Sardinia Enoteca Ristorante

Name: Sardinia Enoteca Ristorante
Address: 1801 Purdy Ave, Miami Beach, FL, 33139, US
Telephone: +13055312228
Price range: $$

1801 Purdy Ave, Miami Beach, FL 33139

Currently ClosedFull HoursAre you the owner?

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pizza

Pizza

Margherita Pizza $14.00
Sausage & Broccoli Rabe Pizza $14.00
Prosciutto Cotto & Funghi Pizza $16.00
Marinara Pizza $14.00
Salami Pepperoni Pizza $14.00
Focaccia Rosmarino Pizza $13.00

antipasti

Antipasti

Fregoletta $12.00
Sardinian couscous, baby clams, saffron broth.
Crostini $13.00
Parma prosciutto, pesto burrata.
Polpo $14.00
Octopus carpaccio, arugula, cherry tomatoes & olives.
Steak Tartar $14.00
Quail egg.
Animelle $12.00
Veal sweetbreads, pancetta, sage & brussels sprouts.
Moscardini $12.00
Baby octopus, celery, black olives, tomatoes.
Olive Verdi $7.00
Di castelvetrano.
Cozze $11.00
Steamed mussels, fava beans.
Eggplant Parmigiana $12.00
Salmon Carpaccio $11.00
Fennel and orange.
Carciofini $12.00
Baby artichokes, egg, sage, e caprino.
Polpettine $14.00
Veal meatballs, braised fennel.
Veal Tonnato $14.00
Tuna, anchovies mayo, capers.
Salsiccia $13.00
Baked sausages with beans.
Arancini $14.00
Fregola lamb meatballs.
Quail $14.00
Wrapped with guanciale and broccoli rabe.

zuppe

Zuppe

Pasta e Fagioli Soup $8.00
Minestrone Soup $10.00
Asparagus Soup $8.00

insalate

Insalate

Bietole Salad $12.00
Beets, romaine, cherry tomatoes, onions, parmesan, honey.
Impero Salad $11.00
Classic caesar, shaved parmesan.
Sarda Salad $12.00
Rughetta, radish, celery, olives.
Gollai Salad $13.00
Tomatoes, cucumber, red onions, basil.
Porto Cervo Salad $16.00
Radicchio, fennel, endive, orange, rughetta.
Tonnata Salad $14.00
Rughetta, potatoes, tuna, string beans, onions.

sides

Sides

String Beans $3.00
Prosciutto $4.00
Broccoli Rabe $3.00
Roasted Peppers $11.00
Vineripe Tomatoes $2.00
Roasted Asparagus $4.00
Caponatina $11.00

mozzarella-bar

Mozzarella Bar

House made daily.

Affumicata $10.00
Burrata $12.00
Fior di Latte $12.00
Stracciatella $10.00
Treccione $11.00
Sfoglia di Burrata $10.00
Grand Tasting $28.00
Burrata, sfoglia di burrata, stracciatella, treccione, fior di latte, affumicata.

pane-carasatu

Pane Carasatu

Sardinian flat bread.

Rosmarino $8.00
Extra virgin olive oil.
Caprino $11.00
Goat cheese, honey.
Fratton $12.00
Tomato sauce, pecorino, poached egg.
Guttiau $8.00
Sea salt, extra virgin olive oil.
Piadina $14.00
Prosciutto, tomatoes & arugula.

angolo-salumeria

Angolo Salumeria

Angolo Salumeria $18.00 +
Mortadella $9.00
Salamini di Cinghiale $16.00
Prosciutto San Daniele $14.00
Culatello $14.00
Salame di Felino $11.00
Bresaola $13.00
Finocchiona $11.00
Coppa $13.00
Prosciutto di Parma $14.00
Chorizo Picante $13.00
Salamino Black Pepper $12.00
Jamon Paleta Bellota Iberico Pata Negra $18.00

verdure-al-forno

Verdure Al Forno

Verdure Al Forno $18.00 +
Asparagus Pecorino $10.00
Caponatina $11.00
Baby Artichokes $14.00
Brussels Sprouts $10.00
Garlic Spinach $9.00
Roasted Beets $11.00
Broccoli Rabe $14.00

formaggi

Formaggi

Pecorino Sardo Stagionato $11.00
Grana Padano $12.00
Taleggio $12.00
Robiola $14.00
Gorgonzola Fresca $10.00
Pecorino Tartufato $13.00
Pecorino Sardo Fresco $13.00
Crucolo Del Trentino $12.00
Parmiggiano Reggiano $12.00
Formaggi $18.00 +

paellas

Paellas

Our paellas are made with fregola, a sardinian couscous.

Paella di Mare $14.00 +
With fresh seafood.
Paella di Nero di Seppia $12.00 +
With black ink cuttlefish & baby octopus.
Paella Vegetariana $12.00 +
Paella di Agnello $15.00 +

pasta

Pasta

Bucatini $13.00 +
Guanciale amatriciana.
Rigatoni $10.00 +
Tomatoes, basil, mozzarella.
Malloreddos $12.00 +
Sausages, peas, saffron.
Spaghetti $12.00 +
Baby clams, fresh tomatoes, basil.
Orecchiette $14.00 +
Boar sausages, rapini finely chopped, & pinenuts.
Gnocchi Verdi $11.00 +
Lamb sugo.
Paccheri $12.00 +
Veal meatballs, tomato asparagus.
Ravioli $13.00 +
Goat cheese, spinach in tomato sauce or butter and sage.
Pappardelle $11.00 +
Pancetta, baby artichokes.
Spaghetti Bottarga di Muggine $14.00 +
Spaghetti Pomodoro $12.00 +
Spaghetti Aglio E Olio $12.00 +

carne-pesce

Carne & Pesce

Most of the meats and fish are baked or grilled in the wood-burning oven.

Polletto $24.00
24 oz. free range cornish hen.
Scaloppine $26.00
Veal medallions, mushrooms, port, sage.
Coniglio $28.00
Rabbit, brussel sprouts, scallions, pancetta, olives.
Bistecca $48.00
24 oz bone in rib eye steak.
Veal Milanese $34.00
16 oz bone in center cut veal chop.
Lamb Shanks $31.00
Lamb, porcini, cannonau risotto.
Skirt Steak $28.00
With garlic spinach.
Divers Scallops $26.00
Over pesto fregola and crispy greens.
Branzino $28.00
Baked in a salt crust.
Gamberoni $36.00
Grilled white prawns.
Polpo Alla Griglia $31.00
Grilled octopus, grilled vegetables.
Salmone al Forno $25.00
With porto cervo salad.
Parm $24.00
12 oz bone in chicken breast parmigiana.

dinner-specials

Dinner Specials

Dinner Special $39.00
Appetizers: polpo carpaccio - octopus carpaccio, arugula, cherry tomatoes, olives or arancini - fregola lamb meatballs or quail - wrapped with guanciale and broccoli rabe. Main course: malloreddos - teardrop Sardinian pasta with sausages, peas, saffron or scaloppine - veal medallions, mushrooms, port, sage or cartoccio - fish baked in parchment. Desserts: chef’s selection