried Mozzarella Corrozza
Italian mozzarella hand breaded and flash fried to a golden brown. Served with fresh tomato marinara.
Crab Stuffed Portobello
Marinated portobello mushrooms stuffed with zesty crab meat topped with cheddar and Monterey jack cheese and baked to perfection.
Flash fried calamari served with a cherry pepper sauce and a fresh tomato marinara.
Homemade Italian bread with garlic butter, blue cheese dressing & sliced vine ripe tomatoes topped with Monterey jack and cheddar cheese.
Mussels Alla Vino
Fresh mussels sauteed in white wine, sliced garlic and fresh lemon.
Tossed Green Salad
A blend of romaine and iceberg lettuce, baby mixed greens topped with tomatoes, cucumbers, and onions.
Crisp romaine lettuce tossed in creamy caesar dressing topped with homemade herbs, croutons, and cheese.
Mixed greens topped with Imported Deli meats, provolone cheese, tomatoes, black olives & onions.
Davinci Chef Salad
Shrimp & sea scallops lightly blackened, served on mixed baby greens served with Italian herb vinaigrette.
Fresh buffalo mozzarella, marinated portabello mushrooms, roasted red peppers & sliced tomatoes. Served on a bed of mixed baby greens topped with extra virgin olive oil. Fresh basil and finished with a balsamic reduction.
Ham, mozzarella, ricotta, and pizza sauce inside.
Ham, pepperoni, sausage, green peppers, mushrooms, onions, black olives, mozzarella, ricotta and pizza sauce inside.
Terre Mara Pasta
Served with sauteed shrimp, mussels, scallops, mushrooms, spinach on garlic white wine and fresh tomato sauce served over linguine. Entrees served with homemade garlic rolls and sun-dried tomato dipping sauce.
Linguine with White Clam Sauce
One dozen farm raised middle neck clams in a white wine butter sauce tossed over linguine. Entrees served with homemade garlic rolls and sun-dried tomato dipping sauce.
Served with vodka pink cream sauce. Entrees served with homemade garlic rolls and sun dried tomato dipping sauce.
Tour of Sicily Pasta
Served with stuffed shell, meat ravioli, cheese ravioli and manicotti baked with homemade bechamel sauce topped with mozzarella cheese and tomato sauce.
Spaghetti with Meatballs
Spaghetti with Sausage
Spaghetti with Tomato Sauce
Spaghetti with Bolognese
Pan seared fresh salmon topped with shrimp cream sauce served with risotto and vegetable of the day.
Pan seared tilapia topped with diced tomatoes, fresh basil, extra virgin olive oil, black olives, onions and garlic. Served with olive oil garlic pasta.
Shrimp stuffed with baked crabmeat served on rigatoni sauteed with fresh garlic, butter, olive oil, herbs and Italian bread crumbs and the vegetable of the day.
Hand breaded veal topped with homemade tomato sauce and mozzarella cheese.
Veal a La Michelangelo
Pan seared tender veal with asparagus, artichoke hearts, roasted red peppers and mushrooms in a white wine lemon butter sauce. Served with pasta.
Pan seared chicken finished with mushrooms, marsala wine and homemade demi-glaze sauce. Served with pasta and vegetables.
Chicken a La Ana
Pan seared chicken sauteed with mushrooms, sun dried tomatoes and baby spinach, topped with buffalo mozzarella and light white wine sauce with pasta.
Hand breaded chicken, topped with homemade fresh tomato sauce and mozzarella cheese.
Mixed greens topped with imported deli meats, provolone cheese, tomatoes, black olives and onions.
Frutti di Mare
With fruits of the sea: scallops, ocean garden shrimp, calamari, clams, and fresh mussels served with pasta.
Kid's Spaghetti & Meatballs
Kid's Cheese Ravioli with Sauce
Kid's Chicken Strips & Fries
Phyllo dough stuffed with pistachio, almonds and cinnamon sugar. Finished with homemade syrup.
Fine pastry flour mixed with a Mediterranean cream. Finished with homemade syrup.
Gyro meat is stuffed in flat pita bread with tomatoes, lettuce, onions and tzatziki's sauce.
Philly Cheese Steak Sandwich Lunch
Shredded beef, provolone, peppers & onions.
Meatball Parmigiana Sandwich Lunch
Meatballs smothered in tomato sauce and mozzarella cheese.
Sausage Parmigiana Sandwich Lunch
Sausage smothered in tomato sauce and mozzarella cheese.
Eggplant Parmigiana Sandwich Lunch
Breaded eggplant parmigiana smothered in tomato sauce and mozzarella.
Chicken Parmigiana Sandwich Lunch
Breaded chicken parmigiana smothered in tomato sauce and mozzarella.
Italian Sub Lunch
Salami, mortadella, capicola, provolone, lettuce, tomatoes, onions & Italian vinaigrette.