Sal's Pizza & Bistro Italian Restaurant

Mozzarella and Romano cheese topped with fresh basil and tomatoes

Ricotta and garlic topped with mozzarella and Romano cheese.

Buffalo grilled chicken with bleu cheese crumbles and hot sauce.

Bacon, pineapple and ham.

Pepperoni, Italian sausage, ham and bacon.

Mushrooms, green peppers, black olives and onions.

Pepperoni, Italian sausage, mushrooms, green peppers, black olives, ham and onions.

Served with garlic and butter.

Served with marinara sauce.

Fresh tomatoes, fresh basil, onions and extra virgin olive oil on garlic Italian bread.

With ricotta and tomato sauce.

Regular or buffalo.

Sauteed with garlic, white wine, mushrooms and butter.

Served with cocktail sauce.

Served with marinara sauce.

Served with marinara sauce.

Jumbo shrimp served with cocktail sauce.

Mixed greens, cucumbers, tomatoes and onions.

Tossed crisp and chopped romaine lettuce with our creamy Caesar dressing, Parmesan cheese and garlic butter croutons.

Fresh mozzarella, tomatoes and basil over a bed of lettuce and drizzled with extra virgin olive oil and balsamic vinegar.

White albacore tuna served on our large house salad.

Mixed greens with tomatoes, cucumbers, onions, Kalamata olives and feta cheese served with classic Greek dressing.

Mixed greens topped with fresh tomatoes, onions, cucumbers and Gorgonzola cheese with our specialty balsamic vinaigrette dressing.

Fresh tomatoes, cucumbers, provolone, fresh mozzarella, roasted red bell peppers, artichoke hearts, pepperoncini, ham, salami and black olives over a bed of lettuce served with our house balsamic vinaigrette.

Mixed greens topped with onions, tomatoes, cucumbers, grilled chicken and fresh diced mozzarella served with our famous house balsamic vinaigrette dressing.

Fresh jumbo shrimp hand-breaded and fried to perfection.

Fresh mahi-mahi broiled, blackened or grilled, served with a side of broccoli.

Broiled, blackened or grilled, served with a side of broccoli.

Jumbo shrimp sauteed in a light garlic butter, lemon, and white wine sauce.

Hand-breaded jumbo shrimp topped with tomato sauce and melted mozzarella.

Jumbo shrimp served in our chef’s special creamy pink sauce served with mushrooms over penne or spaghetti.

Sauteed with garlic and basil in our famous marinara sauce over linguini.

Clams, mussels, shrimp and calamari sauteed with garlic and basil in our famous marinara or white wine sauce over linguini.

Made fresh daily with albacore tuna, lettuce, tomatoes and onions.

Sliced ham and provolone cheese served with lettuce, tomatoes and onions.

Sliced ham, salami, capicola and provolone cheese served with lettuce, tomatoes and onions.

In our freshly baked bread topped with tomato sauce and melted mozzarella.

In our freshly baked bread topped with tomato sauce and melted mozzarella.

Sauteed sausage with green peppers and onions.

Lightly breaded chicken in our freshly baked bread topped with tomato sauce and melted mozzarella.

Thin, tender slices of chicken and sauteed onions, green peppers and mushrooms on our freshly baked bread topped with melted mozzarella cheese.

Lightly breaded eggplant in our freshly baked bread topped with tomato sauce and melted mozzarella.

Thin, tender slices of beef and sauteed onions, green peppers and mushrooms on our freshly baked bread topped with melted mozzarella.

Juicy and grilled to perfection with lettuce, tomatoes and onions.

Lightly breaded veal in our freshly baked bread topped with tomato sauce and melted mozzarella.

Served with choice of small fries or small Greek salad.

Served with pita bread and tzatziki sauce over a fresh salad.

Blackened or grilled, served with lettuce, tomatoes, onions and a side of fries.

With marinara (with any food purchase).

Steamed.

Steamed.

Pasta sheets rolled with ricotta and baked in tomato sauce.

Baked with tomato sauce and mozzarella.

Pasta shells stuffed with ricotta and baked with tomato sauce and mozzarella cheese.

Lightly breaded eggplant topped with tomato sauce and mozzarella cheese.

Baked with ricotta and tomato sauce.

Layered with three cheeses, meat, and tomato basil sauce with golden brown melted mozzarella.

Sliced eggplant stuffed with mozzarella, Romano and ricotta, topped with tomato sauce and mozzarella then baked to perfection.

Layered with three cheeses, eggplant, meat and tomato basil sauce with golden brown melted mozzarella.

With tomato sauce or garlic roll

With tomato sauce or garlic roll

Meat sauce over penne.

Meat sauce over spaghetti.

Penne served in a light garlic and vodka pink sauce.

A blend of cream and Parmesan cheese over fettuccine.

Chicken and broccoli sauteed with garlic and oil over penne.

Linguini with calamari sauteed with garlic and basil in our famous marinara or white wine sauce.

Linguini with mussels sautéed with garlic and basil in our famous marinara or white wine sauce.

Linguini with clams sauteed with garlic and basil in our famous marinara or white wine sauce.

Juicy chicken grilled to perfection.

Hand-breaded chicken or veal topped with tomato sauce and mozzarella.

Sauteed to perfection in a marsala and mushroom sauce.

In a light egg batter sauteed to perfection in a light lemon butter and wine sauce.

Sauteed with garlic and mushrooms in our chef’s creamy pink sauce over penne.

Sauteed in a white wine sauce with butter, lemon, capers, red pimento and pearl onions.