Da Vinci Ristorante Italiano

Name: Da Vinci Ristorante Italiano
Address: 599 S Collier Blvd, Marco Island, FL, 34145, US
Telephone: +12393891888
Price range: $$

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599 S Collier Blvd, Marco Island, FL 34145

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From The Wood Owen

Pizza Italia$2000

Burrata cheese, pesto, and fresh cherry tomatoes.

Pizza Caprese$1400

Sliced tomatoes, sliced homemade mozzarella cheese, fresh basil. and extra virgin olive oil.

Pizza Romana$1700

Hard-boiled eggs. pancetta. smoked mozzarella. parsley. olive oil. minced red onions

Pizza Allo Scoglio$1900

Baby shrimp, mussels. and calamari with red sauce and mozzarella.

Pizza Porcini$1900

Porcini mushrooms, truffle oil. mozzarella, shaved parmigiano.

Pizza Prosciutto$1800

Arugula. shaved parmigiano. imported prosciutto. olive oil.

Pizza Calabrese$1900

Rapini, kalamata olives, garlic, sausage, smoked mozzarella

Pizza Tre Formaggi$1800

Ricotta. smoked mozzarella. gorgonzola. and spinach.

Pizza Hawaii$1800

Pineapples. mozzarella cheese. and ham.

Calzone$1600

Ricotta cheese, mozzarella cheese, and ham.

Build Your Own Pizza

Build Your Own Pizza$1400

Appetizers

Carpaccio Di Manzo$1600

Thinly sliced filet mignon, topped with arugula. Shaved Parmigiano cheese. Capers. Red onions. And olive oil

Burrata Caprese$1600

Resh Italian cheese, silky on the outside and creamy on the inside. Served with prosciutto.arugula, sliced tomatoes, balsamic reduction drizzle, and tomato-bacon jam.

Bruschetta$1000

Toasted homemade Italian bread topped with diced tomato. Basil, garlic, oregano. And extra virgin olive oil.

Insalata Di Polipo$1800

Octopus lemon, olive oil, parsley. Fingerling potatoes. Arugula. Black olives, roasted pepper. And pepperoncini.

Calamari Fritti$1400

Lightly fried and served with marinara sauce.

Spiedini$1400

Layers of white bread. Mozzarella cheese brushed with egg wash, deep-fried, served with capers, anchovies. A garlic-lemon butter sauce.

Torta Di Ganchio$1700

Malian crab cakes pan seared crab cakes served over arugula. Drizzled with aioli sauce.

Rollatini Di Melanzana$1500

Sliced eggplant stuffed with ricotta cheese topped with mozzarella cheese and marinara sauce.

Sides

Rigatoni Marinara$800

Garlic & Oil$800

Broccoli Di Rape$1100

Sauteed in garlic and olive oil

Spinach$900

Sauteed in garlic and olive oil

Salsiccia$600

Roasted Italian mild sausage in tomato sauce.

Polpette$300

One beef meatball per serving topped with marinara sauce.

Insalate

Baby Kale Salad$1300

Fresh baby kale. Dry cranberries.toasted almonds. Grape tomatoes.feta cheese. And raspberryvinaigrette.

Mona Lisa Salad$1200

Endive, arugula, radicchio, olive, tomatoes, and gorgonzola cheese.tossed with homemade lemon and oil dressing.

Di Cesare Salad$1000

Fresh hearts of romaine tossed with creamy Parmigiano dressing, topped with croutons and shaved parmigiana.

Insalata Di Barbabietola$1300

Beets, arugula, and red onions topped with crumbled goat cheese and pistachios with extra virgin olive oil and fresh lemon.

Soup

Pasta e Fagioli$600+

Soup of the Day$700+

Pasta

Rigatoni Bolognese$2000

Ground beef and pork slowly cooked in tomato sauce.

Tagliatelle Carbonara$1900

White cream sauce with pancetta and Parmigiano cheese.

Spaghetti Con Polpette$2100

Beef meatballs and tomato sauce.

Gnocchi DaVinci$2200

Potato dumpling with tomato. Basil and nduja

Linguine Alle Vongole$2400

Florida middle neck clams sautéed in a garlic and olive oil or light tomato sauce.

Pappardelle Ragu Di Agnello$2200

Ground lamb. celery. carrots. onion,-Barolo red wine house-made pappardelle topped with ricotta.

Tortellaci Di Carne$2400

Beef and veal tortellini, green peas, prosciutto, mushrooms, and cream sauce.

Lasagna$2200

Layers of pasta with Bolognese sauce. ricotta and mozzarella cheese.

Cavatelli Alle Cime Di Rape$2200

Broccoli rabe and sliced Italian sausage sauteed in garlic olive oil sauce.

Spaghetti Con Salsa Rosa$2700

White shrimp sauteed with broccoli, baby portobello mushrooms and sun-dried tomatoes in a light pink brandy sauce.

Ravioli Di Aragosta$2800

Stuffed with fresh lobster meat, finished in a lobster cognac cream sauce.

Tagliatelle Porcini e Tartufo$2800

Sauteed with porcini mushrooms and asparagus tips in a light cream sauce topped with shaved black truffle.

Pesce Fish

Zuppa Di Pesce$3200

White shrimp, mussels, Florida middle neck clams, calamari. And chefs choice of fish, sautéed in a light marinara sauce served with crostini or linguine.

Salmone$2600

Pan seared Scottish salmon filet served over a bed of European cucumbers tossed with lemon olive oil cirette

Cernia Mediterraneo$3200

Filet of black grouper sautéed with onions. Black olives. White wine with a light tomato sauce tossed with fresh spinach and served with homemade linguine.

Meat

Costolletta Alla Milanese$4300

Veal chop pounded thin, breaded, and lightly pan-fried, topped with arugula, tomatoes, and thin slices of red onions tossed in a lemon olive oil cigarette.

Osso Buco$3900

Braised veal shank with marsala wine and demi-glaze served over risotto and asparagus.

Costina Di Manzo$3300

Braised short ribs with brandy demi-glaze sauce and served with truffle fondue gnocchi.

Veal

Da Vinci$2900

Fresh veal pounded thin, topped with prosciutto sliced tomatoes basil and mozzarella cheese sauteed in a light tomato sauce.

Porcini$2900

Fresh veal pounded thin sauteed with porcini mushrooms in a Marsala wine sauce with a touch of cream.

Piccata$2800

Fresh veal pounded thin sauteed with capers on a lemon white sauce.

Saltimbocca$2900

Fresh veal pounded thin topped with Proscuitto sauteed in marsala wine sauce with sage served over a bed of sauteed spinach

Pollame

Parmigiana$2400

Breaded chicken breast. lightly fried and topped with tomato sauce and mozzarella cheese. served with rigatoni Pomodoro.

Quattro Stagioni$2400

Chicken breast sauteed with onions, green and red peppers. mushrooms. garlic.rosemary. finished in a brandy demi-glaze sauce.

Romana$2400

Chicken breast sauteed with garlic, baby portobello and artichoke hearts in white wine and lemon sauce.

Duck A l'Orange$2800

Half a duck oven roasted to a crisp in an orange Grand Marnier sauce. Served with broccoli rabe and fingerling potatoes.

Slice Restaurants in Marco Island Da Vinci Ristorante Italiano

Price: $$

Cuisine: roman pizza, wood fired pizza

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