Antipasti | Starter
ANTIPASTO MISTO
Artisan cheeses, assorted cured meats, olives, grilled vegetables, artichokes and grilled crostini (for two).
$24.00
FIOR DI ZUCCA RIPIENI
Stuffed zucchini flower with ricotta cheese side of marinara
$19.00
CARPACCIO DI MANZO
Center-cut raw tenderloin, baby arugula, crispy capers, onion, shaved parmesan cheese with lemon and olive oil.
$19.00
SCAMORZA ALLA PIZZAIOLA
Imported smoked buffalo mozzarella in homemade marinara and basil
$18.00
BASEBALL BURRATA
Imported burrata cheese, roasted tomatoes, arugula, pesto and crostini.
$17.00
FRITTO MISTO
Crispy calamari, shrimp and artichokes with a side of marinara sauce.
$18.00
MAMA JOSIE’S EGGPLANT PARMIGIANA
Eggplant layers with ricotta cheese in a light tomato sauce, mozzarella cheese and basil
$16.00
GRILLED OCTOPUS
Grilled octopus with a side of arugula and house made dressing
$18.00
POLPETTE DELLA NONNA
Meatballs in a light marinara sauce with ricotta cheese and basil
$14.00
MUSSELS VINO BIANCO
Mussels in a cherry tomato and white wine sauce served with crostini
$18.00
LOLLIPOP LAMB CHOPS
Grilled to perfection on a bed of arugula with forest berry sauce
$23.00
GAMBERI PORTOFINO
Sautéed shrimp, whole marinated artichoke hearts, cherry tomatoes in a white wine and lemon sauce
$19.00
Salads & Soup
SOUP OF THE DAY
Chef inspired daily soup
$9.00
BLESS YOUR HEART
Avocado, hearts of palm, asparagus, walnuts and lemon dressing
$12.00
LIMONCELLO’S SIGNATURE SALAD
Spring mix, Cherry tomatoes, orange slices, shaved parmesan, red onions and house made lemon vinaigrette dressing
$9.00
BEET COBBLER
Sweet dreams in a martini glass, marinated beets, balsamic glazed strawberries, marscapone cheese, crispy goat cheese fritter and walnuts
$13.00
INSALATA CESARE
Artisan romaine lettuce, croutons, white anchovies, shaved parmesan cheese and homemade caesar dressing
$11.00
Pasta
GNOCCHI SORRENTINA
Potatoes dumplings in homemade marinarasauce with smoked mozzarella cheese and basil
$24.00
LASAGNA DELLA NONNA
Layers of soft pasta sheets, ricotta, eggs, mozzarella and housemade bolognese sauce.
$24.00
CAVATELLI AL TARTUFO E FUNGHI
Cavatelli pasta with mushroom in a light creamy truffle sauce
$28.00
PEAR GORGONZOLA RAVIOLI
Crumbled gorgonzola stuffed ravioli with bruleed pear and walnuts in a gorgonzola cream sauce.
$30.00
LINGUINE LIMONCELLO
Sautéed shrimp and garlic in a white wine and lemon reduction served over pasta
$25.00
CAVATELLI AL COGNAC
Cavatelli pasta, wild mushrooms and italian sausage in a creamy cognac sauce
$27.00
TAGLIOLINI POMODORO
Tagliolini pasta, fresh tomato, basil, garlic and extra virgin oil
$18.00
LINGUINE ALLE VONGOLE VERACI
Middle neck clams in a cherry tomato and garlic white win sauce over linguini.
$26.00
LOBSTER RAVIOLI
Delicate pasta sheets stuffed with lobster meat in a lobster cream sauce and sauteed shrimp topping.
$33.00
TAGLIATELLE BOLOGNESE
Traditional home made bolognese sauce with tagliatelle pasta
$27.00
LINGUINE CARBONARA
A Roman pasta dish prepared with grated pecorino cheese, pancetta, fresh eggs with black pepper over linguine
$22.00
Secondi Piatti | Entree
BRANZINO FRANCESE
Mediterranean sea bass, dipped in flour and egg wash served in white wine lemon butter sauce and sauteed baby spinach
$35.00
THE PICCATA (VEAL)
Veal sauteed and served with artichoke hearts, lemon butter, capers, and side pasta.
$32.00
FRUTTI MARE
Scallops, mussels, clams, shrimp, calamari, fish filet in Fra diavolo sauce over pasta
$45.00
THE MARSALA (CHICKEN)
Chicken served with wild mushrooms, marsala wine reduction and side angel hair chicken pounded thin, wild mushrooms, marsala wine reduction and side pasta.
$28.00
PESCE DEL GIORNO ALLA FRANCESE
Catch of the day, dipped in flour and egg wash served in white wine lemon butter sauce and sauteed baby spinach.
$34.00
THE MARSALA (VEAL)
Chicken served with wild mushrooms, Marsala wine reduction and side angel hair veal pounded thin, wild mushrooms, Marsala wine reduction and side pasta.
$32.00
THE PICCATA (CHICKEN)
Chicken sauteed and served with artichoke hearts, lemon butter, capers, and side pasta.
$28.00
RACK OF LAMB
Austrailan rack of lamb served with roasted potatoes and seasonal vegetable
$59.00